CAS 921-60-8

L-Glukose

Beschreibung:

L-Glukose, mit der CAS-Nummer 921-60-8, ist ein Isomer von Glukose, speziell das L-Enantiomer, das eine Art Zucker ist. Es ist ein Monosaccharid und ein einfacher Kohlenhydrat, das durch seine sechs-Kohlenstoff-Struktur (C6H12O6) und das Vorhandensein von Hydroxylgruppen (-OH) gekennzeichnet ist. L-Glukose kommt in der Natur seltener vor als sein D-Glukose-Gegenstück, das die Form ist, die von lebenden Organismen zur Energiegewinnung genutzt wird. Diese Verbindung ist typischerweise ein weißes kristallines Feststoff, das in Wasser löslich ist und süße Geschmackseigenschaften aufweist, obwohl es weniger süß ist als D-Glukose. L-Glukose nimmt nicht an denselben Stoffwechselwegen wie D-Glukose teil, was es von Interesse in der Forschung zu Diabetes und Stoffwechselstörungen macht. Seine optische Aktivität ist bemerkenswert, da sie polarisiertes Licht nach links dreht (levorotatorisch). Aufgrund seiner einzigartigen Eigenschaften wird L-Glukose auf potenzielle Anwendungen in der Pharmazie und als kalorienfreier Süßstoff untersucht.

Formel: C₆H₁₂O₆

InChl: InChI=1/C6H12O6/c7-1-2-3(8)4(9)5(10)6(11)12-2/h2-11H,1H2/t2-,3-,4+,5-,6-/m0/s1

InChI Key: InChIKey=GZCGUPFRVQAUEE-VANKVMQKSA-N

SMILES: [C@@H]([C@H]([C@@H](C=O)O)O)([C@H](CO)O)O

Synonyme:

• <span class="text-smallcaps">L</span>(-)-Glucose
• Brn 1724626
• Fm 602
• Glucose, (L)-isomer
• Levoglucose
• alpha-L-glucopyranose
• beta-L-glucopyranose
• L-Glucose
• L(-)-Glucose
• 4-01-00-04327 (Beilstein Handbook Reference)
• L(-)-Glucose
• L-(-)-Glucoseanhydrous,98%
• L-Glucose anhydrous, 98%
• L-GLUCOSE, 98%, MIXTURE OF ANOMERS
• Hexopyranose
• L-GLUCOPYRANOSE
• GLUCOSE, L-
• L-Glucosemonohydrate
• L-Glucose (6CI, 7CI, 8CI, 9CI)

L-(-)-Glucose

CAS: 921-60-8

Formel: C₆H₁₂O₆

Reinheit: >98.0%(GC)

Farbe und Form: White to Almost white powder to crystal

Molekulargewicht: 180.16

Ref: 3B-G0226

L-(-)-Glucose, anhydrous, 98%

CAS: 921-60-8

L-(-)-Glucose is an enantiomer of the more common D-glucose a naturally occurring carbohydrate used in an abundance of cellular processes. L-Glucose is a synthetic sugar used in the formation of L-Glucose Pen taacetate, a potential therapeutic agent regarding type II diabetes. In addition, L-glucose

Formel: C₆H₁₂O₆

Reinheit: 98%

Farbe und Form: Crystals or powder or crystalline powder, White

Molekulargewicht: 180.16

Ref: 02-A17496

L-Glucose

CAS: 921-60-8

Formel: C₆H₁₂O₆

Reinheit: 97%

Farbe und Form: Solid

Molekulargewicht: 180.1559

Ref: IN-DA0036X6

L-GLUCOSE

CAS: 921-60-8

L-GLUCOSE

Reinheit: ≥98%

Molekulargewicht: 180.16g/mol

Ref: 54-BUP17530

L-Glucose

CAS: 921-60-8

L-Glucose

Formel: C₆H₁₂O₆

Reinheit: 98%

Farbe und Form: white crystalline powder

Molekulargewicht: 180.16g/mol

Ref: 54-BIFS0106

L-Glucose

CAS: 921-60-8

Formel: C₆H₁₂O₆

Reinheit: ≥ 99.0%

Farbe und Form: White to almost white crystalline powder

Molekulargewicht: 180.16

Ref: 7W-GC6718

L-GLUCOSE

CAS: 921-60-8

L-Glucose (L-(-)-Glucose) is not bioavailable to cells as an energy source because it cannot be phosphorylated by hexokinase.

Formel: C₆H₁₂O₆

Reinheit: 99.78%

Farbe und Form: Solid

Molekulargewicht: 180.16

Ref: TM-T5113

Dapagliflozin Impurity 157 (L-Glucose)

CAS: 921-60-8

Formel: C₆H₁₂O₆

Molekulargewicht: 180.16

Ref: 4Z-D-62171

L-Glucose

CAS: 921-60-8

L-glucose is a monosaccharide that is an important source of energy for the human body. The glucose molecule consists of 6 carbon atoms, 12 hydrogen atoms and 6 oxygen atoms. Glucose enters cells with the help of insulin and ATP-sensitive potassium channels. It has been shown that L-glucose can inhibit viral replication in vitro, such as HIV and herpes simplex virus type 1 (HSV-1). L-Glucose may be used to treat squamous carcinoma by reducing the redox potential in cancer cells. L-Glucose inhibits the growth of c. glabrata by inhibiting transcription activators and enzymes involved in glycolysis. L-Glucose also has hypoglycemic effects on humans by reducing cortisol concentrations in human serum.

Formel: C₆H₁₂O₆

Reinheit: Min. 98 Area-%

Farbe und Form: White Clear Liquid

Molekulargewicht: 180.16 g/mol

Ref: 3D-MG05247

L-Glucose

CAS: 921-60-8

L-Glucose is a monosaccharide that belongs to the group of carbohydrates. L-Glucose is an important energy source for living organisms and plays a role in many metabolic pathways, including glycolysis and gluconeogenesis, as well as cell signaling. It is also an essential component of DNA and RNA. L-Glucose has been shown to have effects on brain functions such as memory and learning ability, which may be due to its ability to signal neurons. L-Glucose can be used in model systems to study the effects of diabetes on cells and has been shown to have pluripotent effects on cells. In addition, this molecule has been shown to inhibit the growth of bacteria by binding to the enzyme polysaccharide kinase and reducing its activity. This inhibition leads to decreased synthesis of polysaccharides (e.g., glycogen) that are necessary for cell division.

Formel: C₆H₁₂O₆

Reinheit: Min. 99.5 Area-%

Molekulargewicht: 180.16 g/mol

Ref: 3D-Z-1071

L-(-)-Glucose

CAS: 921-60-8

Formel: C₆H₁₂O₆

Reinheit: 97%

Farbe und Form: Solid, White powder

Molekulargewicht: 180.156

Ref: 10-F094700

L-Glucose

Kontrolliertes Produkt

CAS: 921-60-8

Applications L-Glucose is the enantiomer of D-Glucose (G595000), a naturally occurring carbohydrate used in an abundance of cellular processes. L-Glucose is a synthetic sugar used in the formation of L-Glucose Pentaacetate (G596510), a potential therapeutic agent regarding type II diabetes. In addition, L-glucose can be used as a colon cleansing agent for before a colonoscopy procedure.
References Malaisse, W. et al.: Int. J. Mol. Med., 2, 383 (1998); Raymer, G. et al.: Gastrointest. Endosc., 58, 30 (2003); Wang, R., et al.: J. Mol. Catal. B. Enz., 56, 131 (2009),

Formel: C₆H₁₂O₆

Farbe und Form: White

Molekulargewicht: 180.156

Ref: TR-G596505