CAS 63-91-2

L-Fenilalanina

Descripción:

L-Fenilalanina es un aminoácido esencial que desempeña un papel crucial en la síntesis de proteínas y es un precursor de varias biomoléculas importantes, incluidos neurotransmisores como la dopamina, la norepinefrina y la epinefrina. Se clasifica como un aminoácido no polar y aromático debido a su grupo fenilo, que contribuye a sus características hidrofóbicas. L-Fenilalanina existe en dos formas enantiómeras, siendo la forma L biológicamente activa y utilizada por el cuerpo. Se encuentra típicamente en alimentos ricos en proteínas como carne, pescado, huevos, productos lácteos y ciertas fuentes vegetales como la soja. Además de su importancia nutricional, L-Fenilalanina también se utiliza en la producción de aspartame, un edulcorante artificial bajo en calorías. La sustancia se reconoce generalmente como segura cuando se consume en cantidades apropiadas, pero una ingesta excesiva puede llevar a problemas de salud, particularmente en individuos con fenilcetonuria (PKU), un trastorno genético que afecta el metabolismo de la fenilalanina. En general, L-Fenilalanina es vital para diversas funciones fisiológicas y es un componente importante de una dieta equilibrada.

Fórmula: C₉H₁₁NO₂

InChI: InChI:1S/C9H11NO2/c10-8(9(11)12)6-7-4-2-1-3-5-7/h1-5,8H,6,10H2,(H,11,12)

Clave InChI: InChIKey=COLNVLDHVKWLRT-QMMMGPOBSA-N

SMILES: C([C@@H](C(O)=O)N)C1=CC=CC=C1

Sinónimos:

• (-)-β-Phenylalanine
• (2S)-2-Amino-3-phenylpropanoic acid
• (S)-(-)-Phenylalanine
• (S)-2-Amino-3-Phenylpropionic acid
• (S)-2-Amino-3-phenylpropanoic acid
• (S)-2-Amino-3-phenylpropionic acid~H-Phe-OH
• (S)-α-Amino-β-phenylpropionic acid
• (S)-α-Aminobenzenepropanoic acid
• (S)-α-Aminohydrocinnamic acid
• 151: PN: US20070015162 SEQID: 161 claimed protein
• 3-Phenyl-<span class="text-smallcaps">L</span>-alanine
• 3-Phenyl-L-alanin
• 3-Phenyl-L-alanine
• 3-Phenylalanine
• 3-fenil-L-alanina
• 356: PN: US20070026454 SEQID: 366 claimed protein
• <span class="text-smallcaps">L</span>-(-)-Phenylalanine
• <span class="text-smallcaps">L</span>-Alanine, 3-phenyl-
• Alanine, phenyl-, <span class="text-smallcaps">L</span>-
• Alanine, phenyl-, L-
• Antibiotic FN 1636
• Benzenepropanoic acid, α-amino-, (S)-
• H-L-Phe-Oh
• H-Phe-OH
• L(-)Phenylalaniline
• L-Alanine, 3-phenyl-
• L-Phenylalanie
• L-beta-Phenylalanine
• Nsc 79477
• PHE
• Phenyalanine, L-
• Phenyl-α-alanine
• Phenylalanine
• Phenylalanine, L-
• Secretory protein (human clone HISBA38 precursor)
• α-Amino-β-phenylpropionic acid
• β-Phenyl-<span class="text-smallcaps">L</span>-alanine
• β-Phenyl-L-alanine
• β-Phenyl-α-alanine
• L-Phenylalanine
• BETA-PHENYLALANINE
• DL-2-AMINO-3-PHENYLPROPANOIC ACID
• L-A-AMINOHYDROCINNAMIC ACID
• L-2-AMINO-3-PHENYLPROPIONIC ACID
• L-PHE
• L-ALPHA-AMINO-BETA-PHENYLPROPIONIC ACID
• ALPHA-AMINO-BETA-PHENYL PROPIONIC ACID
• L-2-AMINO-3-PHENYLPROPANOIC ACID

H-Phe-OH

CAS: 63-91-2

M02961 - H-Phe-OH

Fórmula: C₉H₁₁NO₂

Pureza: 98%

Forma y color: Solid

Peso molecular: 165.192

Ref: 10-M02961

L-Phenylalanine

CAS: 63-91-2

L-phenylalanine is an amino acid that is naturally present in the human body. It is an essential amino acid, meaning it cannot be synthesized by the body and must be obtained through diet or supplementation. L-Phenylalanine has been shown to inhibit oxidative injury by scavenging reactive oxygen species (ROS) and reducing lipid peroxidation. It also has a protective effect on the intestinal tract by increasing the activity of bowel enzymes and preventing intestinal ulcers. L-Phenylalanine is used in biochemical studies to measure the activities of various enzymes, such as chymotrypsin, aminopeptidase, and carboxypeptidase. L-Phenylalanine can be converted into dopamine and norepinephrine, which are neurotransmitters in the brain that are important for memory, learning, mood regulation, sleep cycles, and other brain functions. L-Phenylalanine toxicity can lead to liver failure

Fórmula: C₉H₁₁NO₂

Forma y color: White Powder

Peso molecular: 165.19 g/mol

Ref: 3D-FP15788

L-Phenylalanine ExiPlus, Multi-Compendial, 99%

CAS: 63-91-2

Fórmula: C₉H₁₁NO₂

Pureza: min. 99%

Forma y color: White to off-white, Crystalline powder, Clear

Peso molecular: 165.19

Ref: SR-40170

L-Phenylalanine for cell culture, 99%, Endotoxin (BET) 1EU/mg

CAS: 63-91-2

Fórmula: C₉H₁₁O₂N

Pureza: min. 99%

Forma y color: White to off-white, Crystalline powder, Clear

Peso molecular: 165.19

Ref: SR-68793

L-Phenylalanine extrapure CHR, 99%

CAS: 63-91-2

Fórmula: C₉H₁₁O₂N

Pureza: min. 99%

Forma y color: White to off-white, Crystalline powder, Clear

Peso molecular: 165.19

Ref: SR-85081

Phenylalanine

CAS: 63-91-2

Fórmula: C₉H₁₁NO₂

Peso molecular: 165.19

Ref: ST-EA-CP-P102000