Información del producto
Alloin is a phytochemical that is found in garlic and has been shown to have bioactive properties. Alloin is the primary metabolite of allicin, which is formed from the enzyme alliinase when alliin reacts with an oxidizing agent like peroxide or a metal ion. Alloin is a reference material that can be used for quality control and analytical purposes due to its high purity. It can be used as a standard for HPLC analysis and can also be used as a chemical intermediate in the synthesis of other compounds. Alloin can also be isolated from garlic extract, although it is not currently available commercially in this form.
Propiedades químicas
Consulta técnica sobre: 3D-CTA31156 Alloin
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