CAS 585-86-4
:Lactitol
Description :
Lactitol est un alcool de sucre, spécifiquement un alcool disaccharidique dérivé du lactose, avec le numéro CAS 585-86-4. C'est une poudre blanche et cristalline qui est hygroscopique et soluble dans l'eau, ce qui la rend adaptée à diverses applications dans les industries alimentaire et pharmaceutique. Lactitol a un goût sucré, environ 30-40 % aussi sucré que le saccharose, et est souvent utilisé comme substitut du sucre dans les produits faibles en calories et sans sucre. L'une de ses caractéristiques notables est qu'il n'est pas entièrement absorbé par le corps, ce qui entraîne une valeur calorique inférieure par rapport aux sucres traditionnels, ce qui le rend attrayant pour les consommateurs diabétiques et soucieux de leur poids. De plus, Lactitol a un faible indice glycémique, ce qui contribue à son adéquation pour les régimes diabétiques. Il est également reconnu pour ses propriétés prébiotiques, favorisant la santé intestinale en soutenant les bactéries bénéfiques. Cependant, une consommation excessive peut entraîner des inconforts gastro-intestinaux, tels que des ballonnements ou des effets laxatifs, en raison de son absorption incomplète. Dans l'ensemble, Lactitol sert d'ingrédient polyvalent dans diverses formulations, équilibrant douceur et bienfaits pour la santé.
Formule :C12H24O11
InChI :InChI=1S/C12H24O11/c13-1-4(16)7(18)11(5(17)2-14)23-12-10(21)9(20)8(19)6(3-15)22-12/h4-21H,1-3H2/t4-,5+,6+,7+,8-,9-,10+,11+,12-/m0/s1
Code InChI :InChIKey=VQHSOMBJVWLPSR-JVCRWLNRSA-N
SMILES :O([C@@H]([C@@H]([C@H](CO)O)O)[C@@H](CO)O)[C@@H]1O[C@H](CO)[C@H](O)[C@H](O)[C@H]1O
Synonymes :- 4-O-β-<span class="text-smallcaps">D</smallcap>-Galactopyranosyl-<smallcap>D</span>-glucitol
- 4-O-β-D-Galaktopyranosyl-D-glucitol
- 4-O-β-D-galactopiranosil-D-glucitol
- 4-O-β-D-galactopyrannosyl-D-glucitol
- 4-O-β-D-galactopyranosyl-D-glucitol
- 4-β-D-galactopyranosyl-D-sorbitol
- <span class="text-smallcaps">D</smallcap>-Glucitol, 4-O-β-<smallcap>D</span>-galactopyranosyl-
- <span class="text-smallcaps">D</span>-Lactitol
- Finlac DC
- Glucitol, 4-O-β-<span class="text-smallcaps">D</smallcap>-galactopyranosyl-, <smallcap>D</span>-
- Glucitol, 4-O-β-D-galactopyranosyl-, D-
- Importal
- Lactiobiosit
- Lactit
- Lactit M
- Lactite
- Lactitol
- Lactitol ACM 50
- Lactitol LC 0
- Lactitol MC
- Lactosit
- Lactositol
- Lacty
- Lacty (saccharide)
- Lacty M
- Lacty-Tab
- Milchen
- Miruhen
- Nsc 231323
- Pizensy
- 3-O-hexopyranosylhexitol
- 4-O-?D-Galactopyranosyl-D-glucitol monohydrate
- 4-O-(beta-D-galacto-hexopyranosyl)-D-glucitol
- D-Glucitol, 4-O-β-D-galactopyranosyl-
- Voir plus de synonymes
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11 produits concernés.
(2S,3R,4R,5R)-4-{[(2S,3R,4S,5R,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxy}hexane-1,2,3,5,6-pentol
CAS :Formule :C12H24O11Degré de pureté :98%Couleur et forme :SolidMasse moléculaire :344.3124Lactitol, anhydrous
CAS :Formule :C12H24O11Degré de pureté :≥ 95.0% (dried basis)Couleur et forme :White or off-white powderMasse moléculaire :344.31Lactitol
CAS :<p>Lactitol (Lactit) is a agent that acts on the gastrointestinal tract.</p>Formule :C12H24O11Degré de pureté :99.08%Couleur et forme :Crystals From Absolute Ethanol Dihydrate Forms Nickel Is Used As A CatalystMasse moléculaire :344.31Lactitol anhydrous
CAS :<p>Lactitol is a polyol that is used as a sweetener and has the potential to cause diarrhea. It belongs to the group of sugar alcohols, which are not completely digested by humans. Lactitol is produced from lactose, which is derived from milk. The main clinical relevance of lactitol is its high intestinal permeability, low caloric value, and ability to lower blood glucose levels in diabetics. Lactitol undergoes microbial metabolism through the action of certain bacteria in the colon and can be found in products such as probiotics and food supplements. It has been shown to have beneficial effects on chronic viral hepatitis and may be used for treatment of bacterial translocation. Lactitol also inhibits pge2 production in mice with colitis, leading to decreased inflammatory responses in their small intestines and colon. This inhibition may also lead to suppression of tumor growth or promotion of apoptosis in colorectal cancer cells by inhibiting protein synthesis and cell division.br></p>Formule :C12H24O11Degré de pureté :Min. 95%Couleur et forme :PowderMasse moléculaire :344.31 g/mol4-O-β-D-Galactopyranosyl-D-glucitol
CAS :<p>Lactitol is a polyol sugar alcohol that has been used in the treatment of chronic viral hepatitis. It is also used to treat constipation, irritable bowel syndrome, and other gastrointestinal disorders. Lactitol is metabolized by certain types of bacteria and can have a laxative effect. Lactitol is not absorbed in the human intestine and thus does not cause an increase in blood sugar levels. Lactitol has been shown to be effective against microbial translocation and bacterial overgrowth in the gut, which may be due to its ability to lower pge2 levels and inhibit histological changes.</p>Formule :C12H24O11Degré de pureté :Min. 98.0 Area-%Masse moléculaire :344.31 g/molRef: 3D-W-109090
1kgÀ demander5kgÀ demander10kgÀ demander500gÀ demander2500gÀ demander-Unit-kgkgÀ demanderLactitol
CAS :Produit contrôlé<p>Applications Lactitol is listed as an excipient in some prescription drugs, such as Adderall. Lactitol is a sugar alcohol used as a replacement bulk sweetener for low calorie foods. It is also used medically as a laxative.<br>References Bolhuis, G., et al.: Drug Dev. Ind. Pharm., 35, 671 (2009); Toda, Y.: New Food Ind., 33, 21 (1991); Egger, B., et al.: Eur. J. Clin. Pharmacol., 37, 205 (1989)<br></p>Formule :C12H24O11Couleur et forme :Off-WhiteMasse moléculaire :344.31Lactitol-13C6
CAS :Produit contrôléFormule :C6C6H24O11Couleur et forme :NeatMasse moléculaire :350.268







