CAS 121-32-4
:Benzaldehyd, 3-ethoxy-4-hydroxy-
- 2-Ethoxy-4-formylphenol
- 3-Ethoxy-4-hydroxybenzaldehyd
- 3-Ethoxy-4-hydroxybenzaldehyde
- 3-Ethylvanillin
- 3-Etoxi-4-Hidroxibenzaldehido
- 4-Hydroxy-3-Ethoxybenzaldehyde
- Aethylvanillin
- Arovanillon
- Bourbonal
- Ethavan
- Ethovan
- Ethyl Vanillin
- Ethyl Vanillin/ Bourbonal
- Ethylprotal
- Ethylvanillin
- Nsc 1803
- Nsc 67240
- Protocatechuic aldehyde ethyl ether
- Quantrovanil
- Rhodiarome
- Vanillal
- Vanillin Ethyl
- Vanirom
- Ys 065
- Ethyl protocatechualdehyde 3-ethyl ether
- protocatechualdehyde ethyl ether
- Ethyl protal
- Benzaldehyde, 3-ethoxy-4-hydroxy-
- 3-Ethoxy-4-hydroxy-benzaldehyde
- AKOS B004185
- PROTOCATECHUALDEHYDE 3-ETHYL ETHER
- TIMTEC-BB SBB008268
- 3-ethoxy-4-hydroxy-benzaldehyd
- FEMA 3107
- ETHYL PROTOCATECHUIC ALDEHYDE
- 3-ethoxy-
- FEMA 2464
- LABOTEST-BB LT00927158
- AKOS BBS-00003203
- Weitere Synonyme anzeigen
3-Ethoxy-4-hydroxybenzaldehyde
CAS:Formel:C9H10O3Reinheit:>98.0%(T)(HPLC)Farbe und Form:White to Light yellow powder to crystalMolekulargewicht:166.183-Ethoxy-4-hydroxybenzaldehyde, 98%
CAS:It plays an important role as an antioxidant and is also used as a flavoring agent, in perfumes, and in organic synthesis. It holds anti-angiogenic, anti-inflammatory and antinociceptive properties. This Thermo Scientific Chemicals brand product was originally part of the Alfa Aesar product portfol
Formel:C9H10O3Reinheit:98%Farbe und Form:White, Crystals or powder or crystalline powder or flakesMolekulargewicht:166.18Ethyl Vanillin
CAS:Ethylvanillin (3-ethoxy-4-hydroxy-benzaldehyde)Formel:C9H10O3Farbe und Form:White CrystalsMolekulargewicht:166.18 g/mol3-Ethoxy-4-Hydroxybenzaldehyde
CAS:Formel:C9H10O3Reinheit:95%Farbe und Form:SolidMolekulargewicht:166.1739Ethylvanillin
CAS:Ethylvanillin (Rhodiarome) is a flavorant used in the production of chocolate. It is about three times as potent as vanillin.Formel:C9H10O3Reinheit:99.44%Farbe und Form:White - Off White Solid PowderMolekulargewicht:166.173-Ethoxy-4-hydroxybenzaldehyde
CAS:3-Ethoxy-4-hydroxybenzaldehydeFormel:C9H10O3Reinheit:98%Farbe und Form: white to off-white solidMolekulargewicht:166.1739g/molEthyl Vanillin
CAS:Applications Ethyl Vanillin, is used as a flavorant, which is about three times as potent as vanillin (V097500) and can be utilized in the production of chocolate. It has also shown to have antioxidant properties.
References Akihiro, T., et al.: Biosci. Biotech. Biochem., 75, 2346 (2011); Yang, X., et al.: Biores. Technol., 102, 3498 (2011);Formel:C9H10O3Farbe und Form:White To Off-WhiteMolekulargewicht:166.173-Ethoxy-4-hydroxybenzaldehyde
CAS:3-Ethoxy-4-hydroxybenzaldehyde is an active analogue of p-hydroxybenzoic acid that can be used in the synthesis of vanillin. 3-Ethoxy-4-hydroxybenzaldehyde is extracted from a reaction solution using solid phase microextraction, and can then be analyzed by gas chromatography/mass spectrometry to determine the concentration of vanillin. This compound has been shown to have a solubility in water, but not in organic solvents. 3-Ethoxy-4-hydroxybenzaldehyde has been found to inhibit cytochrome P450 activity and polyvinyl chloride production. This chemical compound has also been found to be toxic when inhaled or ingested, with no known toxicity studies for skin contact or eye contact.
Formel:C9H10O3Reinheit:Min. 95%Farbe und Form:White PowderMolekulargewicht:166.17 g/molEthyl vanillin
CAS:Formel:C9H10O3Reinheit:98%Farbe und Form:Solid, White - Slightly pale yellow powderMolekulargewicht:166.176Ethyl Vanillin extrapure, 98%
CAS:Formel:C9H10O3Reinheit:min. 98%Farbe und Form:White, Crystalline powderMolekulargewicht:166.17












