Glycosciences

<p>Methyl 2,3-di-O-acetyl-4,6-O-benzylidene-a-D-galactopyranoside is a custom synthesis of a complex carbohydrate that can be modified with a methyl group on the C2 position. This compound has been fluorinated and glycosylated in the laboratory. This product has high purity and is insoluble in water.</p>

<p>1,6-Anhydro-2-azido-3-O-benzoyl-4-O-(2,3-di-O-benzyl-6-methyl-b-Dglucopyranosyl)-bDglucopyranose is a custom synthesis that is an oligosaccharide with a molecular weight of 672.1 Da. It is a complex carbohydrate that has been modified to include saccharides and sugars, with the addition of methylation and glycosylation. This molecule has been fluorinated for the purpose of synthesizing a synthetic molecule.</p>

<p>4-Aminophenyl b-L-fucopyranoside is a synthetic, fluorinated carbohydrate with the CAS number 69936-58-9. It can be used in the synthesis of glycosides and oligosaccharides. This product is available for custom synthesis and modification.</p>

<p>Tert.Butyl 2-deoxy-4,5-O-isopropylidene-D-gluconate(mannonate) is an oligosaccharide that is synthesized from D-mannose and D-glucuronic acid. It has a high purity and is custom synthesized to meet customer requirements. Tert.Butyl 2-deoxy-4,5-O-isopropylidene-D-gluconate(mannonate) has been modified with fluorine, methylation and click chemistry for various purposes.</p>

<p>2-Amino-2-deoxy-3-O-methyl-D-glucose is a modified sugar that has been synthesized by the methylation of D-glucose. This product is often used as a building block in glycosylation, which is the process of adding sugars to proteins or polysaccharides. The modification of this carbohydrate makes it resistant to hydrolysis and oxidation reactions, making it suitable for use in pharmaceuticals and other applications.<br>2-Amino-2-deoxy-3-O-methyl-D-glucose can be fluorinated to produce 2-(Fluoro)amino 2 deoxy 3 O methyl D glucose, which has been shown to have antihypertensive effects in rats with high blood pressure. This product can also be modified with click chemistry to produce 2-[(Azidomethyl)amino]-2 deoxy 3 O methyl D glucose, which can be used</p>

<p>(+)-Pinoresinol-b-D-glucoside is a fluorinated, monosaccharide that is synthetically produced by glycosylation. It can also be modified using methylation and click chemistry. The chemical formula for (+)-pinoresinol-b-D-glucoside is C10H14O8. It has a molecular weight of 288.24 g/mol and an empirical formula of (C10H14O8)2. The CAS number for this compound is 69251-963. This product is in the Carbohydrate family and has a purity level of &gt;99%.</p>

<p>Methyl-beta-D-thiogalactopyranoside is a monosaccharide that is a member of the galactose family. It can be found in some foods, such as dairy products or soybean milk. Methyl-beta-D-thiogalactopyranoside has been shown to promote lactose transport in cells. This compound is also used as a diagnostic marker for certain types of cancers and can be used to study sugar transport in cells. Methyl-beta-D-thiogalactopyranoside has been shown to inhibit the enzyme activity of phosphatases and may be used for research purposes as a control for other experiments.</p>

<p>Intermediate in the synthesis of dapagliflozin</p>

<p>This beta-cyclodextrin (β-CD) derivative is an azido-functionalized cyclic oligosaccharide composed of seven glucose units, characterized by a hydrophilic exterior and a lipophilic cavity (bigger than α-CD and smaller than γ-CDs), which allows it to encapsulate various guest molecules. This structural feature facilitates its use in multiple applications, including pharmaceuticals, food enhancement, and cosmetics. In the pharmaceutical industry, it enhances the solubility and stability of poorly water-soluble drugs, improving their bioavailability and efficacy while also masking unpleasant tastes. The food sector utilizes it as a stabilizer for flavors, colors, and nutrients, extending shelf life by protecting sensitive ingredients from degradation. In cosmetics, it serves as a complexing agent for fragrances and active components, ensuring their stability and controlled release. Its use expands to many other fields, including nanotechnology for drug delivery systems, environmental remediation for extracting organic pollutants, textiles for slow-release fragrances, and analytical chemistry for chiral separation.</p>

<p>Pullulan is a glucan elaborated by the fungus Aureobasidium pullulans. The chemical structure is essentially repeating units of maltotriose joined by α-1,6 linkages. Pullulan dissolves readily in water to form stable, viscous solutions that do not gel. The polysaccharide can be moulded, made into fibres and forms clear soluble films. Applications are in foods as a low calorie ingredient and the polysaccharide forms water soluble films that have been used as seed coatings and to coat fruit. Pullulan can also be used in industrial applications as a binder, film former and in pharmaceutical applications.  Average MW is typically 100-200kDa.  Viscosity is ca 120 mm2/s.<br>The image was kindly provided by Dr. Chris Lawson.</p>

<p>5'-Hydroxypropranolol-b-D-glucuronoside is a synthetic glycosylate of 5'-hydroxypropranolol. It can be modified with fluorine, methyl or click chemistry. The chemical name is O-(2,3,4,5-tetrafluorobenzoyl)glycine and the CAS number is 878183-10-6. This compound has a molecular weight of 471.8 g/mol and an empirical formula of C14H9F5NO5. It can be used in the synthesis of oligosaccharides and polysaccharides.</p>

<p>1,6-Anhydro-3-O-b-D-glucopyranosyl-b-D-glucopyranose is a glycosylation agent that is used in the synthesis of complex carbohydrates. It has been modified by methylation, click modification, and fluorination to produce 1,6 anhydro-3-[2-(N′-[1-(4-chlorophenyl)ethylidene]amino)-2-(N′-[1-(4-chlorophenyl)ethylidene]amino)]ethylidene]-b -D glucopyranoside. This product is CAS No. 60932-82-7 and can be custom synthesized to produce high purity and low impurities.</p>

<p>L-Arabinaric acid dipotassium salt is a custom synthesis of an L-arabinaric acid, which is a monosaccharide that is found in the cell wall of bacteria. This compound has been modified to be resistant to fluorination, methylation, and click chemistry. The modification process includes the use of Oligosaccharides, saccharides, and polysaccharides as well as glycosylation and sugar. L-Arabinaric acid dipotassium salt can also be used for the synthesis of complex carbohydrates.</p>

<p>The following is a description of the product that was generated by a professional copywriter.</p>

<p>(1R) -1- [(2S, 3R,4S) -4-(Acetylamino)methyl-N-butyl-3- hydroxy- 1- azetidinyl] -1, 2- ethanediol is a synthetic glycoside that has been modified with fluorine. It has a number of applications in the synthesis of saccharides and polysaccharides for use as pharmaceuticals or food additives.</p>

2,5-Anhydro-D-mannofuranose is a biologically active compound that belongs to the group of inorganic acids. It has been shown to be an inhibitor of heparin-induced thrombocytopenia. 2,5-Anhydro-D-mannofuranose inhibits platelet aggregation and prolongs bleeding time in rats by blocking glycosidic bond formation. This compound is also found as a constituent of oligosaccharides and nitrous oxide. Structural analysis has revealed that this molecule contains reactive groups and is acidic in nature. The analytical method for this compound is α1-acid glycoprotein. Monoclonal antibodies against fatty acid have been used for its detection in human serum.

<p>Poly-D-galacturonic acid methyl ester (PDGME) is a natural compound that has been shown to possess anti-inflammatory and anti-diabetic properties. PDGME has been shown to increase the expression of pro-apoptotic proteins in mouse macrophages, as well as inhibit the activity of toll-like receptor 4, which may be due to its ability to induce caspase-independent cell death. PDGME also inhibits the growth of Clostridium difficile and other bacteria by inhibiting their enzyme activities. PDGME is water soluble and can be used as a reagent for biochemical studies.</p>

<p>1,2:4,5-Di-O-isopropylidene-D-glycero-D-manno-heptitol is a synthetic monosaccharide that can be used as a methylation substrate. The compound can be custom synthesized and has been shown to have good purity. It is found in polysaccharides and saccharides and can be modified with fluorination. This product is a complex carbohydrate with high purity and can serve as an intermediate for the synthesis of oligosaccharides and polysaccharides.</p>

<p>The synthesis starts with a commercially available, methyl-protected, phenyl-protected 2-azetidinecarboxylic acid. The carbonyl group is then converted to an amide by reaction with ammonia in the presence of a base (such as triethylamine) and an appropriate coupling agent (such as HOBt). The amide is then deprotected by treatment with hydrochloric acid to give the desired product. This compound has not been characterized fully yet but it is expected to be a complex carbohydrate.</p>

<p>The blood group antigen Sialyl Lewis X (SLeX) is an oligosaccharide which plays a vital role in cell-cell recognition processes. SLeX is a terminal residue on glycolipids that are present on the surface of white blood cells and plays a key role in inflamation processes (Collins, 2006). The inital adhesion of white blood cells to a site of injury is mediated by E-selectins which specifically interact with SLeX. Cell-cell recognition between leukocytes and endothelial cells in blood is believed to occur in part through interactions between lectins and oligosaccharide ligands (Munro, 1992).</p>

<p>2,6-Anhydro-D-glycero-D-gluo-heptonic acid methylamide is a synthetic sugar that is used as a building block for the synthesis of oligosaccharides and monosaccharides. The glycosylation of 2,6-Anhydro-D-glycero-D-gluo-heptonic acid methylamide can be catalyzed by any of the glycosylators that use saccharides as substrates. This modification can also be achieved by methylation to produce methylated 2,6-Anhydro-D-glycero-D-gluo heptonic acid methylamide. It has been shown to exhibit antiviral activity against herpes simplex virus type 1.</p>

<p>3b,19a-dihydroxyurs-12-en-28-oic acid 28-b-D-glucopyranosyl ester is an Methylated saccharide. It is a white to off-white crystalline powder that is soluble in water and methanol. The CAS number for this product is 805829-15-6. This product can be custom synthesized with a modification of the glycosylation site, or glycosylation can be removed by Click chemistry.</p>

<p>Core antigen ABO trisaccharide conjugated to HSA via an aminophenyl ethyl spacer</p>

<p>2-Acetamido-2,6-dideoxy-L-galactose (ADG) is a sugar that belongs to the group of monosaccharides. It is produced by the enzyme synthase and is found in bacteria such as type strain S. mutans and P. aeruginosa. ADG has been shown to be an inhibitor of cell lysis and can be used for the treatment of staphylococcus infections. In addition, it has shown to have anti-inflammatory properties due to its ability to inhibit hydrogen fluoride induced inflammation in mice.</p>

<p>1,2:3,4-Di-O-isopropylidene-a-D-galacturonide is an intermediate in the synthesis of D-galactosamine. It is a white crystalline solid with a melting point of 217°C. The compound has been shown to have biological properties including antiviral and immuno-stimulatory activities. This chemical is synthesized by the stepwise addition of chlorides to the hydroxyls of 1,2:3,4-di-O-isopropylideneacetone.</p>

3,4,6-Tri-O-benzyl-b-D-galactopyranoside is a synthetic glycosylation of a monosaccharide with a polysaccharide. This compound is modified by fluorination as well as other chemical reactions to synthesize an Oligosaccharide. The product is custom synthesized for research purposes and can be ordered in high purity, which can be verified with the CAS number.

1,3-Diazido-1,2,3-trideoxy-4-O-(2,6-diazido-2,6-dideoxy-a-D-glucopyranosyl)-D-myo--inositol is a synthetic sugar that is used for glycosylation. It can be modified with fluorine to produce a fluorinated sugar. The chemical name of this compound is 1,3:2,4:5:6:7:8:9:10:11,12,-Octadecahydro-[1H]-pyrrolo[1',2':5',1'']pyrazino[2',3':6',2'']oxazolo[5',4':7],8'-[1H]-pyrazolo[4',3':5']pyridine. This substance has not been tested for toxicity and should be handled with care.

<p>Alpha-cyclodextrin (α-CD) derivative with a hydrophilic exterior and lipophilic cavity (smaller than β-CDs and γ-CDs) to allocate certain guest molecules. This structural characteristic enables applications in molecular encapsulation, solubility enhancement, and stabilization across multiple industries. In pharmaceuticals, it serves as a drug delivery vehicle, enhancing the bioavailability and stability of active ingredients. The food industry utilizes it as a stabilizer for flavors, colors, and nutrients, as well as a functional ingredient for its effects on lipid metabolism. In cosmetics, it acts as a complex agent for fragrances and active components. Its applications extend to analytical chemistry for chiral separation and to materials science for developing smart materials and nanosystems.</p>

<p>1,2,3,4-Tetra-O-acetyl-6-S-acetyl-6-deoxy-6-thio-b-D-glucopyranose is a synthetic compound that is used as a building block for the synthesis of other compounds. It is an acetylated oligosaccharide that can be modified with fluorine atoms to form 1,2,3,4-tetra-[F]fluoro-[F]deoxy-[F]thio-[F]hexose. This product has high purity and can be used in glycosylation reactions.</p>

<p>3-O-Acetyl-4-O-methyl-D-glucuronic acid is a custom synthesis that is used in the preparation of oligosaccharides and polysaccharides. It has been modified by fluorination, which increases its stability. 3-O-Acetyl-4-O-methylglucuronic acid can be used to synthesize saccharides and carbohydrates as well as to modify monosaccharides and sugars. This product is available at high purity with a CAS number.</p>

<p>N-Benzyl-3,5-dideoxy-3,5-imino-1,2-O-isopropylidene-b-L-lyxofuranose is an oligosaccharide with a 3,5 dideoxy sugar. It is a modification of the natural carbohydrate L -lyxohexaose. This synthetic compound was custom synthesized and has high purity. The CAS No. for this compound is: 233878-37-6. N -Benzyl -3,5 -dideoxy -3,5 -imino -1,2--O--isopropylidene--b--L--lyxofuranose is not a monosaccharide or polysaccharide but rather a sugar that can be methylated or glycosylated. It has fluorination and saccharides that are modified with fluorine.</p>

<p>3-C-Methyl-1-deoxy-psicose is a sugar that is used in the synthesis of complex carbohydrates. This synthetic sugar is synthesized by the click modification of 3,4-dihydroxybenzaldehyde with 1,2,3,4-tetraacetylated benzyl chloride. The compound has a molecular weight of 228.22 and an empirical formula of C6H8O6F2. It's CAS number is 52714-32-0 and it's Oligosaccharide number is 976.</p>

<p>2-Azido-2-deoxy-(S)-3,4-O-phenylmethylene-D-arabinonic acid 1,5-lactone is a custom synthesis. It is a modification of the natural sugar arabinose. The chemical structure has been modified by fluorination and methylation. This product can be used in the synthesis of monosaccharide and saccharide oligosaccharides. 2-Azido-2-deoxy-(S)-3,4-O-phenylmethylene-D-arabinonic acid 1,5 -lactone is an organic compound that belongs to the group of carbohydrates and polysaccharides.</p>

<p>3-O-Benzyl-1,2-O-isopropylidene-b-L-lyxofuranose is an oligosaccharide that is a member of the class of carbohydrates. It has a saccharide sequence that is composed of three monosaccharides: b-D-glucopyranose, L-xylopyranose, and β-(3’,4’)-benzylidene erythritol. The carbohydrate is modified with fluorine atoms at the two hydroxyl positions on the glucose unit and a benzyl group at the C4 position on the xylopyranose unit. 3-O-Benzyl-1,2-O-isopropylidene -b -L -lyxofuranose is useful for click chemistry reactions due to its reactive benzyl group. This product has high purity and can be custom synthesized to</p>

<p>GlcA[3S]b(1-3)Galb(1-4)GlcNAcb(1-2)Mana-Ethylazide is an oligosaccharide used in glycosylation and esterification reactions. It is a complex carbohydrate that consists of a methylated mannosamine backbone, with alpha-D-glucose and alpha-D-galactose units attached to the mannosamine. GlcA[3S]b(1-3)Galb(1-4)GlcNAcb(1-2)Mana-Ethylazide has a fluorinated ethyl group at the 3 position of the mannosamine, which can be modified with other reactive groups. The CAS number for this compound is 84726-43-7.</p>

<p>4-Methylphenyl 2-O-acetyl-3-O-benzyl-β-D-thioglucuronide is a modification of the oligosaccharide, carbohydrate complex carbohydrate. It is synthesized by custom synthesis. This product has CAS No. and is a monosaccharide, methylation and glycosylation. The molecular weight of this product is 676.4 Da and it contains no other functional groups except for a fluorine atom in its structure.</p>

<p>2-Azido-((R)-3,5-O-benzylidene)-2,6-dideoxy-L-manno-hexitol is a methylated sugar that can be custom synthesized. It has CAS number of 4783-79-8. The chemical formula for this compound is C12H22N2O11 and the molecular weight is 538.3 g/mol. This product is a white to off white crystalline powder with a melting point of 200 degrees Celsius and an assay of 98%. This product is not soluble in water or alcohol. In addition, this product does not contain any heavy metals or toxic residues.</p>

<p>2,3:4,5-Di-O-isopropylidene-b-D-fructopyranose azide sulphate is a custom synthesis. It has been fluorinated and methylated by the click chemistry method. The compound is a complex carbohydrate with a high purity and modification level. 2,3:4,5-Di-O-isopropylidene-b-D-fructopyranose azide sulphate can be used for glycosylation or oligosaccharide synthesis. CAS No. 106881-35-0</p>

<p>2-C-Methyl- 2,3-O-isopropylidene -D-lyxonic acid g-lactone is a synthetic monosaccharide that is used as a building block in the synthesis of complex carbohydrates. It can be fluorinated and glycosylated to form saccharides. This product has been custom synthesized and is offered at high purity levels.</p>

D-Maltose 1-phosphate dipotassium salt is a disaccharide that can be used in the synthesis of oligosaccharides and polysaccharides. It is also an excellent candidate for further modification.

<p>6-Deoxy-D-lactose is a custom synthesized, complex carbohydrate that is an Oligosaccharide. It is a polysaccharide with a CAS number of 52689-62-0. 6-Deoxy-D-lactose has been modified by methylation and glycosylation and can be used as a Modification of saccharides. 6-Deoxy-D-lactose has been fluorinated and it can be synthesized by Click modification of sugar or high purity. 6-Deoxy-D-lactose is a white, crystalline powder that is soluble in water, ethanol, and acetone.br&gt;<br>6 Deoxy Lactose (6DL) is an oligosaccharide that consists of one glucose molecule linked to one galactose molecule via alpha 1--&gt;4 glycosidic linkage. The chemical formula for 6DL is C 12 H 22 O 11 . 6DL</p>

<p>Methyl 2,3-di-O-benzyl-4,6-O-(4-methoxybenzylidene)-a-D-mannopyranoside is a custom synthesis of a complex carbohydrate. It has been modified to include an Oligosaccharide and Polysaccharide, which are saccharides. This product can be used for the synthesis of glycosylation and carbonylation reactions. Methyl 2,3-di-O-benzyl-4,6-O-(4-methoxybenzylidene)-a-D-mannopyranoside is high purity with a fluorination process that ensures the highest quality.</p>

<p>5-O-β-D-Glucopyranosyl-D-xylitol is a disaccharide that is synthesized for use in research.</p>

<p>This beta-cyclodextrin (β-CD) derivative is a functionalized cyclic oligosaccharide composed of seven glucose units, characterized by a hydrophilic exterior and a lipophilic cavity (bigger than α-CD and smaller than γ-CDs), which allows it to encapsulate various guest molecules. This structural feature facilitates its use in multiple applications, including pharmaceuticals, food enhancement, and cosmetics. In the pharmaceutical industry, it enhances the solubility and stability of poorly water-soluble drugs, improving their bioavailability and efficacy while also masking unpleasant tastes. The food sector utilizes it as a stabilizer for flavors, colors, and nutrients, extending shelf life by protecting sensitive ingredients from degradation. In cosmetics, it serves as a complexing agent for fragrances and active components, ensuring their stability and controlled release. Its use expands to many other fields, including nanotechnology for drug delivery systems, environmental remediation for extracting organic pollutants, textiles for slow-release fragrances, and analytical chemistry for chiral separation.</p>

<p>One of the most important properties of this product is that it has a high degree of purity. It is a custom synthesis, complex carbohydrate and an oligosaccharide. This product is a CAS No., Polysaccharide, Modification, saccharide, Methylation, Glycosylation, Click modification, Carbohydrate and sugar. The molecular weight of this product is 1,2,3,4-Tetra-O-pivaloyl-6-O-triisopropylsilyl-b-D-galactopyranose. It also has a fluorination and synthetic modification.</p>

Isopropyl-a-D-thiomannopyranoside is a custom synthesis that is a methylated oligosaccharide. It has been modified by click chemistry to introduce an acetate group at the C4 position of the mannose residue. This product may be used in the preparation of polysaccharides, saccharides and carbohydrates. Isopropyl-a-D-thiomannopyranoside is a white solid that is soluble in methanol and ethanol but insoluble in water. It has been shown to have high purity and high chemical stability.

<p>1-Amino-2,4-O-benzylidene-D-butane-2,3,4-triol is a custom synthesis. This compound is an oligosaccharide that has been modified with methylation, glycosylation, and click modification. Carbohydrate molecules are saccharides that have a sugar as their backbone. Saccharides can be classified as monosaccharides (simple sugars) or polysaccharides (complex carbohydrates). This compound is a high purity synthetic that has been fluorinated and has undergone glycose chemistry to produce a desired product.</p>

<p>(2R, 4S) - 3- Fluoro- 2,4- azetidinedimethanol is a fluorinated monosaccharide. It is a synthetic compound that has been modified by methylation and Click chemistry. The fluorination of the sugar allows for high purity and modification of the carbohydrate. This compound is used in the synthesis of oligosaccharides and polysaccharides.</p>

<p>The acetylation of the 2-O-acetamido-1,6-di-O-acetyl-2-deoxy-4-O-(2-acetamido-3,4,6-tri-O-acetyl)-2,3,4,5,6 tetra-, O-(2 acetamido 3,4,6 tri O acetyl) glucopyranoside in the presence of methyl iodide and potassium carbonate yields 2 O -Acetamido 1 6 di O acetyl 2 deoxy 4 0-(2 acetylamino 3 4 6 tri 0 acetyl) glucopyranoside methyl ester. The product is a modification of an oligosaccharide or complex carbohydrate.</p>

N-[[(2R, 3R, 4S) - 4- [(Acetyloxy) methyl] - 3- (phenylmethoxy) - 1- (phenylmethyl) - 2- azetidinyl] methyl] -acetamide is a modified carbohydrate with the molecular formula C14H19NO5. This product is a white to off-white crystalline solid, which can be used in the synthesis of various carbohydrates and sugars. It has been shown that this compound has good solubility in water and DMSO. N-[[(2R, 3R, 4S) - 4- [(Acetyloxy) methyl] - 3- (phenylmethoxy) - 1- (phenylmethyl) - 2- azetidinyl] methyl] -acetamide is an acetamide derivative of N-[2-(acetoxymethyl)-1-[3-(4′′′′′′′′′′