Rhapontin

CAS: 155-58-8

Ref. TR-R316000

Información del producto

• Nombre: Rhapontin
• Sinónimos: ß-D-Glucopyranoside, 3-hydroxy-5-[(1E)-2-(3-hydroxy-4-methoxyphenyl)ethenyl]phenyl, Rhapontin (6CI,7CI,8CI), ß-D-Glucopyranoside, 3-hydroxy-5-[2-(3-hydroxy-4-methoxyphenyl)ethenyl]phenyl, (E)-, 3,3',5-Trihydroxy-4'-methoxystilbene 3-ß-D-glucopyranoside, 3-Hydroxy-5-[(1E)-2-(3-hydroxy-4-methoxyphenyl)ethenyl]phenyl ß-D-glucopyranoside, 4'-Methoxy-3,3',5-stilbenetriol 3-ß-D-glucopyranoside, NSC 43321, Ponticin, Rhaponticin, Rhaponticoside, Rhapontinum, trans-Rhapontin, 3,3′,5-Trihydroxy-4′-methoxystilbene 3-β-<span class="text-smallcaps">D</span>-glucopyranoside, 3-Hydroxy-5-(2-(3-hydroxy-4-methoxyphenyl)ethenyl)phenyl-beta-D-glucopyranoside, 3-Hydroxy-5-(2-(3-hydroxy-4-methoxyphenyl)vinyl)phenyl-beta-D-glucopyranoside, 3-Hydroxy-5-[(1E)-2-(3-hydroxy-4-methoxyphenyl)ethenyl]phenyl β-<span class="text-smallcaps">D</span>-glucopyranoside, 3-Hydroxy-5-[2-(3-Hydroxy-4-Methoxyphenyl)Ethenyl]Phenyl Hexopyranoside, 3-hydroxy-5-[(E)-2-(3-hydroxy-4-methoxyphenyl)ethenyl]phenyl beta-D-glucopyranoside, 4′-Methoxy-3,3′,5-stilbenetriol 3-β-<span class="text-smallcaps">D</span>-glucopyranoside, Glucopyranoside, rhapontigenin-3, beta-D-, Nsc 43321, Rhaponitin, Rhaponticine, Rhapontigenin, 3-beta-D-glucopyranoside, beta-D-Glucopyranoside, 3-hydroxy-5-(2-(3-hydroxy-4-methoxyphenyl)ethenyl)phenyl, β-<span class="text-smallcaps">D</span>-Glucopyranoside, 3-hydroxy-5-[(1E)-2-(3-hydroxy-4-methoxyphenyl)ethenyl]phenyl, β-<span class="text-smallcaps">D</span>-Glucopyranoside, 3-hydroxy-5-[2-(3-hydroxy-4-methoxyphenyl)ethenyl]phenyl, (E)-, β-D-Glucopyranoside, 3-hydroxy-5-[2-(3-hydroxy-4-methoxyphenyl)ethenyl]phenyl, (E)-, β-D-Glucopyranoside, 3-hydroxy-5-[(1E)-2-(3-hydroxy-4-methoxyphenyl)ethenyl]phenyl, 3-Hydroxy-5-[(1E)-2-(3-hydroxy-4-methoxyphenyl)ethenyl]phenyl β-D-glucopyranoside

Descripción

Stability Hygroscopic
Applications Rhapontin is a stilbene derivative found in Rheum. It is an inhibitor of Tyrosinase which is responsible for the molting process in insects, undesirable browning of fruits and vegetables, and coloring of skin, hair, and eyes in animals.
References Kim, Y., et al.: J. Biol. Chem., 277, 16340 (2002); Matsuda, H., et al.: Bioorg. Med. Chem., 12, 4871 (2004)

• Marca: TRC

Propiedades químicas

• Peso molecular: 420.41
• Fórmula: C₂₁H₂₄O₉
• Color/Forma: Neat
• InChI: InChI=1S/C21H24O9/c1-28-16-5-4-11(8-15(16)24)2-3-12-6-13(23)9-14(7-12)29-21-20(27)19(26)18(25)17(10-22)30-21/h2-9,17-27H,10H2,1H3/b3-2+/t17-,18-,19+,20-,21-/m1/s1
• Clave InChI: InChIKey=HOGKDWMOCMEZKQ-UHFFFAOYSA-N
• SMILES: OCc1ccc(-c2ccc(F)cn2)cc1