CAS 4184-34-3

(24E)-3β-Hydroxy-9β,19-cyclo-5α-lanost-24-en-26-oic acid

CAS : 4184-34-3

Formule : C₃₀H₄₈O₃

Degré de pureté : 98.0%

Couleur et forme : Solid

Masse moléculaire : 456.7003

Ref: IN-DA00CHV1

Mangiferolic acid

CAS : 4184-34-3

Mangiferolic acid is a natural product of Mangifera, Anacardiaceae.

Formule : C₃₀H₄₈O₃

Degré de pureté : 98%

Couleur et forme : Solid

Masse moléculaire : 456.711

Ref: TM-TN4491

Mangiferolic acid

CAS : 4184-34-3

Formule : C₃₀H₄₈O₃

Degré de pureté : 95%~99%

Couleur et forme : Powder

Masse moléculaire : 456.711

Ref: BP-SBP02441

Mangiferolic acid

CAS : 4184-34-3

Mangiferolic acid is a bioactive compound, which is a polyphenolic derivative found naturally in the fruit of the mango tree, Mangifera indica. This compound is extracted primarily from the peel and seed kernels of mangoes, where it is concentrated as part of the plant's secondary metabolites. Mangiferolic acid functions primarily through its antioxidant activity, which involves scavenging free radicals and its potential to modulate signaling pathways involved in oxidative stress.

Formule : C₃₀H₄₈O₃

Degré de pureté : Min. 95%

Masse moléculaire : 456.7 g/mol

Ref: 3D-EAA18434