Glycosciences
La glycosciences est l'étude des glucides et de leurs dérivés, ainsi que des interactions et des fonctions biologiques auxquelles ils participent. Ce domaine de recherche est crucial pour comprendre une grande variété de processus biologiques, y compris la reconnaissance cellulaire, la signalisation, la réponse immunitaire et le développement des maladies. La glycosciences a des applications importantes en biotechnologie, en médecine et dans le développement de nouveaux médicaments et thérapies. Chez CymitQuimica, nous proposons une large sélection de produits de haute qualité et pureté pour la recherche en glycosciences. Notre catalogue comprend des monosaccharides, des oligosaccharides, des polysaccharides, des glyconjugués et des réactifs spécifiques, conçus pour soutenir les chercheurs dans leurs études sur la structure, la fonction et les applications des glucides dans les systèmes biologiques. Ces ressources sont destinées à faciliter les découvertes scientifiques et les applications pratiques dans divers domaines des biosciences et de la médecine.
Sous-catégories appartenant à la catégorie "Glycosciences"
- Aminosucres(108 produits)
- Anticorps Glyco-Related(282 produits)
- Glycolipides(46 produits)
- Glycosaminoglycanes (GAGs)(55 produits)
- Glycosides(419 produits)
- Monosaccharides(6.622 produits)
- Oligosaccharides(3.682 produits)
- Polysaccharides(503 produits)
11041 produits trouvés pour "Glycosciences"
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1,6-Anhydro-2,3-O-isopropylidene-4-O-(2,3,4,6-tetra-O-acetyl-a-D-mannopyranosyl)-b-D-mannopyranose
CAS :<p>1,6-Anhydro-2,3-O-isopropylidene-4-O-(2,3,4,6-tetra-O-acetyl-a-D-mannopyranosyl)-b-D-mannopyranose is a methylated saccharide that has been modified with a click reaction. This product is available for custom synthesis and modification. It is an oligosaccharide with high purity and can be synthesized or modified to be glycosylated or fluorinated. The CAS number for this product is 67591 05 3.</p>Formule :C23H32O14Degré de pureté :Min. 95%Masse moléculaire :532.5 g/molMan-7D1 N-Glycan
CAS :<p>Man-7D1 N-glycan is a synthetic, fluorinated, monosaccharide oligosaccharide that is custom synthesized for glycosylation. It has been shown to be an effective substrate for glycosylation and can be used in the synthesis of complex carbohydrates. The modification of Man-7D1 N-glycan includes fluorination, methylation, and click chemistry. This product is available in high purity and with a CAS number 83178-05-6.</p>Formule :C58H98N2O46Degré de pureté :Min. 95%Couleur et forme :White to off-white solid.Masse moléculaire :1,559.38 g/mol1,3,4,6-Tetra-O-acetyl-2-deoxy-D-glucopyranose
CAS :<p>1,3,4,6-Tetra-O-acetyl-2-deoxy-D-glucopyranose is a custom synthesis that has been modified with fluorination and methylation. The product is a monosaccharide that is synthetic and click modification. It is an oligosaccharide or complex carbohydrate that contains saccharide units. 1,3,4,6-Tetra-O-acetyl-2-deoxy-D-glucopyranose is a sugar that has the CAS number 6951591. It can be used in glycosylation reactions to produce polysaccharides.</p>Formule :C14H20O9Degré de pureté :Min. 95%Couleur et forme :White To Off-White SolidMasse moléculaire :332.3 g/molKeto-D-fructose phthalazin-1-ylhydrazone
CAS :<p>Keto-D-fructose phthalazin-1-ylhydrazone is an Methylation and saccharide that can be used for the Click modification of polysaccharides, oligosaccharides, and carbohydrates. It is also used for the Modification of glycosylated proteins, as well as for the synthesis of complex carbohydrates. This compound has been shown to be effective in a number of synthetic reactions, including Fluorination. Keto-D-fructose phthalazin-1-ylhydrazone has a CAS Number of 1082040-10-5.</p>Formule :C14H18N4O5Degré de pureté :Min. 95%Masse moléculaire :322.32 g/mol4-Methylumbelliferyl 2,3,4-tri-O-benzoyl-6-O-(tert-butyldiphenylsilyl)-b-D-galactopyranoside
CAS :<p>This is a fluorinated monosaccharide that is synthesized by glycosylation. It is a synthetic oligosaccharide with a complex carbohydrate structure, which has been modified with click chemistry. This product has CAS No. 920975-58-2 and can be custom synthesized to meet your needs. It is methylated and high purity and can be used for glycosylation, polysaccharides, or custom synthesis.</p>Formule :C53H48O11SiDegré de pureté :Min. 95%Masse moléculaire :889.03 g/molN-Formyl-1-amino-1-deoxy-D-glucitol
CAS :<p>N-Formyl-1-amino-1-deoxy-D-glucitol (NFA) is a custom synthesis that has been modified by fluorination, methylation, and monosaccharide click modification. It is a saccharide with CAS No. 89182-60-5. NFA is a synthetic sugar with complex carbohydrate properties.</p>Degré de pureté :Min. 95%Lactosyl-b-1,1'-N-octanoyl-L-threo-sphingosine
CAS :<p>Lactosyl-b-1,1'-N-octanoyl-L-threo-sphingosine is a glycosylation agent that is used in the synthesis of complex carbohydrates. This compound has been shown to be stable in aqueous solutions and can be used for the modification of saccharides, oligosaccharides, and polysaccharides. Lactosyl-b-1,1'-N-octanoyl-L-threo-sphingosine is also useful for the fluorination of sugars. The CAS number for this compound is 939036-94-9.</p>Formule :C38H71NO13Degré de pureté :Min. 95%Masse moléculaire :749.97 g/mol3,4,6-Tri-O-acetyl-2-azido-2-deoxy-D-galactose - non-animal origin
CAS :<p>3,4,6-Tri-O-acetyl-2-azido-2-deoxy-D-galactose (TADA) is a non-animal origin sugar that can be custom synthesized to meet your needs. TADA is modified with fluorination, glycosylation, and methylation to increase its stability and improve its properties. It also has an acetate group at the 3 position of the glucose molecule for easy conjugation with proteins. TADA is used in glycosylations to produce oligosaccharides and monosaccharides.</p>Formule :C12H17N3O8Degré de pureté :Min. 98 Area-%Masse moléculaire :331.28 g/molSialyl-dimeric Lex-nona-APD-HSA
<p>Sialyl-dimeric Lex-nona-APD-HSA is a monosaccharide that belongs to the group of complex carbohydrates. It is a custom synthesis product, which has been synthesized by the methylation and glycosylation of a high purity oligosaccharide. The structural formula for this product is C14H30FNO6S2. This product is highly purified and has been fluorinated at one hydroxyl group. Sialyl-dimeric Lex-nona-APD-HSA has CAS No. 569078-29-4 and molecular weight of 432.5 g/mol.br><br>br><br>This product can be used as a synthetic sugar in various applications such as food, pharmaceuticals, cosmetics, and agrochemicals industries.br><br>br><br>The following are some properties of this compound: <br>1) Nonvolatile solids content: 98%</p>Degré de pureté :Min. 95%CMP-Pseudaminic acid
<p>CMP-Pseudaminic acid is a chemical compound that belongs to the group of thuringiensis. It is biosynthesized by the action of enzymes, which catalyze the conversion of sialic acid to CMP-pseudaminic acid. This process is carried out in two steps. The first step involves a reaction between sialic acid and ATP and the second step entails an enzymatic reaction between CMP-pseudaminic acid and UDP-glucose. X-ray crystal structures have been obtained for both steps of this process, with the second step being more complex than the first. Chemical diversity has been observed in pseudaminics, with some being glycosylated while others are not. Analysis with spectrometry has shown that pseudaminics are highly o-glycosylated at their hydroxy groups and have high levels of carbon atoms as well as hydroxyl groups. Structural analysis has revealed that pseudaminics</p>Formule :C22H32N5O15PDegré de pureté :Min. 95%Masse moléculaire :637.49 g/molGNA2 N-Glycan
<p>GNA2 N-glycan is a custom-synthesized modified oligosaccharide that is a complex carbohydrate. It is a high purity, methylated and glycosylated polysaccharide sugar with fluorination. GNA2 N-glycan has CAS No. 1295-70-1 and is monosaccharide. It has a molecular weight of 266.</p>Degré de pureté :Min. 95%[UL-13C18]Maltotriose hydrate
<p>Maltotriose hydrate is a synthetic glycosylation product that is synthesized by the fluorination of maltotriose. Maltotriose hydrate is a sugar with a 3-D structure that is similar to maltodextrin, but with one less glucose residue. Maltotriose hydrate can be used in the synthesis of oligosaccharides and polysaccharides and has been shown to have high purity. Maltotriose hydrate can be modified by a variety of reactions, such as methylation, monosaccharide modification, or click chemistry. It has an CAS number and can be custom synthesized for clients' needs.</p>Formule :C18H32O16·xH2ODegré de pureté :Min. 95%Couleur et forme :White SolidMasse moléculaire :522.3 g/molPalbociclib N-glucuronide
<p>Palbociclib N-glucuronide is a synthetic, modified sugar that is used in the synthesis of carbohydrates. It has a molecular weight of 542.34 and was originally synthesized by glycosylation and methylation of palbociclib. The chemical formula for Palbociclib N-glucuronide is C10H18N4O5•C6H7O6•2HCOOH.</p>Formule :C30H37N7O8Degré de pureté :Min. 95%Masse moléculaire :623.66 g/molAllyl 4,6-O-benzylidene-a-D-glucopyranoside
CAS :<p>Allyl 4,6-O-benzylidene-a-D-glucopyranoside is a custom synthesis of an oligosaccharide. It is a complex carbohydrate that belongs to the group of saccharides. This product is methylated and glycosylated, and contains a hexose sugar (glucose) at its reducing end. Allyl 4,6-O-benzylidene-a-D-glucopyranoside has been fluorinated with hydrogen fluoride gas in order to increase its purity. This product is synthesized by click chemistry and has CAS number 65987-12-4.</p>Formule :C16H20O6Degré de pureté :Min. 95%Masse moléculaire :308.33 g/molNeocarrabiose (b anomer, crystalline)
CAS :<p>Neocarrabiose is a complex carbohydrate that is synthesized by the methylation of carrageenan. It has a molecular weight of about 1,000 Daltons and consists of a linear chain of alternating units of D-galactose and D-glucuronic acid. Neocarrabiose is used in the production of polysaccharides such as heparin, glycosaminoglycans, and polysulfated glycosaminoglycans. The enzyme modification process converts the anomeric configuration to L-arabinofuranose in order to produce polysaccharides with high purity.</p>Formule :C12H20O10Degré de pureté :Min. 95%Masse moléculaire :324.28 g/mol5-Deoxy-3,4-di-O-methyl-D-arabinose
<p>5-Deoxy-3,4-di-O-methyl-D-arabinose is a custom synthesis that is a complex carbohydrate. It has been modified by methylation and glycosylation. This product is soluble in water and can be used as a saccharide or sugar. The product has been fluorinated and modified with click chemistry to provide high purity.</p>Degré de pureté :Min. 95%Rhein D-Glucuronide (mixture of 1 & 8 Isomers)
<p>Rhein D-Glucuronide is a mixture of 1 and 8 isomers. It is a natural product that has been modified by methylation and saccharide modification. The CAS number for Rhein D-Glucuronide is 7062-00-2. This product can be custom synthesized to meet your needs. Rhein D-Glucuronide has the following properties: Polysaccharides, Click modification, Modification, Oligosaccharides, Custom synthesis, Glycosylation, High purity, Carbohydrate sugar, Synthetic and Fluorination. Rhein D-Glucuronide is a complex carbohydrate with high purity.</p>Degré de pureté :Min. 95%H Type II-APD-BSA
<p>H Type II-APD-BSA is a custom synthetic sugar that is used as an electron acceptor to reduce a variety of electron-deficient aromatic compounds. H Type II-APD-BSA can be modified with fluorine, which makes it an ideal reagent for the synthesis of complex carbohydrates. This product was created by methylation, click modification, and oligosaccharide synthesis. It has a CAS number, is made of saccharides and polysaccharides, and contains monosaccharides and sugars.</p>Degré de pureté :Min. 95%1,4:3,6-Dianhydro-2,5-di-O-methyl-L-mannitol
<p>1,4:3,6-Dianhydro-2,5-di-O-methyl-L-mannitol is a carbohydrate that belongs to the group of polysaccharides. It is a methylated saccharide that can be modified with Click chemistry or glycosylsation. This product has high purity and can be custom synthesized for specific applications. It is also available in fluorinated form and as a complex carbohydrate.</p>Formule :C8H14O4Degré de pureté :Min. 95%Masse moléculaire :174.19 g/molMaltosyl-ascorbic acid
<p>Maltosyl-ascorbic acid is a glycosylated form of ascorbic acid that has been shown to have synergistic effects with thiobarbituric acid and ethanal. Maltosyl-ascorbic acid also exhibits antioxidative activity and is able to inhibit the formation of thiobarbituric acid-reactive substances and α-tocopherol in lipids. Maltosyl-ascorbic acid has been shown to have antioxidant effects in stearothermophilus, which may be due to its ability to reduce lipid peroxidation. Maltosyl-ascorbic acid is also able to inhibit the transfer of alpha-tocopherol from lipoproteins into cells, which may be due to its antioxidative effect.</p>Degré de pureté :Min. 95%
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