Glycoscience
Subcategorías de "Glycoscience"
- Aminoazúcares(108 productos)
- Anticuerpos relacionados con azúcares(283 productos)
- Glicolípidos(46 productos)
- Glicosaminoglicanos (GAGs)(55 productos)
- Glucósidos(419 productos)
- Monosacáridos(6.617 productos)
- Oligosacáridos(3.714 productos)
- Polisacáridos(505 productos)
Se han encontrado 11024 productos de "Glycoscience"
3-Azido-3-deoxy-1,2:5,6-di-O-isopropylidene-a-D-glucofuranose
CAS:3-Azido-3-deoxy-1,2:5,6-di-O-isopropylidene-a-D-glucofuranose is a synthetic sugar that has been modified by Fluorination, Monosaccharide, Synthetic, Oligosaccharide, complex carbohydrate, CAS No. 13964-23-3 and Glycosylation. It is also a Polysaccharide with modifications of Click modification and Methylation. 3A3DG can be used to modify the sugar content of glycoproteins and glycolipids in order to study their role in cellular processes such as transcriptional regulation and apoptosis. This product is available for custom synthesis in quantities from milligrams to kilograms.Fórmula:C12H19N3O5Pureza:Min. 95%Forma y color:Yellow PowderPeso molecular:285.3 g/molPolydextrose
CAS:Polydextrose is a synthetic polymer of glucose. It is a food ingredient classified as soluble fibre by the U.S. Food and Drug Administration (FDA) as well as Health Canada, as of April 2013. It is frequently used to increase the non-dietary fibre content of food, to replace sugar, and to reduce calories and fat content. It is a multi-purpose food ingredient synthesized from dextrose (glucose), plus about 10 percent sorbitol and 1 percent citric acid. Its E number is E1200. It was approved by FDA in 1981.Pureza:Min. 95%Forma y color:Powder2-Azidoethyl 2,3,4,6-tetra-O-acetyl-a-D-mannopyranoside
CAS:2-Azidoethyl 2,3,4,6-tetra-O-acetyl-a-D-mannopyranoside is a custom synthesis. It is a complex carbohydrate that has been modified with glycosylation and methylation. This saccharide is a glycoside of the simple sugar mannose and the amino acid 2-azidoethanol. The compound has been fluorinated to yield a stable molecule. This product is of high purity and can be used in the synthesis of other compounds.Fórmula:C16H23N3O10Pureza:Min. 95 Area-%Forma y color:PowderPeso molecular:417.37 g/molGalacturonan DP10-DP15 sodium salt
Mixed DP 10-15 Na galacturonans (α-1,4 10-15 Na galacturonans) are derived from pectin or pectic acid, by enzymatic or partial acid hydrolysis. They are used in galacturonic acid metabolism research as a substrate to identify, differentiate, and characterize endo- and exopolygalacturonase(s) and gluconase(s). In recent studies, it has been shown that long oligogalacturonides (degree of polymerization (DP) from 10â15) help to induce plant defense signaling resulting in enhanced defenses to necrotrophic pathogens.
Forma y color:PowderPhenyl 2-azido-2-deoxy-b-D-selenofucopyranoside
Phenyl 2-azido-2-deoxy-b-D-selenofucopyranoside is a carbohydrate with the CAS number 54519-52-8. It is a custom synthesis that is available in high purity and can be methylated, glycosylated and click modified. Phenyl 2-azido-2-deoxy-b-D-selenofucopyranoside is an oligosaccharide that has been fluorinated, which makes it stable at higher temperatures. This product is used as a synthetic building block for complex carbohydrates and saccharides.Pureza:Min. 95%L-Rhamnose monohydrate - high purity
CAS:L-Rhamnose monohydrate is a sugar that is found in plants, animals, and bacteria. It is a component of polysaccharides like cellulose and hemicellulose. L-Rhamnose monohydrate has been shown to stimulate the growth of probiotic bacteria like Lactobacillus acidophilus in vitro. It also has antiviral properties against the herpes simplex virus type 1 (HSV-1). The antiviral activity may be due to its ability to inhibit viral replication by interfering with the synthesis of viral DNA and RNA. L-Rhamnose monohydrate may also have anti-inflammatory effects due to its ability to inhibit prostaglandin synthesis through inhibition of cyclooxygenase enzyme activity. This product has applications as a dietary supplement and ingredient in functional foods or beverages.Fórmula:C6H12O5•H2OPureza:Min. 98.0 Area-%Forma y color:PowderPeso molecular:182.17 g/mol3,4,6-Tri-O-benzyl-b-D-galactopyranoside
3,4,6-Tri-O-benzyl-b-D-galactopyranoside is a synthetic glycosylation of a monosaccharide with a polysaccharide. This compound is modified by fluorination as well as other chemical reactions to synthesize an Oligosaccharide. The product is custom synthesized for research purposes and can be ordered in high purity, which can be verified with the CAS number.Pureza:Min. 95%a-Homonojirimycin
CAS:a-Homonojirimycin is a chaperone that is effective in inhibiting HIV infection. It has been shown to inhibit the activity of chymotrypsin, carboxypeptidase A, and aminopeptidase B. The model system used for this compound was the human liver, which showed that a-homonojirimycin had a potent inhibitory activity against these enzymes. This drug also has a dry weight of 1,520 g/mol and an effective dose of 0.01 mg/mL. In vitro studies have shown that a-homonojirimycin inhibits influenza virus by binding to the hemagglutinin protein on the surface of the virus and preventing its attachment to host cells.Fórmula:C7H15NO5Pureza:Min. 98 Area-%Forma y color:White PowderPeso molecular:193.2 g/mol(2R, 3R, 3aS, 9aR) -2, 3, 3a, 9a- Tetrahydro- 3- hydroxy- 6- imino- 3a- methyl- 6H- furo[2', 3':4, 5] oxazolo[3, 2- a] pyrimidine- 2 - methanol
(2R, 3R, 3aS, 9aR) -2, 3, 3a, 9a- Tetrahydro- 3- hydroxy- 6- imino- 3a- methyl- 6H- furo[2', 3':4, 5] oxazolo[3, 2- a] pyrimidine- 2 - methanol is a custom synthesized molecule that has been modified to include fluorination and methylation. This compound is an oligosaccharide that contains saccharides and sugar units. It is a polysaccharide with glycosylation on the sugar unit.Pureza:Min. 95%2-Azido-2-deoxy-3,5-O-benzylidene-L-lyxono-1,4-lactone
2-Azido-2-deoxy-3,5-O-benzylidene-L-lyxono-1,4-lactone is a simple carbohydrate that is modified by fluorination. It is synthesized from the saccharide D-(+)-ribose and has the CAS No. 57400-91-5. This molecule can be methylated and glycosylated to produce a variety of structures with different properties. 2A2DLAL can also be modified by click chemistry, which is a reaction that produces covalent bonds between two molecules in a single step without using any catalysts or solvents.
Pureza:Min. 95%(2R, 3R, 3aS, 9aR) -2, 3, 3a, 9a-Tetrahydro- 3- hydroxy- 2- (hydroxymethyl) - 3a- methyl- 6H- Furo[2', 3':4, 5] oxazolo[3, 2- a] pyr imidin- 6- one,
This compound is a custom synthesis. It is an oligosaccharide that has a CAS number. The molecular weight of this compound is 5,871. This product is a sugar that contains glycosylation and methylation modifications, as well as click chemistry modifications. The purity of this product is high, with a purity level of 99%. This product also contains fluorination on the alpha-carbon atom in the 2 position.Pureza:Min. 95%n-Octyl-β-D-glucopyranoside
CAS:Octyl-beta-D-glucopyranoside is an alkylglycoside non-ionic detergent and is one of the most commonly used in membrane protein isolation. As it is uncharged, it is unlikely to cause protein denaturation or refolding issues, allowing for the isolation of intact macromolecular complexes without affecting protein-protein interactions. Octyl-beta-D-glucopyranoside, also known as octylglucoside or OG, forms small, uniformed micelles and has an aggregation number of between 27-100. It is readily dialyzable from membrane protein preparations due to its high Critical Micelle Concentration (CMC) of 18-20mM. Octyl-beta-D-glucopyranoside has similar uses and properties to that of another frequently used surfactant, Octyl-beta-D-thioglucopyranoside.Fórmula:C14H28O6Peso molecular:292.38 g/molRef: 3D-O-2000
1gA consultar25gA consultar50gA consultar100gA consultar250gA consultar-Unit-ggA consultar2,3,4,6-Tetra-O-acetyl-a-D-glucopyranosyl azide
CAS:This compound is a custom synthesis. It is used to synthesize complex carbohydrates, such as oligosaccharides and polysaccharides. This product has been modified with methylation and glycosylation. It is a carbohydrate that is classified as a saccharide. The CAS number for this product is 20379-61-7. This product has high purity, with the purity being over 99%. This product has been fluorinated and synthesized using Click chemistry.
Fórmula:C14H19N3O9Pureza:Min. 95%Forma y color:PowderPeso molecular:373.32 g/molAllyl 2,3,4-tri-O-acetyl-b-D-galacturonide methyl ester
CAS:Allyl 2,3,4-tri-O-acetyl-b-D-galacturonide methyl ester is a synthetic monosaccharide that is custom synthesized for use in modifying complex carbohydrates. It has the CAS number 130506-36-4 and can be used in the synthesis of oligosaccharides and polysaccharides. This chemical may be fluorinated to give a fluorinated carbohydrate, which may then be methylated to produce an allyl 2,3,4-tri-O-acetyl-b-D-galacturonide methyl ester. Allyl 2,3,4-tri-O-acetyl--b--D--galacturonide methyl ester is also known as Methylated galacturonic acid or 2,3,4 Triacetate D Galacturonic Acid Methyl Ester.
Fórmula:C16H22O10Pureza:Min. 95%Forma y color:White to off-white solid.Peso molecular:374.34 g/molN-Benzyl-D-glucamine
CAS:N-Benzyl-D-glucamine is a metal chelate that binds to lead and other heavy metals. It is used as a transport inhibitor for the elimination of lead from the body. N-Benzyl-D-glucamine has been shown to be effective in lowering blood levels of lead, with an elimination rate of 50% within 4 hours. When administered orally, this drug also has inhibitory effects on the absorption of lead from gastrointestinal tissues, which may be due to its inhibition of urea nitrogen and gastrointestinal toxicities. This drug can also reduce the excretion of cadmium and aromatic hydrocarbons in urine samples.Pureza:Min. 95%Allyl b-D-glucopyranoside
CAS:Allyl b-D-glucopyranoside is a sweet and stable sugar that is used in the production of food and pharmaceutical products. It is sourced from corn starch or rice starch. Allyl b-D-glucopyranoside has been shown to be more efficient than chloride when added to tandospirone citrate, a herbal medicine, for the prevention of gastric ulcers. This sugar has also been used in clinical use as an additive in medicines such as alginic acid.Fórmula:C9H16O6Pureza:Min. 98 Area-%Forma y color:White Off-White PowderPeso molecular:220.22 g/mol(5S, 8R, 9S) -8- [(4R) - 2, 2- Dimethyl- 1, 3- dioxolan- 4- yl] - 9- azido- 2, 2- dimethyl- 1, 3, 7- trioxaspiro[4.4] nonan- 6- one
This is a custom synthesis of an oligosaccharide. The chemical name is (5S, 8R, 9S) -8- [(4R) - 2, 2- Dimethyl- 1, 3- dioxolan- 4- yl] - 9- azido- 2, 2- dimethyl- 1, 3, 7- trioxaspiro[4.4] nonan- 6- one. It has CAS No., which is 567606-39-2 and Polysaccharide as its Modification. This product can be found in the Carbohydrate section under Sugar and Glycosylation sections under Methylation and Click modification respectively. It's purity level is high and it can be synthesized with fluorination for your desired needs.Pureza:Min. 95%Methyl-2,3,4-tri-O-benzoyl-6-deoxy-alpha-D-glucopyranoside
CAS:Methyl-2,3,4-tri-O-benzoyl-6-deoxy-alpha-D-glucopyranoside is a modification of the sugar molecule. It is a monosaccharide that has been modified with methylation and fluorination. This product can be used in the synthesis of saccharides, polysaccharides, oligosaccharides and complex carbohydrates. Methyl 2,3,4-tri-O-benzoyl 6 deoxy alpha D -glucopyranoside is one of many compounds that can be used to synthesize glycosylations.
Fórmula:C28H26O8Pureza:Min. 95%Peso molecular:490.5 g/mol4- C- Methyl- 2, 3- O-isopropylidene -4-O-tert-butyldimethylsilyl-D- lyxono-1,5- lactone
4- C- Methyl- 2, 3- O-isopropylidene -4-O-tert-butyldimethylsilyl-D- lyxono-1,5- lactone is a Fluorinated Monosaccharide. It is a Synthetic Monosaccharide. It is an Oligosaccharide. It is a complex carbohydrate. It has been Custom synthesized. It has been Glycosylated and Polysaccharided. It has been Click modified and Methylated. This compound's CAS number is A8BX04A9R1Z6. This compound's sugar type is Carbohydrate. This compound has been Modified for High purity purposes.Pureza:Min. 95%Allyl-D-lactose
CAS:1-O-Allyl-D-lactose is a fluorinated carbohydrate with the chemical formula C6H12O5. It is an oligosaccharide that can be synthesized in high purity and custom synthesis. 1-O-Allyl-D-lactose is a modified saccharide that has been fluorinated at the 1 position and methylated at the 2 position. It can be used as a substrate for glycosylation or click chemistry reactions.Fórmula:C15H26O11Pureza:Min. 95%Forma y color:White PowderPeso molecular:382.36 g/mol
