CAS 608-66-2

Galactitol

Descripción:

Galactitol, también conocido como D-Galactitol o dulcitol, es un alcohol de azúcar derivado de la galactosa. Es un sólido cristalino blanco que es soluble en agua y tiene un sabor dulce, aunque es menos dulce que la sacarosa. Galactitol se clasifica como un poliol, lo que significa que contiene múltiples grupos hidroxilo (-OH), lo que contribuye a su naturaleza higroscópica. Se utiliza comúnmente en la industria alimentaria como sustituto del azúcar y en diversas aplicaciones farmacéuticas debido a su bajo contenido calórico y sus posibles beneficios para la salud. En el cuerpo humano, Galactitol puede formarse a partir de la reducción de la galactosa, particularmente en individuos con galactosemia, un trastorno genético que afecta el metabolismo de la galactosa. Aunque generalmente se considera seguro, la acumulación excesiva de Galactitol puede llevar a desequilibrios osmóticos y complicaciones. Su fórmula química es C6H14O6, y tiene un peso molecular de aproximadamente 182.17 g/mol. Las propiedades de Galactitol lo convierten en un tema de interés en la investigación relacionada con la diabetes y los trastornos metabólicos.

Fórmula: C₆H₁₄O₆

InChI: InChI=1/C6H14O6/c7-1-3(9)5(11)6(12)4(10)2-8/h3-12H,1-2H2/t3-,4+,5+,6-

Clave InChI: InChIKey=FBPFZTCFMRRESA-GUCUJZIJNA-N

SMILES: [C@H]([C@H]([C@@H](CO)O)O)([C@H](CO)O)O

Sinónimos:

• D-allitol
• D-galactitol
• Dulcite
• Dulcitol (1.03589)
• Dulcitol For Microbiology
• Dulcose
• Euonymit
• Galactitol
• Galaktit
• Melampyrin
• Melampyrit
• Nsc 1944

Galactitol

CAS: 608-66-2

Fórmula: C₆H₁₄O₆

Pureza: >98.0%(GC)

Forma y color: White to Almost white powder to crystal

Peso molecular: 182.17

Ref: 3B-G0005

Dulcitol, 97%

CAS: 608-66-2

Dulcitol is important in studies related to cataract formation, hepatosplenly and mental retardation. It is used as a substrate to identify, differentiate and characterize galactitol dehydrogenase(s). It is also used as a reference compound in analytical procedures developed to analyze sugar alcohol

Fórmula: C₆H₁₄O₆

Pureza: 97%

Forma y color: White, Crystals or powder or crystalline powder

Peso molecular: 182.17

Ref: 02-A18402

GALACTITOL CRS

CAS: 608-66-2

GALACTITOL CRS

Fórmula: C₆H₁₄O₆

Peso molecular: 182.1718

Ref: 41-G0049000

Galactitol

CAS: 608-66-2

Acyclic polyhydric alcohols not elsewhere specified or

Fórmula: C₆H₁₄O₆

Forma y color: Colorless White Crystalline Powder

Peso molecular: 182.07904

Ref: 45-1287711

Dulcite

CAS: 608-66-2

Dulcite (D-Galactitol) is a sugar alcohol that is a metabolic breakdown product of galactose.

Fórmula: C₆H₁₄O₆

Pureza: 99.59%

Forma y color: Solid

Peso molecular: 182.17

Ref: TM-T0529

Galactitol

CAS: 608-66-2

Fórmula: C₆H₁₄O₆

Pureza: 98%

Forma y color: Solid

Peso molecular: 182.1718

Ref: IN-DA00EVSB

Dulcitol

CAS: 608-66-2

Fórmula: C₆H₁₄O₆

Pureza: ≥ 98.0% (dried basis)

Forma y color: White crystalline powder

Peso molecular: 182.17

Ref: 7W-GC5527

Dulcite

CAS: 608-66-2

Dulcite

Pureza: ≥98%

Peso molecular: 182.17g/mol

Ref: 54-BUP16557

Dulcitol

CAS: 608-66-2

Fórmula: C₆H₁₄O₆

Forma y color: Neat

Peso molecular: 182.17

Ref: 04-C13098000

Dulcitol

CAS: 608-66-2

Fórmula: C₆H₁₄O₆

Pureza: 95%~99%

Peso molecular: 182.172

Ref: BP-BP0518

Dulcitol

CAS: 608-66-2

Dulcitol

Pureza: 98%

Peso molecular: 182.17g/mol

Ref: 54-BIB6049

Dulcitol

CAS: 608-66-2

Applications Dulcitol is the reduction product of Galactose. An increase in the level of Dulcitol is often a result of metabolism defect caused by a defect in galactose-1-phosphate uridylyltransferase (an autosomal recessive disorder). Dulcitol buildup can also lead to cataractogenesis.
References Ning, C. et al.: Pediat. Res., 48, 211 (2000); Cheng, H. et al.: Exp. Eye Res., 51, 345 (1990); Wells, W.W. et al.: Galactosemia, 227 (1969);

Fórmula: C₆H₁₄O₆

Forma y color: Neat

Peso molecular: 182.17

Ref: TR-D720500

Lactitol EP Impurity D

CAS: 608-66-2

Fórmula: C₆H₁₄O₆

Peso molecular: 182.17

Ref: ST-EA-CP-L122003

Dulcitol-13C6

Producto controlado

CAS: 608-66-2

Applications Labelled Dulcitol, the reduction product of Galactose. An increase in the level of Dulcitol is often a result of metabolism defect caused by a defect in galactose-1-phosphate uridylyltransferase (an autosomal recessive disorder). Dulcitol buildup can also lead to cataractogenesis.
References Ning, C. et al.: Pediat. Res., 48, 211 (2000); Cheng, H. et al.: Exp. Eye Res., 51, 345 (1990); Wells, W.W. et al.: Galactosemia, 227 (1969);

Fórmula: C₆H₁₄O₆

Forma y color: Neat

Peso molecular: 188.13

Ref: TR-D720502

Dulcitol

CAS: 608-66-2

A metabotoxin, a neurotoxin, and a hepatotoxin at high levels

Fórmula: C₆H₁₄O₆

Pureza: Min. 98 Area-%

Forma y color: White Powder

Peso molecular: 182.17 g/mol

Ref: 3D-MD01368

Dulcitol (D-Galactitol) extrapure, 99%

CAS: 608-66-2

Fórmula: C₆H₁₄O₆

Pureza: min. 99 %

Forma y color: White, Crystalline powder

Peso molecular: 182.18

Ref: SR-75470

(2R,3S,4R,5S)-Hexane-1,2,3,4,5,6-hexaol

CAS: 608-66-2

Fórmula: C₆H₁₄O₆

Pureza: 98%

Forma y color: White – Almost white powder

Peso molecular: 182.172

Ref: 10-F240480

D-Dulcitol-6-13C

CAS: 608-66-2

Applications Isotope labelled dulcitol (D720500), is the reduction product of Galactose (G155250). An increase in the level of Dulcitol is often a result of metabolism defect caused by a defect in galactose-1-phosphate uridylyltransferase (an autosomal recessive disorder).
References Ning, C. et al.: Pediat. Res., 48, 211 (2000); Cheng, H. et al.: Exp. Eye Res., 51, 345 (1990); Wells, W.W. et al.: Galactosemia, 227 (1969);

Fórmula: CC₅H₁₄O₆

Forma y color: Neat

Peso molecular: 183.164

Ref: TR-D720506

Dulcitol

CAS: 608-66-2

Dulcitol is a sugar alcohol that is used in the food industry and as an alternative to sucrose. Dulcitol can be found in wastewater treatment and has been shown to be an inhibitor of wild-type strains of Escherichia coli and Bacteroides fragilis. It also inhibits the growth of Gram-positive bacteria, such as Staphylococcus aureus, by inhibiting their ability to synthesize DNA. Dulcitol is metabolized through a number of metabolic transformations, including hydrolysis by esterases or glucuronidases, oxidation by cytochrome P450 enzymes, reduction by glutathione reductase, or conjugation with glucuronic acid. Dulcitol can also inhibit the activity of certain enzymes such as protein kinase C (PKC).

Fórmula: C₆H₁₄O₆

Pureza: Min. 99.0 Area-%

Peso molecular: 182.17 g/mol

Ref: 3D-D-9500