α-Glucosidase, from yeast

CAS: 9001-42-7

Ref. 3D-JAA00142

Produktinformation

• Name: α-Glucosidase, from yeast
• Marke: Biosynth
• Beschreibung: α-Glucosidase (EC 3.2.1.20) is a glycoside hydrolase enzyme that hydrolyzes α-1,4-linked D-glucose residues (e.g. in starch or oligosaccharides) to produce α-D-glucose. One unit of α-Glucosidase will release 1.0 µmole of p-nitrophenol from the chromogenic substrate mimic 4-nitrophenyl α-D-glucopyranoside per minute at pH 6.8 and 37 °C.

Chemische Eigenschaften

• Farbe/Form: White Powder