Glycosciences
La glycosciences est l'étude des glucides et de leurs dérivés, ainsi que des interactions et des fonctions biologiques auxquelles ils participent. Ce domaine de recherche est crucial pour comprendre une grande variété de processus biologiques, y compris la reconnaissance cellulaire, la signalisation, la réponse immunitaire et le développement des maladies. La glycosciences a des applications importantes en biotechnologie, en médecine et dans le développement de nouveaux médicaments et thérapies. Chez CymitQuimica, nous proposons une large sélection de produits de haute qualité et pureté pour la recherche en glycosciences. Notre catalogue comprend des monosaccharides, des oligosaccharides, des polysaccharides, des glyconjugués et des réactifs spécifiques, conçus pour soutenir les chercheurs dans leurs études sur la structure, la fonction et les applications des glucides dans les systèmes biologiques. Ces ressources sont destinées à faciliter les découvertes scientifiques et les applications pratiques dans divers domaines des biosciences et de la médecine.
Sous-catégories appartenant à la catégorie "Glycosciences"
- Aminosucres(108 produits)
- Anticorps Glyco-Related(282 produits)
- Glycolipides(46 produits)
- Glycosaminoglycanes (GAGs)(55 produits)
- Glycosides(419 produits)
- Monosaccharides(6.624 produits)
- Oligosaccharides(3.682 produits)
- Polysaccharides(503 produits)
11046 produits trouvés pour "Glycosciences"
Trier par
Degré de pureté (%)
0
100
|
0
|
50
|
90
|
95
|
100
2,3,4-Tri-O-benzoyl-L-fucopyranosyl bromide
CAS :<p>2,3,4-Tri-O-benzoyl-L-fucopyranosyl bromide is a synthetic compound that is used as a reagent in the synthesis of complex carbohydrates. It is also an intermediate in the synthesis of oligosaccharides and polysaccharides. This product can be modified by methylation, glycosylation and fluorination to generate desired products. The CAS number for this product is 855662-12-3.</p>Formule :C27H23BrO7Degré de pureté :Min. 95%Masse moléculaire :539.37 g/mol2-Pyridyl 2,3,4,6-tetra-O-acetyl-b-D-thioglucopyranoside
CAS :<p>2-Pyridyl 2,3,4,6-tetra-O-acetyl-b-D-thioglucopyranoside is a custom synthesis of a monosaccharide with a polysaccharide. This compound is used in the modification of saccharides by fluorination and methylation. It also has click modification, which is the addition of an acetate to a glycosyl acceptor. The CAS number for this compound is 105120-89-6.</p>Formule :C19H23NO9SDegré de pureté :Min. 95%Masse moléculaire :441.45 g/molMethyl-O-(2-azido-3,4-di-O-benzyl-2-deoxy-a-D-glucopyranosyl)-(1-4)-O-(2,3-di-O-benzyl-b-D-glucopyranosyluronicacid)- (1-4)-O-(2-azi do-2-deoxy-a-D-glucopyranosyl)-(1-4)-O-(3-O-benzyl-a-L-idopyranosyluronic acid)-(1-4)-3-O-benzyl- 2-benzyloxycarbonyla
CAS :<p>Maltodextrin is a polysaccharide that is made up of glucose units linked together by alpha-glycosidic bonds. Maltodextrin is commonly used as a food additive, but it also has several industrial applications. It can be used to produce escherichia coli, which is a bacterium that produces maltose and amylopectin. Maltodextrin can also be used as an animal feed supplement or as an ingredient in baby food. The glycosidic bond between the glucose units are metabolized by mouse enzymes to produce maltose and glycogen, which are both plant metabolites. Maltodextrin consists of unbranched subunits with linear chains of alpha-1,4-linked glucose residues that have alpha-1,6-linked branches at every second residue. This means that maltodextrin has a glycosidic linkage between the two glucose molecules in the chain and one of these links will always be an alpha-</p>Formule :C81H91N7O27Degré de pureté :Min. 95%Masse moléculaire :1,594.62 g/mol6-O-Acetyl-1,2:3,5-di-O-methylidene-a-D-glucofuranose
CAS :<p>6-O-Acetyl-1,2:3,5-di-O-methylidene-a-D-glucofuranose is a methylated saccharide that is a member of the polysaccharides. The compound has been modified using click chemistry to produce a fluorescent derivative. 6-O-Acetyl-1,2:3,5-di-O-methylidene-a-D-glucofuranose is also used for glycosylation and can be synthesized to provide high purity carbohydrates or sugars. It has an CAS number of 3244800 and may be used as a fluorinated complex carbohydrate.</p>Formule :C12H18O7Degré de pureté :Min. 95%Couleur et forme :White to off-white solid.Masse moléculaire :274.27 g/mol6-O-Benzoyl-1,2,3-tri-O-benzyl-4-O-(2,3,4,6-tetra-O-benzyl-a-D-galactopyranosyl)-b-D-galactopyranoside
<p>6-O-Benzoyl-1,2,3-tri-O-benzyl-4-O-(2,3,4,6-tetra-O-benzyl-a -D-galactopyranosyl)-b -D -galactopyranoside is an oligosaccharide that has been custom synthesized by our company. It is a complex carbohydrate with a molecular weight of 1,216. The CAS number for this product is 105838-36-5. This product also has a high degree of purity and can be used in Click modification and Modification reactions. 6 O Benzoyl 1 2 3 tri O benzyl 4 O</p>Formule :C68H68O12Degré de pureté :Min. 95%Masse moléculaire :1,077.26 g/mol2,3,4,6-Tetra-O-acetyl-b-D-glucopyranosyl-(N2-Fmoc)-L-Asparagine
CAS :<p>2,3,4,6-Tetra-O-acetyl-b-D-glucopyranosyl-(N2-Fmoc)-L-Asparagine is a bifunctional compound that is used as an intermediate in the synthesis of other compounds. It is a white solid that can be purified by recrystallization from hot water.</p>Formule :C33H36N2O14Degré de pureté :Min. 95%Masse moléculaire :684.65 g/mol1,2,3,5-Tetra-O-acetyl-D-ribofuranose
CAS :<p>1,2,3,5-Tetra-O-acetyl-D-ribofuranose is a dietary supplement that can be found in the form of palladium complexes. This compound has been shown to have anti-inflammatory properties and may be effective against cancer cells. 1,2,3,5-Tetra-O-acetyl-D-ribofuranose is an acetylated pyridazine derivative with antimicrobial and antibacterial effects. It has also been shown to inhibit the synthesis of purines and pyrimidines by cleaving the 6th carbon from ribose. 1,2,3,5-Tetra-O-acetyl-D-ribofuranose is synthesized by chlorination of 2,6-, 3-, 5-, or 7-(chloropurinomethyl)pyridine with mercuric chloride or nitrosyl chloride. The cleavage products are hydroxyl group</p>Degré de pureté :Min. 95%5-Deoxy α-L-arabinose and 5-Deoxy β-L-arabinose
CAS :<p>5-Deoxy alpha-L-arabinose and 5-Deoxy beta-L-arabinose are enantiopure compounds that are used in the synthesis of 5-deoxy-l-ribose, which is a precursor to nucleic acids. The reaction products are produced by hydrolyzing rhamnan with hydrochloric acid. This product can be used as a substrate for DNA polymerase and RNA polymerase, which are enzymes involved in the synthesis of nucleic acids. This product also has an acidic nature, which makes it suitable for use in phase chromatography. It has been shown to have stereoselective properties and can be used as an acid catalyst for other reactions.</p>Formule :C5H10O4Degré de pureté :Min. 95 Area-%Masse moléculaire :134.13 g/molRef: 3D-W-201034
1gÀ demander5gÀ demander10gÀ demander500mgÀ demander2500mgÀ demander-Unit-ggÀ demander1-O-Tosyl-2,3:4,5-di-O-isopropylidene-L-arabinitol
CAS :<p>1-O-Tosyl-2,3:4,5-di-O-isopropylidene-L-arabinitol is a sugar that is used in the synthesis of oligosaccharides and complex carbohydrates. This product can be custom synthesized to meet your needs. It has been shown to react with fluorine at high temperatures and with CH3OH/NaOH at low temperatures. 1-O-Tosyl-2,3:4,5-di-O-isopropylidene arabinitol can also be glycosylated or methylated. The CAS number for this product is 1241674-36-1.</p>Formule :C18H26O7SDegré de pureté :Min. 95%Couleur et forme :SolidMasse moléculaire :386.46 g/mol2-Acetamido-2-deoxy-b-D-galactopyranosyl serine
<p>2-Acetamido-2-deoxy-b-D-galactopyranosyl serine is a glycosylation agent that can be used as a sugar donor in glycoprotein synthesis. This product is available as custom synthesis and has been modified with fluorination, saccharide, and modification. It also has CAS number: 3897-78-5. 2 Acetamido-2 deoxy b D galactopyranosyl serine is a monosaccharide that is synthesized from D galactose and L serine. It can be used to produce complex carbohydrates for Methylations, Click modifications, Polysaccharides, or Fluorinations.</p>Degré de pureté :Min. 95%2.5-Dimethyl-4-hydroxy-3(2H)-furanone-b-D-glucoside-6'-malonate
CAS :<p>2.5-Dimethyl-4-hydroxy-3(2H)-furanone-b-D-glucoside-6'-malonate is a methylated monosaccharide with a molecular formula of C8H10O3 and a molecular weight of 208.18 g/mol. It is synthesized by the reaction of 3,4,5-trimethoxybenzaldehyde with 2,5-dimethylhydroquinone in the presence of sodium carbonate and malonic acid under refluxing conditions. 2.5-Dimethyl-4-hydroxy-3(2H)-furanone-b-D glucoside 6'-malonate has been used in the synthesis of oligosaccharides and polysaccharides. This product is available for custom synthesis, click modification, fluorination and saccharide modification.</p>Formule :C15H20O11Degré de pureté :Min. 95%Masse moléculaire :376.31 g/mol3-Deoxy-D-glucosone-bis(benzoylhydrazone)
CAS :<p>3-Deoxy-D-glucosone-bis(benzoylhydrazone) is a synthetic compound that has been used in the synthesis of saccharides and oligosaccharides. This reagent can be used for the methylation of glycosyl groups, as well as the modification of carbohydrate chains to produce complex carbohydrates. 3-Deoxy-D-glucosone-bis(benzoylhydrazone) is a white powder with a molecular weight of 239. It is soluble in methanol, ethanol, acetone, and chloroform. The CAS number for this compound is 32443-70-2.</p>Formule :C20H22N4O5Degré de pureté :Min. 95%Masse moléculaire :398.41 g/mol3,4-Di-O-acetyl-5-azido-5-deoxy-1,2-O-isopropylidene-b-D-fructose
CAS :<p>3,4-Di-O-acetyl-5-azido-5-deoxy-1,2-O-isopropylidene--b-D--fructose is a custom synthesis of 5,6′,7′,8′,9′,10′,11′,12′diOacetylated bromo glycoside. It is a synthetic polysaccharide with a high degree of purity and a wide range of applications. The compound has been shown to have antihypertensive activities in vivo and in vitro. This product can be modified to suit the needs of customers.</p>Formule :C13H19N3O7Degré de pureté :Min. 95%Masse moléculaire :329.31 g/molN-(3,4,6-Tri-O-acetyl-b-D-glucopyranosyl)piperidine
CAS :<p>N-(3,4,6-Tri-O-acetyl-b-D-glucopyranosyl)piperidine is a glycosylation agent that can be used to modify saccharides and oligosaccharides. This compound is used in the synthesis of complex carbohydrates, such as glycogen and starch. It can also be used to modify the sugar chains on glycoproteins and glycolipids. N-(3,4,6-Tri-O-acetyl-b-D-glucopyranosyl)piperidine is a white powder that has not been tested for toxicity.</p>Formule :C17H27NO8Degré de pureté :Min. 95%Masse moléculaire :373.4 g/molBlood Group B trisaccharide-APE,Biotin-BSA
<p>Gala1-3(Fuca1-2)Gal Conjugated to BSA via Biotin & an aminophenyl ethyl spacer</p>Degré de pureté :Min. 95%D-Xylose-2-C-D
CAS :Please enquire for more information about D-Xylose-2-C-D including the price, delivery time and more detailed product information at the technical inquiry form on this pageFormule :C5H10O5Degré de pureté :Min. 95%Masse moléculaire :151.14 g/mol2,3-O-Carbonyl-4,6-O-isopropylidene-a-D-mannopyranoside
CAS :<p>2,3-O-Carbonyl-4,6-O-isopropylidene-a-D-mannopyranoside is a custom synthesis of a monosaccharide with a fluorinated methyl group. It is an oligosaccharide with a saccharide that contains an oxygen atom and two carbon atoms. This carbohydrate is polysaccharide which has glycosylation. 2,3-O-Carbonyl-4,6-O-isopropylidene-a-D-mannopyranoside is also known as CAS No. 669730 - 3,6'-diacetoxyacetone</p>Formule :C10H14O7Degré de pureté :Min. 95%Masse moléculaire :246.21 g/mol1-(4-methoxy-phenoxy)-a-D-talopyranose
<p>Methylation: The process of adding a methyl group to a molecule.<br>Saccharide: A carbohydrate that is composed of sugar units, such as glucose or sucrose.<br>Polysaccharide: A carbohydrate consisting of many sugar units linked together. <br>CAS No.: Chemical Abstracts Service number assigned to a chemical compound, which provides unique identification and allows for the tracking of chemical substances. <br>Modification: The process of altering the physical properties of an organic molecule by adding or removing functional groups. <br>Oligosaccharide: A carbohydrate consisting of three to ten sugar units linked together.<br>Carbohydrate: One type of macronutrient that contains carbon, hydrogen, and oxygen atoms in a ratio of 1:2:1 and can be classified as either simple or complex carbohydrates. <br>Sugar: Carbohydrates that are composed solely of one type of monosaccharide unit and typically have a sweet taste.</p>Degré de pureté :Min. 95%(S)-Naproxen acyl-b-D-glucuronide
CAS :<p>Naproxen is a non-steroidal anti-inflammatory drug (NSAID) that is used to relieve pain and reduce inflammation. The NSAIDs are metabolized in the liver by oxidation, reduction, hydrolysis, or conjugation with glucuronic acid. Naproxen undergoes a number of metabolic transformations including fragmentation, which can be detected using an MS/MS analyzer. Naproxen acyl-b-D-glucuronide is an oxidative metabolite of naproxen that has been shown to have high uptake into mammalian cells and bioconcentrates in fish. This metabolite has also been shown to be metabolized in the liver by conjugation with glucuronic acid.</p>Formule :C20H22O9Degré de pureté :Min. 95%Masse moléculaire :406.38 g/molBenzyl 2,3-O-[(1S,2S)-1,2-dimethoxy-1,2-dimethyl-1,2-ethanediyl]-4-nitrobenzoyl-a-L-xylopyranoside
CAS :<p>This product is a custom synthesis. The structure is a complex carbohydrate with an oligosaccharide component. The product is synthesized from methylated benzyl 2,3-O-[(1S,2S)-1,2-dimethoxy-1,2-dimethyl-1,2-ethanediyl]-4-nitrobenzoyl-a-L-xylopyranoside and then modified by fluorination and click chemistry. The saccharide component consists of a monosaccharide and multiple polysaccharides.</p>Formule :C25H29NO10Degré de pureté :Min. 95%Masse moléculaire :503.5 g/mol
