Información del producto
- 4-Nonanolide
- 4-Pentyl-butanolide
- ?-Amylbutyrolactone
- ?-Nonanolide
- Aldehyde C-18
- Apricolin
- Cocos aldehyde
- Dihydro-5-pentyl-2(3H)-furanone
- Prunolide
- (5S)-5-pentyldihydrofuran-2(3H)-one
- Ver más sinónimos
- (RS)-γ-Nonalactone
- (±)-4-n-Pentylbutyrolactone
- 2(3H)-Furanone, dihydro-5-pentyl-
- 4-Hydroxynonanoic acid gamma-lactone
- 4-Hydroxynonanoic acid lactone
- 4-Pentylbutan-4-olide
- 5-Pentyldihydro-2(3H)-furanone
- 5-pentyldihydrofuran-2(3H)-one
- Aldehyde C<sub>18</sub>
- Aldehyde c18
- Cocount Aldehyde
- Gamma-Nonalactone
- LACTONE C-9 γ-
- NONALACTONE, γ-
- NONALACTONE-γ, ALDEHYDE C18
- NSC 24253
- NSC 46099
- Nonalactone, gama-
- Nonan-1,4-olide
- Nonan-4-Olide
- Nonan-4-Olido
- Nonan-4-olid
- Nonane-4-Olide
- Nonanoic acid, 4-hydroxy-, γ-lactone
- Nonanolactone
- Nonyl lactone
- _-Nonalactone
- gamma-Nonanolactone
- γ-Amyl-γ-butyrolactone
- γ-Amylbutyrolactone
- γ-Nonalactone
- γ-Nonanolactone
- γ-Nonanolide
- γ-Pentyl-γ-butyrolactone
- γ-n-Amylbutyrolactone
- δ-n-Amylbutyrolactone
Applications (γ-Nonalactone is one of the prominent, odour active compounds present in freshly cooked rice, and also has a coconut-like scent. γ-Nonalactone is also present in aging beers and other fermenting products.
References Carl, F.: Links, 66, 4 (2008); Genovese, A., et al.: Food Chem., 103, 1228 (2007); Silva, G., et al.: Food Chem., 111, 1057 (2008); Zeng, Z., et al.: Molecules, 14, 2927 (2009)
Propiedades químicas
Consulta técnica sobre: TR-N649360 rac-γ-Nonanolactone
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