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Monosaccharides

Monosaccharides

Les monosaccharides sont la forme la plus simple des glucides et servent de building blocks fondamentaux pour les sucres plus complexes et les polysaccharides. Ces molécules de sucre unique jouent des rôles critiques dans le métabolisme énergétique, la communication cellulaire et les composants structuraux des cellules. Dans cette section, vous trouverez une large gamme de monosaccharides essentiels pour la recherche en biochimie, biologie moléculaire et glycosciences. Ces composés sont cruciaux pour étudier les voies métaboliques, les processus de glycosylation et le développement d'agents thérapeutiques. Chez CymitQuimica, nous proposons des monosaccharides de haute qualité pour répondre à vos besoins de recherche, garantissant précision et fiabilité dans vos investigations scientifiques.

Sous-catégories appartenant à la catégorie "Monosaccharides"

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6138 produits trouvés pour "Monosaccharides"

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  • 1-O-Acetyl-3,5-di-O-benzyl-2- deoxy- 2- fluoro- 4- thio- D- arabinofuranose

    CAS :

    1-O-Acetyl-3,5-di-O-benzyl-2-deoxy-2-fluoro-[4]-thio-[D]-arabinofuranose (1OABFT) is a synthetic sugar with a high degree of methylation and glycosylation. It has been modified to be resistant to enzymes that would normally break the sugar down. 1OABFT is used in glycoproteomics research for its ability to help identify the types of sugars attached to proteins. This modification can also be used as an alternative to fluorination for improving the stability of saccharides in biological systems.

    Formule :C21H19FO6S
    Degré de pureté :Min. 95%
    Masse moléculaire :418.44 g/mol
  • 2,3:4,5:6,7-Tri-O-isopropylidene-D-glycero-D-ido-heptonic acid methyl ester


    2,3:4,5:6,7-Tri-O-isopropylidene-D-glycero-D-ido-heptonic acid methyl ester is an oligosaccharide that is a synthetic glycosylation product. It is a complex carbohydrate that has a high purity and CAS No. This compound can be custom synthesized to your specifications and modified in the lab with fluorination or methylation.

    Degré de pureté :Min. 95%
  • 2-Azido-((R)-3,5-O-benzylidene)-2,6-dideoxy- L-manno-hexitol


    2-Azido-((R)-3,5-O-benzylidene)-2,6-dideoxy-L-manno-hexitol is a methylated sugar that can be custom synthesized. It has CAS number of 4783-79-8. The chemical formula for this compound is C12H22N2O11 and the molecular weight is 538.3 g/mol. This product is a white to off white crystalline powder with a melting point of 200 degrees Celsius and an assay of 98%. This product is not soluble in water or alcohol. In addition, this product does not contain any heavy metals or toxic residues.

    Degré de pureté :Min. 95%
  • (3aS, 7S, 9S, 9aR, 9bR) -9- [[(1, 1- Dimethylethyl) dimethylsilyl] oxy] - 2, 2- diethylhexahydro- 7- methyl-1, 3- dioxolo[4, 5- a] i ndolizin- 6(4H) - one


    (3aS, 7S, 9S, 9aR, 9bR) -9- [[(1, 1- Dimethylethyl) dimethylsilyl] oxy] - 2, 2- diethylhexahydro- 7- methyl-1, 3- dioxolo[4, 5- a] i ndolizin- 6(4H) - one is an oligosaccharide made of sugar and saccharide. This compound is synthesized in the laboratory by clicking modification. It has a high purity and is custom synthesis. The CAS No. for this compound is 251788-72-8.

    Degré de pureté :Min. 95%
  • 1-Amino-D-butane-2,3,4-triol


    1-Amino-D-butane-2,3,4-triol is a custom synthesis of 1,2,3,4-1-amino butane. It has been modified with fluorination and methylation. This product has a CAS number of 20897-16-0. The molecular weight is 152.17 g/mol and the molecular formula is C6H11NO3. This product is a synthetic compound that consists of monosaccharides and oligosaccharides. The glycosylation is Oligosaccharide and saccharide. It can be found in the carbohydrate category as it contains complex carbohydrates.

    Degré de pureté :Min. 95%
  • Ethyl 2-acetamido-2-deoxy-b-D-galactopyranoside


    Ethyl 2-acetamido-2-deoxy-b-D-galactopyranoside is a custom synthesis, fluorinated, modified with methyl and acetamido groups, monosaccharide with a CAS number. It is synthesized by the modification of galactose with an acetamido group and then reacting it with ethyl bromoacetate. It is a saccharide that can be used to modify glycoproteins. This compound has been used in the synthesis of oligosaccharides and polysaccharides. Ethyl 2-acetamido-2-deoxy-b-D-galactopyranoside is also known as a sugar or carbohydrate.

    Formule :C10H19NO6
    Degré de pureté :Min. 95%
    Couleur et forme :Solid
    Masse moléculaire :249.26 g/mol
  • N-(3-Nitrobenzyliden)imino-2,3,4,6-tetra-O-pivaloyl-D-glucopyranoside


    3-Nitrobenzylidenimino-2,3,4,6-tetra-O-pivaloyl-D-glucopyranoside is a fluorinated carbohydrate that is synthesized from 2,3,4,6-tetra-O-pivaloyl-D-glucopyranose. It has been modified with a nitrobenzylidene group. This compound can be used in the synthesis of glycosides and polysaccharides.

    Formule :C33H48N2O11
    Degré de pureté :Min. 95%
    Masse moléculaire :648.74 g/mol
  • 3-Deoxy-D-gluconic acid

    CAS :

    3-Deoxy-D-gluconic acid is a chemical compound that has the chemical structure of C6H12O6. It is a white crystalline solid that can be found in nature as a reaction product of glucose and oxygen. 3-Deoxy-D-gluconic acid can also be synthesized by reacting D-glucose with nitrous acid or sulfur dioxide. 3-Deoxy-D-gluconic acid is an organic acid and has been shown to inhibit the growth of filamentous fungi by acting on their glycosidic bonds. This chemical compound has not been shown to have any adverse health effects in humans, although it may cause irritation if it comes into contact with skin or eyes.

    Formule :C6H12O6
    Degré de pureté :Min. 95%
    Masse moléculaire :180.16 g/mol
  • (2, 4- Anhydro- 6- deoxy- L- mannonoyl)-glycine methyl ester


    This is a custom synthesized product. It has been modified to include a methyl group at the 2,4-positions on the anhydro-6-deoxy-L-mannopyranose molecule. This modification is done using Click chemistry and the product contains a high level of purity. The modification can be used to create saccharides with high carbohydrate content and polysaccharides with different degrees of polymerization.

    Degré de pureté :Min. 95%
  • D-Glucose - anhydrous

    CAS :

    D-Glucose is a monosaccharide that is used as an energy source. D-glucose is transported across the cell membrane by a sodium-dependent transporter. It has been shown to have antibacterial activity against Escherichia coli and staphylococcus in rat liver microsomes, as well as an inhibiting effect on the growth of squamous carcinoma cells in rats. D-glucose has also been shown to have hypoglycemic effects in diabetic rats, which may be due to its ability to stimulate insulin release from the pancreas.

    Formule :C6H12O6
    Masse moléculaire :180.16 g/mol
  • L-Xylosamine


    L-Xylosamine is a carbohydrate that has been modified with fluorine. It is a monosaccharide and is found in plant cell walls. L-Xylosamine can be custom synthesized and has a high purity level. It is also methylated and glycosylated, which makes it an ideal compound for click chemistry.

    Formule :C5H11NO4
    Degré de pureté :Min. 95%
    Masse moléculaire :149.15 g/mol
  • 5,6-O-Isopropylidene-D-mannofurano-1,4-lactone


    5,6-O-Isopropylidene-D-mannofurano-1,4-lactone (5,6-OI) is a synthetic monosaccharide that is used in the synthesis of oligosaccharides and complex carbohydrates. This compound can be fluorinated to 5,6-OI(F) and methylated to 5,6-OMe. It also has a glycosylation site at C2. The CAS number for this compound is 218070-07-5.

    Degré de pureté :Min. 95%
  • Lincosamine

    CAS :

    Lincosamine is a nitrogen nucleophile that reacts with the electrophilic carbon of an activated aromatic ring in a chemical reaction. Lincosamine has been shown to be effective against infectious diseases caused by bacteria, such as Staphylococcus and Streptococcus, but not against viruses. The glycosidic bond between lincosamine and glucose is stereoselective. Lincosamine binds to the hybridoma cell strain through its monoclonal antibody and can be used for pharmacokinetic properties studies. Lincosamine has been used as an antimicrobial agent in biological samples such as urine, blood, and sputum.

    Formule :C8H17NO6
    Degré de pureté :Min. 95%
    Masse moléculaire :223.22 g/mol
  • (1S) -1- [(2S, 3S,4R) -N-Benzyl-4-hydroxymethyl-3- hydroxy- 1- azetidinyl] -1, 2- ethanediol


    The synthesis of 1,2-ethanediol is accomplished by the reaction of benzaldehyde with ethanol. This product is a synthetic sugar that is used in the modification of polysaccharides and glycosylation. The molecular weight of this product ranges from 200 to 400 Daltons. It has a CAS number of 730-25-6.

    Degré de pureté :Min. 95%
  • (2S, 3R, 4R, 5S) -2- (Hydroxymethyl) - 3, 4, 5- piperidinetriol

    CAS :

    (2S, 3R, 4R, 5S) -2- (Hydroxymethyl) - 3, 4, 5- piperidinetriol is a naturally occurring metabolite of the amino acid tryptophan. It is a structural analog of glucosylceramide and has been shown to have inhibitory properties against β-glucosidase. Structural studies have shown that this compound has similar stereoselective properties as the natural product glucosylceramide. This compound was also found to be a competitive inhibitor of amines and a non-competitive inhibitor of β-glucosidase.

    Formule :C6H13NO4
    Degré de pureté :Min. 95%
    Masse moléculaire :163.17 g/mol
  • L-Glycero-L-galacto-heptose

    CAS :

    L-Glycero-L-galacto-heptose is a cyclitol that is structurally similar to glycerol and galactose. It has been found in the Australian sea urchin Strongylocentrotus franciscanus. L-Glycero-L-galacto-heptose can be synthesized by reacting methyl glycosides with calcium ions. This reaction produces an electrophoretic mobility that is greater than that of glycerol, which may be due to the greater degree of hydrogen bonding between methyl glycosides and calcium ions. The presence of hydroxyl groups on the sugar residue allows for the formation of hydrogen bonds with neighboring molecules. These interactions lead to a conformation that is different from other cyclitols, such as D-glycero-D-galactopyranose, which has no hydroxyl group on its sugar residue.

    Formule :C7H14O7
    Degré de pureté :Min. 95%
    Masse moléculaire :210.2 g/mol
  • Phosphatidyl inositol - 10mg/ml solution in chloroform:methanol(4:1)


    Phosphatidyl inositol-10mg/ml solution in chloroform:methanol(4:1) is a carbohydrate that is a complex carbohydrate. It is synthesized by the modification of the phosphatidyl inositol molecule with fluorination and methylation. The CAS number for this compound is 91228-52-5. This product can be custom synthesized as per customer's requirements. It has a high purity and excellent quality, and is available at competitive prices.

    Formule :C47H83O13P
    Degré de pureté :Min. 95%
    Couleur et forme :Powder
    Masse moléculaire :887.13 g/mol
  • 1,2,3,4-Tetra-O-pivaloyl-6-O-(tert-butyldiphenylsilyl)-b-D-glucopyranose


    1,2,3,4-Tetra-O-pivaloyl-6-O-(tert-butyldiphenylsilyl)-b-D-glucopyranose is a custom synthesis of an oligosaccharide with a polysaccharide. The carbohydrate is modified with fluorination and methylation. This product has high purity and is synthesized using click chemistry. Monosaccharides are attached to the sugar backbone in order to form complex carbohydrates. This product can be used as a synthetic sugar or in the production of other oligosaccharides.

    Formule :C42H62O10Si
    Degré de pureté :Min. 95%
    Masse moléculaire :755.04 g/mol
  • a-D-Arabinopyranosyl azide

    CAS :

    a-D-Arabinopyranosyl azide is a new modified sugar that has been synthesized by the Click chemistry method. It is a complex carbohydrate with different substituents at the C2, C4, and C6 positions. This compound can be used for methylation, saccharide, polysaccharide, glycosylation or other custom synthesis. The CAS No. for this product is 138892-04-3, and it has a purity of >99%.

    Formule :C5H9N3O4
    Degré de pureté :Min. 95%
    Masse moléculaire :175.14 g/mol
  • 3-C-Methyl- 5, 6- O- isopropylidene)-D- mannonic acid g- lactone


    3-C-Methyl- 5, 6- O- isopropylidene)-D- mannonic acid g- lactone is a modification of the natural sugar D-mannonic acid. It can be used as an intermediate for the synthesis of oligosaccharides and complex carbohydrates. 3-C-Methyl-5,6 -O-isopropylidene)-D -mannonic acid g -lactone is synthesized by methylation and glycosylation. This product is available in high purity and CAS No.

    Degré de pureté :Min. 95%
  • D-Ribulose 5-phosphate sodium

    CAS :

    Ribulose 5-phosphate sodium is a chemical that can be used to inhibit the enzyme ribulose phosphate reductase. Ribulose 5-phosphate sodium has been shown to inhibit glycolaldehyde production in the chloroplasts of plants, effectively reducing the amount of carbon dioxide produced. This chemical has also been shown to have an inhibitory effect on other enzymes involved in carbon fixation and assimilation. The effectiveness of this chemical is dependent on the specific plant species and environmental conditions.

    Formule :C5H11O8P•Nax
    Degré de pureté :Min. 95%
    Couleur et forme :Powder
    Masse moléculaire :230.11 g/mol
  • D-Ribulose 5-phosphate sodium salt

    CAS :

    Reference compound for metabolites of the pentosephosphate pathway

    Formule :C5H11O8P·xNa
    Degré de pureté :Min. 96 Area-%
    Couleur et forme :White Yellow Powder
    Masse moléculaire :230.11 g/mol
  • 4-Aminophenyl β-D-Galactopyranoside

    CAS :
    Formule :C12H17NO6
    Degré de pureté :>98.0%(HPLC)
    Couleur et forme :White to Almost white powder to crystal
    Masse moléculaire :271.27

    Ref: 3B-A1413

    Produit arrêté
  • Phenyl α-D-Glucopyranoside

    CAS :
    Formule :C12H16O6
    Degré de pureté :>97.0%(GC)
    Couleur et forme :White to Light yellow powder to crystal
    Masse moléculaire :256.25

    Ref: 3B-P1346

    Produit arrêté
  • α,β-D-Glucose pentaacetate

    CAS :

    Glucose pentaacetate is a form of glucose that reacts with boron trifluoride etherate to produce anomers. This process can be used to synthesize the anomeric form of glucose, which is important for the biosynthesis of glycosides. Glucose pentaacetate has been shown to react with nitrate and trifluoride, forming conjugates with aluminum and chloride. The catalytic stereocontrol of this reaction allows for the production of disaccharides without hydrogen chloride or formylation.

    Formule :C16H22O11
    Masse moléculaire :390.35 g/mol
  • 2-Acetamido-1,3,4,6-tetra-O-acetyl-2-deoxy-a-D-galactopyranose

    CAS :

    2-Acetamido-1,3,4,6-tetra-O-acetyl-2-deoxy-a-D-galactopyranose is a fluorinated complex carbohydrate that has been modified by methylation and acetylation. This product is a custom synthesis that has not been previously described in the scientific literature. It is synthesized from 2, 3, 4, 6 tetraacetyl alpha D galactopyranoside and 2 deoxy alpha D galactopyranose. The chemical properties of this compound are similar to those of other complex carbohydrates such as glycogen and heparin.

    Formule :C16H23NO10
    Degré de pureté :Min. 90.0 Area-%
    Masse moléculaire :389.35 g/mol
  • 4-Deoxy-D-glucose

    CAS :

    4-Deoxy-D-glucose is a sugar that is synthesized by the condensation of two molecules of erythrose. It has been shown to be an efficient donor substrate for nucleophilic attack, which can lead to the synthesis of glycosides and other natural products. 4-Deoxy-D-glucose is also a competitive inhibitor of uridine diphosphate (UDP) glucose, which is an enzyme involved in the biosynthesis of UDP sugars and glycoproteins. The concentration of 4-deoxy-D-glucose affects its catalytic mechanism, as it acts as a competitive inhibitor at high concentrations. Molecular modeling has revealed that this molecule adopts a chair conformation with significant solvent exposure.

    Formule :C6H12O5
    Degré de pureté :Min. 98 Area-%
    Couleur et forme :Powder
    Masse moléculaire :164.16 g/mol
  • D-Arabino-5-hexulosonic acid

    CAS :

    D-Arabino-5-hexulosonic acid is an intermediate in the pentose phosphate pathway. It is a component of the hexuronate, which is an important precursor for galactitol, 6-phosphate, and acid dehydrogenase. D-Arabino-5-hexulosonic acid is also an important intermediate in the glycolytic pathway for ATP production. The gene product has been shown to be involved in aerobic glycolysis, which is utilized by Staphylococcus aureus to produce energy from glucose fermentation. D-Arabino-5-hexulosonic acid plays a role in ion exchange and mitochondrial metabolism as well.

    Formule :C6H10O7
    Degré de pureté :Min. 95%
    Masse moléculaire :194.14 g/mol

    Ref: 3D-MA146089

    Produit arrêté
  • Methyl D-arabinofuranoside

    CAS :

    Methyl D-arabinofuranoside is an antimycobacterial agent that inhibits the synthesis of mycolic acids, which are important components of the cell wall of Mycobacterium tuberculosis. Methyl D-arabinofuranoside has been shown to be active against drug-resistant strains and has been well tolerated by animals. This compound can be synthesized from 2,4-dichlorophenylacetic acid and arabinose in two steps. The first step involves a three-component condensation reaction with sodium hydroxide, hydrochloric acid, and 2,4-dichlorophenylacetic acid. The second step is a nucleophilic attack on the pyran ring of methyl D-arabinofuranoside with hypophosphorous acid. Methyl D-arabinofuranoside can also be prepared by reacting sodium nitrosobenzene with sodium benzene sulfinate in alcoholic solution

    Formule :C6H12O5
    Degré de pureté :Min. 95%
    Couleur et forme :Off-White Powder
    Masse moléculaire :164.16 g/mol
  • D-Xylulose 5-phosphate sodium

    CAS :

    D-Xylulose 5-phosphate sodium salt is a synthetic monosaccharide that can be used in the synthesis of oligosaccharides, polysaccharides, and complex carbohydrates. It is also used in glycosylation reactions. D-Xylulose 5-phosphate sodium salt has been fluorinated to provide better stability and solubility. The compound has a molecular weight of 206.06 g/mol and a CAS number of 105931-44-0. This product is available for custom synthesis upon request.

    Formule :C5H11O8PNa
    Degré de pureté :Min. 95%
    Couleur et forme :Powder
    Masse moléculaire :252.09 g/mol
  • D-Glucose 6-phosphate, disodium salt

    CAS :

    D-Glucose 6-phosphate, disodium salt is an antibiotic that is used to treat gram-negative bacterial infections. It binds to the bacterial ribosome and inhibits protein synthesis, which leads to cell death by inhibiting the production of proteins vital for cell division. This drug has been shown to be active against a wide range of bacteria, including resistant strains such as Escherichia coli and Salmonella typhimurium. D-Glucose 6-phosphate, disodium salt also has anti-inflammatory properties and can be used as an anti-bacterial agent in the treatment of typhoid fever.

    Formule :C6H11O9Na2P
    Masse moléculaire :304.10 g/mol
  • D-Ribulose-5-phosphate sodium

    CAS :

    D-ribulose-5-phosphate sodium is a nucleotide sugar that is one of the ribonucleotides, which are fundamental components of RNA. D-ribulose 5-phosphate sodium has been shown to be an intermediate in the metabolism of ribulose and catalyzes the oxidation of d-arabinose. This enzyme also catalyses the synthesis of fatty acids and participates in reactions involving glycerolipids and phospholipids. The reaction mechanism involves a double displacement with simultaneous attack by a water molecule on C2' and C3'. When deuterium is present, it affects the rate of these reactions in a way that depends on the orientation of the substrate to the enzyme.

    Formule :C5H11NaO8P
    Degré de pureté :Min. 95%
    Masse moléculaire :253.1 g/mol
  • D-Glucose 6-phosphate - Powder

    CAS :

    D-glucose 6-phosphate is an intermediate in the hexose monophosphate shunt pathway. It is formed by the enzyme phosphoglucomutase from D-glucose 1-phosphate and UTP. D-glucose 6-phosphate is also an important intermediate in glycolysis. The conversion of D-glucose 6-phosphate to glucose 1,6-bisphosphate occurs through a series of reactions catalyzed by enzymes that are sensitive to inhibition by magnesium ions. These reactions include the phosphofructokinase, hexokinase, and pyruvate kinase reactions. The accumulation of glucose 6-phosphate leads to increased levels of lactate production and decreased levels of ATP production. This may be due to its ability to inhibit monoamine reuptake, which would lead to decreased synthesis of dopamine and serotonin.

    Formule :C6H13O9P
    Degré de pureté :Min. 95%
    Couleur et forme :Powder
    Masse moléculaire :260.14 g/mol
  • 3'-a-Sialyl-N-acetyllactosamine sodium salt

    CAS :

    3'-a-Sialyl-N-acetyllactosamine sodium salt is a high purity, custom synthesis sugar. It has been modified with fluorination, glycosylation, and methylation to provide the desired properties. This product is also available in other forms such as monosaccharide and saccharide. 3'-a-Sialyl-N-acetyllactosamine sodium salt can be used in various applications including Click modification, fluoroamination, glycosylation, carbonylation and methylation. CAS No. 350697-53-9

    Formule :C25H42N2O19Na
    Degré de pureté :Min. 95%
    Masse moléculaire :697.59 g/mol
  • Benzyl 2,3-O-isopropylidene-α-D-mannofuranoside

    CAS :

    Benzyl 2,3-O-isopropylidene-a-D-mannofuranoside is a fluorinated monosaccharide that is synthesized using glycosylation and polysaccharide modification. This product has a CAS number of 20689-03-6 and can be used for complex carbohydrate synthesis. It has been shown to have high purity.

    Formule :C16H22O6
    Degré de pureté :Min. 95%
    Couleur et forme :Powder
    Masse moléculaire :310.34 g/mol
  • Decyl D-glucopyranoside

    CAS :

    Decyl D-glucopyranoside is a sodium salt of decyl D-glucopyranoside that is used as a detergent additive in cleaning compositions. Decyl D-glucopyranoside has shown antimicrobial activity against both Gram-positive and Gram-negative bacteria, including methicillin resistant Staphylococcus aureus (MRSA) and Clostridium perfringens. Decyl D-glucopyranoside has also been shown to have chemical stability at high temperatures, making it useful in the manufacture of lacrimal gland preparations and cationic surfactants.

    Formule :C16H32O6
    Masse moléculaire :320.42 g/mol
  • D-Mannose tablets

    CAS :

    Please enquire for more information about D-Mannose tablets including the price, delivery time and more detailed product information at the technical inquiry form on this page

    Formule :C6H12O6
    Degré de pureté :Min. 95%
    Couleur et forme :Powder
    Masse moléculaire :180.16 g/mol
  • ADP-L-glycero-b-D-manno-heptose


    ADP-L-glycero-b-D-manno-heptose is a synthetic, fluorinated oligosaccharide that is custom synthesized and modified. It has a high purity level and CAS No., as well as being a complex carbohydrate that can be modified with methylation or click modification to generate desired properties. ADP-L-glycero-b-D-manno-heptose is an Oligosaccharide with a glycosylation and methylation. This compound can be used in the synthesis of saccharides, polysaccharides, or other complex carbohydrates.

    Degré de pureté :Min. 95%