Información del producto
- D-Glucose-3,5-2H2
- (.+-.)-Glucose
- <span class="text-smallcaps">D</span>(+)-Glucose
- Anhydrous dextrose
- Brake (pH-encapsulated glucose)
- C*Dry GL 01934
- CPC hydrate
- Cartose
- Cerelose
- Cerelose 2001
- Ver más sinónimos
- Chemical diabetes
- Clearsweet 95
- Clintose L
- Corn sugar
- D 50W
- D(+)-Glucose
- D-Glucose Anhydrous Granular
- DL-Glucose
- Dextropur
- Dextrose
- Dextrose anhydrous
- Dextrosol
- FeedBead
- Glucodin
- Glucolin
- Glucopyranose
- Glucosa
- Glucose Powder
- Glucose anhydrous
- Glucose intolerance
- Glucose, Anhydrous Dextrose
- Glucose, D-
- Glucose, D-, Anhydrous
- Glucosoft
- Glucosteril
- Goldsugar
- Grape sugar
- Hi-Fructo M
- Hi-Mesh
- Impaired glucose tolerance
- Latent diabetes
- Malabsorption of glucose
- Maxim Energy Gel
- Meritose
- Meritose 200
- NSC 287045
- Roclys C 30725
- Roferose ST
- Staleydex 111
- Staleydex 130
- Staleydex 333
- Staleydex 95M
- Sugar, grape
- Tabfine 097(HS)
- Tackidex 30L75
- Tda-C
- Tda-Cj
- Tda-S
- Toleran G
- Vadex
- β-D-Glucose anhydrous
Applications Labelled D-Glucose is a simple sugar that is present in plants. A monosaccharide that may exist in open chain or cyclic conformation if in solution. It plays a vital role in photosynthesis and fuels the energy required for cellular respiration. D-Glucose is used in various metabolic processes including enzymic synthesis of cyclohexyl-α and β-D-glucosides. Can also be used as a diagnostic tool in detection of type 2 diabetes mellitus and potentially Huntington's disease through analysis of blood-glucose in type 1 diabetes mellitus.
References Wang, R., et al.: J. Mol. Catal. B. Enz., 56, 131 (2009); Springhorn, C. et al.: J. Clin. Endocrinol. Metab., 97, 4640 (2012); Hashimoto, K. et al.: J. Clin. Endocrinol. Metab., 97, 3016 (2012); Avelange, M. et al.: Plant. Phys., 94, 1157 (1990); Cramer, C. et al.: J. Chem. Soc., 115, 5745 (1993);
Propiedades químicas
Consulta técnica sobre: TR-G595030 D-Glucose-3,5-d2
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