Saccharin

CAS: 81-07-2

Ref. TR-S080800

Produktinformation

• Name: Saccharin
• Synonyme: 1,2-Benzisothiazol-3(2H)-one 1,1-dioxide, 1,2-Benzisothiazolin-3-one, 1,1-dioxide (8CI), 1,1-Dioxido-3-oxo-2,3-dihydrobenzo[d]isothiazole, 1,1-Dioxo-1,2-benzisothiazol-3(2H)-one, 1,1-Dioxo-1,2-benzothiazol-3-one, 1,2-Dihydro-2-ketobenzisosulfonazole, 2,3-Dihydro-1,2-benzisothiazol-3-one-1,1-dioxide, 2,3-Dihydro-3-oxobenzisosulfonazole, 3-Benzisothiazolinone 1,1-dioxide, 3-Hydroxybenzisothiazole-S,S-dioxide, 550 Saccharine, Anhydro-o-sulfaminebenzoic acid, Benzoic sulfimide, Benzoic sulphinide, Benzosulfimide, Benzosulfinide, Garantose, Glucid, Gluside, NSC 5349, Necta Sweet, Saccharimide, Saccharin acid, Saccharin insoluble, Saccharine, Saccharinol, Saccharinose, Saccharol, o-Benzoic acid sulfimide, o-Benzoic sulfimide, o-Benzosulfimide, o-Benzoyl sulfimide, o-Sulfobenzimide
• Marke: TRC
• Beschreibung: Applications It is a non-nutritive sweetener; pharmaceutic aid (flavor). Saccharin was formerly listed as reasonably anticipated to be a human carcinogen; delisted because the cancer data are not sufficient to meet the current criteria for this listing.References Taylor, J.D., et al.: Food Cosmet. Toxicol., 6, 313 (1968), Arnold, D.L., et al.: Fundam. Appl. Toxicol., 4, 674 (1984),

Chemische Eigenschaften

• Molekulargewicht: 183.18
• Formel: C₇H₅NO₃S
• Farbe/Form: Colourless
• InChl: InChI=1S/C7H5NO3S/c9-7-5-3-1-2-4-6(5)12(10,11)8-7/h1-4H,(H,8,9)
• InChI Key: InChIKey=CVHZOJJKTDOEJC-UHFFFAOYSA-N
• SMILES: O=C1NS(=O)(=O)c2ccccc21