Monascin

CAS: 21516-68-7

Ref. 3D-XM161521

Produktinformation

• Name: Monascin
• Marke: Biosynth
• Beschreibung: Monascin is an anti-inflammatory compound derived from the fermentation of red yeast rice by Monascus species, particularly Monascus purpureus. This compound is a polyketide, biosynthetically produced by the fungal fermentation process, where Monascus species metabolize substrates to produce secondary metabolites with diverse bioactivities.

Chemische Eigenschaften

• Molekulargewicht: 358.43 g/mol
• Formel: C₂₁H₂₆O₅
• Reinheit: Min. 95 Area-%
• Farbe/Form: Powder