Información del producto
- Polydatin, (E/Z)-Piceid
- 3, 5, 4'-Trihydroxystilbene 3-glucoside
- 3-Hydroxy-5-[(1E)-2-(4-hydroxyphenyl)ethenyl]phenyl-beta-D-glucopyranoside
- Piceid
- 3-hydroxy-5-[(E)-2-(4-hydroxyphenyl)ethenyl]phenyl beta-D-glucopyranoside
- 3-hydroxy-5-[(E)-2-(4-methoxyphenyl)ethenyl]phenyl beta-D-glucopyranoside
(E/Z)-Polydatin (Polydatin), is a natural precursor and glycoside form of resveratrol with a monocrystalline structure. While it is isolated from the bark of Picea sitchensis or Polygonum cuspidatum, Polydatin may be detected in grape, peanut, hop cones, red wines, hop pellets, cocoa-containing products, chocolate products and many daily diets. Polydatin possesses anti-inflammatory, immunoregulatory, anti-oxidative and anti-tumor activities. It is shown to mediate a cytotoxic action on colorectal cancer cells by inducing cell arrest and apoptosis.
Propiedades químicas
Consulta técnica sobre: TM-T2938 (E/Z)-Polydatin
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