Allicin - Mixture of mainly diallyldisulfide and diallyl trisulfide
CAS:
Ref. 3D-FA17283
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Información del producto
Nombre:Allicin - Mixture of mainly diallyldisulfide and diallyl trisulfide
Sinónimos:
- 2-Propene-1-sulfinothioic acid S-2-propen-1-yl esterAllicinAllimed
Marca:Biosynth
Descripción:Allicin is a biologically active compound, primarily a mixture of diallyl disulfide and diallyl trisulfide, which is an organosulfur compound found predominantly in crushed garlic (Allium sativum). It originates from the enzymatic conversion of alliin through the action of alliinase when garlic is damaged or crushed. The mode of action of Allicin involves its ability to interact with and inhibit thiol-containing enzymes within microbial cells, which disrupts essential cellular processes and contributes to its potent antimicrobial properties. Additionally, Allicin exhibits a broad spectrum of activity against a variety of bacteria, viruses, and fungi.
Aviso:Nuestros productos están destinados únicamente para uso en laboratorio. Para cualquier otro uso, por favor contáctenos.
Propiedades químicas
Peso molecular:162.28 g/mol
Fórmula:C6H10OS2
Pureza:Min. 98%
Color/Forma:Yellow Powder
Consulta técnica sobre: Allicin - Mixture of mainly diallyldisulfide and diallyl trisulfide
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