
Oligosaccharides
Les oligosaccharides sont des glucides composés d'un petit nombre d'unités monosaccharidiques liées par des liaisons glycosidiques. Ces molécules jouent des rôles importants dans divers processus biologiques, notamment la reconnaissance cellulaire, la signalisation et les réponses immunitaires. Dans cette section, vous trouverez une large sélection d'oligosaccharides essentiels pour la recherche en glycosciences, biochimie et biologie moléculaire. Ces composés sont essentiels pour étudier les structures complexes des glucides, leurs fonctions et leurs interactions avec d'autres biomolécules. Chez CymitQuimica, nous proposons des oligosaccharides de haute qualité pour répondre à vos besoins en recherche et développement, garantissant des résultats précis et fiables dans vos expériences.
Sous-catégories appartenant à la catégorie "Oligosaccharides"
- Aminoéthyl Glycosides, Aminopropyl Glycosides(14 produits)
- Glycanes liant les Asn(33 produits)
- Oligosaccharides biotinées(13 produits)
- Groupes sanguins et antigènes de Lewis(11 produits)
- Oligosaccharides du groupe sanguin(13 produits)
- Cellooligosaccharides(1 produits)
- Cyclodextrines(183 produits)
- Disaccharides(192 produits)
- Oligosaccharides d'épitopes(19 produits)
- Fructooligosaccharides(2 produits)
- Oligosaccharides fonctionnels(554 produits)
- Oligosaccharides fonctionnalisés(1 produits)
- Galactosamine(41 produits)
- Galactoses(261 produits)
- Galb (1-3) GalNAc(21 produits)
- Série Ganglio(11 produits)
- Séries Globo et Isoglobo(17 produits)
- Glucosamine(128 produits)
- Acides glucuroniques(51 produits)
- Glycoprotéines, Glycopeptides(59 produits)
- Glycosaminoglycane(26 produits)
- Oligosaccharides du lait maternel(22 produits)
- O-Glycanes marqués(9 produits)
- Oligosaccharides marqués(36 produits)
- LacNAc(53 produits)
- Séries Lacto et Néolacto(14 produits)
- Lacto-N-biose(10 produits)
- Lactooligosaccharides(7 produits)
- Liaison attachée aux oligosaccharides(19 produits)
- Maltooligosaccharides(6 produits)
- Oligosaccharides du lait(31 produits)
- N-Glycanes(149 produits)
- Glycosides naturels(177 produits)
- Oligosaccharides naturels(103 produits)
- O-Glycane(18 produits)
- Building Blocks d’Oligosaccharides(7 produits)
- Remplacement des oligosaccharides(2 produits)
- Oligosaccharides par composant Sucre(225 produits)
- Oligoses(24 produits)
- Autres Oligosaccharides(14 produits)
- Oligomères de PEG(33 produits)
- Sucres phosphatés(17 produits)
- Sucres protégés(526 produits)
- Réactifs pour la synthèse d'oligosaccharides(254 produits)
- Glycanes de liaison Ser, Thr(9 produits)
- Oligosaccharides sialylés(3 produits)
- Sphingoglycolipides(42 produits)
- Acides aminés de sucre, Peptides de sucre(20 produits)
- Antigènes de sucre(31 produits)
- Building Blocks Sucrés par Oligosaccharides Cibles(225 produits)
- Conjugués de sucre(100 produits)
- Sucres sulfatés(16 produits)
- Tétrasaccharides(34 produits)
- Trisaccharides et autres(95 produits)
- Xylooligosaccharides(5 produits)
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2278 produits trouvés pour "Oligosaccharides"
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2-(3,4-Dihydroxyphenyl)-5,7-dihydroxy-4-oxo-4H-1-benzopyran-3-yl O-b-D-galactopyranosyl-b-D-glucopyranosiduronic acid
CAS :<p>This is a custom synthesis that is a complex carbohydrate. It has been modified, glycosylated, and methylated to create a saccharide with an Oligosaccharide and Polysaccharide. This product is fluorinated, custom synthesized, and has high purity. The CAS number for this product is 77154-70-2.</p>Formule :C27H28O18Degré de pureté :Min. 95%Masse moléculaire :640.5 g/molParomamine 3HCl
CAS :Paromamine is a chemical compound that inhibits protein synthesis by enzymatic inactivation. It has been shown to have a broad spectrum of antibacterial activity against Gram-positive and Gram-negative bacteria. Paromamine also has the ability to inhibit bacterial growth at high salt concentrations, making it an attractive candidate for development as an oral antibiotic drug. Paromamine is synthesized from natural products, such as salicylaldehyde or phenylhydrazine, which are readily available and inexpensive. The reaction mechanism for the formation of paromamine starts with dehydration of the hydroxyl group on the hydrazine to form a carbonyl group. This carbonyl group reacts with sephadex g-100 to form a cyanohydrin. The cyanohydrin reacts with ammonia to form an amide bond between the two nitrogen atoms in the molecule, which forms paromamine.Formule :C12H25N3O7·3HClDegré de pureté :Min. 95%Masse moléculaire :323.34 g/mol1,2,3,6,2',3',6'-Hepta-O-acetyl-4'-O-(2,3,4,6-tetra-O-acetyl-a-D-galactopyranosyl)-b-D-lactopyranoside
<p>1,2,3,6,2',3',6'-Hepta-O-acetyl-4'-O-(2,3,4,6-tetra-O-acetyl-a-D-galactopyranosyl)-b-D-lactopyranoside is a custom synthesis of a complex carbohydrate. It is an Oligosaccharide and a Polysaccharide. 1,2,3,6,2',3',6'-Hepta-O-acetyl-4'-O-(2,3,4,6-tetra-O-acetyl-a-D-galactopyranosyl)-b -D -lactopyranoside has CAS No. and a Methylation and Glycosylation modification. This product is Modification and saccharide with High purity and Fluorination. 1,2,3,6,2',3',</p>Degré de pureté :Min. 95%2-Acetamido-2-deoxy-3-O-(a-L-fucopyranosyl)-D-glucopyranose
CAS :2-Acetamido-2-deoxy-3-O-(a-L-fucopyranosyl)-D-glucopyranose is a carbohydrate that has been found in leaves of camellia plants. It can be used as a marker for the identification of camellia plants. 2-Acetamido-2-deoxy-3-O-(a-L-fucopyranosyl)-D-glucopyranose is also thought to be involved in the developmental and metabolic mechanisms of camellia plants, which are still being studied. This carbohydrate is synthesized from l -glutamine and epigallocatechin in the presence of d -proline.Formule :C14H25NO10Degré de pureté :Min. 96 Area-%Couleur et forme :White PowderMasse moléculaire :367.35 g/mol3-O-[2-(Acetamino)-2-deoxy-D-galactopyranosyl]-D-mannopyranose
CAS :3-O-[2-(Acetamino)-2-deoxy-D-galactopyranosyl]-D-mannopyranose is a synthetic, fluorinated, methylated, monosaccharide that is used in the synthesis of complex carbohydrates.Formule :C14H25NO11Degré de pureté :Min. 95%Masse moléculaire :383.35 g/mol4-Aminophenyl 2-O-(a-D-mannopyranosyl)-a-D-mannopyranoside
<p>4-Aminophenyl 2-O-(a-D-mannopyranosyl)-a-D-mannopyranoside is a fluorinated mannoside that is modified with methyl and glycosyl groups. It is used as a fluorescent probe for the detection of saccharides in organic solvents. The molecular weight of this compound is 687.</p>Degré de pureté :Min. 95%Blood Group H disaccharide, spacer-biotin conjugate
<p>The blood group H disaccharide is a custom synthesis, complex carbohydrate with an Oligosaccharide and CAS No. It is a Polysaccharide that can be modified by methylation or glycosylation. The blood group H disaccharide has a saccharide with a high purity and high purity. It is fluorinated at the 2' position of the sugar moiety in the backbone. The blood group H disaccharide can be synthesized using Click chemistry which involves coupling of two molecules in a single step. This process uses an azide-alkyne cycloaddition to covalently link two molecules together.</p>Formule :C31H54N4O13SDegré de pureté :Min. 95%Masse moléculaire :722.85 g/molN-Acetyl-9-O-(N-acetyl-a-neuraminosyl)-neuraminic acid
CAS :N-Acetyl-9-O-(N-acetyl-a-neuraminosyl)-neuraminic acid is a synthetic, fluorinated monosaccharide that is used in the synthesis of glycosides and polysaccharides. It can be custom synthesized to any desired purity. This chemical has many modifications, including methylation, esterification, and glycosylation. The CAS number for this product is 96425-77-3.Formule :C22H36N2O17Degré de pureté :Min. 95%Masse moléculaire :600.52 g/molBlood Group H type I trisaccharide
CAS :<p>Core antigen fragment in ABO blood group system</p>Formule :C20H35NO15Degré de pureté :Min. 90%Couleur et forme :PowderMasse moléculaire :529.49 g/molLS-tetrasaccharide a sodium
CAS :<p>Sialylated tetrasaccharide found in human milk.Possible health benefits for the neonate, by supporting resistance to pathogens, gut maturation, immune function, and cognitive development.</p>Formule :C37H61N2O29•NaHDegré de pureté :Min. 95 Area-%Couleur et forme :PowderMasse moléculaire :1,020.87 g/molGlycyl-Oligosaccharidesmannose 6
Glycyl-Oligosaccharidesmannose 6 are custom synthesized and modified to contain fluorine atoms. These compounds are used as a reagent in organic synthesis, chemical modification, and biochemistry. They have been used for the methylation of saccharide and carbohydrate molecules, including glycosylation reactions. Glycyl-Oligosaccharidesmannose 6 can be used for the preparation of polysaccharides, which are complex carbohydrates.Formule :C54H92N4O41Degré de pureté :Min. 95%Masse moléculaire :1,453.31 g/molGD1a-Ganglioside
CAS :GD1a ganglioside is one of the major gangliosides in neuronal and glial membranes. It has a core tetrasaccharide structure (Galβ1,3GalNAcβ1,4Galβ1,4Glc) with sialic acids linked α2,3/α2,8 to the inner galactose residue, α2,3 to the outer galactose residue, and ceramide linked β to position 1 on the reducing terminal glucose residue (Ledeen, 2009). GD1a ganglioside interacts with myelin-associated glycoprotein (MAG) and is essential for long-term axon-myelin stability. GD1a ganglioside plays a role in viral infection as it is a receptor for viral glycoproteins in rotavirus and paramyxovirus 1. The hexasaccharide GD1a moiety was also found on a glycoprotein that acts as a receptor for adenovirus type 37. GD1a ganglioside also interacts with botulinum neurotoxin (BoNT) and is crucial for its entry into cells (Kolter, 2012). The functional significance of ammonia in the brain is not fully understood see: (Modi, 1994).Formule :C84H148N4O39Degré de pureté :Min. 95%Couleur et forme :PowderMasse moléculaire :1,838.08 g/molNGA1F N-Glycan
<p>NGA1F N-Glycan is a custom synthesis, modification, fluorination, methylation, monosaccharide, synthetic glycan with a CAS No. that has been modified by the click chemistry reaction. It is an oligosaccharide that is saccharide and polysaccharide that has been glycosylated with sugar and carbohydrate.</p>Degré de pureté :Min. 95%Dermatan sulphate sodium salt,average MW 92000
CAS :<p>Dermatan sulphate is a glycosaminoglycan found in skin, blood vessels, heart valves, tendons, aorta, spleen and brain and is usually isolated from pig skin or beef lung tissue. The disaccharide repeat unit is composed of L-iduronic acid and N-acetyl-galactosamine-4-sulphate linked β-(1,3) and β-(1,4). There are also small amounts of D-glucuronic acid.</p>Couleur et forme :PowderBlood Group B trisaccharide-PAA-Biotin
Blood group antigen conjugated to spacer and biotinDegré de pureté :Min. 95 Area-%Couleur et forme :PowderMasse moléculaire :545.5 g/molHyaluronate rhodamine - Molecular Weight - 50kDa
<p>Hyaluronate Rhodamine is a molecule that has been modified with a fluorescent dye. Hyaluronate Rhodamine is a complex carbohydrate that has been synthesized using monosaccharides, methylation, glycosylation, and polysaccharide synthesis. It is used in the study of molecular interactions due to its high purity and fluorescence properties.</p>Degré de pureté :Min. 95%6-O-(α-D-Galactopyranosyl)-β-D-thioglucopyranose
<p>6-O-(a-D-Galactopyranosyl)-b-D-thioglucopyranose is a complex carbohydrate that is used in the synthesis of oligosaccharides and polysaccharides. It can be modified with methyl groups, glycosylation, or click modification. This product has been fluorinated and is available in high purity.</p>Formule :C12H22O10SDegré de pureté :Min. 95%Couleur et forme :PowderMasse moléculaire :358.36 g/molSialyl Lewis X ceramide
Sialyl Lewis X ceramide is a monosaccharide that belongs to the pentasaccharide group. It is expressed in the cells of leukemia and erythrocytes, as well as other tissues. Sialyl Lewis X ceramide is a hybrid molecule that has a backbone consisting of four sugar molecules and an amino acid sequence, with hydroxyl groups on one end and an acetyl glucosamine on the other end. The molecule has a carbohydrate skeleton consisting of galactose, glucose, mannose, and sialic acid. Sialyl Lewis X ceramide also interacts with selectins to mediate leukocyte-endothelial interactions in inflammation.Formule :C67H121N3O25Degré de pureté :Min. 95%Masse moléculaire :1,368.68 g/mol6-Amino-6-deoxy-D-lactose
<p>6-Amino-6-deoxy-D-lactose is a high purity, custom synthesis sugar that has been fluorinated and glycosylated. It can be used in the synthesis of oligosaccharides, monosaccharides, saccharides or complex carbohydrates. 6-Amino-6-deoxy-D-lactose can be found under CAS No. 5892-84-7.</p>Degré de pureté :Min. 95%2-O-Acetamido-1,6-di-O-acetyl-2-deoxy-4-O-(2-acetamido-3,4,6-tri-O-acetyl-2-deoxy-D-glucopyranosyl)muramic acid
<p>2-O-Acetamido-1,6-di-O-acetyl-2-deoxy-4-O-(2-acetamido-3,4,6-tri-O-acetyl)muramic acid is a synthetic oligosaccharide. This compound is used in research for the synthesis of glycosylides and glycosidase inhibitors. It can be modified to include fluorine atoms and click chemistry modifications. 2OAAmDDA is soluble in DMSO and acetone. It has a CAS number of 4891465.</p>Formule :C29H42N2O18Degré de pureté :Min. 90 Area-%Couleur et forme :PowderMasse moléculaire :706.65 g/molNGA1 N-Glycan
<p>NGA1 N-glycan is a modified oligosaccharide, carbohydrate, and complex carbohydrate. It is custom synthesized, high purity, and has CAS No. This monosaccharide is methylated and glycosylated. It has a sugar that has been fluorinated and saccharides.</p>Degré de pureté :Min. 95%β-D-Maltose octaacetate
CAS :<p>Starch breakdown product; sweetening agent; fermentable intermediate in brewing</p>Formule :C28H38O19Degré de pureté :Min. 99 Area-%Masse moléculaire :678.60 g/molD-Raffinose pentahydrate
CAS :<p>Raffinose is the most abundant of the family of oligosaccharides that are α-galactosyl derivatives of sucrose (Collins, 2006). The other main member of the group is the tetrasaccharide stachyose. Raffinose is found in sugar beet molasses and whole grains. Soybean oligosaccharides make up approximately 5% of dry matter in whole beans and up to 8% of dry matter in soybean meal. Together raffinose and stachyose rank second only to sucrose in abundance, as water-soluble carbohydrates (Kumar, 2010).</p>Formule :C18H42O21Degré de pureté :Min. 97 Area-%Masse moléculaire :594.52 g/molRef: 3D-R-1000
10gÀ demander1kgÀ demander5kgÀ demander10kgÀ demander2500gÀ demander-Unit-kgkgÀ demander2-Acetamido-2-deoxy-4-O-([4-O-b-D-galactopyranosyl]-b-D-galactopyranosyl)-D-glucopyranose
CAS :<p>2-Acetamido-2-deoxy-4-O-[(4-O-[b-(D)-galactopyranosyl]-b-(D)-galactopyranosyl)-D-glucopyranosyl]-D-glucopyranose is a trisaccharide that has been shown to be an inhibitor of the bacterial enzyme UDP-N-acetylglucosamine pyrophosphorylase, which is involved in the synthesis of UDP-N-acetylglucosamine. This inhibition leads to a decrease in D-mannose production, which decreases the ability of bacteria to produce cell walls. 2ACPDG has also been shown to inhibit the growth of Mycobacterium tuberculosis and Mycobacterium avium complex.</p>Formule :C20H35NO16Degré de pureté :Min. 95%Masse moléculaire :545.5 g/mol4-Methoxyphenyl 3-O-(2,3,4,6-Tetra-O-acetyl-b-D-galactopyranosyl)-2-azido-4,6-O-benzylidene-2-deoxy-b-D-galactopyranoside
<p>4-Methoxyphenyl 3-O-(2,3,4,6-Tetra-O-acetyl-b-D-galactopyranosyl)-2-azido-4,6-O-benzylidene-2-deoxy-b -D -galactopyranoside is a sugar that can be methylated or modified with other saccharides. It has CAS No. 91485 and can be synthesized by Click chemistry. The modification of the sugar includes glycosylation and fluorination. This compound is a complex carbohydrate that is used in synthetic chemistry.</p>Degré de pureté :Min. 95%β-Cyclodextrin
CAS :<p>Beta-Cyclodextrin is a cyclic oligosaccharide with 7 D-glucose residues which are alpha-1,4-linked. beta-cyclodextrin is used in the food industry to encapsulate flavours and fragrances. Beta-cyclodextrin can increase the water solubility of compounds, such as curcumin; further, the cyclodextrin-curcumin complex also allows for a controlled, sustainable release in a wound healing study.</p>Formule :C42H70O35Degré de pureté :Min. 98.0 Area-%Masse moléculaire :1,134.99 g/mol1,6-Anhydro-2-azido-3-O-benzoyl-4-O-(2,3-di-O-benzyl-6-methyl-b-D-glucopyranuronosyl)-b-D-glucopyranose
<p>1,6-Anhydro-2-azido-3-O-benzoyl-4-O-(2,3-di-O-benzyl-6-methyl-b-Dglucopyranosyl)-bDglucopyranose is a custom synthesis that is an oligosaccharide with a molecular weight of 672.1 Da. It is a complex carbohydrate that has been modified to include saccharides and sugars, with the addition of methylation and glycosylation. This molecule has been fluorinated for the purpose of synthesizing a synthetic molecule.</p>Degré de pureté :Min. 95%Sucrose octasulfate potassium salt
CAS :<p>This comound is generally known as sucralfates and are medications primarily taken to treat active duodenal ulcers. They are also used for the treatment of gastroesophageal reflux disease (GERD) and stress ulcers. Sucralfate is a sucrose sulfate-aluminium complex that binds to the ulcer, creating a physical barrier that protects the gastrointestinal tract from stomach acid and prevents the degradation of mucus. It also promotes bicarbonate production and acts like an acid buffer with cytoprotective properties.</p>Formule :C12H22O35S8•(K)xDegré de pureté :Min. 95 Area-%Couleur et forme :White PowderMasse moléculaire :982.814-Aminobutyl 2-O-(a-D-mannopyranosyl)-a-D-mannopyranoside
<p>4-Aminobutyl 2-O-(a-D-mannopyranosyl)-a-D-mannopyranoside is a custom synthesis that has been fluorinated, methylated, and modified with a click modification. The product is a glycosylation that is an oligosaccharide sugar. It is an Oligosaccharide saccharide CAS No. Carbohydrate complex carbohydrate.</p>Degré de pureté :Min. 95%2'-Fucosyllactose - Synthetic
CAS :<p>2'-Fucosyllactose (2'-FL) is the most abundant human milk oligosaccharide (HMO) with multiple functions including: acting as a prebiotic, protecting against infections and inflammation, modulating the immune system, supporting brain development, and reducing the risk of necrotizing enterocolitis. The commercial availability of synthetic fucosyllactose is important because HMOs were previously only found at significant levels in human milk, however they are now available in several infant formulas. It has been given Generally Recognized As Safe (GRAS) status and the European Union has approved the use of 2'-Fucosyllactose in infant formula products (Reverri, 2018).</p>Formule :C18H32O15Degré de pureté :(2'-Fucosyllactose) Min. 94.0%Couleur et forme :White PowderMasse moléculaire :488.44 g/molCarboxymethyl cellulose sodium - Viscosity 100 - 300 mPa·s
CAS :<p>Food additive; soil suspension polymer in detergents; thickening agent</p>Degré de pureté :Min. 95%Couleur et forme :Powder1-(3'-Azidopropyl)-3,6-di-O-acetyl-2-deoxy-4-O-[2,4,6-tri-O-acetyl-3-O-(p-phenoxybenzyl)-b-D-galactopyranosyl]-2-phthalimido-b-D-glu copyranoside
This is a synthetic, fluorinated, monosaccharide. It has been custom synthesized and is available in high purity. This compound can be modified with additional functional groups to provide glycosylation or polysaccharides. The CAS number for this product is 538-37-0.Degré de pureté :Min. 95%Globo-N-tetraose GEL
Immobilised on Fractogel with glycosylamine formation of the monosaccharideDegré de pureté :Min. 95%Man-4 N-Glycan
<p>Man-4 N-glycan is an oligosaccharide that is modified with a methyl group at the 4th carbon atom. It has been synthesized in our laboratory, and can be customized according to your specifications. Man-4 N-glycan is highly pure and has a purity of 98% or higher. This product also has undergone click modification, which is a reaction between two molecules containing an azide and an alkyne. The resulting product contains a fluorine atom on the 4th carbon atom. Contact us for more information about this product.</p>Formule :C40H68N2O31Degré de pureté :Min. 95%Masse moléculaire :1,072.96 g/molMaltodecaose, min 98%
CAS :<p>α 1,4-glucodecasaccharide derived from starch by hydrolysis and chromatography</p>Formule :C60H102O51Degré de pureté :Min. 98 Area-%Couleur et forme :White PowderMasse moléculaire :1,639.42 g/molNeu5GcAc[1Me,4789Ac]a(2-6)Gal[24Bz,3Bn]-b-MP
<p>Neu5GcAc[1Me,4789Ac]a(2-6)Gal[24Bz,3Bn]-b-MP is a custom synthesis of an oligosaccharide. This complex carbohydrate has a CAS No. and has been modified to include methylation, glycosylation, and click modification. The sugar is a high purity fluorinated synthetic saccharide with a glycosylation site at the reducing end of the chain.</p>Formule :C56H61NO23Degré de pureté :Min. 95%Masse moléculaire :1,116.08 g/molFuc-a-1-2-Gal-b-1-3-GalNAc-b-1-4-Gal-b-1-4-Glc-b-ethylazide
<p>Fuc-a-1-2-Gal-b-1-3-GalNAc-b-1-4-Gal-b is a methylated oligosaccharide that binds to the C3 position of NANA (N acetylneuraminic acid) residues. It has been shown to be an effective inhibitor of tumor growth and angiogenesis, which may be due to its ability to inhibit the synthesis of glycoproteins and glycolipids in tumors. Fucogalactose can also be modified with different fluorinated groups, such as 4F or 18F, for use in positron emission tomography imaging. This product is available for custom synthesis and modification.</p>Degré de pureté :Min. 95%4-Methoxyphenyl 4-O-{4-O-[[2-O-Ac-3-O-[2,4-di-O-(3,4,6-tri-O-Ac-2-PhthN-β-D-Glc)-3,6-di-O-Bn-α-D-Man]-4,6-O-benzylidene-β-D-Man]]-3, 6-di-O-Bn-2-PhthN-β-D-Glc}-3-O-Bn-6-O-(tri-O-Bn-α-L-Fuc)-2-PhthN-β-D-Glc
<p>4-Methoxyphenyl 4-O-{4-O-[[2-O-Ac-3-O-[2,4-di-O-(3,4,6-tri-O-Ac-2-PhthNbDGlc)-3,6--Di--O--Bn--aDMan]-4,6--O--Benzylidene--bDMan]]} -3, 6--Di--Obn2PhthNbDGlc} -2 PhthNbDGlc is a sugar that has been modified by methylation. It also contains saccharide and polysaccharides. This product is CAS No. 899891–14–8 and can be purchased through custom synthesis. The purity of this product is high and the modification is fluorination.</p>Formule :C158H156N4O47Degré de pureté :Min. 95%Masse moléculaire :2,862.93 g/molMethoxyphenyl 3-O-(3-O-allyl-2,4,6-tri-O-benzyl-b-D-galactopyranosyl)-6-O-benzyl-2-deoxy-2-N-phthalamido-b-D-glucopyranoside
<p>Methoxyphenyl 3-O-(3-O-allyl-2,4,6-tri-O-benzyl-β-D-galactopyranosyl)-6-O-benzyl-2,-deoxy, 2N-(phthalamido)-bDglucopyranoside is a fluorinated monosaccharide that is synthesized from the corresponding benzaldehyde and propargylic alcohol. The glycosidic bond is formed by an O-(3'-O allyl) β - D - galactopyranosyl group. The methylene bridge in the molecule can be modified with a click chemistry reaction to react with a thiol group on a protein. This modification allows for the site specific incorporation of the sugar into proteins.</p>Formule :C58H59NO13Degré de pureté :Min. 95%Masse moléculaire :978.09 g/molBenzyl 2-acetamido-2-deoxy-4-O-(b-D-galactopyranosyl)-a-D-galactopyranoside
CAS :<p>Benzyl 2-acetamido-2-deoxy-4-O-(b-D-galactopyranosyl)-a-D-galactopyranoside is a synthetic saccharide. The chemical structure of this material has been modified by fluorination, methylation, and click modification. This product is soluble in water and can be used as a starting material for the synthesis of polysaccharides.</p>Formule :C21H31NO11Degré de pureté :Min. 95%Masse moléculaire :473.47 g/mol2-Acetamido-6-O-(α-2-N-acetylneuraminyl)-2-deoxy-α-D-galactopyranosyl N-acetylserine
CAS :<p>2-Acetamido-6-O-(a-2-N-acetylneuraminyl)-2-deoxy-a-D-galactopyranosyl N-acetylserine is a synthetic glycosyl amino acid.</p>Formule :C24H39N3O17Degré de pureté :Min. 95%Couleur et forme :PowderMasse moléculaire :641.58 g/molN-[2-Acetamido-2-deoxy-6-O-(a-L-fucopyranosyl)-D-glucopyranosyl]-L-asparagine
CAS :<p>N-[2-Acetamido-2-deoxy-6-O-(a-L-fucopyranosyl)-D-glucopyranosyl]-L-asparagine is a custom synthesis methylated oligosaccharide with a molecular weight of 732.13 Da. It has been fluorinated, modified and saccharide methylated. N-[2-Acetamido-2-deoxy-6-O-(a-L-fucopyranosyl)-D-glucopyranosyl]-L asparagine is soluble in water and has a purity of >98%. The chemical name for this compound is 2-[(5Z,6E)-5,6,7,8,9,10,11,12,13,14,15,16] -octadecahydro--[1H] -indeno[1',3':4',5]pyrrol</p>Formule :C18H31N3O12Degré de pureté :Min. 95%Masse moléculaire :481.45 g/mol2-Acetamido-6-O-(a-2-N-acetylneuraminyl)-2-deoxy-a-D-galactopyranosyl threonine
<p>2-Acetamido-6-O-(a-2-N-acetylneuraminyl)-2-deoxy-a-D-galactopyranosyl threonine is a carbohydrate antigen that is expressed on the surface of cancer cells. The antigen has been shown to be an efficient target for antibody conjugates and electrochemical impedance spectroscopy. 2A6T is a synthetic derivative of the natural sugar N-acetylgalactosamine and it can be synthesized by modifying the natural pathway in order to produce more of this antigen. This compound has been shown to be an excellent candidate for targeting prostate carcinoma, which is one of the most common cancers in men.</p>Formule :C23H39N3O16Degré de pureté :Min. 95%Masse moléculaire :613.57 g/mol1,3-Diazido-1,2,3-trideoxy-4-O-(2,6-diazido-2,6-dideoxy-a-D-glucopyranosyl)-D-myo-inositol
CAS :1,3-Diazido-1,2,3-trideoxy-4-O-(2,6-diazido-2,6-dideoxy-a-D-glucopyranosyl)-D-myo--inositol is a synthetic sugar that is used for glycosylation. It can be modified with fluorine to produce a fluorinated sugar. The chemical name of this compound is 1,3:2,4:5:6:7:8:9:10:11,12,-Octadecahydro-[1H]-pyrrolo[1',2':5',1'']pyrazino[2',3':6',2'']oxazolo[5',4':7],8'-[1H]-pyrazolo[4',3':5']pyridine. This substance has not been tested for toxicity and should be handled with care.Formule :C12H18N12O6Degré de pureté :Min. 95%Masse moléculaire :426.35 g/mol4-Aminophenyl 6-O-(a-D-mannopyranosyl)-a-D-mannopyranoside
<p>4-Aminophenyl 6-O-(a-D-mannopyranosyl)-a-D-mannopyranoside is a custom synthesized carbohydrate that belongs to the group of oligosaccharides. It is a saccharide with a mannose, glucose, and mannose backbone structure. This compound has been modified by methylation at the C4 position, glycosylation at the C3 position, and fluorination at the C6 position. The 4-aminophenyl 6-O-(a-D-mannopyranosyl)-a-D-mannopyranoside is available in high purity and can be used for research purposes.</p>Degré de pureté :Min. 95%N-Acetylneuraminyl-(a2-3)-D-galactopyranosyl-(b1-3)-[N-acetylneuraminyl-(a2-6)]-D-N-acetylgalactosaminyl serine
N-Acetylneuraminyl-(a2-3)-D-galactopyranosyl-(b1-3)-[N-acetylneuraminyl-(a2-6)]-D-N-acetylgalactosaminyl serine is a high purity oligosaccharide that is custom synthesized. It undergoes Click modification and fluorination to give it a specific structure.Formule :C39H64N4O29Degré de pureté :Min. 95%Masse moléculaire :1,052.94 g/molMaltotriose
CAS :<p>Used to differentiate microorganisms based on their metabolic properties.</p>Formule :C18H32O16Degré de pureté :Min. 95 Area-%Masse moléculaire :504.44 g/molN-Acetylneuraminyl-(a2-3)-D-galactopyranosyl-(b1-3)-[N-acetylneuraminyl-(a2-6)]-D-N-acetylgalactosamine
<p>N-Acetylneuraminyl-(a2-3)-D-galactopyranosyl-(b1-3)-[N-acetylneuraminyl-(a2-6)]-D-N-acetylgalactosamine is a synthetic modified N-acetyllactosamine. It is a complex carbohydrate that is composed of an acetamido group, a galactose residue and a N-acetyle neuraminic acid residue. It has been used to study the effect of methylation on the interactions between carbohydrate chains and enzymes. This compound can be used in the synthesis of oligosaccharides or polysaccharides.</p>Degré de pureté :Min. 95%2,3,6,2',3',6',2'',3'',4'',6''-Deca-O-acetyl-a-D-maltotriosyl bromide
2,3,6,2',3',6',2'',3'',4'',6''-Deca-O-acetyl-a-D-maltotriosyl bromide is an acetylated and fluorinated oligosaccharide that has been prepared by a click reaction. It can be used for the synthesis of glycosidic linkages in complex carbohydrates. This product is available as a custom synthesis.Degré de pureté :Min. 95%2-Acetamido-2-deoxy-4-O-(β-D-[UL-13-C-6]-galactopyranosyl)-D-glucopyranose 6-sulfate
<p>2-Acetamido-2-deoxy-4-O-(beta-D-[UL-13-C-6]-galactopyranosyl)-D-glucopyranose 6-sulfate is an oligosaccharide that has been fluorinated and methylated. This compound has a CAS number and can be custom synthesized, as well as modified with a click reaction. It is a high purity, complex carbohydrate that can be modified with a variety of modifications.</p>Formule :C6C8H25NO14SDegré de pureté :Min. 95%Masse moléculaire :469.37 g/mol
