CAS 28789-35-7

Nordihidrocapsaicina

Descripción:

Nordihidrocapsaicina es un compuesto químico clasificado como un capsaicinoide, que es un grupo de compuestos responsables del picante en los chiles. Es un aceite incoloro a amarillo pálido que es soluble en disolventes orgánicos pero tiene una solubilidad limitada en agua. Nordihidrocapsaicina es conocido por su sabor picante y a menudo se estudia por sus posibles beneficios para la salud, incluyendo propiedades analgésicas y antiinflamatorias. El compuesto interactúa con el receptor TRPV1, que está involucrado en la sensación de calor y dolor, lo que lo hace de interés en la investigación sobre el manejo del dolor. Su estructura molecular presenta una larga cadena de hidrocarburos con un grupo funcional amida, lo que contribuye a su actividad biológica. Además, se utiliza a menudo en diversas aplicaciones, incluyendo saborización de alimentos y analgésicos tópicos. Los datos de seguridad indican que, aunque puede causar irritación al contacto, generalmente se considera seguro cuando se usa adecuadamente. En general, Nordihidrocapsaicina es un compuesto significativo tanto en contextos culinarios como medicinales.

Fórmula: C₁₇H₂₇NO₃

InChI: InChI=1/C17H27NO3/c1-13(2)7-5-4-6-8-17(20)18-12-14-9-10-15(19)16(11-14)21-3/h9-11,13,19H,4-8,12H2,1-3H3,(H,18,20)

Clave InChI: InChIKey=VQEONGKQWIFHMN-UHFFFAOYSA-N

SMILES: C(NC(CCCCCC(C)C)=O)C1=CC(OC)=C(O)C=C1

Sinónimos:

• N-(4-Hydroxy-3-methoxybenzyl)-7-methyloctanamid
• N-[(4-Hydroxy-3-methoxyphenyl)methyl]-7-methyloctanamide
• Nordihydrocapsaicin
• Norhydrocapsaicin
• Octanamide, 7-methyl-N-vanillyl-
• octanamide, N-[(4-hydroxy-3-methoxyphenyl)methyl]-7-methyl-
• N-(4-Hydroxy-3-méthoxybenzyl)-7-méthyloctanamide
• N-(4-Hydroxy-3-methoxybenzyl)-7-methyloctanamide
• N-[(4-Hydroxy-3-methoxyphenyl)methyl]-7-methyl-octanamide
• Nordihydrocapsaic
• NORDIHYDROCAPSAICIN USP/EP/BP

Octanamide, N-[(4-hydroxy-3-methoxyphenyl)methyl]-7-methyl-

CAS: 28789-35-7

Fórmula: C₁₇H₂₇NO₃

Pureza: 99%

Forma y color: Solid

Peso molecular: 293.4012

Ref: IN-DA002WGB

Nordihydrocapsaicin

CAS: 28789-35-7

Fórmula: C₁₇H₂₇NO₃

Pureza: ≥ 95.0%

Forma y color: White to off-white solid

Peso molecular: 293.41

Ref: 7W-GY6616

Nordihydrocapsaicin

CAS: 28789-35-7

Nordihydrocapsaicin

Pureza: ≥98%

Peso molecular: 293.4g/mol

Ref: 54-BUP02630

Nordihydro Capsaicin

CAS: 28789-35-7

Fórmula: C₁₇H₂₇NO₃

Forma y color: White To Off-White Solid

Peso molecular: 293.41

Ref: 4Z-C-8711

Nordihydrocapsaicin

Producto controlado

CAS: 28789-35-7

Fórmula: C₁₇H₂₇NO₃

Forma y color: Neat

Peso molecular: 293.40

Ref: 04-C15643900

Nordihydrocapsaicin

CAS: 28789-35-7

Fórmula: C₁₇H₂₇NO₃

Pureza: 95%~99%

Peso molecular: 293.407

Ref: BP-BP1006

Nordihydrocapsaicin

CAS: 28789-35-7

Nordihydrocapsaicin

Fórmula: C₁₇H₂₇NO₃

Pureza: By hplc: 99.88% (Typical Value in Batch COA)

Forma y color: Powder

Peso molecular: 293.40g/mol

Ref: 54-BIC0124

Nordihydrocapsaicin

CAS: 28789-35-7

Nordihydrocapsaicin is an analog and congener of capsaicin, belonging to the capsaicinoid class of compounds found in Capsicum chili peppers.

Fórmula: C₁₇H₂₇NO₃

Pureza: 99.53% - 99.59%

Forma y color: Solid

Peso molecular: 293.40

Ref: TM-T3421

Nordihydrocapsaicin

CAS: 28789-35-7

Natural alkaloid

Fórmula: C₁₇H₂₇NO₃

Pureza: ≥ 95.0 % (HPLC)

Forma y color: Powder

Peso molecular: 293.41

Ref: 5G-89254

Nordihydrocapsaicin

Producto controlado

CAS: 28789-35-7

Applications Nordihydrocapsaicin is a capsaicinoid and analog and congener of capsaicin in chili peppers.
Not a dangerous good if item is equal to or less than 1g/ml and there is less than 100g/ml in the package
References Iwai, K., et al.: Agri. Biol. Chem., 43, 2493 (1979); Kozukue, N., et al.: J. Agr. Food Chem., 53, 9172 (2005)

Fórmula: C₁₇H₂₇NO₃

Forma y color: Off-White

Peso molecular: 293.40

Ref: TR-N672600

Nordihydrocapsaicin-d3

Producto controlado

CAS: 28789-35-7

Applications Nordihydrocapsaicin-d3 is labelled Nordihydrocapsaicin (N672600) which is a capsaicinoid and analog and congener of capsaicin in chili peppers.
Not a dangerous good if item is equal to or less than 1g/ml and there is less than 100g/ml in the package
References Iwai, K., et al.: Agri. Biol. Chem., 43, 2493 (1979); Kozukue, N., et al.: J. Agr. Food Chem., 53, 9172 (2005)

Fórmula: C₁₇H₂₄D₃NO₃

Forma y color: White To Off-White

Peso molecular: 296.42

Ref: TR-N672602

Nordihydrocapsaicin

CAS: 28789-35-7

Fórmula: C₁₇H₂₇NO₃

Peso molecular: 293.41

Ref: ST-EA-CP-C168002

Nordihydrocapsaicin

CAS: 28789-35-7

Nordihydrocapsaicin is a capsaicinoid that belongs to the group of fatty acid derivatives. It is an agonist of the transient receptor potential vanilloid 1 (TRPV1) ion channel and has been shown to have biological properties in skin cells. Nordihydrocapsaicin binds to TRPV1 receptors, causing depolarization and pain sensation through activation of ion channels. The physiological effects of nordihydrocapsaicin are determined by its concentration, which can be increased by adding acyl chains and capsaicinoids. This chemical compound has been used as a model system for studying genetic mechanisms with regards to fatty acid metabolism.

Fórmula: C₁₇H₂₇NO₃

Pureza: Min. 95%

Forma y color: Powder

Peso molecular: 293.4 g/mol

Ref: 3D-FN74342