Glycoscience
La glicociencia es el estudio de los carbohidratos y sus derivados, así como de las interacciones y funciones biológicas en las que participan. Este campo de investigación es crucial para comprender una amplia variedad de procesos biológicos, incluyendo el reconocimiento celular, la señalización, la respuesta inmune y el desarrollo de enfermedades. La glicociencia tiene aplicaciones importantes en la biotecnología, la medicina, y el desarrollo de nuevos fármacos y terapias. En CymitQuimica, ofrecemos una amplia selección de productos de alta calidad y pureza para la investigación en glicociencia. Nuestro catálogo incluye monosacáridos, oligosacáridos, polisacáridos, glicoconjugados, y reactivos específicos, diseñados para apoyar a los investigadores en sus estudios sobre la estructura, función y aplicaciones de los carbohidratos en sistemas biológicos. Estos recursos están destinados a facilitar descubrimientos científicos y aplicaciones prácticas en diversas áreas de la biociencia y la medicina.
Subcategorías de "Glycoscience"
- Aminoazúcares(108 productos)
- Anticuerpos relacionados con azúcares(282 productos)
- Glicolípidos(46 productos)
- Glicosaminoglicanos (GAGs)(55 productos)
- Glucósidos(419 productos)
- Monosacáridos(6.624 productos)
- Oligosacáridos(3.682 productos)
- Polisacáridos(503 productos)
Se han encontrado 11046 productos de "Glycoscience"
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1,2,3,4,6-Penta-O-benzoyl-b-D-galactopyranose
CAS:Penta-O-benzoyl-b-D-galactopyranose is a pentasaccharide that has been shown to have an inhibitory effect on the growth of corynebacterium, which may be due to its ability to modulate fatty acid synthesis. Penta-O-benzoyl-b-D-galactopyranose is a disaccharide that is used as a diagnostic agent for corynebacteria. It is also used as a growth factor in the production of Corynebacterium glutamicum. The safety profile of this drug has not been evaluated in humans.Fórmula:C41H32O11Pureza:Min. 95%Peso molecular:700.71 g/molUDP-a-D-Xylose disodium
CAS:<p>UDP-a-D-xylose disodium is a high purity custom synthesis of sugar. It is also a Click modification and has been fluorinated, glycosylated, and methylated. This product contains CAS No. 108320-89-4 and has the following properties: Methylation, Modification, Oligosaccharide, Monosaccharide, saccharide, Carbohydrate, complex carbohydrate.</p>Fórmula:C14H22N2Na2O16P2Peso molecular:582.26 g/mol1-Deoxy-1-vinylsulfonamido-b-D-glucuronide
1-Deoxy-1-vinylsulfonamido-b-D-glucuronide is a synthetic sugar. It is a member of the group of compounds called sulfonamides. This drug has high purity, and can be custom synthesized to meet specific requirements. 1-Deoxy-1-vinylsulfonamido-b-D-glucuronide is used in the synthesis of oligosaccharides, monosaccharides, and saccharides.Pureza:Min. 95%N1-b-D-Glucopyranosylamino-guanidine HCl
CAS:N1-b-D-Glucopyranosylamino-guanidine HCl is a synthetic, fluorinated, monosaccharide. It is a complex carbohydrate that can be modified to create a custom synthesis for glycosylation, methylation, or click modification. This product is CAS No. 109853-81-8 and has high purity.Fórmula:C7H16N4O5·HClPureza:Min. 95%Forma y color:White to off-white solid.Peso molecular:272.69 g/molm-Topolin-9-glucoside
CAS:<p>M-topolin-9-glucoside is a synthetic sugar that has been modified by the introduction of fluorine atoms at C-2, C-3, and C-4. This sugar is used to study the interactions between carbohydrates and proteins. It is also used for the synthesis of oligosaccharides as well as for glycosylation and methylation reactions. M-topolin-9-glucoside is a monosaccharide that has been glycosylated and methylated. It can be used as a replacement for glucose in some reactions due to its stability and low cost.</p>Fórmula:C18H21N5O6Pureza:Min. 95%Forma y color:PowderPeso molecular:403.39 g/mol3-O-(2-Acetamido-2-deoxy-a-D-glucopyranosyl)-D-galactose
CAS:3-O-(2-Acetamido-2-deoxy-a-D-glucopyranosyl)-D-galactose is a synthetic compound that is synthesized by the reaction of 3,4,6-trihydroxypyranose with trifluoroacetic anhydride. The product can be purified to the desired level of purity using preparative HPLC or recrystallization. The CAS number for this compound is 97096-73-6.END>Fórmula:C14H25NO11Pureza:Min. 95%Forma y color:PowderPeso molecular:383.35 g/molOuabain - anhydrous
CAS:<p>Ouabain is a potent inhibitor of the Na+/K+-ATPase pump in cardiac and skeletal muscles. It has been shown to inhibit signal pathways that are involved in the regulation of cellular membrane potentials, such as the michaelis–menten kinetics. Ouabain has also been found to be effective against syncytial virus infection. Ouabain inhibits viral replication by inhibiting cellular protein synthesis and reducing cell number due to its cytotoxic effects on myocardial cells. Ouabain has also been found to inhibit neuronal death induced by α1-adrenergic receptor agonists, such as p2y receptors.</p>Fórmula:C29H44O12Pureza:Min. 95%Forma y color:PowderPeso molecular:584.65 g/mol2,3,4,6-Tetra-O-benzyl-1,5-di-O-mesyl-D-glucitol
<p>2,3,4,6-Tetra-O-benzyl-1,5-di-O-mesyl-D-glucitol is a substituted sugar alcohol that can exist as either an intramolecular or an intermolecular isomer. The intramolecular isomer has a carboxylate group in the 6 position and the intermolecular isomer has a propionate group in the 6 position. 2,3,4,6-Tetra-O-benzyl-1,5-di-O-mesyl-D-glucitol has conformational properties that depend on which substituent occupies the 4 position. Benzene rings are more flexible than benzyloxy groups. The geometry of 2,3,4,6 - Tetra - O - benzyl - 1 , 5 - di - O - mesyl - D - glucitol changes from chair to boat with substitution at position</p>Fórmula:C36H42O10S2Pureza:Min. 95%Peso molecular:698.84 g/molN-(2-Fluoroacetyl)-D-glucosamine
CAS:N-(2-Fluoroacetyl)-D-glucosamine is a fluorinated derivative of D-glucosamine that has been used as a substrate in biochemical studies of glycosyltransferases. It has been found to be synthesized by lactobacillus acidophilus, which is an acidic bacterium that inhabits the human stomach and intestine. The biological properties of N-(2-fluoroacetyl)-D-glucosamine have not yet been studied in depth, but it has shown potential as a nonsteroidal anti-inflammatory drug.Fórmula:C8H14FNO6Pureza:Min. 95%Peso molecular:239.2 g/mol31-β-D-Cellobiosyl-glucose
CAS:31-β-D-cellobiosyl-glucose is a Modification product that is an oligosaccharide. It has a CAS number of 32581-36-5 and can be custom synthesized. This product has a purity of high and is an oligosaccharide. 31-β-D-cellobiosyl-glucose is a complex carbohydrate that belongs to the group of carbohydrates, sugars, and saccharides. It has been fluorinated and glycosylated. 31-β-D-cellobiosyl-glucose is methylated and polysaccharide. This product can be made in our lab with a high degree of purity and it comes in the form of monosaccharide which can also be custom synthesized by our team.Fórmula:C18H32O16Pureza:Min. 95%Peso molecular:504.4 g/molMethyl 2,3-di-O-benzyl-4,6-O-benzylidene-a-D-mannopyranoside
CAS:Methyl 2,3-di-O-benzyl-4,6-O-benzylidene-a-D-mannopyranoside is a custom synthesis of a complex carbohydrate. It is an Oligosaccharide and Polysaccharide that has been modified by methylation and glycosylation. This carbohydrate is saccharide with a high purity and a high degree of Fluorination. Methyl 2,3-di-O-benzyl-4,6-O-benzylidene-a-D-mannopyranoside is synthesized by Click chemistry using sugar as the starting material. The synthesis involves two steps: first, the sugar moiety was protected by benzylation to yield benzyl 2,3 di O acetate; second, it was methylated to give the desired product.Fórmula:C28H30O6Pureza:Min. 95%Peso molecular:462.55 g/molResveratrol-4’-O-(6”-galloyl)glucoside
CAS:<p>Resveratrol-4’-O-(6”-galloyl)glucoside is a methylated, saccharide complex carbohydrate. It is an oligosaccharide that has been modified with click chemistry and glycosylation. Resveratrol-4’-O-(6”-galloyl)glucoside is synthesized in high purity through a custom synthesis process that includes fluorination and modification of the sugar. This product can be used as an ingredient in pharmaceuticals, food additives, or dietary supplements.</p>Fórmula:C27H26O12Pureza:Min. 95%Peso molecular:542.49 g/mol1,2-Di-O-acetyl-4-O-allyl-3-O-benzyl-a-L-rhamnpyranose
<p>1,2-Di-O-acetyl-4-O-allyl-3-O-benzyl-a-L-rhamnpyranose is a synthetic monosaccharide that contains an O,O'-diacetyl group on the 2' position. This product is a complex carbohydrate that has been modified with fluorination and methylation. It can be used as a custom synthesis or as a glycosylation or polysaccharide modification. 1,2-Di-O-acetyl-4-O-allyl-3,6'-di(benzoyloxy)-a,a'-dimethyl rhamnopyranose is soluble in water and is of high purity.</p>Fórmula:C20H26O7Pureza:Min. 95%Peso molecular:378.42 g/mol3,6-Di-O-Carboxymethyl-D-glucose
CAS:<p>3,6-Di-O-Carboxymethyl-D-glucose is a methylated sugar that is synthesized from D-glucose. It is a white powder that is soluble in water and has a molecular weight of 586.06 g/mol. 3,6-Di-O-Carboxymethyl-D-glucose can be used for the synthesis of oligosaccharides and glycosylations. It can also be used as an intermediate for the production of fluorinated saccharides, which are useful for click chemistry modifications. 3,6-Di-O-Carboxymethyl-D-glucose can be custom synthesized to meet specific requirements.</p>Fórmula:C10H16O10Pureza:Min. 95%Peso molecular:296.23 g/molMethyl 2-acetamido-3-O-benzyl-4,6-O-benzylidene-b-D-glucopyranoside
Methyl 2-acetamido-3-O-benzyl-4,6-O-benzylidene-b-D-glucopyranoside is an acetamido sugar and a glycoside of methylated glucosamine. It is a custom synthesis product that can be used to modify the saccharides in polysaccharides or oligosaccharides. Methyl 2-acetamido-3-O-benzyl-4,6 -O ben zy lidene - b - D - gl u co pyran o s ide has no CAS number and is not on the market for purchase. Methyl 2 acetamido 3 O benzyl 4,6 O benzylidene b D glucopyranoside is also known as Click modification and Modification. This product is most commonly used to synthesize oligosaccharides with fluorine groups. It has high purity and can be usedPureza:Min. 95%Fluorescein isothiocyanate-dextran - Average MW 10,000
CAS:<p>Fluorescein dextran (FD) is widely used as both an anterograde and retrograde tracer in neurons and for numerous other applications. It is biologically rather inert having α-1,6-linked glucose residues resistant to cleavage by most endogenous cellular glycosidases. It has low immunogenicity and makes an ideal long-term tracer for live cells. FD also serves as a valuable marker for cell loading of macromolecules by micro-injection, vesicular fusion, and electroporation, as well as for the uptake and internal processing of exogenous materials by phagocytotic and endocytic pathways.</p>Pureza:Min. 95%2-Acetamido-3,4,6-tri-O-acetyl-2-deoxy-b-D-thioglucopyranose
CAS:<p>2-Acetamido-3,4,6-tri-O-acetyl-2-deoxy-b-D-thioglucopyranose is a Glycosylation reagent that is used in the synthesis of complex carbohydrates. It can be methylated and fluorinated. 2-Acetamido-3,4,6-tri-O-acetyl-2-deoxy--bD thioglucopyranose has been shown to be a useful reagent for the synthesis of oligosaccharides. The purity of this compound is >98%. Custom synthesis is available on request.</p>Fórmula:C14H21NO8SPureza:Min. 95%Peso molecular:363.38 g/mol5-Amino-5-deoxy-1,2-O-isopropylidene-6-O-trityl-a-D-galactofuranose
CAS:5-Amino-5-deoxy-1,2-O-isopropylidene-6-O-trityl-a-D-galactofuranose is a fluorinated analog of the natural sugar galactose. This compound has been used as a substrate for the synthesis of modified oligosaccharides and polysaccharides. It is also used in research for its ability to act as a methylation reagent. 5ADOGF has been modified with click chemistry to form 5-(2,3,4,5,6,7,8,9,10) -aminopropylidene-[beta]-D-[alpha]-D-[beta]-D-[alpha]-D-[beta]-D-[alpha] -galactofuranose (APGDF). The CAS number for this compound is 109681-00-7.Fórmula:C18H31NO5Pureza:Min. 95%Peso molecular:461.55 g/molD-Galactopyranosyl thiosemicarbazide
CAS:D-Galactopyranosyl thiosemicarbazide is an organic compound that has been synthesized by methylation of the natural product, D-galactopyranosyl thiosemicarbazide. It is a white solid that can be used as a building block in the synthesis of other organic compounds. The fluorination of this compound has been carried out with N-fluorobenzenesulfonimide and N-fluorobenzoyl chloride to give the desired product. This compound is also available as a custom synthesis on request.Fórmula:C7H15N3O5SPureza:Min. 95%Peso molecular:253.32 g/moltrans-Zeatin-9-glucoside
CAS:<p>Trans-zeatin-9-glucoside is a natural product that is produced by plants and is known to have a variety of biological activities. Trans-zeatin-9-glucoside has been shown to affect plant growth and development, as well as the immune system. It has also been shown to exhibit antioxidant activity and inhibit cancer cell proliferation. Trans-zeatin-9-glucoside has been found in barley, wheat, rye, oat straw, corn stover, soybean leaves, potato tubers, and composts. The biosynthesis of this compound begins with the conversion of zeatin into zeaxanthin via a series of enzymatic reactions. Zeaxanthin is then converted into trans-zeatin-9-glucoside through the action of an enzyme called β--cyclodextrin glucanotransferase.</p>Fórmula:C16H23N5O6Pureza:Min. 98 Area-%Forma y color:Colorless PowderPeso molecular:381.38 g/mol
