Glycoscience
La glicociencia es el estudio de los carbohidratos y sus derivados, así como de las interacciones y funciones biológicas en las que participan. Este campo de investigación es crucial para comprender una amplia variedad de procesos biológicos, incluyendo el reconocimiento celular, la señalización, la respuesta inmune y el desarrollo de enfermedades. La glicociencia tiene aplicaciones importantes en la biotecnología, la medicina, y el desarrollo de nuevos fármacos y terapias. En CymitQuimica, ofrecemos una amplia selección de productos de alta calidad y pureza para la investigación en glicociencia. Nuestro catálogo incluye monosacáridos, oligosacáridos, polisacáridos, glicoconjugados, y reactivos específicos, diseñados para apoyar a los investigadores en sus estudios sobre la estructura, función y aplicaciones de los carbohidratos en sistemas biológicos. Estos recursos están destinados a facilitar descubrimientos científicos y aplicaciones prácticas en diversas áreas de la biociencia y la medicina.
Subcategorías de "Glycoscience"
- Aminoazúcares(108 productos)
- Anticuerpos relacionados con azúcares(284 productos)
- Glicolípidos(46 productos)
- Glicosaminoglicanos (GAGs)(55 productos)
- Glucósidos(419 productos)
- Monosacáridos(6.622 productos)
- Oligosacáridos(3.696 productos)
- Polisacáridos(506 productos)
Se han encontrado 11035 productos de "Glycoscience"
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Allo-3a-tetrahydro cortisol 3-O-b-D-glucuronide
CAS:Allo-3a-tetrahydro cortisol 3-O-b-D-glucuronide is a methylated glucuronide of allo-3a,4b,5,6,7,9b tetrahydrocortisol. It is a synthetic modification of the natural hormone cortisol and has been shown to stimulate glycogenolysis in rat liver cells. Allo-3a,4b,5,6,7,9b tetrahydrocortisol has been shown to have antiinflammatory effects on skin cells and has been used as an analgesic in veterinary medicine. The compound is also used for the preparation of polysaccharides and glycosylations.Fórmula:C27H42O11Pureza:Min. 95%Peso molecular:542.62 g/molHyaluronate rhodamine - Molecular Weight - 500kDa
Hyaluronate is a naturally occurring glycosaminoglycan (GAG) found in the extracellular matrix of animal tissues. It is a linear polymer composed of alternating units of N-acetylglucosamine and glucuronic acid. The molecular weight of hyaluronate ranges from 10,000 Da to 1,000,000 Da. Hyaluronate has been modified by fluorination, methylation, and click modification reactions. These modifications affect the physical properties of hyaluronate, including its reactivity with other molecules. Click modification reactions are often used to link two different molecules together. This may include linking an oligosaccharide or saccharide to the hydroxyl groups on the glucuronic acid residues in hyaluronate.Pureza:Min. 95%Naringenin-7-O-b-D-glucuronide
CAS:Naringenin-7-O-b-D-glucuronide is a metabolite of naringenin. It has been shown to have hypoglycemic effects in mice and humans, as well as anti-oxidant properties. Naringenin 7-O-b-D-glucuronide is found in urine samples, which may be due to the ingestion of naringenin or from the metabolism of other drugs that contain it. Naringenin 7-O-b-D glucuronide is also found in the fruit fructus and has been associated with both diabetes and obesity. It was extracted from acetate extract and purified by LC/MS/MS. The method used for sample preparation included electrospray ionization quadrupole time of flight mass spectrometry (ESIQTOF). Clinical studies on this compound have shown that it can be used as a pharmacological treatment for metabolic disorders, such as diabetesFórmula:C21H20O11Pureza:Min. 95%Forma y color:PowderPeso molecular:448.38 g/molD-Tagatose-6-phosphate lithium salt
CAS:D-Tagatose-6-phosphate lithium salt is a bacterial strain that belongs to the group of polyols. It is an epimerization product of D-tagatose, which is converted by the enzyme tagatose kinase to D-tagatose-6-phosphate. D-Tagatose-6-phosphate lithium salt can be used as a substrate for the enzymes galactitol dehydrogenase and galactitol 1,2-dioxygenase, which are involved in the metabolism of D-tagatose.
Fórmula:C6H13O9P·xLiPureza:Min. 95%Peso molecular:260.14 g/molLactose octaacetate
CAS:Lactose octaacetate is a complex carbohydrate that is used in the synthesis of oligosaccharides and polysaccharides. It has been modified by click chemistry to introduce a fluorinated group, which can be useful for fluorinating other molecules. Lactose octaacetate is also used as a precursor for the synthesis of sugar monomers, such as glucose and galactose. This product is available in high purity and with various modifications.
Fórmula:C28H38O19Pureza:Min. 95%Peso molecular:678.6 g/mol(4-Bromophenyl)methyl-beta-D-glucopyranoside
CAS:The 4-Bromophenyl)methyl-beta-D-glucopyranoside is a synthetic monosaccharide with a brominated phenyl group. It is a complex carbohydrate that can be used as an oligosaccharide or sugar. The 4-Bromophenyl)methyl-beta-D-glucopyranoside can be modified with fluorination, methylation, glycosylation and click modification. This product is available in high purity and custom synthesis.
Fórmula:C13H17BrO6Pureza:Min. 95%Peso molecular:349.17 g/mol2,5-Di-O-benzyl-3-deoxy-3-fluoro-b-D-ribofuranose
CAS:2,5-Di-O-benzyl-3-deoxy-3-fluoro-b-D-ribofuranose is a custom synthesized compound that has not been evaluated in humans. It is a methylated monosaccharide with a high purity and modification. The CAS number for this compound is 123369-31-3.Pureza:Min. 95%2-Methylphenyl 2-acetamido-3,4,6-tri-O-acetyl-2-deoxy-b-D-glucopyranoside
CAS:2-Methylphenyl 2-acetamido-3,4,6-tri-O-acetyl-2-deoxy-b-D-glucopyranoside is a high purity custom synthesis that has undergone a click modification (a reaction in which an azide group is transferred from an alkyne group to an electron rich atom such as nitrogen). The product has been fluorinated and modified with the addition of a saccharide group. This complex carbohydrate can be used in the synthesis of oligosaccharides or polysaccharides. It is also used as a sugar substitute.Fórmula:C21H27NO9Pureza:Min. 95%Peso molecular:437.44 g/mol1,2,4,6-Tetra-O-benzyl-b-D-galactopyranoside
1,2,4,6-Tetra-O-benzyl-b-D-galactopyranoside is a custom synthesis of a high purity methylated oligosaccharide. It is an Oligosaccharide that is made up of saccharides. Carbohydrate is the major component of this product and it can be used as a monosaccharide or sugar. This product has been modified to include fluorination at the 6 position of the glucose unit. The click modification was done by adding an acetyl group to the 4 position of the glucose unit.Pureza:Min. 95%3-Chloro-3-deoxy-1,2:5,6-di-O-isopropylidene-a-D-glucofuranose
CAS:3-Chloro-3-deoxy-1,2:5,6-di-O-isopropylidene-a-D-glucofuranose is a monosaccharide that is used as an intermediate in the synthesis of complex carbohydrates. It is synthesized by the Click reaction of 3,4,5,6,-tetrachlorohexanoic acid with 2,3:5,6-diisopropylidene glucose. This product has been modified by fluorination and saccharide modification. Custom synthesis can be performed on this product to produce any desired oligosaccharides or polysaccharides. The purity of this product is >98%.Fórmula:C12H19ClO5Pureza:Min. 95%Peso molecular:278.73 g/molN-Acetylneuraminic acid pentamer penta sodium
N-Acetylneuraminic acid pentamer penta sodium is a modification of the N-acetylneuraminic acid monomer. It is a carbohydrate that is made up of five saccharide units linked by glycosidic bonds. The first four saccharides are N-acetylneuraminic acid and the fifth unit is D-mannose. This molecule has been synthesized for use as a vaccine adjuvant to increase the body's immune response to vaccines.Fórmula:C55H82N5O41Na5Pureza:Min. 95.0 Area-%Forma y color:PowderPeso molecular:1,584.2 g/mol6-O-Acetyl-1,2:3,4-di-O-isopropylidene-α-D-galactopyranose
CAS:Glycosylation is the chemical process of adding sugars to other molecules. It often occurs in the cell, but can also be done in a lab. The process of glycosylation is called O-glycosylation when it attaches a carbohydrate molecule to an amino acid or protein, and it's called N-glycosylation when it attaches a carbohydrate molecule to nitrogen-containing compounds such as proteins or nucleic acids. 6-O-Acetyl-1,2:3,4-di-O-isopropylidene-a-D-galactopyranose is a synthetic compound that is used as an intermediate in the synthesis of glycoproteins and other complex carbohydrates. This product has been modified by fluorination and acetylation. It has been shown to inhibit cancer cell proliferation, induce apoptosis (cell death), and increase chemosensitivity in cancer cells.Fórmula:C14H22O7Pureza:Min. 95%Peso molecular:302.32 g/mol3,4,6-Tri-O-acetyl-2-O-(2,3,4-tri-O-benzoyl-a-L-fucopyranosyl)-D-galactopyranosyl trichloroacetimidate
3,4,6-Tri-O-acetyl-2-O-(2,3,4-tri-O-benzoyl-a-L-fucopyranosyl)-D-galactopyranosyl trichloroacetimidate is a sugar. It is a complex carbohydrate that is a polysaccharide made up of three monosaccharides: D-, L-, and erythro-. This molecule has been fluorinated at the C3 position. The CAS number for this compound is 123787−06−1. 3,4,6-Tri-O-acetyl-2-O-(2,3,4-tri-O--benzoyl--a--L--fucopyranosyl)-D--galactopyranosyl trichloroacetimidate is custom synthesized and has high purity.Fórmula:C41H40Cl3NO16Pureza:Min. 95%Peso molecular:909.11 g/molSialyl Lewis A (Slea)-BSA
Sialyl Lewis A (Slea)-BSA is a synthetic glycoprotein that is modified with fluorine, methylation and click chemistry. It has the ability to bind to the surface of cells, where it can be used as an antigen for the detection of cancer cells. The protein contains both oligosaccharide and polysaccharide components, which are made up of sugar molecules linked together in different configurations. The carbohydrate component is composed of complex carbohydrates that are glycosylated, meaning they have sugar molecules attached to them.Pureza:Min. 95%6,6'-Di-O-tert-butyldiphenylsilyl-lactal
CAS:6,6'-Di-O-tert-butyldiphenylsilyl-lactal is an oligosaccharide that has been modified with a click modification. This chemical is synthesized from lactal and contains three monosaccharides. The monosaccharides are 6,6'-di-O-tert-butyldiphenylsilyl-lactal and two different sugars. It is a white to off white solid that is soluble in water. The chemical can be used for glycosylation reactions or for other modifications of carbohydrates.Pureza:Min. 95%2,3,4-Tri-O-benzoyl-D-glucuronide methyl ester
CAS:2,3,4-Tri-O-benzoyl-D-glucuronide methyl ester is a modification of an oligosaccharide. It has a molecular formula of C12H22O11 and a molecular weight of 342.34 g/mol. This compound has been synthesized by custom synthesis and has high purity. 2,3,4-Tri-O-benzoyl-D-glucuronide methyl ester can be used as a pharmaceutical intermediate or in the manufacture of other chemicals such as glycosides or polysaccharides. It is also used in the synthesis of sugars such as glucose and fructose and can be found in many foods such as honey and milk.br>br>2,3,4-Tri-O-benzoyl-D-glucuronide methyl ester may be used to identify complex carbohydrates with a specific structure based on its fluorescence properties. This compound is registered underFórmula:C28H24O10Pureza:Min. 95%Peso molecular:520.14 g/molIkshusterol 3-O-glucoside
CAS:Ikshusterol 3-O-glucoside is a glycosylation of the monosaccharide ikeshinolin. It is a synthetic, fluorinated, methylated, and modified oligosaccharide with a high purity. Ikshusterol 3-O-glucoside is used in various fields including as an additive to food products, pharmaceuticals, cosmetics and other chemical manufacturing. It has been used as a sugar substitute in low calorie foods and beverages. The modification of ikeshinolin to ikeshusterol 3-O-glucoside can be achieved by click chemistry.Pureza:Min. 95%Mycaminose
CAS:Mycaminose is a bacterial strain that produces the natural compound mycaminose. Mycaminose has been shown to inhibit the growth of wild-type strains of bacteria, such as nitro and sephadex g-100, which can cause infectious diseases. Mycaminose has also been shown to have some biochemical properties similar to those of tilmicosin, with additional nitrogen atoms and hydroxyl groups. The production of this compound may be due to the activation of monoclonal antibodies by inorganic acid.Fórmula:C8H17NO4Pureza:Min. 95%Peso molecular:191.22 g/mol3,6-Di-O-acetyl-4-O-benzyl-D-galactal
CAS:3,6-Di-O-acetyl-4-O-benzyl-D-galactal is a custom synthesis of a polysaccharide. It is modified with fluorination, methylation, and click chemistry. The final product contains a glycosyl group that has been modified with an acetyl group. This modification occurs at the C3 position of the sugar unit. The CAS number for this compound is 165524-90-3.Fórmula:C17H20O6Pureza:Min. 95%Peso molecular:320.35 g/mol1,2-O-Isopropylidene-5-O-p-toluenesulfonyl-a-D-xylofuranose
CAS:1,2-O-Isopropylidene-5-O-p-toluenesulfonyl-a-D-xylofuranose is a carbohydrate that belongs to the group of oligosaccharides. It is a synthetic saccharide that can be used in the production of various glycosylated and methylated compounds. This compound can be custom synthesized to order, with high purity and low price. The synthesis of 1,2-O-Isopropylidene-5-O-p-toluenesulfonyl-a-D -xylofuranose is accomplished through a click modification reaction between 1,2:5,6:7,8:9,10:11:12:13:14:15:16:17-(1H,6H)-heptaoxacyclooctadecane and pyridine.Fórmula:C15H20O7SPureza:Min. 95%Peso molecular:344.39 g/mol
