H-HIATNAVLFFGR^-OH

Ref. 3D-PP49423

Produktinformation

• Name: H-HIATNAVLFFGR^-OH

Beschreibung

Peptide H-HIATNAVLFFGR^-OH is a Research Peptide with significant interest within the field academic and medical research. This peptide is available for purchase at Cymit Quimica in multiple sizes and with a specification of your choice. Recent citations using H-HIATNAVLFFGR^-OH include the following: Identification of protein binders in artworks by MALDI-TOF/TOF tandem mass spectrometry T Tripkovic, C Charvy, S Alves, AĐ Lolic, RM Baošic - Talanta, 2013 - Elsevierhttps://www.sciencedirect.com/science/article/pii/S0039914013002579 An integrated calibration strategy for the development and validation of an LC-MS/MS method for accurate quantification of egg allergens (Gal d 1-6) in foods S Yang, J Chen, MF Abdallah , H Lin, P Yang, J Li - Food Chemistry, 2024 - Elsevierhttps://www.sciencedirect.com/science/article/pii/S0308814623025402 A rapid solid-phase extraction combined with liquid chromatography-tandem mass spectrometry for simultaneous screening of multiple allergens in chocolates S Gu, N Chen, Y Zhou, C Zhao, L Zhan, L Qu, C Cao - Food Control, 2018 - Elsevierhttps://www.sciencedirect.com/science/article/pii/S0956713517303791 Detection of ovalbumin in egg white, whole egg and incurred pasta using LC-ESI-MS/MS and ELISA S Azarnia, JI Boye, V Mongeon, H Sabik - Food research international, 2013 - Elsevierhttps://www.sciencedirect.com/science/article/pii/S0963996913001440 Improved sensitivity of allergen detection by immunoaffinity LC-MS/MS using ovalbumin as a case study M Röder, C Wiacek, F Lankamp, J Kreyer, W Weber - Foods, 2021 - mdpi.comhttps://www.mdpi.com/2304-8158/10/12/2932 Simultaneous quantitative analysis of six allergens Gal d 1-Gal d 6 from hen eggs in processed egg foods using mass spectrometry K Kiyota, M Yoshimitsu, H Matsui - Journal of Food Composition and , 2024 - Elsevierhttps://www.sciencedirect.com/science/article/pii/S0889157523006956 Induction of class I MHC-restricted, peptide-specific cytolytic T lymphocytes by peptide priming in vivo. GY Ishioka, S Colon, C Miles, HM Grey - Journal of immunology , 1989 - journals.aai.orghttps://journals.aai.org/jimmunol/article-abstract/143/4/1094/21821 Benefits of immunomagnetic separation for epitope identification in clinically important protein antigens: A case study using ovalbumin, carbonic anhydrase I B Jankovicova, Z Svobodova - Univers. J. Biomed , 2015 - researchgate.nethttps://www.researchgate.net/profile/Zuzana-Svobodova-2/publication/275249476_Benefits_of_Immunomagnetic_Separation_for_Epitope_Identification_in_Clinically_Important_Protein_Antigens_A_Case_Study_Using_Ovalbumin_Carbonic_Anhydrase_I_and_Tau_Protein/links/5536172c0cf268fd00160319/Benefits-of-Immunomagnetic-Separation-for-Epitope-Identification-in-Clinically-Important-Protein-Antigens-A-Case-Study-Using-Ovalbumin-Carbonic-Anhydrase-I-and-Tau-Protein.pdf Epitope mapping of allergen ovalbumin using biofunctionalized magnetic beads packed in microfluidic channels: The first step towards epitope-based vaccines B Jankovicova, S Rosnerova, M Slovakova - of Chromatography A, 2008 - Elsevierhttps://www.sciencedirect.com/science/article/pii/S0021967308012594 Simplification of complex tryptic digests for capillary electrophoresis by affinity selection of histidine-containing peptides with immobilised metal ion affinity A Amini, A Chakraborty, FE Regnier - Journal of Chromatography B, 2002 - Elsevierhttps://www.sciencedirect.com/science/article/pii/S157002320200034X

• Marke: Biosynth