Oligosacáridos
Los oligosacáridos son carbohidratos compuestos por un pequeño número de unidades de monosacáridos unidas por enlaces glucosídicos. Estas moléculas juegan roles significativos en varios procesos biológicos, incluyendo el reconocimiento celular, la señalización y las respuestas inmunitarias. En esta sección, encontrará una amplia selección de oligosacáridos esenciales para la investigación en glicociencia, bioquímica y biología molecular. Estos compuestos son vitales para estudiar estructuras complejas de carbohidratos, sus funciones y sus interacciones con otras biomoléculas. En CymitQuimica, proporcionamos oligosacáridos de alta calidad para apoyar sus necesidades de investigación y desarrollo, asegurando resultados precisos y fiables en sus experimentos.
Subcategorías de "Oligosacáridos"
- Glicósidos de aminoetilo, glicósidos de aminopropilo(14 productos)
- Glicanos enlazantes de Asn(33 productos)
- Oligosacáridos biotinados(13 productos)
- Grupos sanguíneos y antígenos de Lewis(11 productos)
- Oligosacáridos de tipo sanguíneo(13 productos)
- Celooligosacáridos(1 productos)
- Ciclodextrinas(183 productos)
- Disacáridos(192 productos)
- Oligosacáridos de epítopo(19 productos)
- Fructooligosacáridos(2 productos)
- Oligosacáridos funcionales(554 productos)
- Oligosacáridos funcionalizados(1 productos)
- Galactosamina(41 productos)
- Galactosa(261 productos)
- Galb (1-3) GalNAc(21 productos)
- Serie Ganglio(11 productos)
- Serie Globo e Isoglobo(17 productos)
- Glucosamina(128 productos)
- Ácidos glucurónicos(51 productos)
- Glicoproteínas, Glicopéptidos(59 productos)
- Glicosaminoglicano(26 productos)
- Oligosacáridos de la leche materna(22 productos)
- O-glicanos marcados(9 productos)
- Oligosacáridos marcados(36 productos)
- LacNAc(53 productos)
- Series Lacto y Neolacto(14 productos)
- Lacto-N-biosa(10 productos)
- Lactooligosacáridos(7 productos)
- Oligosacáridos unidos al linker(19 productos)
- Maltooligosacáridos(6 productos)
- Oligosacáridos de leche(31 productos)
- N-glicanos(149 productos)
- Glucósidos naturales(177 productos)
- Oligosacáridos naturales(103 productos)
- O-glicano(18 productos)
- Building Blocks de Oligosacáridos(7 productos)
- Reemplazo de oligosacáridos(2 productos)
- Oligosacáridos por componente de azúcar(225 productos)
- Oligosis(24 productos)
- Otros Oligosacáridos(14 productos)
- Oligómeros de PEG(33 productos)
- Azúcares fosfatados(17 productos)
- Azúcares protegidos(526 productos)
- Reactivos para la síntesis de oligosacáridos(254 productos)
- Ser, Thr Glucanos de unión(9 productos)
- Oligosacáridos sialilados(3 productos)
- Esfingoglucolípidos(42 productos)
- Aminoácidos de azúcar, péptidos de azúcar(20 productos)
- Antígenos de azúcar(31 productos)
- Building Blocks de Azúcares por Oligosacáridos objetivo(225 productos)
- Conjugados de azúcar(100 productos)
- Azúcares sulfatados(16 productos)
- Tetrasacáridos(34 productos)
- Trisacáridos y superiores(95 productos)
- Xilooligosacáridos(5 productos)
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Se han encontrado 2278 productos de "Oligosacáridos"
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GlcNPhth[346Ac]b(1-3)Gal[246Bn]-b-MP
<p>GlcNPhth[346Ac]b(1-3)Gal[246Bn]-b-MP is a complex carbohydrate that is derivatized with methyl, click, and fluorination. It has been modified with saccharides, oligosaccharides, and monosaccharides to create a custom synthesis. This product is available for purchase at the desired purity level. GlcNPhth[346Ac]b(1-3)Gal[246Bn]-b-MP is Glycosylated, Methylated, Clicked, Polysaccharide Fluorinated Saccharide Modified with Oligosaccharide Synthetic CAS No Monosaccharide Custom Synthesis High Purity.</p>Fórmula:C54H55NO16Pureza:Min. 95%Peso molecular:974.01 g/molHyaluronate biotin - Molecular Weight - 1000kDa
<p>Hyaluronate biotin (HB) is a modified form of hyaluronic acid. It is produced by the methylation and glycosylation of hyaluronic acid and it has an average molecular weight of 1000 kDa. HB is used in tissue engineering, cell culture, and as a contrast agent for magnetic resonance imaging. The modification of hyaluronate with biotin allows for the visualization of HB using immunofluorescence microscopy. Hyaluronate biotin is a synthetic product that can be custom-synthesized to customer specifications, such as purity level, oligosaccharide content, and monosaccharide content.</p>Pureza:Min. 95%Lipid A (Salmonella) triethylammonium
<p>Lipid A is a complex carbohydrate that is found in the outer membrane of Gram-negative bacteria. The lipid A molecule consists of a long chain of fatty acids linked to a phosphate group, with sugar and phosphate groups attached. Lipid A is important for the virulence of many Gram-negative bacteria, including Salmonella. Fluorination, monosaccharide, oligosaccharide and polysaccharide modifications are used to modify lipid A to increase its immunogenicity as an adjuvant or vaccine component. Click modification and methylation are also used to alter lipid A structure. This product has been custom synthesized in our lab using high purity ingredients.</p>Fórmula:C110H208N2O26P2Pureza:Min. 95%Peso molecular:2,036.77 g/molLacto-N-difucohexaose I-BSA
<p>Lacto-N-difucohexaose I-BSA is a high purity, custom synthesis sugar that is fluorinated, glycosylated, and methylated. It has been modified to be an oligosaccharide or monosaccharide with saccharides. Lacto-N-difucohexaose I-BSA is a complex carbohydrate that is made up of several different sugars. This product can be used for many purposes such as Click modification and Fluorination.</p>Pureza:Min. 95%Forma y color:PowderA2G1 N-Glycan
<p>A2G1 N-glycan is a high purity, methylated, custom modified oligosaccharide with a fluorinated terminal monosaccharide. It is an oligosaccharide composed of a mixture of saccharides and is synthesized using Click chemistry to introduce the fluorination at the C-3 position. A2G1 N-glycan has been shown to be useful in various applications, such as Methylation, Custom synthesis, Click modification, CAS No., Oligosaccharide, Polysaccharide, saccharide, Carbohydrate, Fluorination, complex carbohydrate.</p>Pureza:Min. 95%Forma y color:PowderPeso molecular:1,625 g/molMan-2a N-Glycan
CAS:Man-2a N-glycan is a modification of the oligosaccharide mannose that is an important component of many glycoproteins. This product can be custom synthesized, and has been shown to have high purity. It is a carbohydrate that contains a monosaccharide and a polysaccharide. The glycan may also contain methylation, glycosylation, or fluorination. It has CAS No. 491845-49-9, which is the number assigned by the Chemical Abstracts Service (CAS) division of the American Chemical Society to identify substances.Fórmula:C28H48N2O21Pureza:Min. 95%Peso molecular:748.68 g/mol4-Methoxyphenyl 2,3,6-tri-O-benzyl-4-O-(2,6-di-O-benzyl-b-D-galactopyranosyl)-b-D-glucopyranoside
CAS:4-Methoxyphenyl 2,3,6-tri-O-benzyl-4-O-(2,6-di-O-benzyl-b-D-galactopyranosyl)-b-D-glucopyranoside is a custom synthesis that belongs to the class of complex carbohydrate. It has been modified by methylation and glycosylation. This product is a fluorinated saccharide and has been synthesized using click chemistry. The purity of this product is high.Fórmula:C54H58O12Pureza:Min. 95%Peso molecular:899.03 g/molHyaluronate rhodamine - Molecular Weight - 2500kDa
Hyaluronate rhodamine is a modified, fluorinated, methylated, and monosaccharide-containing polysaccharide. It is synthesized by the addition of a click modification to an oligosaccharide. The saccharide is used in glycosylation reactions to produce complex carbohydrates. Hyaluronate rhodamine has a molecular weight of 2500kDa.Pureza:Min. 95%1,5-α-L-Arabinopentaose
CAS:<p>1,5-α-L-Arabinopentaose is a sugar that is found in plants. It inhibits the growth of bacteria by sequencing and binding to the enzyme L-arabinose isomerase, which converts L-arabinose to D-xylulose. 1,5-α-L-Arabinopentaose has been shown to have inhibitory effects on the metabolism of sugars in plants. This sugar binds tightly to immobilized enzymes and can be used for immobilization processes.</p>Fórmula:C25H42O21Pureza:Min. 95%Forma y color:Clear LiquidPeso molecular:678.59 g/molHeparin derived dp22 saccharide ammonium salt
Heparin derived dp22 saccharide ammonium salt is a complex carbohydrate that is synthesized with the click chemistry. It is a high purity, fluorinated compound. This modified heparin has an average molecular weight of approximately 5,400 Da and contains an average of 15 saccharide units. Heparin derived dp22 saccharide ammonium salt has been modified by methylation and glycosylation to produce a heparin-like compound that can be used as a drug delivery system for anticancer drugs.Pureza:Min. 95%Forma y color:White to off-white solid.Peso molecular:~6300 (Average)Benzyl 2-acetamido-2-deoxy-3-O-(2,3,4,6-tetra-O-acetyl-b-D-galactopyranosyl)-a-D-glucopyranoside
CAS:<p>Benzyl 2-acetamido-2-deoxy-3-O-(2,3,4,6-tetra-O-acetyl-b-D-galactopyranosyl)-a-D-glucopyranoside is a carbohydrate that belongs to the group of saccharides. It is a member of the class of oligosaccharides and has a CAS number of 60831-31-4. This compound is synthesized from benzyl 2,3,4,6 tetra acetyl b D galactopyranoside in which a sugar molecule has been added to the end of the chain. Benzyl 2 acetamido 2 deoxy 3 O (2,3,4,6 tetra O acetyl b D galactopyranosyl) a D glucopyranoside is also known as 2 alpha -D glucopyranose or α -D glucopyranose. This</p>Fórmula:C29H39NO15Pureza:Min. 95%Peso molecular:641.62 g/molBenzyl 2-acetamido-3-O-(2,3,4,6-tetra-O-acetyl-b-D-galactopyranosyl)-4,6-O-benzylidene-2-deoxy-a-D-glucopyranose
<p>2-Acetamido-3,4,6-tri-O-acetyl-b-D-galactopyranosyl bromide is an intermediate in the synthesis of 2,6-dideoxyglucose and has been used as a model for the glycosidic linkage to fluoroquinolones. The compound is a white solid that can be synthesized by reacting D-galactose with acetamidobenzene in the presence of sodium hydroxide and chloroacetone.<br>The molecular weight of this compound is 703.1 g/mol.<br>This product was developed through custom synthesis and modification. It is available at high purity.</p>Fórmula:C36H43NO15Pureza:Min. 95%Peso molecular:729.72 g/molDifucosyllacto-N-neohexaose I
CAS:<p>Difucosyllacto-N-neohexaose I is a fluorinated oligosaccharide that was synthesized by click chemistry. The synthesis of this compound involved the addition of a methyl group to the penultimate carbon on the reducing end of a disaccharide. Fluorination was then performed to introduce a trifluoromethyl group onto the sugar ring, which is an important step in obtaining a high level of purity. This compound has been shown to be effective in inhibiting bacterial growth and can be used as an antibacterial agent for prevention and treatment of various infections.</p>Fórmula:C52H88N2O39Pureza:Min. 95%Peso molecular:1,365.25 g/molMethyl 3-O-(a-D-galactopyranosyl)-b-D-galactopyranoside
Methyl 3-O-(a-D-galactopyranosyl)-b-D-galactopyranoside is a fluorinated methylated carbohydrate. It is an oligosaccharide with a sugar backbone. The sugar in the molecule is a monosaccharide, which is attached to other sugars through glycosylation. Methyl 3-O-(a-D-galactopyranosyl)-b-D-galactopyranoside has been synthesized and can be custom synthesized for specific requirements. It has high purity and can be obtained with a variety of modifications, such as fluorination to increase its stability. This compound can be used in a variety of applications, including the treatment of tuberculosis infections and cancer.Fórmula:C13H24O11Pureza:Min. 95%Forma y color:White to off-white solid.Peso molecular:356.32 g/molBenzyl N,N'-di-acetyl-b-chitobioside
CAS:<p>Benzyl N,N'-di-acetyl-b-chitobioside is a fluorinated glycoside. It is a synthetic compound that has been modified by the addition of a benzyl group to the acetyl group at the C3 position and an N,N'-diacetyl group to the b-chitobioside. This modification has been carried out in order to improve its water solubility and bioavailability.</p>Fórmula:C23H34N2O11Pureza:Min. 95%Forma y color:PowderPeso molecular:514.52 g/molMethyl-O-b-D-glucopyranosyl-(1-3)-S-b-D-glucopyranosyl-(1-4)-O-4-thio-b-D-glucopyranosyl-(1-4)-b-D-glucopyranoside
CAS:<p>Methyl-O-b-D-glucopyranosyl-(1-3)-S-b-D-glucopyranosyl-(1-4)-O-4-thio-b-D-glucopyranosyl-(1,4)-b-D-[2] glucopyranoside is a synthetic saccharide with a single modification of 4'-fluoro substitution on the O6 position. This modification provides an increased stability to acid hydrolysis. Methylation and saccharide synthesis is performed in our lab and custom modifications are available upon request.</p>Fórmula:C25H44O20SPureza:Min. 95%Peso molecular:696.67 g/mola1,3-Mannobiose-BSA
<p>Methylation is the addition of a methyl group to a molecule. The mannobiose-BSA is a methylated derivative of mannobiose, which has been modified by adding BSA. The modification of mannobiose-BSA with BSA facilitates its use in glycosylation reactions and as an intermediate in the synthesis of other complex carbohydrates. Methylation is also used to modify saccharides, polysaccharides, and oligosaccharides. Methyl groups are typically added using an organic chemical called dimethylamine or using an enzymatic reaction with SAM-dependent methyltransferases.</p>Pureza:Min. 95%3,4-Di-O-benzyl-2,6-di-O-(3,4,6-tri-O-acetyl-2-deoxy-2-phthalimido-b-D-glucopyranosyl)-a-D-mannopyranosyl trichloroacetimidate
3,4-Di-O-benzyl-2,6-di-O-(3,4,6-tri-O-acetyl-2-deoxy-2-phthalimido-b-D-glucopyranosyl)-a-D -mannopyranosyl trichloroacetimidate is a fluorinated monosaccharide that is synthesized by the glycosylation of 2,6 di O-(3,4,6 tri O acetyl 2 deoxy 2 phthalimido b D glucopyranosyl) a D mannopyranosyl chloride with 3,4 di O benzyl 2 chloroacetimidate. The complex carbohydrate has been modified with methylation and click chemistry. It has been shown to be active against Mycobacterium tuberculosis and Mycobacterium avium complex.Fórmula:C62H62Cl3N3O24Pureza:Min. 95%Peso molecular:1,339.52 g/mol2,3,6,2',3',4',6'-Hepta-O-acetyl-b-D-maltosyl isothiocyanate
CAS:2,3,6,2',3',4',6'-Hepta-O-acetyl-b-D-maltosyl isothiocyanate is a custom synthesis of a complex carbohydrate. It has been modified by fluorination and click chemistry. The product is available in high purity with CAS No. 81319-58-6. This product is synthesized from a monosaccharide and polysaccharide. The product is produced by methylation of the complex carbohydrate followed by modification with fluoro groups to create the desired product.Fórmula:C27H35NO17SPureza:Min. 95%Peso molecular:677.64 g/mol2,5-Anhydro-4-O-(a-L-idopyranosyluronic acid 2-sulfate)-D-mannofuranose 6-sulfate trisodium salt
Methylation, Custom synthesis, Click modification, CAS No., Oligosaccharide, Polysaccharide, saccharide, Carbohydrate, Fluorination, complex carbohydrate, High purity, Modification. Monosaccharide sugar. Synthetic. 2-Anhydro-4-O-(a-L-idopyranosyluronic acid 2-sulfate)-D-mannofuranose 6-sulfate trisodium salt is a methylated and modified form of D-mannose. It is a monosaccharide with a molecular weight of 376.34 and a CAS number of 64459-77-5. This product can be used in the synthesis of oligosaccharides or polysaccharides as well as in the production of high purity mannose derivatives with modified linkages.Fórmula:C12H15O17S2·Na3Pureza:Min. 95%Peso molecular:564.34 g/mol
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