
Monosaccharides
Sous-catégories appartenant à la catégorie "Monosaccharides"
- Alloses(11 produits)
- Arabinoses(21 produits)
- Erythroses(11 produits)
- Fructoses(9 produits)
- Fucoses(36 produits)
- Galactosamine(41 produits)
- Galactoses(262 produits)
- Glucoses(365 produits)
- Acides glucuroniques(52 produits)
- Glyco-substrats pour l'enzyme(78 produits)
- Guloses(6 produits)
- Idoses(4 produits)
- Inositols(15 produits)
- Lyxoses(4 produits)
- Mannoses(65 produits)
- O-Glycanes(48 produits)
- Psicoses(3 produits)
- Rhamnoses(10 produits)
- Ribos(61 produits)
- Acides sialiques(100 produits)
- Sorboses(4 produits)
- Sucres(173 produits)
- Tagatoses(4 produits)
- Taloses(8 produits)
- Xyloses(20 produits)
6089 produits trouvés pour "Monosaccharides"
(2R, 3S, 4S, 5S) - 2-Methyl- 3, 4, 5- piperidinetriol
CAS :D-Methylated pentaerythritol has been synthesized for the first time. The synthesis of D-methylated pentaerythritol was achieved via a modified version of the Click reaction, which is a three-component coupling reaction that involves an electrophilic carbonyl compound, an azide and a nucleophile. This product is suitable for use in the synthesis of oligosaccharides and polysaccharides. It can be used as a raw material for modification or as a sugar in the synthesis of complex carbohydrates, such as saccharides or carbohydrates.
Formule :C6H13NO3Degré de pureté :Min. 95%Masse moléculaire :147.17 g/mol6-O-Benzyl-1-(-)-carboxymenthyl-2,3:4,5-di-O-cyclohexylidene-L-myo-inositol
CAS :6-O-Benzyl-1-(-)-carboxymenthyl-2,3:4,5-di-O-cyclohexylidene-L-myo-inositol is a synthetic oligosaccharide with the chemical formula C9H14FNO5. It is a monosaccharide composed of a single sugar unit, inositol, which has been modified with benzyl groups on the 6th and 1st positions of the inositol ring. This compound is used as an intermediate in the synthesis of other saccharides.
Formule :C36H52O8Degré de pureté :Min. 95%Masse moléculaire :612.79 g/molD-Fructose 1-phosphate disodium
CAS :Please enquire for more information about D-Fructose 1-phosphate disodium including the price, delivery time and more detailed product information at the technical inquiry form on this page
Formule :C6H11Na2O9PDegré de pureté :90%Couleur et forme :PowderMasse moléculaire :304.1 g/molN-Acetyl-D-mannosamine
CAS :N-Acetyl D-mannosamine (ManNAc) is an aldohexose (2-acetamido-2-deoxymannose) in which the axial hydroxyl group at position 2 is replaced by a N-acetyl group (Collins, 2006). It has been reported that N-acetyl D-mannosamine supplementation, may provide novel means to break the link between obesity and hypertension (Peng, 2019). N-Acetyl-D-mannosamine and N-acetyl-D-glucosamine are the essential precursors of sialic acid, the specific monomer of polysialic acid, a bacterial pathogenic determinant, for example, Escherichia coli K1 uses both amino sugars as carbon sources. It has been reported that ManNAc can be used as a treatment for hereditary inclusion body myopathy, an adult-onset, progressive neuromuscular disorder and also for renal disorders involving proteinuria and hematuria due to podocytopathy and/or segmental splitting of the glomerular basement membrane (Galeano, 2007).
Formule :C8H15NO6Degré de pureté :Min. 98 Area-%Couleur et forme :White PowderMasse moléculaire :221.21 g/mol2,5-Di-O-acetyl-3-C-methyl-D-lyxono-1,4-lactone
2,5-Di-O-acetyl-3-C-methyl-D-lyxono-1,4-lactone is a hydrogen bonded lactone. The crystal structure of the compound has been determined by X-ray crystallography and found to be a hydrogen bonded dimer with two molecules of water located between the two monomers. This compound is also known as 3,6,9,12,15,18,21 hexaoxahexacontane 1,4-lactone or DAL.
Formule :C10H14O7Degré de pureté :Min. 95%Masse moléculaire :246.21 g/mol1,2:3,5-Di-O-isopropylidene-b-L-apiose
CAS :1,2:3,5-Di-O-isopropylidene-b-L-apiose is a sugar that is used in the production of glycosylation and methylation. It is an oligosaccharide of the monosaccharide apiose and has a molecular weight of 432.06 g/mol. 1,2:3,5-Di-O-isopropylidene-b-L-apiose can be synthesized by the modification of natural apiose with chloromethyl groups at C3 and C5 positions. It is also possible to modify 1,2:3,5-Di-O-isopropylidene apiose with other functional groups such as fluorine or glycosylation. This compound can be used in the synthesis of complex carbohydrates such as heparin, hyaluronic acid, and chitin.
Formule :C11H18O5Degré de pureté :Min. 95%Masse moléculaire :230.26 g/molMethyl 4-azido-4-deoxy-2,3-O-isopropylidene-a-D-mannopyranoside
Methyl 4-azido-4-deoxy-2,3-O-isopropylidene-a-D-mannopyranoside is a glycosylation reagent that is used to synthesize complex carbohydrates. This product is a monosaccharide with CAS No. 682487-41-6 and has a custom synthesis. It can be fluorinated and saccharified, resulting in an oligosaccharide. The synthesis of this product is based on the Click reaction, which is an efficient way to modify sugar molecules. This product has high purity and can be custom synthesized to meet your needs.
Degré de pureté :Min. 95%1-O-Methyl-α-D-glucopyranoside
CAS :Methyl α-D- glucopyranoside is a methylated sugar used as an inhibitor of lectin-conjugate binding. Methyl α-D- glucopyranoside is commonly used in protein purification for eluting glycoproteins and other glycoconjugates from affinity chromatography columns of agarose lectin. Methyl α-D- glucopyranoside is also known as Methyl alpha-D-glucoside or alpha-Methyl-glucoside.
Formule :C7H14O6Degré de pureté :Min. 99.0 Area-%Masse moléculaire :194.19 g/molGDP-D-mannose disodium salt
CAS :GDP-D-mannose is a natural mannosyl donor and substrate for mannosyltransferases that catalyses mannosylation, for instance during the synthesis of the trimannoside core of complex, high-mannose or hybrid N-glycans. GDP-D-mannose is widely used in (chemo)enzymatic synthesis of oligosaccharides and its biosynthesis occurs from glucose-6-phosphate over several steps. GDP-D-mannose consists of a D-mannose unit, α-glycosydically linked to the nucleotide guanosine diphosphate (GDP). Examples of this important reaction would be the transfer of mannosyl moieties onto the dolichol-P-P-GlcNAc2 precursor of N-glycans in the endoplasmatic reticulum, with release of GDP, or the mannosylation reactions during GPI-anchor (bio)synthesis. GDP-D-mannose has also been used for the in vitro synthesis of b-mannan oligosaccharides.
Formule :C16H23N5O16P2Na2Degré de pureté :Min. 95 Area-%Masse moléculaire :649.3 g/molTri-O-acetyl-4-pentulosonic acid methyl ester
CAS :Tri-O-acetyl-4-pentulosonic acid methyl ester is a high purity, custom synthesis sugar that has been modified by click chemistry. It is fluorinated, glycosylated and synthetically modified. The chemical name for this product is 3'-O-Acetyl-4'-O-(2,3,5,6-tetrafluoro)pentylosonic acid methyl ester. Tri-O-acetyl-4-pentulosonic acid methyl ester is a saccharide that has the CAS No. 108595-14-8 and has been shown to be useful in the synthesis of oligosaccharides and monosaccharides.
Formule :C12H16O9Degré de pureté :Min. 95%Masse moléculaire :304.25 g/mol3-Deoxy-1,2:5,6-di-O-isopropylidene-3-trifluoromethyl-a-D-glucofuranose
CAS :3-Deoxy-1,2:5,6-di-O-isopropylidene-3-trifluoromethyl-a-D-glucofuranose is a carbohydrate that has the following modifications: methylation at the 6 position of the 3rd carbon atom, glycosylation at the 2nd and 4th positions of the 5th carbon atom, fluorination at the 1st position of the 5th carbon atom. This carbohydrate has a CAS number 1426243-44-8 and can be found under Polysaccharide in CAS.
Formule :C13H19F3O5Degré de pureté :Min. 95%Masse moléculaire :312.28 g/mol2,5-Dideoxy-2,5-imino-glycero-D,L-mannoheptitol
2,5-Dideoxy-2,5-imino-glycero-D,L-mannoheptitol is a methylated saccharide that has been modified with a click reaction. It is used in the synthesis of oligosaccharides and glycosylations. This product is an excellent choice for custom synthesis projects due to its high purity, low cost, and short lead time.
Degré de pureté :Min. 95%3-Azido-3-deoxy-5,6-O-isopropylidene-D-allonic acid g-lactone
CAS :3-Azido-3-deoxy-5,6-O-isopropylidene-D-allonic acid g-lactone is a modification of the sugar allose. It is an oligosaccharide that contains a complex carbohydrate. It can be custom synthesized and has high purity, making it suitable for use in pharmaceuticals. 3-Azido-3-deoxy-5,6-O-isopropylidene-D allonic acid g lactone is a methylated sugar, which means that it has had one of its hydroxyl groups replaced with a methyl group. It is also glycosylated, meaning that it has been modified by the addition of carbohydrates to its structure. The carbons in 3ADODAGL are found in the form of ring structures, which are known as saccharides.
Degré de pureté :Min. 95%D-Galactosamine hydrochloride
CAS :D-Galactosamine (GalN) is an aldohexose (2-Amino-2-deoxygalactose) in which the hydroxyl group at position 2 is replaced by an amino group (Collins, 2006). Galactosamine (as the N-Acetyl derivative) forms a key part of both N- and O-linked glycoproteins, glycolipids and glycosaminoglycans. Treatment of experimental animals with D-galactosamine / lipopolysaccharide causes lethal liver injury characterized by apoptosis of the hepatocyte and it is used as a laboratory model to study the effect of therapeutic agents (Hirono, 2001).
Formule :C6H14ClNO5Masse moléculaire :215.63 g/mol1,2-O-Benzylidene -β- L- idofuranuronic acid γ-lactone
1,2-O-Benzylidene -beta- L- idofuranuronic acid gamma-lactone is a custom synthesis of a fluorinated monosaccharide. The modification of the sugar is accomplished by methylation and click chemistry. The monosaccharide can be used as a building block for oligosaccharides and polysaccharides. It is also used as an intermediate in the glycosylation process that produces complex carbohydrates.
Degré de pureté :Min. 95%Methyl 2-deoxy-b-D-ribopyranoside
CAS :Methyl 2-deoxy-b-D-ribopyranoside is a synthetic monosaccharide that has been modified by fluorination, monosaccharide, and methylation. It is an oligosaccharide that belongs to the group of complex carbohydrates. This compound can be used for glycosylation reactions or as a sugar donor in click chemistry. Methyl 2-deoxy-b-D-ribopyranoside has CAS No. 17676-20-9 and it's purity is greater than 99%.
Formule :C6H12O4Degré de pureté :Min. 95%Masse moléculaire :148.16 g/molGDP-L-fucose disodium
CAS :Please enquire for more information about GDP-L-fucose disodium including the price, delivery time and more detailed product information at the technical inquiry form on this page
Formule :C16H23N5O15P2Na2Degré de pureté :Min. 90 Area-%Masse moléculaire :633.31 g/mol2,3-O-Isopropylidene-1-C-methyl-D-erythrose
2,3-O-Isopropylidene-1-C-methyl-D-erythrose is a modified oligosaccharide that is synthesized from D-erythrose. It can be used in the synthesis of complex carbohydrates with various biological activities. It is a sugar that can be methylated, glycosylated, or fluorinated and has been shown to have anti-inflammatory properties.
Degré de pureté :Min. 95%2,3:4,5-Di-O-isopropylidene-1,6-di-O-benzyl-D-myo-inositol
2,3:4,5-Di-O-isopropylidene-1,6-di-O-benzyl-D-myo-inositol is a complex carbohydrate and a sugar. It is an oligosaccharide with two monosaccharides and a glycosidic linkage. It has been modified by methylation, fluorination and Click chemistry. This compound has been custom synthesized for high purity.
Formule :C26H32O6Degré de pureté :Min. 95%Masse moléculaire :440.53 g/molPhenyl 2,3,4-tri-O-acetyl-b-D-thioglucuronide methyl ester
CAS :Phenyl 2,3,4-tri-O-acetyl-b-D-thioglucuronide methyl ester is a custom synthesis. It is a complex carbohydrate with an Oligosaccharide and Polysaccharide structure. The modification of saccharides with Methylation, Glycosylation, or Carbohydrate changes the chemical properties of this compound. Phenyl 2,3,4-tri-O-acetyl-b-D-thioglucuronide methyl ester has a CAS No. 62812-42-2 and is also known as sugar. This compound is fluorinated at the phenolic hydroxyl group to produce a stable molecule with high purity.
Degré de pureté :Min. 95%2-Azido-2-deoxy-3,5-di-O-tert-butyldiphenylsilyl-D-ribono-1,4-lactone
2-Azido-2-deoxy-3,5-di-O-tert-butyldiphenylsilyl-D-ribono-1,4-lactone is a high purity custom synthesis sugar with a click modification. The chemical formula for this compound is C20H28N4O14 and its molecular weight is 524.329 g/mol. 2A2D3BTSL has been fluorinated, glycosylated, and methylated. It is an oligosaccharide with 6 monosaccharides and a complex carbohydrate that has a saccharide in the center of it.
Degré de pureté :Min. 95%D-Ribulose 5-phosphate sodium salt
CAS :Reference compound for metabolites of the pentosephosphate pathway
Formule :C5H11O8P·xNaDegré de pureté :Min. 96 Area-%Couleur et forme :White Yellow PowderMasse moléculaire :230.11 g/molD-Ribulose 5-phosphate sodium
CAS :Ribulose 5-phosphate sodium is a chemical that can be used to inhibit the enzyme ribulose phosphate reductase. Ribulose 5-phosphate sodium has been shown to inhibit glycolaldehyde production in the chloroplasts of plants, effectively reducing the amount of carbon dioxide produced. This chemical has also been shown to have an inhibitory effect on other enzymes involved in carbon fixation and assimilation. The effectiveness of this chemical is dependent on the specific plant species and environmental conditions.
Formule :C5H11O8P•NaxDegré de pureté :Min. 95%Couleur et forme :PowderMasse moléculaire :230.11 g/mol4-Aminophenyl β-D-Galactopyranoside
CAS :Formule :C12H17NO6Degré de pureté :>98.0%(HPLC)Couleur et forme :White to Almost white powder to crystalMasse moléculaire :271.27Phenyl α-D-Glucopyranoside
CAS :Formule :C12H16O6Degré de pureté :>97.0%(GC)Couleur et forme :White to Light yellow powder to crystalMasse moléculaire :256.252-Acetamido-1,3,4,6-tetra-O-acetyl-2-deoxy-a-D-galactopyranose
CAS :2-Acetamido-1,3,4,6-tetra-O-acetyl-2-deoxy-a-D-galactopyranose is a fluorinated complex carbohydrate that has been modified by methylation and acetylation. This product is a custom synthesis that has not been previously described in the scientific literature. It is synthesized from 2, 3, 4, 6 tetraacetyl alpha D galactopyranoside and 2 deoxy alpha D galactopyranose. The chemical properties of this compound are similar to those of other complex carbohydrates such as glycogen and heparin.
Formule :C16H23NO10Degré de pureté :Min. 90.0 Area-%Masse moléculaire :389.35 g/molRef: 3D-W-200707
Produit arrêtéα,β-D-Glucose pentaacetate
CAS :Glucose pentaacetate is a form of glucose that reacts with boron trifluoride etherate to produce anomers. This process can be used to synthesize the anomeric form of glucose, which is important for the biosynthesis of glycosides. Glucose pentaacetate has been shown to react with nitrate and trifluoride, forming conjugates with aluminum and chloride. The catalytic stereocontrol of this reaction allows for the production of disaccharides without hydrogen chloride or formylation.
Formule :C16H22O11Masse moléculaire :390.35 g/mol4-Deoxy-D-glucose
CAS :4-Deoxy-D-glucose is a sugar that is synthesized by the condensation of two molecules of erythrose. It has been shown to be an efficient donor substrate for nucleophilic attack, which can lead to the synthesis of glycosides and other natural products. 4-Deoxy-D-glucose is also a competitive inhibitor of uridine diphosphate (UDP) glucose, which is an enzyme involved in the biosynthesis of UDP sugars and glycoproteins. The concentration of 4-deoxy-D-glucose affects its catalytic mechanism, as it acts as a competitive inhibitor at high concentrations. Molecular modeling has revealed that this molecule adopts a chair conformation with significant solvent exposure.
Formule :C6H12O5Degré de pureté :Min. 98 Area-%Couleur et forme :PowderMasse moléculaire :164.16 g/molD-Xylulose 5-phosphate sodium
CAS :D-Xylulose 5-phosphate sodium salt is a synthetic monosaccharide that can be used in the synthesis of oligosaccharides, polysaccharides, and complex carbohydrates. It is also used in glycosylation reactions. D-Xylulose 5-phosphate sodium salt has been fluorinated to provide better stability and solubility. The compound has a molecular weight of 206.06 g/mol and a CAS number of 105931-44-0. This product is available for custom synthesis upon request.
Formule :C5H11O8PNaDegré de pureté :Min. 95%Couleur et forme :PowderMasse moléculaire :252.09 g/molMethyl D-arabinofuranoside
CAS :Methyl D-arabinofuranoside is an antimycobacterial agent that inhibits the synthesis of mycolic acids, which are important components of the cell wall of Mycobacterium tuberculosis. Methyl D-arabinofuranoside has been shown to be active against drug-resistant strains and has been well tolerated by animals. This compound can be synthesized from 2,4-dichlorophenylacetic acid and arabinose in two steps. The first step involves a three-component condensation reaction with sodium hydroxide, hydrochloric acid, and 2,4-dichlorophenylacetic acid. The second step is a nucleophilic attack on the pyran ring of methyl D-arabinofuranoside with hypophosphorous acid. Methyl D-arabinofuranoside can also be prepared by reacting sodium nitrosobenzene with sodium benzene sulfinate in alcoholic solution
Formule :C6H12O5Degré de pureté :Min. 95%Couleur et forme :Off-White PowderMasse moléculaire :164.16 g/mol3'-a-Sialyl-N-acetyllactosamine sodium salt
CAS :3'-a-Sialyl-N-acetyllactosamine sodium salt is a high purity, custom synthesis sugar. It has been modified with fluorination, glycosylation, and methylation to provide the desired properties. This product is also available in other forms such as monosaccharide and saccharide. 3'-a-Sialyl-N-acetyllactosamine sodium salt can be used in various applications including Click modification, fluoroamination, glycosylation, carbonylation and methylation. CAS No. 350697-53-9
Formule :C25H42N2O19NaDegré de pureté :Min. 95%Masse moléculaire :697.59 g/molD-Glucose 6-phosphate - Powder
CAS :D-glucose 6-phosphate is an intermediate in the hexose monophosphate shunt pathway. It is formed by the enzyme phosphoglucomutase from D-glucose 1-phosphate and UTP. D-glucose 6-phosphate is also an important intermediate in glycolysis. The conversion of D-glucose 6-phosphate to glucose 1,6-bisphosphate occurs through a series of reactions catalyzed by enzymes that are sensitive to inhibition by magnesium ions. These reactions include the phosphofructokinase, hexokinase, and pyruvate kinase reactions. The accumulation of glucose 6-phosphate leads to increased levels of lactate production and decreased levels of ATP production. This may be due to its ability to inhibit monoamine reuptake, which would lead to decreased synthesis of dopamine and serotonin.
Formule :C6H13O9PDegré de pureté :Min. 95%Couleur et forme :PowderMasse moléculaire :260.14 g/molD-Arabino-5-hexulosonic acid
CAS :D-Arabino-5-hexulosonic acid is an intermediate in the pentose phosphate pathway. It is a component of the hexuronate, which is an important precursor for galactitol, 6-phosphate, and acid dehydrogenase. D-Arabino-5-hexulosonic acid is also an important intermediate in the glycolytic pathway for ATP production. The gene product has been shown to be involved in aerobic glycolysis, which is utilized by Staphylococcus aureus to produce energy from glucose fermentation. D-Arabino-5-hexulosonic acid plays a role in ion exchange and mitochondrial metabolism as well.
Formule :C6H10O7Degré de pureté :Min. 95%Masse moléculaire :194.14 g/molD-Ribulose-5-phosphate sodium
CAS :D-ribulose-5-phosphate sodium is a nucleotide sugar that is one of the ribonucleotides, which are fundamental components of RNA. D-ribulose 5-phosphate sodium has been shown to be an intermediate in the metabolism of ribulose and catalyzes the oxidation of d-arabinose. This enzyme also catalyses the synthesis of fatty acids and participates in reactions involving glycerolipids and phospholipids. The reaction mechanism involves a double displacement with simultaneous attack by a water molecule on C2' and C3'. When deuterium is present, it affects the rate of these reactions in a way that depends on the orientation of the substrate to the enzyme.
Formule :C5H11NaO8PDegré de pureté :Min. 95%Masse moléculaire :253.1 g/molD-Glucose 6-phosphate, disodium salt
CAS :D-Glucose 6-phosphate, disodium salt is an antibiotic that is used to treat gram-negative bacterial infections. It binds to the bacterial ribosome and inhibits protein synthesis, which leads to cell death by inhibiting the production of proteins vital for cell division. This drug has been shown to be active against a wide range of bacteria, including resistant strains such as Escherichia coli and Salmonella typhimurium. D-Glucose 6-phosphate, disodium salt also has anti-inflammatory properties and can be used as an anti-bacterial agent in the treatment of typhoid fever.
Formule :C6H11O9Na2PMasse moléculaire :304.10 g/molRef: 3D-G-3320
Produit arrêtéDecyl D-glucopyranoside
CAS :Decyl D-glucopyranoside is a sodium salt of decyl D-glucopyranoside that is used as a detergent additive in cleaning compositions. Decyl D-glucopyranoside has shown antimicrobial activity against both Gram-positive and Gram-negative bacteria, including methicillin resistant Staphylococcus aureus (MRSA) and Clostridium perfringens. Decyl D-glucopyranoside has also been shown to have chemical stability at high temperatures, making it useful in the manufacture of lacrimal gland preparations and cationic surfactants.
Formule :C16H32O6Masse moléculaire :320.42 g/molD-Mannose tablets
CAS :Please enquire for more information about D-Mannose tablets including the price, delivery time and more detailed product information at the technical inquiry form on this page
Formule :C6H12O6Degré de pureté :Min. 95%Couleur et forme :PowderMasse moléculaire :180.16 g/molBenzyl 2,3-O-isopropylidene-α-D-mannofuranoside
CAS :Benzyl 2,3-O-isopropylidene-a-D-mannofuranoside is a fluorinated monosaccharide that is synthesized using glycosylation and polysaccharide modification. This product has a CAS number of 20689-03-6 and can be used for complex carbohydrate synthesis. It has been shown to have high purity.
Formule :C16H22O6Degré de pureté :Min. 95%Couleur et forme :PowderMasse moléculaire :310.34 g/molADP-L-glycero-b-D-manno-heptose
ADP-L-glycero-b-D-manno-heptose is a synthetic, fluorinated oligosaccharide that is custom synthesized and modified. It has a high purity level and CAS No., as well as being a complex carbohydrate that can be modified with methylation or click modification to generate desired properties. ADP-L-glycero-b-D-manno-heptose is an Oligosaccharide with a glycosylation and methylation. This compound can be used in the synthesis of saccharides, polysaccharides, or other complex carbohydrates.
Degré de pureté :Min. 95%

