CAS 6138-23-4

Trehalosa, dihidrato

Descripción:

El trehalosa dihidrato es un disacárido compuesto por dos moléculas de glucosa unidas por un enlace α,α-1,1-glicosídico. Se caracteriza por su capacidad para estabilizar proteínas y estructuras celulares, lo que lo hace valioso en diversas aplicaciones biotecnológicas y farmacéuticas. Se conoce que el trehalosa tiene baja higroscopicidad y alta solubilidad en agua, lo que contribuye a su efectividad como crioprotector y estabilizador en procesos de liofilización. La forma dihidratada indica que contiene dos moléculas de agua por cada molécula de trehalosa, influyendo en sus propiedades físicas, como el punto de fusión y la solubilidad. El trehalosa es no reductor, lo que lo distingue de otros azúcares, y tiene un valor calórico relativamente bajo, lo que lo convierte en un tema de interés en la ciencia de los alimentos y la nutrición. Además, exhibe propiedades antioxidantes y se ha estudiado por sus posibles beneficios para la salud, incluidos efectos neuroprotectores. En general, el trehalosa dihidrato es un compuesto versátil con aplicaciones significativas en diversos campos, incluida la tecnología de alimentos, la farmacéutica y la biotecnología.

Fórmula: C₁₂H₂₂O₁₁·2H₂O

InChI: InChI=1S/C12H22O11.2H2O/c13-1-3-5(15)7(17)9(19)11(21-3)23-12-10(20)8(18)6(16)4(2-14)22-12;;/h3-20H,1-2H2;2*1H2/t3-,4-,5-,6-,7+,8+,9-,10-,11-,12-;;/m1../s1

Clave InChI: InChIKey=DPVHGFAJLZWDOC-PVXXTIHASA-N

SMILES: O([C@H]1O[C@H](CO)[C@@H](O)[C@H](O)[C@H]1O)[C@H]2O[C@H](CO)[C@@H](O)[C@H](O)[C@H]2O.O

Sinónimos:

• <span class="text-smallcaps">D</span>-(+)-Trehalose dihydrate
• D(+)trehalose dihydrate cell*culture tested
• D(+)trehalose reduced metal ion content dihydrate
• L-Trehalose Dihydrate
• Trehalose, dihydrate
• alpha,alpha-D-Trehalose dihydrate
• alpha-D-Glucopyranosyl-alpha-D-glucopyranoside dihydrate
• α,α-Trehalose dihydrate
• α-<span class="text-smallcaps">D</smallcap>-Glucopyranoside, α-<smallcap>D</span>-glucopyranosyl, dihydrate
• α-<span class="text-smallcaps">D</smallcap>-Glucopyranoside, α-<smallcap>D</span>-glucopyranosyl, hydrate (1:2)
• α-<span class="text-smallcaps">D</smallcap>-Glucopyranosyl α-<smallcap>D</span>-glucopyranoside dihydrate
• α-D-Glucopyranoside, α-D-glucopyranosyl, dihydrate
• D-Trehalose, dihydrate
• α-D-Glucopyranosyl α-D-glucopyranoside dihydrate
• D-(+)-Trehalose dihydrate
• α-D-Glucopyranoside, α-D-glucopyranosyl, hydrate (1:2)
• D(+)-Trehalose Dihydrate

a,a-D-Trehalose dihydrate

CAS: 6138-23-4

Trehalose is a naturally occurring disaccharide found in many organisms. Its role in nature is as versatile as its applications in the laboratory. Trehalose is synthesised by cells in response to stress and helps retaining the cellular integrity under tough conditions. An important function of trehalose is to stabilise protein structures and to prevent proteins from their degradation. Researchers use trehalose for instance as a carbon source in selective microbiological media, as desiccation protectant and for cryoprotection.

Fórmula: C₁₂H₂₂O₁₁·2H₂O

Pureza: (%) Min. 98%

Forma y color: White Powder

Peso molecular: 378.33 g/mol

Ref: 3D-OT05313

a,a-D-Trehalose dihydrate - high purity

CAS: 6138-23-4

Non-reducing disaccharide; mildly sweet energy source; protein stabilizer

Fórmula: C₁₂H₂₂O₁₁·2H₂O

Pureza: Min. 99 Area-%

Forma y color: Powder

Peso molecular: 378.33 g/mol

Ref: 3D-OT72471

D-Trehalose dihydrate

CAS: 6138-23-4

Trehalose is a naturally occurring disaccharide found in many organisms.Its role in nature is as versatile as its applications in the laboratory. Trehalose is synthesized by cells in response to stress and helps retaining the cellular integrity under tough conditions: An important function of Trehalose is to stabilize protein structures and to prevent proteins from their degradation. Researchers use Trehalosefor instance as a carbon source in selective microbiological media, as desiccation protectant and for cryoprotection.

Fórmula: C₁₂H₂₆O₁₃

Pureza: Min. 98.0 Area-%

Peso molecular: 378.33 g/mol

Ref: 3D-T-5000

D-Trehalose Dihydrate extrapure CHR

CAS: 6138-23-4

Fórmula: C₁₂H₂₂O₁₁·2H₂O

Forma y color: White to off-white, Crystalline powder, Clear

Peso molecular: 378.33

Ref: SR-91094

D-Trehalose Dihydrate for tissue culture

CAS: 6138-23-4

Fórmula: C₁₂H₂₂O₁₁·2H₂O

Forma y color: White to off - white, Crystalline powder, Clear, Colorless

Peso molecular: 378.33

Ref: SR-15886

D-Trehalose Dihydrate ExiPlus Multi-Compendial

CAS: 6138-23-4

Fórmula: C₁₂H₂₂O₁₁·2H₂O

Pureza: 97 - 102%

Forma y color: White to off white, Crystalline powder, Clear, max. 0.05

Peso molecular: 378.33

Ref: SR-10952

D-(+)-Trehalose Dihydrate

CAS: 6138-23-4

Applications D-(+)-Trehalose is a disaccharide composed of two α-glucose units. D-(+)-Trehalose is used in many processed foods as well as in biopharmaceutical monoclonal antibody formulations. D-(+)-Trehalose is also used as a protein stabilizer.
References Bosquillon, C. et al.: J. Cont. Rel., 99, 357 (2004); Arakawa, T. et al.: Adv. Drug Deliv. Rev., 46, 307 (2001); Singh, S.K. et al.: Pharmac. Res., 28, 873 (2011);

Fórmula: C₁₂H₂₂O₁₁·2H₂O

Forma y color: Neat

Peso molecular: 378.33

Ref: TR-T718750

D-Trehalose dihydrate 1000 µg/mL in Water

CAS: 6138-23-4

Fórmula: C₁₂H₂₂O₁₁H₂O

Forma y color: Single Solution

Peso molecular: 378.33

Ref: 04-A17607500WA-1000