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H-GTDVQAWIR^-OH
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H-GTDVQAWIR^-OH

Ref. 3D-PP49425

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Voraussichtliche Lieferung in Vereinigte Staaten, am Dienstag 17. Dezember 2024

Produktinformation

Name:
H-GTDVQAWIR^-OH
Beschreibung:

Peptide H-GTDVQAWIR^-OH is a Research Peptide with significant interest within the field academic and medical research. This peptide is available for purchase at Cymit Quimica in multiple sizes and with a specification of your choice. Recent citations using H-GTDVQAWIR^-OH include the following: Comparison of allergen quantification strategies for egg, milk, and peanut in food using targeted LC-MS/MS W Xiong , CH Parker, CC Boo, KL Fiedler - Analytical and Bioanalytical , 2021 - Springerhttps://link.springer.com/article/10.1007/s00216-021-03550-x An integrated calibration strategy for the development and validation of an LC-MS/MS method for accurate quantification of egg allergens (Gal d 1-6) in foods S Yang, J Chen, MF Abdallah , H Lin, P Yang, J Li - Food Chemistry, 2024 - Elsevierhttps://www.sciencedirect.com/science/article/pii/S0308814623025402 Sequence analysis of peptide mixtures by automated integration of Edman and mass spectrometric data RS Johnson, KA Walsh - Protein Science, 1992 - Wiley Online Libraryhttps://onlinelibrary.wiley.com/doi/abs/10.1002/pro.5560010902 beta-Barrel nanopores with an acidic-aromatic sensing region identify proteinogenic peptides at low pH RCA Versloot , SAP Straathof, G Stouwie, MJ Tadema - ACS , 2022 - ACS Publicationshttps://pubs.acs.org/doi/abs/10.1021/acsnano.1c11455 Nanopore spectrometry for the detection of proteins and their modifications R Versloot - 2023 - research.rug.nlhttps://research.rug.nl/en/publications/nanopore-spectrometry-for-the-detection-of-proteins-and-their-mod A New Postcolumn Addition Method of the Matrix for Microbore Liquid Chromatography/Frit-Fast Atom Bombardment Mass Spectrometry N Asakawa, H Ohe, Y Oda , N Mano - Journal of the Mass , 1994 - jstage.jst.go.jphttps://www.jstage.jst.go.jp/article/massspec/42/1/42_1_25/_article/-char/ja/ Development and interlaboratory evaluation of an LC-MS/MS method for the quantification of lysozyme in wine across independent instrument platforms ML Downs , BA McClure, S Jayasena - Journal of AOAC , 2022 - academic.oup.comhttps://academic.oup.com/jaoac/article-abstract/105/2/433/6370155 Structural basis of protein oxidation resistance: a lysozyme study M Girod, Q Enjalbert, C Brunet , R Antoine , J Lemoine - PLoS , 2014 - journals.plos.orghttps://journals.plos.org/plosone/article?id=10.1371/journal.pone.0101642 Multi-allergen quantification of fining-related egg and milk proteins in white wines by high-resolution mass spectrometry L Monaci , I Losito , E De Angelis - in Mass Spectrometry, 2013 - Wiley Online Libraryhttps://analyticalsciencejournals.onlinelibrary.wiley.com/doi/abs/10.1002/rcm.6662 Hydroxyl radical probe of protein surfaces using synchrotron X-ray radiolysis and mass spectrometry JG Kiselar , SD Maleknia, M Sullivan - journal of radiation , 2002 - Taylor & Francishttps://www.tandfonline.com/doi/abs/10.1080/09553000110094805 A versatile method for protein-based antigen bioanalysis in non-clinical pharmacokinetics studies of a human monoclonal antibody drug by an immunoaffinity liquid I Onami, M Ayabe, N Murao, M Ishigai - Journal of Chromatography A, 2014 - Elsevierhttps://www.sciencedirect.com/science/article/pii/S0021967314001964 A novel method for identifying PEGylation sites of protein using biotinylated PEG derivatives H Lee , TG Park - Journal of pharmaceutical sciences, 2003 - Elsevierhttps://www.sciencedirect.com/science/article/pii/S0022354916311601 An approach to quantitative proteome analysis by labeling tryptophan residues H Kuyama , M Watanabe, C Toda - in mass spectrometry, 2003 - Wiley Online Libraryhttps://analyticalsciencejournals.onlinelibrary.wiley.com/doi/abs/10.1002/rcm.1100 Improved 2-nitrobenzenesulfenyl method: optimization of the protocol and improved enrichment for labeled peptides E Matsuo, C Toda, M Watanabe, T Iida - Journal Devoted to , 2006 - Wiley Online Libraryhttps://analyticalsciencejournals.onlinelibrary.wiley.com/doi/abs/10.1002/rcm.2262 Phosphorylation of proteins by dry-heating in the presence of pyrophosphate and some characteristics of introduced phosphate groups CP Li, Y Hayashi, H Enomoto , F Hu, Y Sawano - Food chemistry, 2009 - Elsevierhttps://www.sciencedirect.com/science/article/pii/S0308814608012867 A method for rapidly confirming protein N-terminal sequences by matrix-assisted laser desorption/ionization mass spectrometry C Zhou, Y Zhang, P Qin, X Liu, L Zhao - Journal Devoted to , 2006 - Wiley Online Libraryhttps://analyticalsciencejournals.onlinelibrary.wiley.com/doi/abs/10.1002/rcm.2674 An assessment of the impact of extraction and digestion protocols on multiplexed targeted protein quantification by mass spectrometry for egg and milk allergens C Nitride , J Norgaard, J Omar, H Emons - Analytical and , 2019 - Springerhttps://link.springer.com/article/10.1007/s00216-019-01816-z A novel approach to collision-induced dissociation (CID) for ion mobility-mass spectrometry experiments C Becker, FA Fernandez-Lima , KJ Gillig - Journal of the American , 2009 - Elsevierhttps://www.sciencedirect.com/science/article/pii/S1044030508010623 Identification of modified lysozyme peptides upon photo-oxidation by LC-TOF-MS B Kerkaert, F Mestdagh, M Obando - Journal of agricultural , 2013 - ACS Publicationshttps://pubs.acs.org/doi/abs/10.1021/jf404396c

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