Glycosciences
Sous-catégories appartenant à la catégorie "Glycosciences"
- Aminosucres(108 produits)
- Anticorps Glyco-Related(284 produits)
- Glycolipides(46 produits)
- Glycosaminoglycanes (GAGs)(55 produits)
- Glycosides(419 produits)
- Monosaccharides(6.623 produits)
- Oligosaccharides(3.688 produits)
- Polysaccharides(506 produits)
11039 produits trouvés pour "Glycosciences"
Heptyl b-D-glucopyranoside
CAS :Heptyl b-D-glucopyranoside is a natural product that belongs to the class of 5HT agonists. It was originally isolated from plants and has been shown to have antiinflammatory activity. It has also been observed to have effects on human serum, lymphocyte transformation, high salt, polymerase chain reaction (PCR), and kinetic energy. Heptyl b-D-glucopyranoside is synthesized by reacting heptanol with 5-hydroxybenzaldehyde in the presence of an acid catalyst.
Formule :C13H26O6Degré de pureté :Min. 95%Couleur et forme :White PowderMasse moléculaire :278.34 g/mol3,4:5,6-Di-O-isopropylidene-L-gulonic acid methyl ester
3,4:5,6-Di-O-isopropylidene-L-gulonic acid methyl ester is a synthetic monosaccharide. It is fluorinated at the hydroxyl group on C2 and also has a methoxy group on C3. The compound is an Oligosaccharide with a sugar unit of D-gulonic acid at the reducing end of the molecule. This product can be custom synthesized for your specific needs. 3,4:5,6-Di-O-isopropylidene-L-gulonic acid methyl ester has been shown to have Click modification and also complex carbohydrate modifications.Degré de pureté :Min. 95%Lewis Y tetrasaccharide-BSA
Lewis Y tetrasaccharide-BSA is a synthetic oligosaccharide that contains Lewis Y, a sugar that is naturally found in human blood. It is used in glycoprotein research and can be modified with fluorination, methylation, or click chemistry to suit the needs of the researcher. This product has high purity and can be custom synthesized to meet specific requirements.
Couleur et forme :PowderBlood group H type I tetrasaccharide
The H type I tetrasaccharide is a glycosylated molecule that belongs to the class of complex carbohydrates. It is an oligosaccharide with a high purity and high degree of methylation. The H Type I Tetrasaccharide is an important component in immunoglobulin G and can be used in the modification of proteins and other compounds, such as oligosaccharides. The H Type I Tetrasaccharide has been shown to have anti-inflammatory properties due to its ability to inhibit the release of pro-inflammatory cytokines from mast cells.Formule :C26H45NO20Degré de pureté :Min. 95%Couleur et forme :PowderMasse moléculaire :691.63 g/mol2,3,5-Tri-O-p-chlorobenzoyl-a-D-ribofuranosyl chloride
CAS :2,3,5-Tri-O-p-chlorobenzoyl-a-D-ribofuranosyl chloride is a sugar derivatized with chlorine. It is a high purity product that can be custom synthesized to meet your needs. This compound has been used in the synthesis of saccharides and oligosaccharides with click modification, fluorination, glycosylation, methylation, and modification.
2,3,5-Tri-O-p-chlorobenzoyl-a-D-ribofuranosyl chloride is an important intermediate for the synthesis of complex carbohydrates. The chemical structure of this molecule consists of three parts: an aromatic ring (benzene), a glycosylation site (glycine), and a carboxylic acid group (carboxylic acid). The aromatic ring allows 2,3,5-Tri-O-p-chlorobenzoyl-a-DFormule :C26H18Cl4O7Degré de pureté :Min. 95%Couleur et forme :PowderMasse moléculaire :584.23 g/mol2-Methyl-(4-O-β-D-glucopyranosyl)-1,2-dideoxy-α-D-glucopyrano)-[2,1-d]-2-oxazoline
CAS :2-Methyl-(4-O-b-D-glucopyranosyl)-1,2-dideoxy-a-D-glucopyrano)-[2,1-d]-2-oxazoline is a custom synthesis of a carbohydrate. It can be modified by fluorination, methylation, and monosaccharide modification. It has been synthesized from a saccharide with a molecular weight of 803. This molecule has the CAS number 91433-96-7.Formule :C14H23NO10Degré de pureté :Min. 95%Couleur et forme :PowderMasse moléculaire :365.33 g/mol2,4-Di-C-methyl-3,4-isopropylidene-D-arabinonic acid γ-lactone
2,4-Di-C-methyl-3,4-isopropylidene-D-arabinonic acid gamma-lactone is a custom synthesis that has been modified with fluorination and methylation. It is a monosaccharide that can be found in synthetic oligosaccharides and saccharides. This product is CAS No. 9011-05-2.Degré de pureté :Min. 95%3-Deoxy-1,2-O-isopropylidene-5-O-toluoyl-b-L-ribofuranose
CAS :3-Deoxy-1,2-O-isopropylidene-5-O-toluoyl-b-L-ribofuranose is a sugar that is a methylated form of ribose. It also forms the backbone of polysaccharides and is modified with glycosylation. 3DOTRB can be custom synthesized in high purity and has CAS No. 2072145-19-6.Degré de pureté :Min. 95%2'',3'',4''-Tri-O-benzylfucosyllactose
Please enquire for more information about 2'',3'',4''-Tri-O-benzylfucosyllactose including the price, delivery time and more detailed product information at the technical inquiry form on this pageFormule :C39H50O15Degré de pureté :Min. 95%Couleur et forme :White To Off-White SolidMasse moléculaire :758.81 g/mol(3S,5S) -1-Nonyl-3, 4, 5- piperidinetriol
This is a high purity, custom synthesis of (3S,5S) -1-Nonyl-3, 4, 5- piperidinetriol. The starting material is an oligosaccharide and the product has been synthesized by a click modification reaction. It is a complex carbohydrate that has been fluorinated at the 3 position of the sugar moiety. This compound has been glycosylated and methylated with a high degree of purity.Degré de pureté :Min. 95%β-L-Fucopyranosylamine
CAS :B-L-Fucopyranosylamine is a Custom synthesis, Modification, Fluorination, Methylation, Monosaccharide, Synthetic, Click modification, Oligosaccharide, saccharide, Glycosylation. It has CAS No. 103419-79-0 and Carbohydrate.Formule :C6H13NO4Degré de pureté :Min. 95%Couleur et forme :White PowderMasse moléculaire :163.17 g/molTopiramate impurity D
CAS :Topiramate impurity D is a custom synthesis with CAS number. It is an oligosaccharide that has been modified by methylation and glycosylation. Topiramate impurity D is a complex carbohydrate with saccharide units, which are modified by fluorination and click chemistry. This product is high purity and has been synthesized using the synthetic method of glycosylation, Oligosaccharide, Methylation, and Carbohydrate.Formule :C12H20O6Degré de pureté :Min. 95%Masse moléculaire :260.28 g/mol3,4-Di-O-acetyl-D-xylal
CAS :3,4-Di-O-acetyl-D-xylal is a sterically hindered substrate analogue of the natural L-xylal. It can be used to synthesize stereoselective reaction products with carbohydrate derivatives, such as vitamin B12 and magnesium. 3,4-Di-O-acetyl-D-xylal has been shown to react with azides and hydroxymethyl groups to produce formyl and formate groups. The nmr spectra of this compound show strong signals for the acetoxy group at 2.2 ppm and the hydroxymethyl group at 2.6 ppm. Treatment of 3,4-Di-O-acetyl-D-xylal with borohydride yields chloride and acid catalyst, respectively.
Formule :C9H12O5Degré de pureté :Min. 98%Couleur et forme :Colorless Yellow Clear LiquidMasse moléculaire :200.19 g/mol4-O-(4-O-(α-D-Glucopyranosyl)-α-D-glucopyranosyl)-β-D-thioglucopyranose
4-O-(4-O-(a-D-Glucopyranosyl)-a-D-glucopyranosyl)-b-D-thioglucopyranose is a glycosylation product of the sugar 4-O-(4-O-(a-D-glucopyranosyl)-a-D-glucopyranosyl) b -D -thioglucopyranose. It is synthesized by reaction of 4,5,6,7,8,9,10,11,12,13,14 and 15 with a 1:1 molar ratio. The product can be modified to methylated or fluorinated products using the click chemistry method.Formule :C18H32O15SDegré de pureté :Min. 95%Masse moléculaire :520.5 g/mol2-Aminophenyl 2,3,4-tri-O-acetyl-β-D-glucuronide methyl ester
CAS :2-Aminophenyl 2,3,4-tri-O-acetyl-b-D-glucuronide methyl ester is a glycosylation reagent and can be used in synthesis of oligosaccharides and sugar. This chemical has been modified with fluorination, methylation and monosaccharide modification to provide a high purity product. It is also available in complex carbohydrate form.Formule :C19H23NO10Degré de pureté :Min. 95%Couleur et forme :White to off-white solid.Masse moléculaire :425.39 g/mol4-Methoxyphenyl 3-O-(2,3,4,6-Tetra-O-acetyl-b-D-galactopyranosyl)-2-azido-4,6-O-benzylidene-2-deoxy-b-D-galactopyranoside
4-Methoxyphenyl 3-O-(2,3,4,6-Tetra-O-acetyl-b-D-galactopyranosyl)-2-azido-4,6-O-benzylidene-2-deoxy-b -D -galactopyranoside is a sugar that can be methylated or modified with other saccharides. It has CAS No. 91485 and can be synthesized by Click chemistry. The modification of the sugar includes glycosylation and fluorination. This compound is a complex carbohydrate that is used in synthetic chemistry.Degré de pureté :Min. 95%2,3,4,6-Tetra-O-acetyl-D-glucopyranose
CAS :2,3,4,6-Tetra-O-acetyl-D-glucopyranose is a carbohydrate that is used in the synthesis of besifloxacin. This compound has been studied as an analog for many other natural compounds and its derivatives have shown to be effective against bacteria such as Staphylococcus aureus and Clostridium perfringens. The acetyl groups on this molecule allow it to be easily converted into other compounds with desired properties. This compound has been found to be acidic and can be used as a medicinal preparation or analytical chemistry reagent. The hydroxyl group on the 2 carbon atom allows the molecule to form glycoside derivatives. The halides on this molecule are also important for making new molecules by replacing one of the hydrogen atoms with another halogen atom. The phenylpropanoid glycosides are found in plants and may contain an enantiomeric form of 2,3,4
Formule :C14H20O10Degré de pureté :Min. 95%Couleur et forme :White PowderMasse moléculaire :348.3 g/molGlycyl-Oligosaccharidesmannose 1
Glycyl-Oligosaccharidesmannose 1 is a monosaccharide that has been modified with methylation, glycosylation, and fluorination. It is a complex carbohydrate that is synthesized to produce high purity, custom synthesis, and synthetic. It is also a sugar. Glycyl-Oligosaccharidesmannose 1 has CAS No. 1022-98-8 and is found in the Monosaccharide category of Glycosylations (CAS No. 1022-98-8). It also comes under the Carbohydrate classification of Polysaccharides (CAS No. 1022-98-8).Formule :C24H42N4O16Degré de pureté :Min. 95%Masse moléculaire :642.61 g/molMethyl 4-O-(a-D-mannopyranosyl)-b-D-mannopyranoside
Methyl 4-O-(a-D-mannopyranosyl)-b-D-mannopyranoside is a synthetic glycosylated oligosaccharide, which is a polysaccharide composed of various monosaccharides. Methyl 4-O-(a-D-mannopyranosyl)-b-D-mannopyranoside is a mannosylated derivative of the sugar, methyl 4-O-(a -D-mannopyranosyl) b -D -mannopyranoside. This sugar can be used as an intermediate in the synthesis of other sugars and carbohydrates. It has also been used to synthesize glycoproteins for use in immunology research.Formule :C13H24O11Degré de pureté :Min. 95%Masse moléculaire :356.32 g/mol1-Azido-1-deoxy-β-D-lactopyranoside
CAS :Synthetic building block for oligosaccharide synthesisFormule :C12H21N3O10Degré de pureté :(%) Min. 95%Couleur et forme :PowderMasse moléculaire :367.31 g/mol
