CAS: 921-60-8 - L-glucose

Fórmula: C₆H₁₂O₆

InChI: InChI=1S/C6H12O6/c7-1-3(9)5(11)6(12)4(10)2-8/h1,3-6,8-12H,2H2/t3-,4+,5+,6+/m1/s1

Clave InChI: InChIKey=GZCGUPFRVQAUEE-VANKVMQKSA-N

SMILES: O=CC(O)C(O)C(O)C(O)CO

Sinónimos:

• <span class="text-smallcaps">L</span>(-)-Glucose
• Brn 1724626
• Fm 602
• Glucose, (L)-isomer
• Levoglucose
• alpha-L-glucopyranose
• beta-L-glucopyranose

L-(-)-Glucose

CAS: 921-60-8

• Fórmula: C₆H₁₂O₆
• Pureza: >98.0%(GC)
• Forma y color: White to Almost white powder to crystal
• Peso molecular: 180.16

L-(-)-Glucose, anhydrous, 98%

CAS: 921-60-8

L-(-)-Glucose is an enantiomer of the more common D-glucose a naturally occurring carbohydrate used in …

• Fórmula: C₆H₁₂O₆
• Pureza: 98%
• Forma y color: Crystals or powder or crystalline powder, White
• Peso molecular: 180.16

L-Glucose

CAS: 921-60-8

• Fórmula: C₆H₁₂O₆
• Pureza: 97%
• Forma y color: Solid
• Peso molecular: 180.1559

L-Glucose

CAS: 921-60-8

• Fórmula: C₆H₁₂O₆
• Pureza: ≥ 99.0%
• Forma y color: White to almost white crystalline powder
• Peso molecular: 180.16

L-Glucose

CAS: 921-60-8

• Fórmula: C₆H₁₂O₆
• Pureza: 98%
• Forma y color: white crystalline powder
• Peso molecular: 180.16g/mol

L-GLUCOSE

CAS: 921-60-8

L-Glucose (L-(-)-Glucose) is an enantiomer of D-glucose. L-Glucose is not bioavailable to cells as an …

• Fórmula: C₆H₁₂O₆
• Pureza: 98%
• Forma y color: Solid
• Peso molecular: 180.16

L-(-)-Glucose

CAS: 921-60-8

• Pureza: 99.0%
• Forma y color: Solid
• Peso molecular: 180.156005859375

L-Glucose

CAS: 921-60-8

L-glucose is a monosaccharide that is an important source of energy for the human body. …

• Fórmula: C₆H₁₂O₆
• Pureza: Min. 98 Area-%
• Forma y color: White Clear Liquid
• Peso molecular: 180.16 g/mol

L-Glucose

CAS: 921-60-8

L-Glucose is a monosaccharide that belongs to the group of carbohydrates. L-Glucose is an important …

• Fórmula: C₆H₁₂O₆
• Pureza: Min. 99.5 Area-%
• Peso molecular: 180.16 g/mol

L-Glucose

CAS: 921-60-8

Applications L-Glucose is the enantiomer of D-Glucose (G595000), a naturally occurring carbohydrate used in an …

• Fórmula: C₆H₁₂O₆
• Forma y color: White
• Peso molecular: 180.156