
Oligosacáridos por componente de azúcar
En esta categoría, los oligosacáridos se clasifican según sus unidades de azúcar componentes, como glucosa, galactosa o fructosa. Estas clasificaciones ayudan a entender los diversos roles de los oligosacáridos en sistemas biológicos, como las funciones prebióticas o los procesos de reconocimiento celular. CymitQuimica ofrece una amplia gama de oligosacáridos categorizados según sus azúcares componentes para su uso en la investigación de la glicosiencia y el microbioma.
Se han encontrado 225 productos de "Oligosacáridos por componente de azúcar"
Ordenar por
Pureza (%)
0
100
|
0
|
50
|
90
|
95
|
100
LacDiNAc Dimer Ethylazide- biotynylated form
Fórmula:C34H57N7O21Forma y color:SolidPeso molecular:899.86Chitopentaose Pentahydrochloride
CAS:Fórmula:C30H57N5O21·5HClPureza:>95.0%(T)(HPLC)Forma y color:White to Almost white powder to crystalPeso molecular:1,006.09Neu5Gcα(2-6)Galβ MP Glycoside
CAS:Fórmula:C24H35NO16Pureza:>97.0%(HPLC)Forma y color:White to Almost white powder to crystalPeso molecular:593.54GlcNAcβ(1-3)[Neu5Acα(2-6)]GalNAc-α-pNP
CAS:Fórmula:C33H48N4O21Pureza:>97.0%(HPLC)Forma y color:White to Almost white powder to crystalPeso molecular:836.75Disialylnonasaccharide-β-pNP
CAS:Fórmula:C90H141N7O64Pureza:>98.0%(HPLC)Forma y color:White to Light yellow powder to crystalPeso molecular:2,345.10Galβ(1-3)GalNAc-α-Thr
CAS:Fórmula:C18H32N2O13Pureza:>97.0%(HPLC)Forma y color:White to Almost white powder to crystalPeso molecular:484.46M3(Fuc6)-biotin
CAS:Fórmula:C53H89N5O32SPureza:min. 95.0 area%(HPLC)Forma y color:SolidPeso molecular:1,340.36Galβ(1-3)GlcNAc[6S]β(1-3)Galβ(1-4)GlcNAc[6S]-β-PEG3-biotin
Fórmula:C49H82N6Na2O33S3Pureza:min. 95.0 area%(HPLC)Forma y color:SolidPeso molecular:1,425.36Galβ(1-3)GalNAc-α-propylamine
CAS:Fórmula:C17H32N2O11Pureza:min. 95.0 area%(HPLC)Forma y color:SolidPeso molecular:440.45α-Galactosylceramide
CAS:Fórmula:C50H99NO9Pureza:>95.0%(HPLC)Forma y color:White to Almost white powder to crystalPeso molecular:858.346'-Sialyllactose Sodium Salt
CAS:Fórmula:C23H38NNaO19Pureza:>97.0%(HPLC)Forma y color:White to Almost white powder to crystalPeso molecular:655.53Chitin Oligosaccharides (contains N-Acetylglucosamine)
Forma y color:White to Almost white powder to crystalHyaluronate Decasaccharide
CAS:Fórmula:C70H107N5O56Pureza:>95.0%(HPLC)Forma y color:White to Almost white powder to crystalPeso molecular:1,914.61Nonasaccharide Glc4Xyl3Gal2
CAS:Fórmula:C51H86O43Pureza:>75.0%(HPLC)Forma y color:White to Almost white powder to crystalPeso molecular:1,387.21Galβ(1-3)GlcNAcβ(1-3)Galβ(1-4)GlcNAc-β-PEG3-biotin
Fórmula:C49H84N6O27SPureza:min. 95.0 area%(HPLC)Forma y color:SolidPeso molecular:1,221.29Forssman Pentaose MP Glycoside
CAS:Fórmula:C41H64N2O27Pureza:min. 95.0 area%(HPLC)Forma y color:SolidPeso molecular:1,016.95N,N',N'',N'''-Tetraacetylchitotetraose
CAS:Fórmula:C32H54N4O21Pureza:>95.0%(HPLC)Forma y color:White to Almost white powder to crystalPeso molecular:830.79SGN
CAS:Fórmula:C88H144N8O64Pureza:>90.0%(HPLC)Forma y color:White to Light yellow powder to crystalPeso molecular:2,338.11Neu5Acα(2-6)Galβ(1-4)GlcNAcβ(1-3)Galβ(1-4)GlcNAc-β-propylamine
CAS:Fórmula:C42H72N4O29Pureza:min. 95.0 area%(HPLC)Forma y color:SolidPeso molecular:1,097.04Hyaluronate Dodecasaccharide
CAS:Fórmula:C84H128N6O67Pureza:>95.0%(HPLC)Forma y color:White to Almost white powder to crystalPeso molecular:2,293.92Neu5Acα(2-6)Galβ(1-4)GlcNAc-β-pNP
CAS:Fórmula:C31H45N3O21Pureza:>93.0%(HPLC)Forma y color:White to Light yellow powder to crystalPeso molecular:795.70LacDiNAc(I) MP Glycoside
CAS:Fórmula:C23H34N2O12Pureza:>93.0%(HPLC)Forma y color:White to Almost white powder to crystalPeso molecular:530.53Fucα(1-2)Galβ(1-3)GalNAc-α-pNP (=H type 3 α-pNP Glycoside)
CAS:Fórmula:C26H38N2O17Forma y color:SolidPeso molecular:650.596-G1 MP Glycoside
Fórmula:C63H100N4O42Pureza:min. 95.0 area%(HPLC)Forma y color:SolidPeso molecular:1,585.48Galβ(1-4)GlcNAcβ(1-3)Galβ(1-4)Glc-β-pNP
CAS:Fórmula:C32H48N2O23Forma y color:White - Very Pale Yellow SolidPeso molecular:828.73N,N',N'',N''',N''''-Pentaacetylchitopentaose
CAS:Fórmula:C40H67N5O26Pureza:>97.0%(HPLC)Forma y color:White to Almost white powder to crystalPeso molecular:1,033.99Galα(1-3) N-Glycan 2AB (500pmol/vial)
Fórmula:C81H132N6O56Pureza:>95.0%(HPLC)Forma y color:White to Almost white powder to crystalPeso molecular:2,085.93Chitosan (5-20mPa·s, 0.5% in 0.5% Acetic Acid at 20°C)
CAS:Forma y color:White to Yellow powder to crystalDipotassium Glycyrrhizinate
CAS:Fórmula:C42H60K2O16Pureza:>75.0%(HPLC)Forma y color:White to Orange to Green powder to crystalPeso molecular:899.12Lactulose
CAS:Fórmula:C12H22O11Pureza:>98.0%(HPLC)Forma y color:White to Almost white powder to crystalPeso molecular:342.30GalNAcβ(1-3)GlcNAc-β-pNP
CAS:Fórmula:C22H31N3O13Pureza:>98.0%(HPLC)Forma y color:White to Light yellow powder to crystalPeso molecular:545.50G2 Glycan
CAS:Fórmula:C62H104N4O46Pureza:>95.0%(HPLC)Forma y color:White to Almost white powder to crystalPeso molecular:1,641.50D-(+)-Raffinose Pentahydrate
CAS:Fórmula:C18H32O16·5H2OPureza:>98.0%(HPLC)Forma y color:White to Almost white powder to crystalPeso molecular:594.52Calcium Lactobionate
CAS:Fórmula:C24H42CaO24Pureza:>97.0%(T)Forma y color:White to Almost white powder to crystalPeso molecular:754.65N,N'-Diacetylchitobiose
CAS:Fórmula:C16H28N2O11Pureza:>98.0%(HPLC)Forma y color:White to Almost white powder to crystalPeso molecular:424.40Galactinol
CAS:Fórmula:C12H22O11Pureza:>99.0%(HPLC)Forma y color:White to Almost white powder to crystalPeso molecular:342.30GlcNAcβ(1-2)Manα(1-3)[Manα(1-6)]Manβ(1-4)GlcNAc-OH
CAS:Fórmula:C34H58N2O26Pureza:min. 95.0 area%(HPLC)Forma y color:SolidPeso molecular:910.834-Nitrophenyl N,N',N''-Triacetyl-β-chitotrioside
CAS:Fórmula:C30H44N4O18Pureza:>98.0%(HPLC)Forma y color:White to Light yellow powder to crystalPeso molecular:748.696-G1 Glycan
CAS:Fórmula:C56H94N4O41Pureza:min. 95.0 area%(HPLC)Forma y color:SolidPeso molecular:1,479.36Manα(1-2)Manα(1-3)[Manα(1-6)Manα(1-6)]Manβ(1-4)GlcNAc
CAS:Fórmula:C38H65NO31Forma y color:SolidPeso molecular:1,031.91G2-peptide
CAS:Fórmula:C90H155N13O54Pureza:>95.0%(HPLC)Forma y color:White to Almost white powder to crystalPeso molecular:2,283.27Neu5Acα(2-3)Galβ(1-4)GlcNAc-β-propylamine
Fórmula:C28H48N3NaO19Pureza:>98.0%(HPLC)Forma y color:White to Light yellow powder to crystalPeso molecular:753.68Galβ(1-3)GalNAc-β-pNP
CAS:Fórmula:C20H28N2O13Pureza:>98.0%(HPLC)Forma y color:White to Almost white powder to crystalPeso molecular:504.45Fucα(1-6)GlcNAc-β-propylamido-biotin
CAS:Fórmula:C27H46N4O12SForma y color:SolidPeso molecular:650.74

