α-Glucosidase

CAS: 9001-42-7

Ref. TM-T41028

Información del producto

• Nombre: α-Glucosidase
• Sinónimos: α-D-Glucosidase, A-glucosidase from bacillus*stearothermophilus ly, A-glucosidase type I from bakers yeast, A-glucosidase type V from rice, A-glucosidase type iv from*brewers yeast, Aryl-α-<span class="text-smallcaps">D</span>-glucosidase, Brush border hydrolase, E.C. 3.2.1.20, Ec 3.2.1.20, Glucoinvertase, Glucosidasa, Α-, Glucosidase, α-, Glucosidoinvertase, Glucosidosucrase, Maltase, Maltase From Bakers Yeast, Maltase glucoamylase, Nitrophenyl α-<span class="text-smallcaps">D</span>-glucosidase, Nitrophenyl α-D-glucosidase, Transglucosidase, Transglucosidase L, Transglucosidase L 200G, Transglucosidase L Amano, alpha-Glucosidase, alpha-Glucosidase Saccharomyces cerevisiae, α-1,4-Glucosidase, α-<span class="text-smallcaps">D</span>-Glucopyranosidase, α-<span class="text-smallcaps">D</span>-Glucosidase, α-D-Glucopyranosidase, α-Glucopyranosidase, α-Glucoside hydrolase

Descripción

α-Glucosidase (α-D-Glucosidase) is a carbohydrate hydrolyzing enzyme that catalyzes the release of α-glucose from the non-reducing end of the substrate. It plays a vital role in facilitating glucose absorption by the small intestine. Inhibiting α-Glucosidase effectively manages non-insulin-dependent diabetes mellitus (NIDDM).

• Marca: Targetmol