Glycoscience
Subcategorías de "Glycoscience"
- Aminoazúcares(108 productos)
- Anticuerpos relacionados con azúcares(282 productos)
- Glicolípidos(46 productos)
- Glicosaminoglicanos (GAGs)(55 productos)
- Glucósidos(419 productos)
- Monosacáridos(6.624 productos)
- Oligosacáridos(3.682 productos)
- Polisacáridos(504 productos)
Se han encontrado 11047 productos de "Glycoscience"
Haloperidol b-D-glucuronide
CAS:Producto controladoHaloperidol b-D-glucuronide is the glucuronide conjugate of haloperidol. It is a major metabolite of haloperidol, which can be detected in urine samples and plasma concentration–time curves. It has been shown to be effective in the treatment of schizophrenic patients and is used as a marker for schizophrenia. Haloperidol b-D-glucuronide has been found to inhibit the reduction of carbonyl groups by human liver microsomes, but not rat liver microsomes. This inhibition may be due to its capacity to bind with human liver enzymes, such as cytochrome P450 reductase and glutathione reductase. Haloperidol b-D-glucuronide also inhibits the uptake of antipsychotic medications into human liver cells, but not rat liver cells.
Fórmula:C27H31ClFNO8Pureza:Min. 95%Peso molecular:551.99 g/mol2'-Fucosyllactose - Synthetic
CAS:2'-Fucosyllactose (2'-FL) is the most abundant human milk oligosaccharide (HMO) with multiple functions including: acting as a prebiotic, protecting against infections and inflammation, modulating the immune system, supporting brain development, and reducing the risk of necrotizing enterocolitis. The commercial availability of synthetic fucosyllactose is important because HMOs were previously only found at significant levels in human milk, however they are now available in several infant formulas. It has been given Generally Recognized As Safe (GRAS) status and the European Union has approved the use of 2'-Fucosyllactose in infant formula products (Reverri, 2018).Fórmula:C18H32O15Pureza:(2'-Fucosyllactose) Min. 94.0%Forma y color:White PowderPeso molecular:488.44 g/mol4-Aminophenyl β-D-galactopyranoside
CAS:4-Aminophenyl-beta-D-galactopyranoside is a substrate for beta-galactosidase. 4-aminophenol is released upon cleavage by beta-galactosidase. 4-aminophenol can be assayed by electro-oxidation to 4-imino quinone while recording changes in potential or current of a galvanic system. 4-Aminophenyl-beta-D-galactopyranoside can be used in affinity chromatography for the isolation of galactose-binding lectins.Fórmula:C12H17NO6Pureza:Min. 95%Forma y color:PowderPeso molecular:271.27 g/molD-Glucono-1,4-lactone
CAS:D-Glucono-1,4-lactone is a sugar that is produced by the action of glucoamylase on starch or cellulose. It can be used as a source of food for yeast, in the production of polyesters and plastics, and as a precursor to vitamin C. The pH optimum for D-glucono-1,4-lactone production is between 3.5 and 4.5. X-ray crystal structures have shown that the enzyme binds to crystalline cellulose via hydrogen bonding interactions, which are formed by hydroxyl groups on the enzyme and carboxyl groups on crystalline cellulose. These interactions are important for the cleavage of glucose from crystalline cellulose by D-glucono-1,4-lactone. D-glucono-1,4-lactone has been shown to reduce blood glucose levels in rats with metabolic disorders when administered orally at doses
Fórmula:C6H10O6Pureza:Min. 95%Forma y color:White PowderPeso molecular:178.14 g/molD-Lyxose
CAS:Starting material for chiral-pool based synthesis of modified nucleosides
Fórmula:C5H10O5Pureza:Min. 99 Area-%Forma y color:White PowderPeso molecular:150.13 g/mol3,5-O-Benzylidene-D-lyxono-1,4-lactone
3,5-O-Benzylidene-D-lyxono-1,4-lactone is a crystalline compound with a molecular formula of C6H8O3. It has the molecular weight of 154.11 g/mol and melting point of 104°C. 3,5-O-Benzylidene-D-lyxono-1,4-lactone has been shown to be an inhibitor for the enzyme xanthine oxidase. This compound may be useful in treating conditions such as hyperuricemia or gout.Fórmula:C11H10O5Pureza:Min. 95%Peso molecular:222.2 g/mol1,2,3,4-Tetra-O-benzyl-6-O-tert-butyldimethylsilyl-a-D-mannopyranose
This is a fluorinated monosaccharide, synthesized by the click modification of an oligosaccharide with an a-D-mannopyranose. The complex carbohydrate has been modified with methyl and benzyl groups, which can be removed using tert-butyldimethylsilyl chloride to yield 1,2,3,4-Tetra-O-benzyl-6-O--tert-butyldimethylsilyl a-D-mannopyranose.Fórmula:C40H50O6SiPureza:Min. 95%Peso molecular:654.93 g/mol1-Deoxy-D-ribose
CAS:1-Deoxy-D-ribose is a sugar that is synthesized from the sugar ribose. It can be produced by reductive cleavage of the sugar sulfate adenosine, which gives rise to 1-deoxy-D-ribose and sulfite. This compound also has an important role in DNA synthesis. The natural source of this compound is D-ribose, which can be found in many sources such as yeast extract, pectin, and honey. 1-Deoxy-D-ribose is a nucleoside that has the cyclic form of ribose. This compound was first isolated in 1957 and was originally synthesized in 1891 by Emil Fischer. 1-Deoxy-D-ribose binds to adenosine with a connective bond and forms a cyclic molecule called pyrrolo[2,3]pyrimidine.Fórmula:C5H10O4Pureza:Min. 95%Forma y color:PowderPeso molecular:134.2 g/molMethylphenyl 2-O-benzyl-b-D-thiogalactopyranoside
Methylphenyl 2-O-benzyl-b-D-thiogalactopyranoside (MPBGT) is a modification of the natural disaccharide, galactose. It is synthesized by the glycosylation and methylation of galactose with methyl phenyl b-D-thioglucopyranoside. MPBGT is typically used as a building block for oligosaccharides or polysaccharides. The MPBGT can be modified by fluorination or saccharide substitution to produce diverse products.Fórmula:C20H24O5SPureza:Min. 95%Peso molecular:376.47 g/mol2-Acetamido-2-deoxy-4-O-(a-L-fucopyranosyl)-D-glucopyranose
CAS:2-Acetamido-2-deoxy-4-O-(a-L-fucopyranosyl)-D-glucopyranose is a methylated, custom synthesized oligosaccharide. It has been modified to include a fluorine atom at the C4 position on the glucose residue. The product is highly pure and in crystalline form, with a CAS number of 76211-71-7.Fórmula:C14H25NO10Pureza:90%Forma y color:White PowderPeso molecular:367.35 g/mol2-Acetamido-3,4,6-tri-O-acetyl-2-deoxy-a-D-glucopyranosyl chloride - Stabilised with 2.5% CaCO3
CAS:2-Acetamido-3,4,6-tri-O-acetyl-2-deoxy-a-D-glucopyranosyl chloride - Stabilised with 2.5% CaCO3 is a crystalline compound that is synthesized from acetobromosugars and has the ability to inhibit virus activity. The compound binds to the reactive sulfhydryl groups on the surface of the virus, inhibiting its infectivity. This compound can be used in biomedical research for the treatment of hepatitis.Fórmula:C14H20ClNO8Pureza:Min. 95%Forma y color:White PowderPeso molecular:365.76 g/molβ-D-(2-Acetamido-2-deoxy-D-glucopyranosyl)-2-acetamido-2-deoxy-β-D-thioglucopyranoside
b-D-(2-Acetamido-2-deoxy-D-glucopyranosyl)-2-acetamido-2-deoxy-b-D-thioglucopyranoside is an oligosaccharide that belongs to the carbohydrate class. It is a fluorinated monosaccharide with a high purity and custom synthesis. This compound is methylated and glycosylated, making it a complex carbohydrate with click modification.Fórmula:C16H28N2O10SPureza:Min. 95%Forma y color:Off-white to light brown crystals.Peso molecular:440.47 g/molGlucose spacer fluorescein
Glucose spacer fluorescein is a sugar that is used in glycosylation reactions. It has a molecular weight of 368.2 g/mol, CAS No. 605-85-8, and the chemical formula C6H10O5. Glucose spacer fluorescein is synthesized by reacting glucose with an activator such as sodium borohydride or tris(dibenzylideneacetone)dipalladium(0) (Pd). The synthesis of glucose spacer fluorescein can be modified to include methylation, glycosylation, or other modifications. Glucose spacer fluorescein is composed of two monosaccharides and one saccharide residue. This sugar consists of a glucose molecule linked to a fluorinated 1-deoxy-D-ribofuranose via an ether bond at position 3' and a glucosamine residue attached to the 5Pureza:Min. 95%Vinyl a-D-lactose
Vinyl a-D-lactose is a custom synthesis, fluorinated, modified monosaccharide that can be used to modify proteins and polysaccharides. It has been shown to react with proteins through the click chemistry reaction and methylation. Vinyl a-D-lactose can be used for glycosylation of saccharides and complex carbohydrates in order to synthesize oligosaccharides.Pureza:Min. 95%1-Fmoc-amino-2,4-O-D-butane-2,3,4-triol
1-Fmoc-amino-2,4-O-D-butane-2,3,4-triol is a custom synthesis of an oligosaccharide that is a sugar or carbohydrate. It is modified with fluorination, methylation and click chemistry. 1-Fmoc-amino-2,4-O-D-butane-2,3,4-triol has been shown to have antiangiogenic activity. This compound also has saccharide and glycosylation activity. 1Fmoc amino 2,4 O D butane 2 3 4 triol is a polysaccharide that is glycosylated with sugar and complex carbohydrates.Pureza:Min. 95%2-C-Azidomethyl-5-O-benzyl-1-O-tert.butyldimethylsilyl-D-lyxitol
2-C-Azidomethyl-5-O-benzyl-1-O-tert.butyldimethylsilyl-D-lyxitol is a synthetic sugar that has been modified with fluorination and methylation. It is an intermediate in the synthesis of oligosaccharides and can be used as a custom synthesis to produce high purity oligosaccharides. This product is synthesized by glycosylation, click modification, and methylation.Pureza:Min. 95%Globotriose
CAS:an important cell surface epitope that acts as the receptor for Shiga-like toxin
Fórmula:C18H32O16Pureza:Min. 95%Forma y color:PowderPeso molecular:504.44 g/molD-Xylose - Syrup
CAS:Xylose (Xyl) is an aldopentose also known as wood sugar (Collins, 2006). The main sources of xylose are hemicelluloses found in hardwood and perennial plants, such as, grasses, cereals, and herbs (Petzold-Welcke, 2014) and some algae. Xylose is used in the production of xylitol, a low calory sugar substitute. Xylose is used in glycosaminoglycan (GAG) biosynthesis, which is initiated by peptide O-xylosyltransferases, which transfer xylose onto selected serine residues in the core proteins. The first enzyme in the pathway, peptide O-xylosyltransferase, catalyzes the transfer of xylose from uridine diphosphate (UDP)-α-D-xylose onto serine and thus determines the site(s) of GAG attachment on the core protein (Briggs, 2018).Fórmula:C5H10O5Pureza:Min. 95%Peso molecular:150.13 g/molN-(Succinyl)-O-b-D-glucopyranosylhydroxylamine
N-(Succinyl)-O-b-D-glucopyranosylhydroxylamine is a glycosylation agent that is used in the synthesis of complex carbohydrates, such as oligosaccharides and polysaccharides. It is synthesized by reacting enzymatically with glycogen or a glycogen derivative, such as amyloglucosidase, to release glucose from the glycogen molecule. The resulting product can be methylated or fluorinated to generate different derivatives. This product can be custom synthesized to meet the needs of your application.Pureza:Min. 95%Mono(6-(1,6-hexamethylenediamine)-6-deoxy)-beta-cyclodextrin
CAS:Mono(6-(1,6-hexamethylenediamine)-6-deoxy)-beta-cyclodextrin is a complex compound that is used as a research chemical, speciality chemical and versatile building block in the synthesis of other chemicals. Mono(6-(1,6-hexamethylenediamine)-6-deoxy)-beta-cyclodextrin can be used as an intermediate in the synthesis of complex compounds. It has been shown to be a useful scaffold for the construction of new molecules. Mono(6-(1,6-hexamethylenediamine)-6-deoxy)-beta-cyclodextrin is commercially available from suppliers at high quality and low price.Fórmula:C48H84N2O34Pureza:Min. 95%Forma y color:PowderPeso molecular:1,233.17 g/mol
