CAS 83-88-5
:Riboflavina
Descripción:
Riboflavina, también conocido como vitamina B2, es una vitamina soluble en agua que desempeña un papel crucial en el metabolismo energético y el mantenimiento de una piel, ojos y funciones nerviosas saludables. Es un compuesto cristalino de color amarillo-naranja con la fórmula química C17H20N4O6 y un peso molecular de aproximadamente 376.37 g/mol. Riboflavina es sensible a la luz y puede degradarse cuando se expone a la luz ultravioleta, por lo que a menudo se almacena en envases opacos. Es soluble en agua y ligeramente soluble en alcohol, pero insoluble en grasas y aceites. Riboflavina es esencial para la conversión de carbohidratos, grasas y proteínas en energía, ya que es un precursor de las coenzimas mononucleótido de flavina (FMN) y dinucleótido de flavina adenina (FAD). La deficiencia de Riboflavina puede llevar a síntomas como dolor de garganta, enrojecimiento e hinchazón del revestimiento de la boca y la garganta, grietas en los bordes de los labios (queilosis) e inflamación y enrojecimiento de la lengua (lengua magenta). Se encuentra comúnmente en alimentos como huevos, productos lácteos, verduras de hojas verdes y cereales fortificados.
Fórmula:C17H20N4O6
InChI:InChI=1S/C17H20N4O6/c1-7-3-9-10(4-8(7)2)21(5-11(23)14(25)12(24)6-22)15-13(18-9)16(26)20-17(27)19-15/h3-4,11-12,14,22-25H,5-6H2,1-2H3,(H,20,26,27)/t11-,12+,14-/m0/s1
Clave InChI:InChIKey=AUNGANRZJHBGPY-SCRDCRAPSA-N
SMILES:C([C@@H]([C@@H]([C@@H](CO)O)O)O)N1C=2C(N=C3C1=NC(=O)NC3=O)=CC(C)=C(C)C2
Sinónimos:- 1-Deoxy-1-(3,4-dihydro-7,8-dimethyl-2,4-dioxobenzo[g]pteridin-10(2H)-yl)-<span class="text-smallcaps">D</span>-ribitol
- 1-Deoxy-1-(3,4-dihydro-7,8-dimethyl-2,4-dioxobenzo[g]pteridin-10(2H)-yl)-D-ribitol
- 1-deoxy-1-(7,8-dimethyl-2,4-dioxo-3,4-dihydrobenzo[g]pteridin-10(2H)-yl)-D-ribitol
- 1-deoxy-1-(7,8-dimethyl-2,4-dioxo-3,4-dihydrobenzo[g]pteridin-10(2H)-yl)pentitol
- 5-deoxy-5-(7,8-dimethyl-2,4-dioxo-3,4-dihydrobenzo[g]pteridin-10(2H)-yl)-D-ribitol
- 6,7-Dimethyl-9-<span class="text-smallcaps">D</span>-ribitylisoalloxazine
- 6,7-Dimethyl-9-D-ribitylisoalloxazine
- 6,7-Dimethyl-9-ribitylisoalloxazine
- 7,8-Dimethyl-10-(1,2,3,4,5-pentahydroxypentyl)benzo[g]pteridine-2,4-dione
- 7,8-Dimethyl-10-(D-ribo-2,3,4,5-tetrahydroxypentyl)isoalloxazine
- 7,8-Dimethyl-10-ribitylisoalloxazine
- <span class="text-smallcaps">D</span>-Ribitol, 1-deoxy-1-(3,4-dihydro-7,8-dimethyl-2,4-dioxobenzo[g]pteridin-10(2H)-yl)-
- Beflavin
- Beflavine
- Benzo[g]pteridine, riboflavin deriv.
- Benzo[g]pteridine-2,4(3H,10H)-dione, 7,8-dimethyl-10-(<span class="text-smallcaps">D</span>-ribo-2,3,4,5-tetrahydroxypentyl)-
- Benzo[g]pteridine-2,4(3H,10H)-dione, 7,8-dimethyl-10-(D-ribo-2,3,4,5-tetrahydroxypentyl)-
- D-Ribitol, 1-deoxy-1-(3,4-dihydro-7,8-dimethyl-2,4-dioxobenzo[g]pteridin-10(2H)-yl)-
- E 101
- E 101 (dye)
- Flavaxin
- Flavin BB
- Flaxain
- Food Yellow 15
- Hyre
- Lactobene
- Lactoflavin
- Lactoflavine
- Nci 0033298
- Nsc 33298
- Ribipca
- Ribocrisina
- Riboderm
- Riboflavin (1.07609)
- Riboflavin E101
- Riboflavin F
- Riboflavin FP
- Riboflavin, 6,8-dimethyl-, D-
- Riboflavina
- Riboflavine
- Ribosyn
- Ribotone
- Ribovel
- Ricrolin
- Russupteridine yellow III
- San Yellow B
- VB2
- Vitaflavine
- Vitamin B2
- Vitamin B<sub>2</sub>
- Vitamin B_2
- Vitamin G
- Vitasan B2
- Vitasan B<sub>2</sub>
- Ver más sinónimos
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Pureza (%)
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100
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90
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95
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100
(-)-Riboflavin
CAS:Producto controlado<p>Stability Hygroscopic<br>Applications (-)-Riboflavin is a nutritional factor found in milk, eggs, malted barley, liver, kidney, heart, leafy vegetables. Richest natural source is yeast. Minute amounts present in all plant and animal cells. Vitamin (enzyme cofactor).<br>References Unna, K., et al.: J. Pharmacol. Exp. Ther., 76, 75 (1942), Rivlin, et al.: N. Engl. J. Med., 283, 463 (1970), Al-Shammary, F.J., et al.: Anal. Profiles Drug Subs., 19, 429 (1990),<br></p>Fórmula:C17H20N4O6Forma y color:NeatPeso molecular:376.36Riboflavin
CAS:Riboflavin is a water-soluble vitamin, which is derived primarily from dietary sources such as milk, eggs, nuts, and green vegetables. As a precursor to coenzymes flavin mononucleotide (FMN) and flavin adenine dinucleotide (FAD), riboflavin plays a crucial role within the cellular metabolic pathways. These coenzymes are essential for redox reactions occurring in mitochondrial energy metabolism, particularly within the electron transport chain.Fórmula:C17H20N4O6Pureza:Min. 98 Area-%Forma y color:Yellow PowderPeso molecular:376.36 g/molRiboflavin for cell culture, 98%, Endotoxin (BET) 0.05EU/mg
CAS:Fórmula:C17H20N4O6Pureza:min. 98%Forma y color:Orange yellow, Crystalline powder, Clear, OrangePeso molecular:376.37Riboflavin pure, 98%
CAS:Fórmula:C17H20N4O6Pureza:min. 98%Forma y color:Orange yellow, Crystalline powder, Clear, OrangePeso molecular:376.37Riboflavin
CAS:Riboflavin is a water-soluble vitamin, which is primarily sourced from dietary intake, including milk, eggs, lean meats, green vegetables, and nuts. It acts as a precursor to the coenzymes flavin mononucleotide (FMN) and flavin adenine dinucleotide (FAD), essential for redox reactions in cellular metabolism. These coenzymes play a critical role in the electron transport chain and oxidative phosphorylation, facilitating the conversion of nutrients into energy via ATP production.Fórmula:C17H20N4O6Pureza:Min. 98 Area-%Peso molecular:376.36 g/molRef: 3D-W-104132
1kgA consultar5kgA consultar10kgA consultar25kgA consultar2500gA consultar-Unit-kgkgA consultarRiboflavin galactoside
CAS:<p>Riboflavin galactoside (RGG) is a fluorescent compound that can be used as a marker for cell proliferation. It is particularly useful in immunohistochemical techniques, which are used to detect the presence of antigens in tissue. RGG is sensitive to light, and thus it can be detected using techniques such as disintegrations per minute (DPM). RGG has been shown to be an efficient cellular target for amplifying RNA in cells. This compound also interacts with molecules that are involved in cellular growth and development, including antibodies.</p>Fórmula:C23H30N4O11Pureza:Min. 95%Peso molecular:538.5 g/mol



