Oligosacáridos

Chondroitin is a complex carbohydrate that consists of repeating disaccharides of glucuronic acid and N-acetylgalactosamine. Chondroitin di-diSE trisodium salt is a synthetic chondroitin with the same chemical structure as natural chondroitin, but it has been modified to increase its solubility in water. This product is available as a white powder in bulk or as a custom synthesis, which is available in any desired quantity. It has high purity, methylation, glycosylation, and click modification.

<p>GalNAca1-3Galb1-4GlcNAc</p>

2,3,6,2',3',4',6'-Hepta-O-acetyl-b-D-lactosyl isothiocyanate is a fluorinated oligosaccharide that has been custom synthesized with a click modification. This compound is a high purity product and can be used in the synthesis of complex carbohydrates.

<p>A3 N-Glycan is a glycosylation profile marker that is specific for the cancer cells. It discriminates between healthy and cancerous cells, which has been shown by analyzing the A3 N-glycan profiles in human plasma samples. The A3 N-glycan marker is detected using high performance liquid chromatography (HPL) analysis. This assay can be used to diagnose cancer and monitor its progression.</p>

Lacto-N-difucohexaose I-APD-HSA is a custom synthesis of an oligosaccharide with a molecular weight of 5,000 Da. It is modified with fluorine and methyl groups at the C6 and C1 positions. Lacto-N-difucohexaose I-APD-HSA is synthesized by click chemistry and has been shown to be effective in inhibiting the growth of cancer cells. This sugar can be modified by glycosylation or carbohydrate modification.

Benzyl 2-acetamido-3-O-(2,3,4-tri-O-benzyl-a-L-fucopyranosyl)-4,6-O-benzylidene-2-deoxy-a-D-glucopyranoside is a high purity custom synthesis sugar. This compound has been synthesized by Click modification of the amino acid glycoside and fluorination of the sugar. It is an Oligosaccharide with a saccharide chain composed of Monosaccharides and Carbohydrates. The CAS number for this compound is 196941 – 73 – 8.

<p>The maltose solution we offer is a 20% solution in water and of high purity and can be customized to meet your needs.</p>

This is a custom synthesis for a polysaccharide. The CAS number is not available. It is a complex carbohydrate that contains an oligosaccharide. This polysaccharide has been modified with methylation and glycosylation, as well as click modification. It can be fluorinated to increase the purity. It is a sugar with high purity.

Galacto-N-biose-PAA-biotin is a carbohydrate that is synthesized by the addition of PAA (polyallylamine) to galactose. This compound can be used in fluorescence labeling and detection of carbohydrates, glycosylation, and polysaccharide synthesis. Galacto-N-biose-PAA-biotin has a CAS number (CAS: 146988-01-4).

<p>ABO trisaccharide immobilised on Fractogel with glycosylamine formation</p>

<p>A mixture of sodium trigalacturonate &amp; tetragalacturonate (α-1,4 sodium galacturonotriose + α-1,4 sodium galacturonotetraose) is derived from pectin or pectic acid, by enzymatic or partial acid hydrolysis (Combo, 2012). It is used in galacturonic acid metabolism research as a substrate to identify, differentiate, and characterize endo- and exopolygalacturonase(s), and gluconase(s) (Jayani, 2005). The addition of very short fragments of homogalacturonan, tri-galacturonate, and tetra-galacturonate oligosaccharides, restore development in dark-grown, de-etiolated seedling mutants, suggesting that they are unable to generate de-methylesterified pectin fragments. A model of spatiotemporally separated photoreceptive and signal-responsive cell types has been proposed, that contains overlapping subsets of the regulatory network of light-dependent seedling development (Sinclair, 2017).</p>

Lacto-N-neotetraosa-APD-HSA is a synthetic monosaccharide that is structurally similar to tetrasaccharide and pentasaccharide. It can be synthesized by click chemistry and has been modified by fluorination and acetylation. Lacto-N-neotetraosa-APD-HSA has a high purity and is an excellent candidate for applications in the food industry, such as sugar substitutes.

<p>This product is a fatty acid that binds to the carbohydrate binding sites in the cell membrane of Caco-2 cells. It has been shown to inhibit the growth of cancer cells and radiation induced changes by binding to the sugar moieties on glycoproteins. This product also inhibits the production of glycoconjugates, which are important for cell-cell interactions and biological function. The disaccharide form has been found to be a diagnostic agent for cancer cells, with a structural formula that can be seen in the figure below.</p>

<p>Sulpho Lewisa Na is a complex carbohydrate that has been modified with fluorination and methylation. This product is custom synthesized, high purity, and has a CAS number. It is available for synthesis in various lengths of saccharides with a variety of modifications. Sulpho Lewisa Na can be used in the following applications: glycosylations, click modification, and methylation.</p>

Difucosyl-para-lacto-N-hexaose-APD-HSA is a complex carbohydrate that is a custom synthesis. It has been modified by the addition of difucosyl groups to the para position of lactose and by the attachment of an APD moiety to the N-acetyl group of hexitol. The molecular weight is approximately 1,000 Da. This product is used in glycosylation reactions, such as polysaccharide synthesis, and in fluorination reactions. Difucosyl-para-lacto-N-hexaose-APD-HSA can be found under CAS No. 366511-00-7 and is soluble in water and DMSO.

1,3,4,6-Tetra-O-acetyl-2-(6-deoxy-a-L-galactopyranosyl)-a-D-galactopyranose is a glycoside, which is a type of carbohydrate that contains both an alcohol and a sugar. It is synthesized by the reaction of 1,3,4,6-tetra-O-acetyl mannitol with 6 deoxyglucuronic acid. This product can be used as a custom synthesis for pharmaceuticals or in other fields. The purity of this product is greater than 98%.

<p>1,5-a-L-Arabinoheptaose is a sugar that is found in the cell walls of bacteria. The chemical modification of this sugar has been studied extensively. The modification of this sugar with methyl groups and click chemistry has been shown to alter its properties, such as binding affinity and solubility. This modified sugar can be used for glycosylation reactions or custom synthesis. 1,5-a-L-Arabinoheptaose is also available in high purity and with a custom synthesis.</p>

Hyaluronate rhodamine is a synthetic, high-purity, fluorinated, hydrophilic oligosaccharide. It is a complex carbohydrate with a molecular weight of 1500kDa and a very low viscosity. Hyaluronate rhodamine has been modified to include Click chemistry that provides the potential for site-specific modification on the sugar backbone. The fluorination process can be customized to produce the desired degree of substitution (DS) and functionalization for specific applications. This product has been glycosylated and polysaccharide modified to create an oligosaccharide that is suitable for use in therapeutic and diagnostic applications.

2, 3, 6, 2', 3', 4', 6'-Hepta-O-acetyl-D-maltose is a fluorinated monosaccharide that is used in the synthesis of glycosides. It has a CAS number of 56285-96-2 and can be custom synthesized. This product is an oligosaccharide that can be modified by glycosylation, methylation, or click modification. It is a complex carbohydrate with a high purity and can be used in the modification of sugars.

Methyl 2-O-allyl-3-O-(2,3,4,6-tetra-O-acetyl-a-D-mannopyranosyl)-a-D-mannopyranoside is a modification of the carbohydrate that is synthesized by an acetylation of the mannose residue. It has been synthesized as a potential therapeutic agent for cancer treatment. Methyl 2-O-allyl 3,4,6 tetra O acetyl a D mannoside (MAA) is an oligosaccharide which consists of three monosaccharides: mannose (1), allose (2) and glucose (3). The modification of MAA involves the addition of methyl groups to the allyl group on position 1. This modification can be done through fluorination or methylation. Methylated derivatives have shown anti tumor activity in vivo and in vitro studies. The complex carbohydrate has high purity and