CAS 9005-79-2

Glycogène

Description :

Glycogène est un polysaccharide qui sert de forme principale de stockage d'énergie chez les animaux et les champignons. Il est composé d'unités de glucose liées principalement par des liaisons glycosidiques α-1,4, avec des ramifications se produisant par des liaisons glycosidiques α-1,6 environ tous les 8 à 12 unités de glucose. Cette structure hautement ramifiée permet une mobilisation rapide du glucose lorsque l'énergie est nécessaire. Glycogène est principalement stocké dans le foie et les tissus musculaires, où il peut être rapidement reconverti en glucose par Glycogèneolyse. C'est une poudre blanche et amorphe qui est soluble dans l'eau, formant une solution visqueuse. Glycogène joue un rôle crucial dans la régulation des niveaux de sucre dans le sang et est essentiel pour maintenir l'homéostasie énergétique dans le corps. Sa synthèse et sa dégradation sont étroitement régulées par des signaux hormonaux, en particulier l'insuline et le glucagon. En raison de son importance biologique, Glycogène est également d'un intérêt dans divers domaines, y compris la nutrition, la physiologie de l'exercice et la recherche médicale, en particulier en relation avec les troubles métaboliques.

Formule : (C₆H₁₀O₅)n

InChI : InChI=1/C24H42O21/c25-1-5-9(28)11(30)16(35)22(41-5)39-4-8-20(45-23-17(36)12(31)10(29)6(2-26)42-23)14(33)18(37)24(43-8)44-19-7(3-27)40-21(38)15(34)13(19)32/h5-38H,1-4H2/t5-,6-,7-,8-,9-,10-,11+,12+,13-,14-,15-,16-,17-,18-,19-,20-,21+,22+,23-,24-/m1/s1

Synonymes :

• Animal starch
• Biosaccharides LS-HG
• Glucogeno
• Glycogene
• Glykogen
• Hepatin
• Liver glycogen
• Liver starch
• Lyoglycogen
• Phytoglycogen
• alpha-D-glucopyranosyl-(1-> 4)-[alpha-D-glucopyranosyl-(1-> 6)]-alpha-D-glucopyranosyl-(1-> 4)-alpha-D-glucopyranose
• Glycogen
• alpha-D-glucopyranose, O-alpha-D-glucopyranosyl-(1-> 4)-O-[alpha-D-glucopyranosyl-(1-> 6)]-O-alpha-D-glucopyranosyl-(1-> 4)-
• alpha-D-glucopyranosyl-(1->4)-[alpha-D-glucopyranosyl-(1->6)]-alpha-D-glucopyranosyl-(1->4)-alpha-D-glucopyranose
• animalstarch
• GLYCOGEN (MAMMALIAN LIVER)
• GLYCOGEN OYSTER
• GLYCOGEN TYPE IX FROM BOVINE LIVER
• GLYCOGEN TYPE III FROM RABBIT LIVER
• GLYCOGEN EX OYSTER
• GLYCOGEN EX RABBIT LIVER
• GLYCOGEN, EX BOVINE LIVER
• GLYCOGEN, BEEF
• liverstarch
• GLYCOGEN TYPE II FROM OYSTER
• D-(+)-GLYCOGEN
• GLYCOGEN (FROM OYSTERS)
• GLYCOGEN FROM CREPIDULA FORNICATA (SLIPPER LIMPET), TYPE VIII
• GLYCOGEN TYPE XI FROM OYSTERS
• GLYCOGEN, D-(+)
• GLYCOGEN OYSTERS

Glycogen

CAS : 9005-79-2

Formule : C₂₄H₄₂O₂₁

Degré de pureté : 85%

Couleur et forme : Solid

Masse moléculaire : 666.5777

Ref: IN-DA00IFZL

Glycogen From Oyster

CAS : 9005-79-2

Glycogen From Oyster

Degré de pureté : from oyster,BC

Ref: 54-OR1025231

Glycogen, from plant

CAS : 9005-79-2

Formule : (C₆H₁₀O₅)n

Degré de pureté : ≥ 98.0% (dried basis)

Couleur et forme : White powder

Masse moléculaire : (162.14)n

Ref: 7W-GC1413

Glycogen, Mussel

CAS : 9005-79-2

Glycogen, Mussel

Degré de pureté : ≥95%

Masse moléculaire : 666.57g/mol

Ref: 54-BUP16106

Glycogen

CAS : 9005-79-2

Formule : (C₆H₁₀O₅)n

Couleur et forme : White, off-white, light-yellow or beige powder

Masse moléculaire : -

Ref: 7W-GC7172

Glycogen, Mussel

CAS : 9005-79-2

Glycogen, Mussel is a glycolytic intermediate and high-energy phosphate that ACTS as a form of energy storage for humans, animals, fungi and bacteria.

Formule : C₂₄H₄₂O₂₁

Degré de pureté : 98%

Couleur et forme : Solid

Masse moléculaire : 666.57

Ref: TM-T19344

Glycogen - from bovine liver

CAS : 9005-79-2

Glycogen is a highly branched polysaccharide of glucose that serves as a form of energy storage in animals and fungi. It is the main storage form of glucose in the body.  In humans, glycogen is made and stored primarily in liver and muscle cells and functions as the second most important energy storage molecule to fat which is held in adipose tissue. Glycogen is analogous to starch and has a structure similar to amylopectin, but is more extensively branched and compact than starch. It occurs as granules in the cytosol/cytoplasm in many cell types, and plays an important role in the glucose cycle.

Formule : (C₆H₁₀O₅)n

Degré de pureté : Min. 95%

Couleur et forme : Powder

Masse moléculaire : 162.05282

Ref: 3D-YG162526

Glycogen - from rabbit liver

CAS : 9005-79-2

Glycogen is a highly branched polysaccharide of glucose that serves as a form of energy storage in animals and fungi. It is the main storage form of glucose in the body.  In humans, glycogen is made and stored primarily in liver and muscle cells and functions as the second most important energy storage molecule to fat, which is held in adipose tissue. Glycogen is analogous to starch and has a structure similar to amylopectin, but is more extensively branched and compact than starch. It occurs as granules in the cytosol/cytoplasm in many cell types, and plays an important role in the glucose cycle.

Formule : C₂₄H₄₂O₂₁

Degré de pureté : Min. 85%

Couleur et forme : White Powder

Masse moléculaire : 666.6 g/mol

Ref: 3D-YG71459

Glycogen, ex oyster

CAS : 9005-79-2

Please enquire for more information about Glycogen, ex oyster including the price, delivery time and more detailed product information at the technical inquiry form on this page

Formule : (C₆H₁₀O₅)n

Ref: 3D-G-5600

Glycogen ex. Oyster extrapure, 85%

CAS : 9005-79-2

Degré de pureté : min.85%

Couleur et forme : White to off-white, Powder

Ref: SR-74078

Glycogen ex. Oyster for molecular biology, 85%

CAS : 9005-79-2

Degré de pureté : min. 85%

Couleur et forme : White to off-white, Powder

Ref: SR-49740

Glycogen

CAS : 9005-79-2

Degré de pureté : ≥85%(Dry Basis)

Couleur et forme : Solid

Masse moléculaire : 666.22

Ref: 10-F996429

Glycogen - from oyster for molecular biology

CAS : 9005-79-2

Glycogen is a highly branched polysaccharide of glucose that serves as a form of energy storage in animals and fungi. It is the main storage form of glucose in the body.  In humans, glycogen is made and stored primarily in liver and muscle cells and functions as the second most important energy storage molecule to fat which is held in adipose tissue. Glycogen is analogous to starch and has a structure similar to amylopectin, but is more extensively branched and compact than starch. It occurs as granules in the cytosol/cytoplasm in many cell types, and plays an important role in the glucose cycle.

Degré de pureté : Min. 95%

Ref: 3D-YG164194

Glycogen - from oyster

CAS : 9005-79-2

Glycogen is a highly branched polysaccharide of glucose that serves as a form of energy storage in animals and fungi. It is the main storage form of glucose in the body.  In humans, glycogen is made and stored primarily in liver and muscle cells and functions as the second most important energy storage molecule to fat which is held in adipose tissue. Glycogen is analogous to starch and has a structure similar to amylopectin, but is more extensively branched and compact than starch. It occurs as granules in the cytosol/cytoplasm in many cell types, and plays an important role in the glucose cycle.

Formule : C₂₄H₄₂O₂₁

Couleur et forme : Powder

Masse moléculaire : 666.58 g/mol

Ref: 3D-YG40133