Flavonoides

<p>Galangin-3-rutinoside is a flavonoid glycoside, which is derived from natural plant sources such as members of the Zingiberaceae family, often found in various medicinal herbs. The mode of action of Galangin-3-rutinoside involves its ability to scavenge free radicals and inhibit oxidative stress, while also modulating inflammatory pathways by downregulating pro-inflammatory cytokines and enzymes.</p>

<p>Daidzin is an isoflavone compound, which is a naturally occurring chemical extracted from the root of the plant Pueraria lobata, commonly known as kudzu. Its primary mode of action involves the inhibition of the enzyme aldehyde dehydrogenase (ALDH). This enzyme plays a significant role in the metabolism of alcohol, as it converts acetaldehyde, a toxic intermediate, into acetic acid, which is less harmful to the body.</p>

3-Hydroxy-7,8,2'-trimethoxyflavone is a specialized flavone compound, which is a naturally occurring polyphenolic product found in certain plants. It is derived from various botanical sources, where it functions as a secondary metabolite, contributing to the plant's defense mechanisms against pathogens and environmental stress.

<p>7,8-Dibenzyloxy-4'-methoxyisoflavone is a synthetic isoflavone derivative, which is a type of organic compound often studied for its potential pharmacological properties. Isoflavones are primarily sourced from certain leguminous plants, where they are naturally occurring phytoestrogens and have been associated with various biological activities.</p>

<p>Quercetin-3-O-sophoroside is a flavonoid glycoside, which is a naturally occurring compound found in various plant sources, such as fruits, vegetables, and herbs. This compound is formed by the binding of the flavonoid quercetin with the disaccharide sophorose. The molecular structure of this compound enables it to exert potent antioxidant effects, scavenging free radicals and reducing oxidative stress at a cellular level.</p>

Luteolin-7-O-D-glucopyranoside is a flavonoid glycoside, which is a type of naturally occurring compound found predominantly in plants. It serves as a significant bioactive compound and is usually sourced from various plant species, including leaves, flowers, and fruits. The mode of action of Luteolin-7-O-D-glucopyranoside primarily involves its ability to scavenge free radicals, thereby exhibiting strong antioxidant properties. This glycoside form enhances the solubility and stability of luteolin, facilitating its biological activities.

<p>3'-Methoxy-5,7,4'-trihydroxyflavanone is a flavanone compound, which is a type of flavonoid commonly found in various plants. Flavanones are known for their diverse biological activities and are part of the polyphenol family. This particular compound is often sourced from natural plant extracts, such as those of fruits and herbs, which are rich in flavonoids.</p>

<p>Kaempferol-3-glucoside(6”-O-acetate)-7-glucoside is a flavonoid glycoside, which is a naturally occurring compound found in various plants and foods. This compound originates from plant sources, notably in fruits, vegetables, and certain traditional medicines, where it is biosynthesized as a secondary metabolite.</p>

<p>4'-Hydroxy-3'-Methoxyflavanone is a flavanone, which is a type of polyphenolic compound. It is extracted from various plant sources, particularly those belonging to the citrus family. The compound displays a characteristic structural arrangement that includes an aromatic ring with hydroxy and methoxy substituents, imparting unique bioactive properties.</p>

Cochliophilin A is a specialized secondary metabolite, which is isolated from certain fungal species, notably of the genus *Cochliobolus*. This compound is known for its role as a self-germination and tropic factor, meaning it can influence both the germination and directional growth of fungal spores. The mechanism of action involves its binding to specific receptors on the spore surface, triggering intracellular pathways that promote germination under suitable environmental conditions. Furthermore, it can induce directed growth responses, facilitating interactions between fungi and host organisms in nature.

<p>Biochanin A-7-methyl ether is a naturally occurring isoflavone, which is derived from plant sources such as the Fabaceae family. It is a methylated derivative of the isoflavone biochanin A. The compound is predominantly obtained through extraction and purification processes from specific plant materials known to contain isoflavones.</p>

3,7,8,2',4'-Pentahydroxyflavone is a flavonoid compound, which is a type of polyphenolic secondary metabolite found in various plants. This compound is typically isolated from natural sources, including vegetables, fruits, and certain herbs. Its chemical structure, characterized by multiple hydroxyl groups, contributes to its potent antioxidant activity, allowing it to scavenge free radicals effectively.

<p>5,6,7,2'-Tetramethoxyflavone is a naturally occurring flavonoid, which is a type of polyphenolic compound. It is predominantly sourced from various plant species known for their medicinal properties. Flavonoids are typically derived from the intricate biochemical pathways in plants, where they contribute to the plant's defense mechanisms against environmental stressors.</p>

<p>5-Methyl-7-hydroxyisoflavone ethylcarbonate ester is a synthetic isoflavone derivative, which is structurally derived from naturally occurring flavonoids commonly found in plants such as soy and red clover. This compound is designed to retain the biological activity of its parent isoflavones while enhancing certain pharmacokinetic properties, particularly stability and bioavailability.</p>

<p>5-Hydroxy-3,6,2'-trimethoxyflavone is a naturally occurring flavone, which is a type of polyphenolic compound. It is primarily sourced from various Erythrina species, which are flowering plants in the legume family. This compound interacts with biological systems through its role as an antioxidant, influencing enzyme activity and modulating signaling pathways. It may exert anti-inflammatory, anticancer, and neuroprotective effects, though these mechanisms require further elucidation in vivo. Its applications predominantly lie in biomedical research, where it serves as a tool for studying flavonoid functions and their potential therapeutic benefits. Scientists also examine its role in traditional medicine systems to validate and explore its health-related effects. As research progresses, 5-Hydroxy-3,6,2'-trimethoxyflavone continues to generate interest due to its complex interactions within biological frameworks and potential for diverse therapeutic applications.</p>

5-Hydroxy-4'-methoxyflavone is a naturally occurring flavone, which is a type of polyphenolic compound found in various plants. It is derived from natural sources such as fruits, vegetables, and certain herbs. This compound is part of the larger class of flavonoids, which are known for their various biological activities and potential health benefits.

<p>Calycosin-7-O-β-D-glucoside (calycosin-7-O-beta-D-glucopyranoside) possesses a protective effect on rat hepatocytes, an inhibitory effect on COX-2 activity.</p>

5-Hydroxyflavanone is a naturally occurring flavonoid compound, which is predominantly sourced from various plant species, including fruits, vegetables, and certain herbs. These plants synthesize flavonoids as part of their secondary metabolism, aiding in defense mechanisms against pathogens and contributing to their pigmentation.

Izalpinin is a specialized phytochemical compound, specifically a flavonoid, which is derived from various plant sources. It exhibits a range of bioactive properties due to its complex chemical structure. The primary mode of action of Izalpinin involves modulation of cellular signaling pathways and inhibition of specific enzymatic activities, which underpins its diverse pharmacological effects.

<p>Deguelin is a rotenoid, which is a naturally occurring compound derived primarily from the roots of plants in the Leguminosae family, such as Mundulea sericea and Derris species. It functions as a potent inhibitor of mitochondrial complex I, interfering with cellular respiration by blocking electron transport within the mitochondrial electron transport chain. This action leads to the inhibition of ATP production, which is essential for cellular energy.</p>

<p>Glycitin is an isoflavone glycoside, which is a bioactive compound primarily derived from soybeans. This natural compound is sourced from the soy plant, Glycine max, where it serves as one of the predominant isoflavones. Isoflavones like glycitin function as phytoestrogens, plant-derived compounds that can mimic or modulate the action of estrogen in the body. Glycitin undergoes hydrolysis in the digestive system to produce its aglycone form, glycitein, which can interact with estrogen receptors and exert estrogenic effects.</p>

5-Hydroxy-7-methoxyisoflavone is an isoflavone compound, a type of naturally occurring organic substance usually derived from plant sources such as soybeans and other legumes. These compounds are known for their significant role in the plant kingdom, often contributing to the plant's resistance against pathogens and environmental stresses. The mode of action of 5-Hydroxy-7-methoxyisoflavone involves its potential antioxidant properties, where it may neutralize free radicals, thereby reducing oxidative stress and cellular damage. This activity arises primarily from its chemical structure, enabling it to donate electrons to unstable molecules.

<p>Neoisoastilbin is a chemical compound, specifically a flavonoid derivative, derived primarily from natural botanical sources such as certain species of plants. It is characterized by its unique structural configuration which distinguishes it from its closely related isomers. As a flavonoid, Neoisoastilbin acts through multiple biochemical pathways, notably by scavenging free radicals and modulating oxidative stress responses, which can have significant implications in biological systems.Neoisoastilbin's notable applications lie in its potential antioxidant properties, which are of particular interest in the fields of pharmacology and biochemistry. Researchers study its effects on cellular models to understand its role in protecting cells from oxidative damage. It also has potential applications in the development of therapeutic agents aiming to mitigate conditions associated with oxidative stress, such as neurodegenerative diseases or cardiovascular disorders. Investigations into its pharmacodynamics and pharmacokinetics are essential to elucidate its full potential and mechanisms within complex biological systems.</p>

Scutellarein 7-methyl ether is a naturally occurring flavone derivative, which is primarily sourced from various plant species within the genus Scutellaria. These plants are rich in flavonoids and have been studied extensively for their diverse biochemical properties. The mode of action of Scutellarein 7-methyl ether involves its ability to act as an antioxidant, neutralizing free radicals and reducing oxidative stress at the cellular level. This compound has been observed to interfere with various enzymatic pathways, contributing to its potential therapeutic effects.

<p>Isoastilbin is a bioactive flavonoid, which is a naturally occurring compound found primarily in certain plant species, such as the Chinese herb Smilax glabra and Engelhardtia roxburghiana Wall leaf. As a derivative of astilbin, it possesses a unique mechanism that involves the modulation of cellular redox states. Isoastilbin's mode of action is primarily through its antioxidant properties, where it scavenges free radicals and thus, mitigates oxidative stress at a cellular level. Additionally, it exhibits anti-inflammatory effects by inhibiting the production of pro-inflammatory cytokines.The applications of Isoastilbin are diverse and promising in scientific research. It is extensively studied for its potential therapeutic benefits in combating diseases associated with oxidative stress and inflammation, such as cardiovascular diseases, neurodegenerative disorders, and certain metabolic syndromes. Furthermore, its role in cell signaling and apoptosis makes it a candidate for cancer research, offering insights into the molecular pathways that can be targeted for therapeutic intervention. Isoastilbin’s multifunctional properties make it a compelling subject for ongoing pharmacological and biomedical research.</p>

7,8,4'-Trimethoxyisoflavone is a naturally occurring isoflavone, which is a type of flavonoid commonly found in various plants. It is derived from natural botanical sources, where it functions as a secondary metabolite. Isoflavones are known for their complex chemical structures and ability to interact with various biological pathways.

<p>Orobol 7,3',4'-trimethyl ether is a synthetic flavonoid compound, which is derived from the chemical modification of natural flavonoids. These modifications involve methylation, specifically at the 7, 3', and 4' positions of the flavone structure. This chemical derivation allows for enhanced stability and solubility compared to its natural counterparts.</p>

<p>Please enquire for more information about Rothindin including the price, delivery time and more detailed product information at the technical inquiry form on this page</p>

<p>Naringin dihydrate is a flavonoid glycoside, which is a bioactive compound found primarily in citrus fruits, especially grapefruits and oranges. It acts as a potent antioxidant and anti-inflammatory agent, which functions by scavenging free radicals and modulating signaling pathways involved in oxidative stress and inflammation.</p>

4'-Hydroxy-7-methoxyisoflavan is a naturally occurring isoflavan, which is a subclass of flavonoids typically found in legumes and various plant sources. This compound is derived from the phenylpropanoid pathway, a critical biosynthetic route in plants responsible for producing a variety of phenolic compounds. Its mode of action is largely attributed to its ability to interact with cellular signaling pathways, exhibiting antioxidant, anti-inflammatory, and potentially estrogenic activities. These properties allow 4'-Hydroxy-7-methoxyisoflavan to modulate oxidative stress by scavenging free radicals and influencing gene expression related to detoxification enzymes.

Flavanomarein is a flavonoid compound, which is derived from the tea plant, Camellia sinensis. This compound is part of the broader family of polyphenolic flavonoids, which are secondary metabolites commonly found in various plants. Flavanomarein exerts its effects primarily through its antioxidant properties. The flavonoid can scavenge free radicals and inhibit oxidative stress, which are critical functions in preventing cellular damage and maintaining homeostasis. Additionally, flavanomarein may modulate various signaling pathways that are involved in inflammation and apoptosis, offering potential therapeutic benefits.

Rhodiosin is a bioactive compound, which is a polyphenolic glycoside derived from the plant Rhodiola rosea. This compound is primarily sourced through extraction processes that isolate active constituents from the roots of Rhodiola, a perennial plant native to cold regions and known for its traditional medicinal uses. Rhodiosin exhibits its mode of action through various molecular pathways, particularly influencing the central nervous system and enhancing cellular resistance to stress. It acts as an adaptogen, a class of metabolic regulators that promote homeostasis and increase the body's resilience to environmental and physical stressors.

<p>7-O-Methyl-liquiritigenin is a flavonoid that has been shown to have anticarcinogenic properties. It has been studied in human studies and shown to be safe for use in cancer patients. 7-O-Methyl-liquiritigenin inhibits the growth of cancer cells by inhibiting cell proliferation, inducing apoptosis, and arresting the cell cycle at G2/M phase. 7-O-Methyl-liquiritigenin also inhibits the production of cyclooxygenase 2 (COX2) and prostaglandin E2 (PGE2), which have been linked to tumor promotion. 7-O-Methyl-liquiritigenin has been shown to inhibit the growth of human colon cancer cells in vitro, as well as in vivo when injected into mice. This compound also inhibits PIM1, an oncogene that regulates cellular proliferation, differentiation, tumor progression, angiogenesis, and metast</p>

<p>3',4',7-Trimethoxyflavone is a bioactive flavonoid compound, which is predominantly sourced from certain plant species, including those within the genus Kaempferia. This compound is part of the larger class of flavonoids known for their diverse biological activities. Its mode of action primarily involves modulating various cellular pathways, including signaling pathways related to inflammation, angiogenesis, and apoptosis. Recent studies suggest its potential as an inhibitor of specific enzymes and receptors, enabling its role in reducing oxidative stress and modulating immune responses.</p>

<p>4'-Methoxyflavonol is a flavonoid compound, which is a naturally occurring secondary metabolite primarily found in various plant species. It is characterized by the presence of a methoxy group attached to the flavonol backbone, contributing to its unique chemical properties. Through its antioxidant activity, 4'-Methoxyflavonol plays a crucial role in neutralizing free radicals and reducing oxidative stress within cells.</p>

<p>8-Hydroxygenistein-5,7,8,4'-tetramethyl ether is a natural product with bioactive properties. It is an 8-hydroxy derivative of genistein that is found in soybeans and other legumes. The purity of this compound is confirmed by HPLC standards and it has been isolated from the plant source. This compound can be used as a reference material for analytical purposes or for quality control testing.</p>

<p>3',5'-Diprenylliquiritigenin is a prenylated flavonoid, which is a type of naturally occurring compound found in certain plants. This specific compound is isolated primarily from licorice root, where it is synthesized as part of the plant's secondary metabolites. Its mode of action involves modulating various signaling pathways within biological systems, demonstrating potential antioxidant, anti-inflammatory, and anti-cancer properties.</p>

Hesperidin is a bioflavonoid compound, which is naturally sourced from citrus fruits, primarily found in the peels of oranges and lemons. Its mode of action involves acting as a potent antioxidant by scavenging free radicals and reducing oxidative stress. Hesperidin also exhibits anti-inflammatory effects by modulating various signaling pathways and inhibiting the release of pro-inflammatory cytokines.In scientific applications, hesperidin is extensively studied for its potential therapeutic benefits. Its antioxidant properties make it a candidate for mitigating oxidative damage in various tissues, while its anti-inflammatory effects are explored in the context of chronic inflammatory conditions. Research has shown potential cardiovascular benefits, including the improvement of endothelial function and lipid profiles. Additionally, hesperidin is investigated for its neuroprotective effects and potential in managing metabolic disorders. These diverse applications highlight the significance of hesperidin in pharmacological research, aiming to leverage its natural properties for health benefits.

<p>Tectorigenin is a naturally occurring isoflavone, which is derived from plants such as Belamcanda chinensis and the Pueraria genus. It functions primarily as an antioxidant and has demonstrated various biological activities. Tectorigenin acts by inhibiting certain enzymes and signaling pathways, which contributes to its anti-inflammatory, anti-cancer, and neuroprotective effects.</p>

<p>2',6-Dihydroxyflavone is a natural flavonoid compound, which is derived from various plant sources. This compound is known for its interaction with cellular pathways and has been studied extensively for its potential neuroprotective effects. 2',6-Dihydroxyflavone acts as an agonist for the TrkB receptor, which is the high-affinity catalytic receptor for the brain-derived neurotrophic factor (BDNF). By activating this receptor, it plays a crucial role in neuronal survival, development, and plasticity.</p>

<p>5,8-Dihydroxy-3,3',4',7-tetramethoxyflavone is a secondary metabolite of plants that belongs to the group of phytochemicals. It is one of the most potent natural antioxidants and has been shown to have antioxidant activity in a number of different assays. 5,8-Dihydroxy-3,3',4',7-tetramethoxyflavone can be used for analytical purposes as an HPLC standard or reference material. This compound has also been shown to inhibit tumor cell proliferation in vitro and may be useful for research and development purposes.</p>

5-Hydroxy-7,4'-dimethoxy-6,8-dimethylflavone is a bioactive flavonoid compound, which is naturally derived from certain plant sources. As a type of flavone, this compound is notable for its polyphenolic skeleton that contributes to notable biological properties. Its mode of action primarily involves modulating various enzymatic pathways and cellular signaling processes due to its structural ability to interact with biomolecules like enzymes and receptors. This interaction can lead to a range of biological effects, including antioxidant and anti-inflammatory activities.

<p>Morin hydrate is a flavonoid compound, which is a naturally occurring substance found primarily in the members of the Moraceae family, such as morus or mulberry and other fruits. It possesses significant antioxidant activity, which is achieved through its ability to scavenge free radicals and inhibit oxidative stress pathways. This mechanism of action is primarily due to its capacity to donate hydrogen atoms, thereby neutralizing unstable and reactive oxidative species.</p>

Scutellarein-7-O-glucoside is a flavonoid glucoside, which is a type of phenolic compound commonly found in plants. This compound is primarily sourced from the Scutellaria species, among other botanical sources, where it occurs as a glycoside derivative of scutellarein. It serves a vital role in plant defense mechanisms, contributing to resistance against pathogens and ultraviolet radiation.

<p>Orobol 7,3'-dimethyl ether is a flavonoid compound, which is derived from natural plant sources. This compound is synthesized as a methylated ether of Orobol, a type of isoflavone. The mode of action of Orobol 7,3'-dimethyl ether involves interacting with biological pathways that may influence cellular processes, including antioxidant and anti-inflammatory activities. By modulating these pathways, it potentially impacts various physiological functions.</p>

2',7-Dihydroxyflavone is a natural flavonoid compound, which is derived from plant sources, particularly within the broader family of flavonoids known for their diverse biological activities. This compound exhibits its mode of action primarily through interactions with cellular signaling pathways, notably acting as a potent agonist for the TrkB receptor, a critical component in neurotrophic signaling. The activation of TrkB is pivotal in promoting neuronal survival, differentiation, and synaptic plasticity, making this compound of significant interest in the field of neuroscience.

<p>Flavanone rhamnoglucoside is a specialized flavonoid compound, which is derived from various natural sources such as fruits, vegetables, and certain medicinal plants. It functions primarily as an antioxidant by scavenging free radicals, thereby protecting cells from oxidative stress. Additionally, it exhibits anti-inflammatory properties by modulating pathways involved in inflammation, such as NF-kB and COX-2.</p>

<p>Apigenin - 94% is a purified form of apigenin, which is a naturally occurring flavonoid. It is primarily sourced from various plant species, including parsley, celery, and chamomile, where it is a prominent active component. The mode of action of apigenin involves multiple biochemical pathways: it acts as an anti-inflammatory agent, modulates enzyme activities, and exhibits antioxidant properties by scavenging free radicals. Additionally, apigenin interacts with cellular signaling pathways, such as the MAPK and PI3K/Akt, which contribute to its protective effects against oxidative stress and its potential in promoting apoptosis in cancerous cells.</p>

<p>Isoaloeresin D is a natural compound product, which is derived from the Aloe plant, specifically containing up to 20% Aloeresin D. It is a phytochemical extracted from the leaves of Aloe species, renowned for its inclusion of various bioactive compounds. The primary mode of action of Isoaloeresin D involves its potential antioxidant properties, which may contribute to the neutralization of free radicals and reduction of oxidative stress within biological systems.</p>