Flavonoïdes

Anti-peroxidative; anti-inflammatory; anti-proliferative; induces apoptosis

Oroxylin A is a natural flavonoid compound, which is derived from the root of Scutellaria baicalensis, commonly known as Baikal skullcap. It is primarily recognized for its bioactive properties, attributed to its modulation of various biochemical pathways. Oroxylin A acts by inhibiting the activity of certain enzymes, such as cyclooxygenase, and influencing signaling pathways like NF-kB, which are integral to inflammatory responses. It also exhibits potent neuroprotective effects by interacting with GABA_A receptors, thereby influencing neurotransmission.

<p>3',4',7-Trihydroxyflavone is a naturally occurring flavonoid compound, which is derived from a variety of plant sources. It is a type of secondary metabolite commonly found in fruits, vegetables, and certain herbs. This compound exerts its effects primarily through its antioxidant properties, which involve scavenging free radicals and modulating oxidative stress pathways in biological systems.</p>

<p>3',4',5',5,7-Pentamethoxyflavone is a synthetic flavonoid compound, which is derived from the structural modification of naturally occurring flavonoids found in various plants. The compound is specifically produced for research and development purposes, exploring its biological and pharmacological potential. The mode of action involves interaction with various cellular pathways, including modulation of enzyme activity, influence on cell signaling pathways, and potential antioxidant properties due to its polyphenolic structure.</p>

<p>Quercetin-7,4'-diglucoside is a flavonoid glycoside, which is a bioactive compound derived from various plants, particularly in fruits, vegetables, and certain leaves. It functions through its ability to modulate cellular pathways related to oxidative stress and inflammation, acting as a potent antioxidant and anti-inflammatory agent. These modes of action are primarily attributed to its capacity to scavenge free radicals and attenuate the expression of pro-inflammatory cytokines by interfering with signaling pathways, such as NF-κB and MAPK.</p>

<p>3'-Benzyloxy-5,7-dihydroxy-3,4'-dimethoxyflavone is a synthetic flavone derivative, which is primarily obtained through targeted chemical synthesis in laboratory settings. This compound belongs to a broader class of polyphenolic flavonoids, which are known for their potential bioactive properties.</p>

<p>Pinocembrin is a flavonoid compound, which is a type of polyphenolic molecule, extracted primarily from honey, propolis, and various plants. It is characterized by its unique structure allowing it to function effectively as an antioxidant. The mode of action of Pinocembrin involves scavenging free radicals and reducing oxidative stress, which contributes to its protective effects on cells and tissues.</p>

<p>Neoschaftoside is a naturally occurring bioactive compound, which is an acylated flavonoid C-glycoside. It is primarily sourced from various plant species, including members of the Poaceae and Fabaceae families. The compound functions through its antioxidant and anti-inflammatory properties, interacting with cellular pathways to mitigate oxidative stress and modulate immune responses. These actions make neoschaftoside a compound of interest in pharmacological research, particularly in the study of chronic diseases where inflammation and oxidative damage are key pathological features. Its applications extend to potential therapeutic development in areas such as cardiovascular health, neuroprotection, and metabolic disorders. The ongoing investigation into its modes of action and bioavailability continues to reveal insights into its efficacy and potential as a natural therapeutic agent.</p>

7,3'-Dimethoxy-3-methylflavone is a synthetic flavonoid compound, which is based on the structural class of flavones known for their diverse biological activities. Flavonoids are primarily found in plants, where they contribute to pigmentation, UV filtration, symbiotic nitrogen fixation, and plant growth regulation. This particular compound, however, is synthesized in laboratory settings to replicate and modify these natural attributes for specific research purposes.

Inhibitor of HSP70 and HSP27 expression

<p>6-Prenylquercetin is a prenylated flavonoid, which is a type of natural compound known for its diverse biological activities. This compound is derived from the prenylation of quercetin, a flavonoid commonly found in fruits and vegetables, particularly in onions, apples, and berries. The addition of a prenyl group to quercetin alters its physicochemical properties, enhancing its bioavailability and specific biological interactions.</p>

Luteone is a natural compound, which is a plant-derived flavonoid isolated from various botanical sources. It exhibits a range of biological activities primarily due to its ability to modulate key cellular mechanisms. Luteone functions through its interaction with multiple molecular targets, demonstrating antioxidant, anti-inflammatory, and anti-cancer properties by influencing signaling pathways and gene expression related to cellular stress responses and apoptosis.

<p>Eupatorin - 98% is a high-purity flavonoid compound, which is extracted primarily from various plant species such as Eupatorium. This compound is renowned for its bioactive properties, engaging in numerous biochemical interactions that contribute to its therapeutic potentials. Eupatorin operates through multiple biochemical pathways as an inhibitor of specific enzymes like cytochrome P450s and as a modulator of cellular signaling pathways. This enables it to exert anti-inflammatory, anticancer, and antioxidant effects, making it a valuable subject of study in pharmaceutical and clinical research.</p>

<p>(+)-trans-Taxifolin is a flavonoid compound, which is a type of plant secondary metabolite. It is naturally found in various plant sources, including the bark of Douglas fir (Pseudotsuga menziesii) and Siberian larch (Larix sibirica), as well as in milk thistle. The primary mode of action of this compound is its antioxidant activity, which involves scavenging free radicals and reducing oxidative stress within cells. This activity is facilitated by its ability to donate hydrogen atoms or electrons to neutralize reactive oxygen species, thus preventing cellular damage.</p>

Conrauinone A is a naturally derived compound, which is a specialized natural product extracted from a specific plant source. This compound is known for its unique structural properties and potential biological activities. Conrauinone A functions primarily through a mode of action that involves interaction with specific cellular targets, leading to modulation of biochemical pathways that are crucial for certain cellular processes.

<p>Dihydroprunetin is a synthetic analog of natural flavonoid compounds, which is derived from chemical modifications of prunetin, originally sourced from various plant species. It functions primarily as an antioxidant by inhibiting oxidative stress pathways and scavenging free radicals. This activity is attributed to modifications that enhance its stability and bioavailability compared to its natural counterparts.</p>

<p>Dehydroequol is a dietary supplement ingredient, which is a metabolite of the soy isoflavone daidzein. It is produced through the biotransformation by certain gut bacteria that convert daidzein into equol compounds, specifically the dehydrogenated form. This compound is noted for its estrogenic activity, acting primarily as a selective estrogen receptor modulator (SERM). Dehydroequol binds to estrogen receptors with a preference for the beta subtype, exerting moderate estrogenic effects.</p>

<p>7-Benzyloxy-2',3',4'-trimethoxyisoflavone is a synthetic isoflavone, which is a type of flavonoid compound often derived from plant secondary metabolites. Its source lies in laboratory synthesis, using specific chemical reactions to obtain the desired isoflavone structure with a benzyloxy group and methoxy groups at specified positions on the molecule.</p>

<p>Natually produced by plants such as liquorice, liquiritin is formed by the linkage between liquiritigenin and a beta-D-glucopyranosyl residue at position 4. Liquiritin clinical relevance has been as an antiviral and anti-inflammatory agent. In 2020, an artificial intelligent approach has indicated that liquiritin might inhibit SARS-CoV-2 by acting similarly to type I interferon.</p>

<p>Texasin 7-O-glucoside is a flavonoid glycoside, which is a plant-derived compound with significant antioxidant properties. This glycoside is sourced primarily from plants, where it naturally occurs as a secondary metabolite. It is composed of the flavonoid backbone, texasetin, conjugated with a glucose molecule at the 7-O position, enhancing its solubility and bioavailability in biological systems.</p>

<p>7,8-Dihydroxyisoflavone is an isoflavone compound, which is a naturally derived product found predominantly in plants like Trifolium pratense, also known as red clover. It is classified as a selective tyrosine receptor kinase B (TrkB) agonist, which means it can mimic the action of brain-derived neurotrophic factor (BDNF), a protein crucial for neuronal survival, growth, and differentiation in the central nervous system.</p>

<p>Eupafolin is a naturally occurring flavonoid compound, specifically a flavone, which is derived from certain medicinal plants, primarily in the genus *Artemisia*. It is a secondary metabolite found in various parts of these plants, including the leaves and stems. As a bioactive substance, eupafolin exerts its effects through several biochemical pathways, most notably by scavenging free radicals and modulating inflammatory responses. Its mode of action involves the inhibition of key enzymes and molecules in the inflammatory cascade, as well as the upregulation of antioxidant defenses.</p>

<p>Hesperetin is a flavonoid compound, which is naturally derived from citrus fruits such as oranges and lemons. As a notable bioactive molecule, its mode of action primarily involves the modulation of oxidative stress and inflammatory pathways. Hesperetin exerts its effects by scavenging free radicals and inhibiting the activation of inflammatory cytokines, making it a compound of significant interest in the biochemical and pharmacological sectors.</p>

Tangeretin is a polymethoxylated flavonoid, which is derived primarily from the peels of citrus fruits, particularly oranges and tangerines. As a naturally occurring compound, it exerts its effects through several biochemical pathways. Tangeretin has been shown to modulate cellular signaling pathways, inhibit inflammatory mediators, and scavenge free radicals, highlighting its antioxidant and anti-inflammatory potential.

3,7,3'-Trihydroxyflavone is a flavonoid derivative, which is a type of polyphenolic compound commonly found in various plants and is derived from natural sources like fruits, vegetables, and herbal plants. It is characterized by its polyphenolic structure, which contributes to its ability to scavenge free radicals and reduce oxidative stress.

<p>Eucomol is a synthetic compound derived from plant-based sources, designed as an antioxidant agent. It functions by scavenging reactive oxygen species (ROS), thereby reducing oxidative stress in biological systems. Eucomol's mode of action involves donating electrons to neutralize free radicals, which prevents cellular damage and maintains cellular homeostasis.</p>

Pratensein is an isoflavone compound that is derived primarily from plants such as red clover (Trifolium pratense). This natural product belongs to the class of phytochemicals known for their diverse biological activities. Pratensein is sourced through the extraction and purification processes that involve isolating the bioactive components from plant materials rich in flavonoids.

Hinokiflavone-7,7”,4”’-trimethyl ether is a specialized biflavonoid compound, which is a type of plant secondary metabolite. Derived primarily from certain species of the Cupressaceae family, it showcases the diverse capabilities of flavonoids in biochemical pathways. This compound functions by modulating enzyme activities, interacting with cellular receptors, and exhibiting antioxidant properties. It acts through mechanisms involving inhibition of specific kinases and other enzymes, thereby influencing cell signaling pathways and inflammatory responses.

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<p>6,7-Dimethoxy-3',4',5-trihydroxyflavone is a specialized flavonoid compound, which is commonly isolated from plant sources known for their rich polyphenolic content. These compounds are typically synthesized by plants as secondary metabolites, playing critical roles in plant defense and pigmentation. The mode of action of 6,7-Dimethoxy-3',4',5-trihydroxyflavone primarily involves its potent antioxidant activity, where it effectively scavenges free radicals and inhibits oxidative stress at the cellular level. This antioxidant property is attributed to its ability to donate hydrogen atoms or electrons, thereby neutralizing potentially damaging reactive oxygen species (ROS).</p>

7-Hydroxyflavanone is a naturally occurring flavonoid compound, which is predominantly isolated from plants, particularly citrus fruits. Its biochemical significance stems from its ability to exert various physiological effects, likely due to its structural characteristics. As a flavonoid, it possesses a range of hydroxyl groups, which contribute to its antioxidant properties. This compound interacts with biological molecules, influencing cellular pathways and modulating enzyme activities.

<p>Pinocembrin dimethylether is a flavonoid derivative, which is synthesized from natural sources such as honey, propolis, and certain plants. It retains the core flavonoid structure while being modified to enhance its bioavailability and stability. This compound acts primarily as a neuroprotective agent through its antioxidative and anti-inflammatory properties. It interacts with various molecular pathways to mitigate oxidative stress and reduce neuroinflammation, contributing to cellular protection.</p>

<p>5,7,4'-Trimethoxyisoflavone is a naturally occurring isoflavone compound, which is a type of phytochemical typically extracted from various plant sources, including legumes and certain medicinal herbs. Isoflavones are a class of phytoestrogens – plant-derived compounds with estrogenic activity – found predominantly in soy products.</p>

3,7,8,2'-Tetrahydroxyflavone is a polyphenolic compound, which is a type of flavonoid. These compounds are known for their presence in various plants as secondary metabolites. This particular flavone is naturally sourced from specific plant species, contributing to the plant's defense mechanisms against environmental stressors.

<p>Taxifolin 3-O-rhamnoside is a natural flavonoid glycoside, which is primarily sourced from certain plant species, including members of the Pinaceae family. This compound is recognized for its unique chemical structure, comprising taxifolin attached to a rhamnose sugar moiety. Its mode of action predominantly involves the scavenging of free radicals, thanks to its potent antioxidant properties. Taxifolin 3-O-rhamnoside exhibits the ability to neutralize reactive oxygen species, thereby contributing to the protection of cellular components from oxidative stress.</p>

<p>5,7,8,4'-Tetramethoxyflavone is a naturally occurring flavone, which is a type of plant-derived polyphenolic compound. It is found in various plants, particularly those belonging to the genus Scutellaria. The compound acts primarily by modulating various cellular signaling pathways, including those involved in inflammation, apoptosis, and oxidative stress. Through its interaction with these pathways, it exhibits potential anti-inflammatory, antioxidant, and anti-cancer properties.</p>

3,7,8,2',3'-Pentamethoxyflavone is a synthetic flavone derivative, which is primarily isolated from certain plant species known for their rich flavonoid content. This compound is notable for its potential biological and pharmaceutical applications, resulting from its molecular structure that allows it to interact with various cellular pathways.

<p>2'-Hydroxy-β-naphthoflavone is a synthetic flavonoid, which is derived from structural modifications of natural flavonoids. It functions as a potent aryl hydrocarbon receptor (AhR) agonist and enzyme inducer. The structure is based on a naphthoflavone framework, allowing it to efficiently interact with cellular proteins related to xenobiotic metabolism.</p>

<p>3-Methoxyflavone is a synthetic flavonoid, which is a type of product known for its biological activities and potential therapeutic applications. It is derived from flavones, naturally occurring compounds found in various plants, known for their role in plant pigmentation and UV protection. The compound's mode of action is primarily through interaction with various biological targets, including modulation of enzyme activity and regulation of signal transduction pathways.</p>

<p>Cirsimaritin is a natural product that is classified as a flavonoid, which is derived from various plants, particularly those belonging to the Asteraceae family. As a plant metabolite, Cirsimaritin plays a significant role in the plant’s own defense mechanisms against microbial infections and environmental stressors.</p>

<p>3-Hydroxy-7,8-dimethoxyflavone is a synthetic flavonoid derivative, which is structurally sourced from the broader class of naturally occurring flavonoids found in various plants. It functions primarily as a potent and selective ligand for the TrkB receptor, a receptor for brain-derived neurotrophic factor (BDNF). This interaction mimics the effects of BDNF, promoting neuronal survival, synaptic plasticity, and neurogenesis, thereby facilitating neuroprotective and neurorestorative processes.</p>

<p>Ficifolinol is a bioactive compound, which is a naturally occurring phenolic compound derived from the plant genus *Eucalyptus*, particularly from the species known for their rich bioactive profiles. Ficifolinol acts primarily through its antioxidant mechanisms, scavenging free radicals and inhibiting oxidative stress, thereby contributing to cellular protection and stability.</p>

Apigenin-7-glucoside is a naturally occurring flavonoid glycoside, which is derived primarily from various plant sources, including parsley, celery, chamomile, and some fruits. This compound is formed when apigenin, a flavonoid, is conjugated with a glucose molecule. The interaction with glucose enhances its solubility and bioavailability in biological systems.

<p>Agathisflavone-7,7”-dimethyl ether is a methylated flavonoid, a type of natural compound belonging to the biflavonoid family. This compound is primarily derived from plant sources, particularly from the leaves and seeds of certain leguminous plants. It presents unique biochemical properties due to the dimethyl ether groups attached to its flavonoid structure.</p>

<p>3-Hydroxy-7,2',4'-trimethoxyflavone is a specialized flavone compound, which is a type of polyphenolic molecule commonly found in a variety of plants. This product is naturally derived, often isolated from diverse botanical sources like various species of herbs and flowering plants known for their medicinal properties. The compound exhibits various biological activities through its interactions with cellular pathways, predominantly by modulating enzymatic functions and signaling pathways that influence oxidative stress and inflammation.</p>

3-Hydroxy-7,2',3'-trimethoxyflavone is a naturally occurring flavonoid, which is a type of polyphenolic compound commonly found in plants. These compounds are typically sourced from various plant species where they are known to contribute to pigmentation and offer protective functions.

<p>Alnusin is a phytochemical compound, which is a naturally occurring flavonoid sourced from the bark and leaves of the alder tree (genus Alnus). This compound is structurally categorized as an O-methylated flavonoid, specifically demonstrating unique biological activities.</p>

<p>3-Hydroxy-7,2',4',5'-tetramethoxyflavone is a naturally occurring flavonoid, which is derived from plant sources, particularly within the family of citrus fruits. Its chemical structure consists of a hydroxyl group and multiple methoxy groups, contributing to its biological activity. As a flavonoid, it is primarily involved in mediating anti-inflammatory, antioxidant, and potential anticancer effects by modulating various cellular pathways.</p>

5-Hydroxy-4'-methoxyflavone is a naturally occurring flavone, which is a type of polyphenolic compound found in various plants. It is derived from natural sources such as fruits, vegetables, and certain herbs. This compound is part of the larger class of flavonoids, which are known for their various biological activities and potential health benefits.

<p>Eriodictyol-7-neohesperidoside is a flavonoid glycoside, a type of compound that naturally occurs in certain plant species, notably within the genus Eriodictyon. This compound is a derivative of eriodictyol, which is found widely in citrus fruits. Its mode of action is primarily linked to its ability to interact with taste receptors, making it notable for its potential to modulate taste perceptions, specifically in the context of bitterness. This makes it of significant interest in the field of food science and technology.</p>

<p>Biflavonyl pigment; anti-inflammatory; analgesic</p>

<p>Tricetin is a naturally occurring flavonoid compound, which is primarily sourced from various plant species. Its molecular structure comprises multiple hydroxyl groups, contributing to its biological activity. Tricetin functions by modulating several biochemical pathways; it exhibits antioxidant properties through scavenging of reactive oxygen species and chelation of metal ions. Additionally, Tricetin possesses anti-inflammatory effects, as it can inhibit the synthesis of pro-inflammatory cytokines and downregulate the expression of enzymes involved in inflammation, such as cyclooxygenase and lipoxygenase.</p>

3',4'-Dimethoxy-beta-naphthoflavone is a synthetic chemical compound, which is a selective aryl hydrocarbon receptor (AhR) agonist, derived from flavonoid structures. With its capacity to modulate xenobiotic metabolism, this compound acts as an inducer of cytochrome P450 enzymes, specifically CYP1A1 and CYP1A2, through the activation of the AhR pathway. Upon binding to AhR, 3',4'-Dimethoxy-beta-naphthoflavone translocates to the nucleus, where it influences gene expression involved in xenobiotic metabolism.

4'-Methoxyflavanone is a methoxy-substituted flavanone, which is a specialized class of flavonoids. These compounds are primarily derived from plant sources and are known for their diverse biological activities. The modification of the flavanone structure with a methoxy group can significantly influence its biochemical interactions and properties.

<p>3-Hydroxy-6,3',4',5'-tetramethoxyflavone is a naturally occurring flavonoid, which is derived from various plant sources, including certain species of the genus Chromolaena. It belongs to a class of polyphenolic compounds known for their potential biological activities. This flavonoid acts primarily through antioxidant mechanisms, where it scavenges free radicals and inhibits oxidative stress pathways. Additionally, it can modulate various signaling pathways, implicating roles in anti-inflammatory processes and cellular protection.</p>

<p>6,4'-Dimethoxyflavone is a naturally occurring flavone, which is a type of polyphenolic compound typically found in various plants. It is derived from natural sources such as certain species of citrus fruits and other flavonoid-rich plants. The compound is characterized by the presence of two methoxy groups attached to its flavone backbone.</p>

<p>Scutellarein-6,4'-dimethyl ether is a flavonoid derivative, which is a type of polyphenolic compound widely found in the plant kingdom. It is primarily sourced from various species within the genus Scutellaria, known for their rich flavonoid content. Scutellarein-6,4'-dimethyl ether demonstrates an affinity for interacting with key biological pathways, including exerting possible antioxidant activities by scavenging free radicals and modulating redox states, as well as potential anti-inflammatory effects through the regulation of inflammatory mediators.</p>

Kaempferol-3-O-rhamnoside is a naturally occurring flavonoid glycoside, which is derived from various plants, particularly those in the families Rosaceae and Brassicaceae. This compound is a significant bioactive component found in herbs, fruits, and vegetables. Its mode of action primarily involves the scavenging of free radicals, inhibition of oxidative stress, and modulation of various signaling pathways related to inflammation and apoptosis.

<p>Mucronulatol is a naturally occurring compound, which is derived from certain plant species known for their rich array of bioactive compounds. As a product of natural origin, mucronulatol is classified as a polyphenolic compound. Its biosynthesis in plants is a part of the complex secondary metabolism, playing roles in defense mechanisms against environmental stressors and pathogens. The mode of action of mucronulatol involves modulation of various biochemical pathways, which may include antioxidant activity, enzyme inhibition, or signaling pathway regulation. This capacity makes mucronulatol a subject of interest in pharmacological and therapeutic research.</p>

Apigenin-7-O-glucronide is a flavonoid derivative, which is a bioactive compound found naturally in various plants, particularly in those used medicinally or as nutritional supplements. Its source includes a variety of plant species, where it exists as part of the plant's secondary metabolites, often contributing to the plant's defense mechanisms.

<p>7,2'-Dihydroxy-4',5'-dimethoxyisoflavone is a naturally occurring isoflavone, which is a type of flavonoid commonly found in various plants. Isoflavones are primarily sourced from legumes and are prevalent in dietary phytoestrogens. The mode of action of this compound involves modulation of cellular pathways due to its antioxidant properties and potential to interact with estrogen receptors. Such interactions may influence gene expression and cell proliferation in specific tissue types.</p>

Swertiajaponin is a natural bioactive compound, classified as a flavonoid glycoside, which is derived from the plant Swertia japonica. Swertia japonica, a member of the Gentianaceae family, is predominantly found in East Asia, where it has been traditionally used in herbal medicine. As with many bioactive compounds, swertiajaponin exhibits its pharmacological effects through various biochemical interactions, including antioxidant, anti-inflammatory, and hepatoprotective activities. It is known to modulate cellular pathways and free radical scavenging, contributing to its therapeutic potential.

<p>Dihydrodaidzein-7,4'-dimethylether is a synthetic compound that falls under the category of isoflavone derivatives. Isoflavones are naturally occurring compounds typically sourced from soybeans and other legumes. Their structural similarity to estrogen allows them to exert estrogenic or anti-estrogenic effects, depending on the context and biological system.</p>

<p>4',7-Dihydroxy-2-methoxyisoflavone is a naturally occurring isoflavone, which is a type of phytochemical compound typically found in the Leguminosae family of plants. These plants are well-known for their rich source of bioactive compounds. This specific isoflavone is primarily isolated from plants like red clover or soybeans, which are renowned for their beneficial bioactive constituents.</p>

<p>7,2'-Dimethoxy-4'-hydroxyisoflavone is a naturally occurring isoflavone, which is a type of phytochemical commonly found in various plants. Isoflavones are known for their structural similarity to estrogens and their presence in legumes like soy. The source of 7,2'-Dimethoxy-4'-hydroxyisoflavone is primarily plant-based, particularly from species known for high isoflavone content.</p>

<p>3-Hydroxy-6,2',4'-trimethoxyflavone is a naturally occurring flavonoid derivative, which is a type of secondary metabolite primarily found in various plant species. This compound is derived from the flavonoid family, known for their diverse biological activities and health-related benefits. The mode of action of 3-Hydroxy-6,2',4'-trimethoxyflavone involves its interaction with molecular pathways associated with antioxidant, anti-inflammatory, and potentially anti-cancer activities. It is thought to modulate signaling pathways that play crucial roles in cellular homeostasis, making it a compound of interest in pharmacological research.</p>

<p>2'-Hydroxyflavonol is a flavonoid derivative, which is a polyphenolic compound commonly found in plants. This compound is derived from natural sources, particularly various fruits, vegetables, and roots. Its mode of action is primarily through its role as an antioxidant, where it scavenges free radicals, thereby reducing oxidative stress. Furthermore, it can modulate multiple signaling pathways, contributing to its various bioactivities.</p>

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<p>Tricin 4'-methyl ether is a bioactive flavonoid, which is a phytochemical compound primarily derived from various plant sources such as rice, wheat, and maize. This compound is known for its antioxidant properties due to its phenolic structure, which allows it to scavenge free radicals and reduce oxidative stress. Additionally, Tricin 4'-methyl ether exhibits potential anti-inflammatory effects by modulating the activity of specific enzymes and pathways involved in inflammation.</p>

<p>3'-Prenylbiochanin A is a prenylated isoflavone, which is a type of natural compound often derived from plants such as those in the Fabaceae family. Its unique structure incorporates a prenyl group, which is a 5-carbon isoprene unit, added to the biochanin A framework. This structural modification can significantly influence the compound's biological activity by enhancing its lipophilicity and bioavailability in cellular environments.</p>

<p>3-Hydroxy-5,2',3'-trimethoxyflavone is a naturally occurring flavone, which is a type of polyphenolic compound found in various plants. This compound is derived from natural sources and is often isolated from specific plant species such as certain herbs and fruits. The mode of action of 3-Hydroxy-5,2',3'-trimethoxyflavone often involves interaction with biological pathways at the cellular level, potentially including antioxidant activity, modulation of enzyme function, and influence on signal transduction pathways.</p>

<p>2',3'-Dimethoxy-3-hydroxyflavone is a specialized flavonoid compound, which is synthesized and not typically found in natural sources. As a flavonoid derivative, this compound is formed through chemical modification of naturally occurring flavones, a class of polyphenolic compounds recognized for their diverse biological activities. With a structure characterized by methoxy and hydroxyl groups, this compound exhibits unique interactions at the molecular level.</p>

Hesperetin 7-O-glucoside is a flavonoid derivative, which is commonly found in citrus fruits, particularly in their peels. This compound belongs to the class of flavonoids known as glycosylated flavonoids, which are characterized by the attachment of a glucose molecule to the flavonoid aglycone.

<p>3',5'-Diprenyl-dihydroacacetin is a prenylated flavonoid, which is a type of secondary metabolite commonly found in plants. It is derived from natural botanical sources, particularly within the flavonoid-rich family of medicinal herbs. Prenylation, a biochemical modification involving the addition of hydrophobic prenyl groups, enhances the biological activity of flavonoids by increasing their lipophilicity and cellular uptake.</p>

3-Hydroxy-3',4'-dimethoxy-6-methyl flavone is a naturally occurring flavone, which is a type of flavonoid, commonly found in various plants. Flavones are known for their diverse range of biological activities, including anti-inflammatory, antioxidant, and anticancer properties. This particular flavone is derived from plant sources such as certain fruits, vegetables, and herbs, where it often plays a role in the plant's defense mechanisms.

4'-Hydroxy-β-naphthoflavone is a synthetic chemical compound, which is a derivative of flavone. It is primarily sourced through chemical synthesis, allowing for the production of a highly pure and consistent compound for research purposes. The mode of action of 4'-Hydroxy-β-naphthoflavone involves its role as a potent agonist of the aryl hydrocarbon receptor (AhR), a transcription factor involved in the regulation of biological responses to planar aromatic hydrocarbons.

<p>Robinin is a flavonoid glycoside, which is a naturally occurring phytochemical compound. It is derived from plant sources, particularly within the Fabaceae family, such as Robinia pseudoacacia. The mode of action of Robinin involves its interaction with various cellular and molecular pathways, exhibiting properties such as antioxidant and anti-inflammatory effects.</p>

<p>6-Hydroxyflavanone is a flavonoid derivative, which is a naturally occurring compound found in various plants. It is primarily extracted from citrus fruits and other botanicals rich in flavonoids. The compound acts through its antioxidant and anti-inflammatory properties, effectively scavenging free radicals and modulating inflammatory pathways. This mechanism is crucial in reducing oxidative stress and moderating immune responses, which has implications for both cellular protection and therapeutic applications.</p>

<p>**Alpha-Naphthoflavanol** is a synthetic compound, which is categorized as a flavanol derivative. It is synthesized from the naphthalene compound, a polycyclic aromatic hydrocarbon, through a series of chemical reactions involving hydroxylation and other functional group modifications. This compound is designed to specifically interfere with biological pathways by acting as an inhibitor or modulator in cellular processes.</p>

<p>3',4',5,6,7,8-Hexamethoxyflavone is a polymethoxylated flavone, which is a type of specialized chemical compound known as a flavonoid. It naturally occurs in certain plants, particularly those within the citrus family, serving as a secondary metabolite. Polymethoxylated flavones like this one are of interest due to their potential interaction with various biological pathways.</p>

<p>8-Hydroxy-7-methoxyflavone is a naturally occurring flavonoid compound, which is isolated from various plant sources known for their bioactive properties. Flavonoids are a diverse group of phytonutrients found in many fruits, vegetables, and other plants, and are well-studied for their roles in plant pigmentation and health benefits.</p>

<p>3,4'-Dihydroxy-7-methoxyflavone is a specialized flavonoid compound, which is naturally occurring in certain plant species. As a type of flavonoid, it is part of a larger group of polyphenolic compounds widely found in fruits, vegetables, and other plant-derived foods. These compounds are well-known for their potential health benefits, primarily due to their antioxidant and anti-inflammatory properties. The mode of action of 3,4'-Dihydroxy-7-methoxyflavone involves scavenging free radicals and modulating various signaling pathways that influence inflammation and oxidative stress at the cellular level.</p>

<p>3-Hydroxyflavone is a naturally derived flavonoid compound found in various plants. As a member of the flavonoid family, it is synthesized through the phenylpropanoid pathway, starting from phenylalanine or tyrosine in plants. Its unique structure allows it to interact with a range of biological targets through its antioxidant, anti-inflammatory, and enzyme modulation properties. The mode of action primarily involves the scavenging of free radicals and reactive oxygen species, as well as the inhibition of specific enzymes such as cyclooxygenases and lipoxygenases. These actions contribute to its protective effects against oxidative stress and inflammation.</p>

5,7,2'-Trimethoxyflavone is a synthetic flavonoid compound, which is typically sourced from the chemical modification of natural flavonoids. Derived from various plant sources, flavonoids are known for their diverse biological activities. The mode of action of 5,7,2'-Trimethoxyflavone involves the modulation of various cellular pathways, potentially impacting enzyme activity, signal transduction, and gene expression.

7-Methoxyflavonol is a naturally-occurring flavonoid with intriguing biochemical properties, identified primarily in various plant species. This compound is derived from natural sources such as herbs and fruits, where it contributes to the plant's defense mechanisms. The mode of action of 7-Methoxyflavonol involves modulation of enzymatic activities and interaction with cellular signaling pathways, exhibiting potential antioxidant and anti-inflammatory effects.

7,8-Methylenedioxy-4'-methoxyisoflavone is a synthetic isoflavone, which is a type of organic compound typically derived from plant sources, known for their diverse biological activities. This compound is structurally characterized by a methoxy group and a methylenedioxy bridge, contributing to its unique chemical behavior. Although synthetic, its structure is inspired by naturally occurring isoflavones found in plants such as soy.

4',7-Dimethoxyisoflavone is a synthetic isoflavone, which is structurally related to compounds naturally found in certain plants, particularly legumes. This compound is engineered to mimic the bioactive properties of naturally occurring isoflavones, which have been studied for their potential health benefits. The mode of action of 4',7-Dimethoxyisoflavone involves modulating signaling pathways that are related to cellular growth and hormonal activity. It may influence pathways such as estrogen receptor signaling, although it possesses distinct properties compared to phytoestrogens found in soy products.

<p>Calycosin is a naturally occurring isoflavone, which is a class of organic compounds. It is derived primarily from the root of Astragalus membranaceus, a plant widely used in traditional Chinese medicine. As a prominent phytoestrogen, Calycosin exhibits a mode of action that includes binding to estrogen receptors, thereby influencing various estrogen-mediated biological processes.</p>

Quercetin 3-O-xyloside is a flavonoid glycoside, which is typically isolated from various plant sources, such as fruits, vegetables, and herbs. This compound is characterized by the presence of a quercetin molecule attached to a xylose sugar moiety, influencing its solubility and biological activity.

<p>7-Hydroxy-2',4',5'-trimethoxyisoflavone is a naturally occurring flavonoid, which is commonly isolated from various plant sources, including legumes and other flavonoid-rich botanical species. This compound exhibits a unique structural configuration characterized by hydroxyl and methoxy functional groups, contributing to its notable bioactivity.</p>

3,2',4',5',6-Pentahydroxyflavone is a flavonoid compound, often studied for its intricate chemical properties. It is derived from various plant sources, where it occurs naturally as a secondary metabolite. As a flavonoid, it is notable for its polyphenolic structure, contributing to its role as an antioxidant. The mode of action involves neutralizing free radicals and chelating metal ions, thereby reducing oxidative stress within biological systems.

<p>Acacetin-7-neohesperidoside is a chemical compound that is classified as a flavonoid glycoside. Derived from various plant sources, particularly those within the Asteraceae family, it serves as a key subject in scientific investigations due to its diverse biological activities. The mode of action is primarily linked to its ability to modulate signaling pathways within cells, exhibiting potential anti-inflammatory and antioxidant effects. As a researcher, understanding its interaction with cellular pathways is crucial for advancing therapeutic applications.</p>