Flavonoïdes

3,6,2'-Trimethoxyflavone is a synthetic flavonoid compound, which is derived from structural modifications of naturally occurring flavones found in various plants. Flavonoids are a class of polyphenolic compounds known for their diverse biological activities. The synthetic derivation of this compound allows researchers to explore modifications that can enhance or diversify its biological properties.

<p>Eucomin dimethyl ether is a synthetic compound, which is a specially synthesized chemical molecule derived through a series of controlled laboratory reactions. Its mode of action involves acting as a methylating agent where it can add methyl groups to other compounds, a key property exploited in various chemical syntheses.</p>

<p>Myricetin trimethyl ether is a flavonoid derivative, which is a metabolite of myricetin, a naturally occurring flavonoid found in various fruits, vegetables, and herbs. This compound is of significant interest due to its potential bioactive properties. It is commonly studied within the context of its antioxidative mechanisms, where it functions by neutralizing free radicals and attenuating oxidative stress, a key factor implicated in the pathogenesis of numerous chronic diseases.</p>

<p>Dihydrokaempferol is a flavonoid compound, which is predominantly sourced from a variety of plant species including fruits, vegetables, and certain herbs. It is a dihydroflavonol, a type of flavonoid that plays a significant role in plant coloration and protection against environmental stressors.</p>

7,3',4'-Trihydroxy-3,5-dimethoxyflavone is a flavonoid compound, which is a type of naturally occurring polyphenol. It is primarily derived from various plant sources, including medicinal herbs and fruits, known for their bioactive properties. The mode of action of this compound is associated with its antioxidant activity, which involves scavenging free radicals and reducing oxidative stress in biological systems.

<p>3,7-Dihydroxy-5,8-dimethoxyflavanone is a flavonoid derivative, which is a type of polyphenolic compound commonly found in various plants. Flavonoids are known for their wide-ranging biological activities and are often studied for their roles in plant defense mechanisms. This compound can be sourced from plants such as those in the genus Citrus, where it contributes to the plant's metabolic pathways and confers resistance against pathogens.</p>

<p>5-Hydroxyflavone is a naturally occurring flavonoid, which is a type of polyphenolic compound found in various plants. It is primarily derived from sources such as fruits, vegetables, and certain herbs. The mode of action of 5-Hydroxyflavone involves its ability to act as an antioxidant, scavenging free radicals and thereby protecting cells from oxidative stress. This compound may also interact with and modulate various signaling pathways in the body, influencing cellular functions and health outcomes.</p>

<p>3,7-Dimethoxyflavone is a naturally occurring flavone, which is a type of polyphenolic compound. It is sourced from various plant species, notably those within the genus *Kaempferia*, and can also be synthesized in laboratory settings. The compound is characterized by its distinct chemical structure, featuring methoxy groups at the 3 and 7 positions on the flavone backbone.</p>

<p>Myricetin methylether is a flavonoid derivative, which is a naturally occurring compound structurally related to the primary flavonoid, myricetin. This compound is typically derived from plant sources, where myricetin and its derivatives are commonly found in various fruits, vegetables, and herbs. The primary mode of action of myricetin methylether involves its interaction with cellular oxidative processes and enzyme modulation, which can lead to a variety of biological effects, including antioxidant properties and enzyme inhibition.</p>

<p>2'-Hydroxydaidzein is a naturally occurring isoflavone, which is a type of phytoestrogen found primarily in soybeans and other legumes. This compound is derived from plant sources, where it functions as a secondary metabolite with potential benefits to human health. Its mode of action is chiefly through its estrogenic activity, where it can bind to estrogen receptors and exert weak estrogen-like effects in the body. Additionally, 2'-Hydroxydaidzein exhibits antioxidative properties by neutralizing free radicals, thereby protecting cells from oxidative stress and potential damage.</p>

2'-Hydroxybiochanin A is a naturally occurring isoflavone, which is a type of flavonoid typically derived from various plant sources, particularly legumes like red clover and soy. This compound is known for its potential therapeutic properties, functioning primarily through the modulation of various biochemical pathways. It acts as an antioxidant and may influence enzyme activity related to steroid metabolism, potentially impacting estrogenic activity and exhibiting anti-inflammatory effects.

<p>6,8-Diprenyl-5,7,3',4'-tetrahydroxyflavanone is a prenylated flavanone, which is a type of flavonoid compound. This compound is naturally derived from certain plant sources, where it acts as a secondary metabolite. Its mode of action primarily revolves around its antioxidant properties, where it neutralizes free radicals and reduces oxidative stress. Additionally, its structure allows it to engage in various interactions with cellular pathways, influencing different biological activities.</p>

<p>Luteolin 6,8-di-C-glucoside is a bioflavonoid compound, which is naturally derived from various plant sources, including many medicinal herbs and dietary plants. As a type of flavone glycoside, Luteolin 6,8-di-C-glucoside exhibits significant biochemical interest due to its incorporation of two glucose molecules directly attached to the luteolin backbone.</p>

<p>4'-Hydroxyflavone is a hydroxylated flavone, which is a type of organic compound belonging to the flavonoid family. These compounds are naturally found in a variety of plants, such as fruits, vegetables, and herbs, where they often contribute to pigmentation. This particular flavonoid possesses a hydroxyl group on its fourth carbon, structurally distinguishing it and potentially altering its biological activity compared to other flavones.</p>

An anti-inflammatory natural product

<p>Quercetin 3-b-D-glucopyranoside is a naturally occurring flavonoid, which is found predominantly in a variety of fruits and vegetables. Its primary source includes apples, onions, and tea, where it is often present as a glycoside conjugate. This compound exerts its effects through its mode of action as an antioxidant, scavenging free radicals, and modulating signaling pathways that influence cellular processes such as apoptosis and inflammation.</p>

<p>Luteolin-7-rutinoside is a flavonoid glycoside, which is typically sourced from various plant species, including Japanese honeysuckle and passionflower. This compound is known for its strong antioxidant and anti-inflammatory activities. The mode of action of Luteolin-7-rutinoside involves the modulation of several signaling pathways and inhibition of oxidative stress at the molecular level. This is achieved by scavenging free radicals and reducing the expression of pro-inflammatory cytokines. As a result, it can mitigate cellular damage and inflammation.</p>

3-Hydroxy-7,8,2',3'-tetramethoxyflavone is a specialized flavonoid compound, which is a type of polyphenolic product derived from natural plant sources. This compound is primarily extracted from various plant species known for their rich polyphenolic content, exhibiting diverse biological activities. As a natural secondary metabolite, 3-Hydroxy-7,8,2',3'-tetramethoxyflavone interacts with cellular signaling pathways, particularly those involved in oxidative stress, inflammation, and cell cycle regulation. Its mode of action includes modulation of enzymatic activities and alteration of gene expression, leading to significant impacts on cellular physiological processes.

<p>3,7,8,3'-Tetramethoxyflavone is a naturally occurring flavonoid compound, which is derived from various plant sources, particularly those in the genus Kaempferia and others known for their rich phytochemical profiles. As a secondary metabolite, it has been studied for its potential pharmacological benefits and biological activities. The mode of action of 3,7,8,3'-Tetramethoxyflavone includes modulation of signaling pathways and interaction with specific enzymes and receptors, contributing to its anti-inflammatory, antioxidant, and potential anticancer properties. Researchers have explored its effects on cellular processes such as apoptosis and cell cycle regulation, making it a compound of interest in drug discovery and development. Additionally, 3,7,8,3'-Tetramethoxyflavone has been investigated for its role in neuroprotection and its capacity to interact with biochemical pathways involved in neurodegenerative diseases. This compound continues to be a focal point in studies aimed at understanding its contributions to health and disease prevention at the molecular level.</p>

<p>Isoglabrone is a flavonoid compound, which is derived primarily from certain plant species known for their medicinal properties. As a plant-derived compound, isoglabrone is part of a broader class of natural products that are the focus of extensive research due to their diverse biological activities. The mode of action of isoglabrone involves the modulation of various signaling pathways, which may include antioxidant, anti-inflammatory, and anticancer activities. These actions are mediated through interactions with cellular receptors and enzyme systems, altering gene expression and cellular responses.</p>

Sigmoidin B is a natural compound that is classified as a terpenoid, which is sourced from certain species of terrestrial and marine plants. Its bioactive properties stem from its ability to interact with cellular components, particularly by inducing apoptosis in cancer cells, thereby exhibiting potent cytotoxic effects. The mode of action involves disruption of cellular pathways that are crucial for cancer cell survival and proliferation.

5,7-Dimethoxyisoflavone is a synthetic isoflavone compound, which is derived from the chemical structure of naturally occurring isoflavones typically found in plants such as soy. It is designed to mimic certain properties of these plant-derived compounds with specific enhancements in its biochemical activity due to the addition of methoxy groups.

<p>8-Prenylgenistein is a prenylated isoflavone, which is a type of naturally occurring polyphenolic compound. It is primarily sourced from plants, particularly legumes, and is a derivative of genistein, an isoflavone commonly found in soy products. The addition of a prenyl group distinguishes 8-prenylgenistein from its parent compound, potentially enhancing its bioactivity and pharmacokinetics.</p>

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<p>Kaempferol-3,4'-dimethyl ether is a naturally occurring flavonoid compound which is primarily found in various plants. This compound is known for its structural classification as a methylated flavonol, distinguished by the presence of ether groups at the 3 and 4' positions of kaempferol. Derived mainly from botanical sources such as herbs and traditional medicinal plants, it plays a critical role in plant defense mechanisms.</p>

<p>3',4'-Dimethoxyflavone is a synthetic flavone derivative, which is a type of polyphenolic compound structurally characterized by two methoxy groups attached to the flavone core. This compound is typically sourced through chemical synthesis, as flavones are widespread in nature but often require modification for specific scientific uses. The mode of action of 3',4'-Dimethoxyflavone involves modulation of various biochemical pathways, including potential interactions with cellular enzymes and receptors. This modulation can influence antioxidant and inflammatory responses, among other effects.</p>

3,2',4',5'-Tetra methoxyflavone is a specialized flavonoid compound, which is derived primarily from various plant sources, such as those belonging to the genus Kaempferia, a member of the ginger family. This compound is characterized by its four methoxy groups attached to its flavonoid backbone, which significantly influences its biological activity and solubility.

3,7,2'-Trihydroxyflavone is a naturally occurring flavonoid, which is derived from various plant sources, including fruits, vegetables, and certain herbs. This compound exhibits a significant bioactive profile attributed to its structural characteristics, which include multiple hydroxyl groups. The mode of action of 3,7,2'-Trihydroxyflavone primarily involves its ability to act as a potent antioxidant. This activity is due to its capacity to neutralize free radicals, thereby reducing oxidative stress and contributing to cellular protection.

<p>Eriocitrin is a flavonoid compound, which is derived from citrus fruits, particularly lemons and limes. It is isolated from the peels and juice of these fruits, where it serves as one of the key constituents contributing to their nutritional and functional properties. The mode of action of eriocitrin involves its potent antioxidant activity. It acts by scavenging free radicals and reducing oxidative stress at the cellular level, thereby imparting protective effects on cells and tissues.</p>

<p>Picoxystrobin is a strobilurin fungicide, which is derived from natural fungal compounds. This compound is synthesized to mimic the mode of action found in fungi of the Strobilurus species. Picoxystrobin acts by inhibiting mitochondrial respiration in fungal cells. Specifically, it disrupts the electron transport chain by competitively binding to the Qo site of cytochrome b, effectively halting ATP production and leading to cell death.</p>

<p>Gossypin is a flavonoid compound, which is a type of polyphenol found in various natural sources, such as plants. It is primarily isolated from the flowers of Hibiscus species. The mode of action of gossypin involves various biochemical pathways, including its role as a free-radical scavenger and modulator of several enzymes. It exhibits antioxidant, anti-inflammatory, and neuroprotective properties through interactions with cellular receptors and signaling pathways.</p>

<p>3'-Prenyldaidzein is a prenylated isoflavone, which is a naturally occurring compound typically derived from plants such as those found in the Fabaceae family. Prenylated isoflavones are characterized by the attachment of a prenyl group to the isoflavone structure, which often enhances their biological activity compared to their non-prenylated counterparts.</p>

<p>4'-Methoxyisoflavone is a synthetic isoflavone derivative, which is typically sourced from laboratory synthesis processes. Its mode of action is primarily believed to involve modulating signaling pathways associated with protein synthesis and muscle tissue enhancement. Chemically distinct from naturally occurring isoflavones found in plants like soy, 4'-Methoxyisoflavone has been the subject of scientific investigation due to its potential effects on muscle growth and athletic performance.</p>

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<p>Sativan is a pharmaceutical product derived from cannabis, which is sourced from the Cannabis sativa plant. It exerts its effects primarily through modulation of the endocannabinoid system, interacting with cannabinoid receptors such as CB1 and CB2 located throughout the central and peripheral nervous systems. The resulting biochemical cascade influences neurotransmitter release, which can alter mood, perception, and various physiological processes.</p>

<p>Dihydro daidzein is an isoflavonoid derivative, which is a naturally occurring compound primarily sourced from the metabolic biotransformation of daidzein, a soy isoflavone. This metabolite is generated through the fermentation process by intestinal microbiota, highlighting its origin from dietary sources, particularly soy products.</p>

Campylosaurone is a synthetic antimicrobial compound, which is derived from chemical synthesis. Its mode of action involves the disruption of bacterial cell wall synthesis, ultimately leading to cell lysis and death. This compound exhibits broad-spectrum activity against a variety of gram-positive and gram-negative bacteria, making it versatile in combating resistant strains.

<p>5,4'-Dimethoxyflavone is a synthetic flavone, which is derived from modifications to the natural flavonoid backbone found in various plant sources, particularly within the family of citrus fruits. This compound acts primarily by modulating multiple cellular pathways, including those involved in oxidative stress and signal transduction, thereby influencing apoptotic and cell proliferation processes.</p>

<p>6-Methoxyflavonol is a flavonoid compound, which is a type of polyphenolic substance commonly found in various plants. It is derived from natural sources such as fruits, vegetables, and certain herbs. Flavonoids like 6-Methoxyflavonol are known for their diverse biological activities, largely attributed to their antioxidant properties. The compound acts as an antioxidant by neutralizing free radicals, which helps to protect cells from oxidative stress and potential damage.</p>

<p>3,2'-Dimethoxyflavone is a specialized type of naturally occurring flavone, which is commonly derived from various plant sources such as leaves, stems, and roots. As a flavonoid compound, it is part of a larger class of polyphenolic substances known for their diverse biological activities. The mode of action of 3,2'-Dimethoxyflavone primarily involves its interaction with cellular oxidative pathways, where it exhibits potential antioxidant properties. Additionally, it may act as an enzyme inhibitor, possibly affecting pathways tied to signal transduction and metabolism.</p>

Calopogoniumisoflavone A is a naturally occurring isoflavone compound, which is derived from the plant species Calopogonium, commonly found in tropical regions. This compound is primarily isolated from the leaves and roots of the plant, where it accumulates as a secondary metabolite. The mode of action of Calopogoniumisoflavone A involves the modulation of biological pathways influenced by its isoflavonoid structure, which can interact with cellular receptors, potentially exhibiting estrogenic or antioxidant properties.

3-Hydroxy-7,3',4',5'-tetramethoxyflavone is a specific type of polymethoxylated flavonoid, which is a bioactive compound extracted primarily from the plant Oroxylum indicum. This compound falls into a broader class of flavonoids, which are polyphenolic compounds known for a variety of biological activities. The source, Oroxylum indicum, is a tree widely used in traditional medicine, particularly in Ayurveda, for its rich concentration of phytochemicals.

<p>Isoflavone - 98% is a highly purified chemical compound from the class of phytoestrogens, which is naturally sourced from legumes, particularly soybeans. It exhibits a structural similarity to estrogen, which allows it to modulate estrogen receptors in the body. This capability enables it to exert both estrogenic and anti-estrogenic effects depending on the physiological environment.</p>

<p>Eupatorin - 94% is a bioactive flavonoid compound, which is a natural extract primarily derived from the plant species Eupatorium. This compound is characterized by its high degree of purity, standing at 94%, making it suitable for rigorous scientific investigation. Eupatorin is widely recognized for its pharmacological potential due to its ability to modulate various biochemical pathways.</p>

<p>Herbacetin is a naturally occurring flavonoid, which is a type of polyphenolic compound extracted from plants, particularly from the leaves of the flax plant. It functions primarily by inhibiting the activity of various enzymes and signaling pathways that are involved in oxidative stress and inflammatory responses. The inhibition of these pathways can modulate cellular processes, making it a subject of interest in the study of disease mechanisms and potential treatments.</p>

<p>Kaempferol 7-O-neohesperidoside is a flavonoid glycoside, which is commonly derived from various plant sources, including fruits, vegetables, and certain herbs. This compound is part of the broader flavonoid family, known for their bioactive properties, and can be extracted using advanced chromatographic techniques.</p>

<p>5-Methyl 7-methoxyisoflavone is a synthetic isoflavone derivative, which is typically sourced in the laboratory through chemical synthesis processes involving the modification of plant-derived isoflavones. This compound is structurally similar to certain natural flavonoids but is characterized by the addition of the methyl and methoxy groups, which are not found in its natural counterparts.</p>

<p>6-Hydroxyflavone is a flavonoid compound, which is a type of secondary metabolite derived from plants. It is commonly found in various plant species and is known for its diverse array of biological activities. The mode of action of 6-Hydroxyflavone involves its interaction with various enzymatic systems and receptors, including modulation of signaling pathways and antioxidant activity. This compound acts primarily through the inhibition of enzymes such as phosphodiesterases and by exhibiting potential neuroprotective effects through GABAergic and serotonergic systems.</p>

Punctatin is a naturally occurring anthraquinone, which is primarily sourced from various plant species. This compound is characterized by its unique chemical structure, which contributes to its potent bioactivity. The mode of action of Punctatin involves the disruption of microbial cell wall synthesis and interference with essential enzymatic functions, rendering it effective against a wide range of microbial pathogens.

<p>5,7,8-Trihydroxyflavone is a flavonoid compound, which is a type of phytochemical derived from the structural class of polyphenols commonly found in various plants. This specific flavonoid is naturally occurring in certain botanicals and can be isolated through extraction processes. The mode of action of 5,7,8-Trihydroxyflavone involves its interaction with cellular pathways, primarily acting as an antioxidant. It mitigates oxidative stress by scavenging free radicals and upregulating the expression of antioxidant enzymes.</p>