Información del producto
Nombre:Casein - technical grade
Marca:Biosynth
Descripción:Casein is a type of protein found in milk, which is the main component of cheese. Casein is used as an ingredient in many foods, such as cheese and other dairy products. It is also used in some medicines to treat infant colic, although it has been shown that casein does not have any effect on the symptoms of colic. Casein contains a large number of sulfur-containing amino acids, which make up about one third of its total content. These amino acids form disulfide bonds between different caseins in the micelles. The pH optimum for the solubility of casein is around 6.6, while the pI (isoelectric point) is 4.6-5.1. Casein has been shown to be effective as a binder for monoclonal antibodies and carboxy terminal enzymes in vivo treatment studies, and also shows adsorption properties due to its calcium binding properties.
Aviso:Nuestros productos están destinados únicamente para uso en laboratorio. Para cualquier otro uso, por favor contáctenos.
Propiedades químicas
Pureza:Min. 95%
Color/Forma:Yellow Powder
Consulta técnica sobre: Casein - technical grade
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