Monosaccharides

GDP-D-mannose diammonium salt is a custom synthesis. It has been modified with fluorination, methylation, and monosaccharide substitution. The structure of this compound consists of a glucose molecule bonded to a D-mannose molecule by an oxygen linkage at the 1-position. This product has been synthetically modified to include a click modification and oligosaccharides. GDP-D-mannose diammonium salt is used for the production of polysaccharides as well as glycosylation reactions.

Neu5Ac a(2-3)-Gal-b(1-3)-GalNAc)SL-OH is an Oligosaccharide that is a complex carbohydrate with a Methylation modification. It is the product of Click chemistry and has been Fluorinated and saccharide, Modification, sugar, Oligosaccharide, Synthetic, CAS No., Monosaccharide, Custom synthesis, High purity.

Methyl 6-O-tert-butyldimethylsilyl-2,3,4-tri-O-pivaloyl-a-D-mannopyranoside is a synthetic glycosylation agent that can be used for the synthesis of complex carbohydrates. This product has been fluorinated and saccharide modified. Methyl 6-O-tert-butyldimethylsilyl-2,3,4-tri-O-pivaloyl-aDmannopyranoside is available in CAS number: 5756782.

Di-O-isopropylidene psicose is a synthetic sugar that is a modification of the natural compound, psicose. It can be used for the synthesis of oligosaccharides, polysaccharides and other complex carbohydrates. Di-O-isopropylidene psicose can be methylated and glycosylated to form other sugar derivatives or fluorinated to form fluoroquinolones. This sugar has been shown to have high purity and stability under a wide range of conditions.

Methyl 2-deoxy-b-D-ribopyranoside is a synthetic monosaccharide that has been modified by fluorination, monosaccharide, and methylation. It is an oligosaccharide that belongs to the group of complex carbohydrates. This compound can be used for glycosylation reactions or as a sugar donor in click chemistry. Methyl 2-deoxy-b-D-ribopyranoside has CAS No. 17676-20-9 and it's purity is greater than 99%.

N-Acetyl D-mannosamine (ManNAc) is an aldohexose (2-acetamido-2-deoxymannose) in which the axial hydroxyl group at position 2 is replaced by a N-acetyl group (Collins, 2006). It has been reported that N-acetyl D-mannosamine supplementation, may provide novel means to break the link between obesity and hypertension (Peng, 2019). N-Acetyl-D-mannosamine and N-acetyl-D-glucosamine are the essential precursors of sialic acid, the specific monomer of polysialic acid, a bacterial pathogenic determinant, for example, Escherichia coli K1 uses both amino sugars as carbon sources. It has been reported that ManNAc can be used as a treatment for hereditary inclusion body myopathy, an adult-onset, progressive neuromuscular disorder and also for renal disorders involving proteinuria and hematuria due to podocytopathy and/or segmental splitting of the glomerular basement membrane (Galeano, 2007).

(2S, 3S, 4S) -4- (Hydroxymethyl) - N- methyl- 3- (phenylmethoxy) - 1- (phenylmethyl) -2- azetidinecarboxamide is a synthetic glycosylinase inhibitor. It is an Oligosaccharide which contains a sugar and a saccharide. The synthesis of this product can be customized according to the customer's needs. This product has been fluorinated and custom synthesized. It is a high purity, complex carbohydrate with click modification.

Octyl 3,4,6-tri-O-benzoyl-a-D-mannopyranoside is a carbohydrate that has been custom synthesized. It has a molecular weight of 614.4 g/mol and the chemical formula C30H50O8. This compound is an oligosaccharide with a polysaccharide backbone. Octyl 3,4,6-tri-O-benzoyl-a-D-mannopyranoside is soluble in water and ethanol, but insoluble in hexane or ether. It has CAS No. 19308-45-3 and can be modified by methylation or glycosylation. The molecule contains three sugar residues that have been linked through glycosidic bonds to form a triose sugar (a sugar containing three carbon atoms). The molecule also contains an acetal group at the C1 position of the mannose moiety that can be fluorinated with b

This complex carbohydrate is a modification of the 6-O-tert.butyl dimethylsilyl]psicofuranose. It is an Oligosaccharide that has been modified with methylation, glycosylation, and Click modification of the sugar moieties. The CAS number for this complex carbohydrate is 10963-29-3, and it has a purity of 99%.

Methyl 2,3-di-O-p-toluenesulfonyl-6-O-trityl-a-D-glucopyranoside is a custom synthesis of a natural product. It is an analogue of the disaccharide sucrose (CAS No. 69649-64-5). Methyl 2,3-di-O-p-toluenesulfonyl 6-[(trityloxy)methyl]-a-(1,2:4,5)-D glucopyranoside reacts with fluoride ion to form methyl 2,3 di -O - p - toluenesulfonyl 6-[(trityloxy)methyl]-a-(1,2:4,5)-D glucopyranoside fluoride ion. The monosaccharides are linked by glycosyl bonds and can be modified by different reactions such as oxidation or reduction. The saccharide can be modified

Methyl 2,3-di-O-acetyl-4,6-O-(4-methoxybenzylidene)-a-D-glucopyranoside is a synthetic saccharide that has been modified with methylation and fluorination. It is an oligosaccharide derived from glucose that can be obtained through the custom synthesis of a polysaccharide. This product has CAS No. 52526-77-9 and is available in high purity. It can be used for the modification of monosaccharides or other carbohydrates.

6-Deoxy-L-allitol is a white crystalline solid that melts at 122°C. It has an amorphous character and may be present as a mixture of rotations, form, and crystalline polymorphs. 6-Deoxy-L-allitol can be oxidized to its diol derivative by hydrogen peroxide or sodium periodate. This compound is soluble in water, methanol, and acetone. The molecular weight of this compound is 179.06 g/mol.

2,3,4,6-Tetra-O-acetyl-D-mannopyranose is a glycosylated polysaccharide. It is a complex carbohydrate with a methylated D-mannopyranose backbone and an acetylated 2,3,4,6-tetraose sidechain. This product can be fluorinated or saccharified to make it more reactive for click chemistry. 2,3,4,6-Tetra-O-acetyl-D-mannopyranose has been custom synthesized in a high purity form that is suitable for use in various applications including polymeric materials and pharmaceuticals.

2-Allyloxycarbonylamino-2-deoxy-D-galactose is a monosaccharide that is synthetically modified for use as a synthetic building block in the synthesis of complex carbohydrates and saccharides. This compound is fluorinated at the 2 position to increase its water solubility, which makes it useful for chemical modifications. It has been shown to be methylated and glycosylated.

5-Thio-a-D-mannose is a disaccharide that contains a sulfhydryl group. It has been shown to be a cellular and trackable molecule, which can be acetylated by mercuric chloride. The glycosidases of this molecule are mannosidases, which cleave the 5th carbon from the glycosidic linkage of the sugar. This is an important process for a variety of biological functions, such as the synthesis of DNA and proteins. In addition, this disaccharide is involved in various metabolic pathways, including glycolysis and gluconeogenesis.

2-Azido-2-deoxy-2-C-methyl-3,5-di-O-tert.butyldimethylsilyl-D-ribono-1.4-lactone is a custom synthesis that has been modified with a click chemistry reaction and fluorination. It is an oligosaccharide and polysaccharide, which are carbohydrates that contain multiple saccharides. This product also contains high purity, which means it's of the highest grade available on the market. The modification of this product is done through the use of a monosaccharide or sugar, which can be synthesized in the laboratory.

a-D-Arabinopyranosyl azide is a new modified sugar that has been synthesized by the Click chemistry method. It is a complex carbohydrate with different substituents at the C2, C4, and C6 positions. This compound can be used for methylation, saccharide, polysaccharide, glycosylation or other custom synthesis. The CAS No. for this product is 138892-04-3, and it has a purity of >99%.

L-Xylose is a monosaccharide that is found in many plants. It is used as a sweetener, and also has been shown to be beneficial in the treatment of diabetic neuropathy. L-Xylose can be metabolized by the enzyme xylitol dehydrogenase to produce energy for the cell. The enzyme catalyzes the conversion of xylitol to D-xylulose and then D-xylulose 1-phosphate, which can be converted into ATP for use by cells. L-Xylose is not metabolized by bacterial enzymes and does not affect blood sugar levels. L-Xylose has been shown to have an effect on taste perception, with a sweet taste at concentrations of 10 milligrams per liter (mg/L). This sweet taste is due to its hydroxymethyl group on the C2 position, which reacts with sodium ions in the mouth. The optimum pH for L-xylose

2-Azido-2-deoxy-L-lyxono-1,4-lactone is a fluorinated monosaccharide. It is synthesized using the Curtius rearrangement of 2-azidoethyl 4,6-dioxohexanoate and a Lewis acid. This compound is used as an intermediate in the synthesis of glycosylides and polysaccharides. The methylation of this molecule has been shown to be useful for the modification of carbohydrates, such as polysaccharides. The product purity can be as high as 98% when it is custom synthesized to order.

2,3-O-Isopropylidene-hamamelono-1,4-lactone is an Oligosaccharide with a Glycosylation that is Synthetic and Fluorinated. It has a Custom synthesis and Methylation. This product is Monosaccharide and Polysaccharide. It has a Click modification, a complex carbohydrate, and is High purity. The CAS number for this product is 62968-07-1.

O-(2,3,4,6-Tetra-O-acetyl-b-D-galactopyranosyl)-N-hydroxysuccinimide is a synthetic glycosylation reagent. It has the CAS number 896730-84-0 and is available for custom synthesis. O-(2,3,4,6-Tetra-O-acetyl-b-D-galactopyranosyl)-N-hydroxysuccinimide is used in the synthesis of oligosaccharides and saccharides. It is also used in click chemistry to modify proteins and other biomolecules. This product has a purity of 99% or higher and can be modified at any position with fluorination or methylation.

Ribulose 5-phosphate sodium is a chemical that can be used to inhibit the enzyme ribulose phosphate reductase. Ribulose 5-phosphate sodium has been shown to inhibit glycolaldehyde production in the chloroplasts of plants, effectively reducing the amount of carbon dioxide produced. This chemical has also been shown to have an inhibitory effect on other enzymes involved in carbon fixation and assimilation. The effectiveness of this chemical is dependent on the specific plant species and environmental conditions.

Reference compound for metabolites of the pentosephosphate pathway

D-Arabino-5-hexulosonic acid is an intermediate in the pentose phosphate pathway. It is a component of the hexuronate, which is an important precursor for galactitol, 6-phosphate, and acid dehydrogenase. D-Arabino-5-hexulosonic acid is also an important intermediate in the glycolytic pathway for ATP production. The gene product has been shown to be involved in aerobic glycolysis, which is utilized by Staphylococcus aureus to produce energy from glucose fermentation. D-Arabino-5-hexulosonic acid plays a role in ion exchange and mitochondrial metabolism as well.

3'-a-Sialyl-N-acetyllactosamine sodium salt is a high purity, custom synthesis sugar. It has been modified with fluorination, glycosylation, and methylation to provide the desired properties. This product is also available in other forms such as monosaccharide and saccharide. 3'-a-Sialyl-N-acetyllactosamine sodium salt can be used in various applications including Click modification, fluoroamination, glycosylation, carbonylation and methylation. CAS No. 350697-53-9

2-Acetamido-1,3,4,6-tetra-O-acetyl-2-deoxy-a-D-galactopyranose is a fluorinated complex carbohydrate that has been modified by methylation and acetylation. This product is a custom synthesis that has not been previously described in the scientific literature. It is synthesized from 2, 3, 4, 6 tetraacetyl alpha D galactopyranoside and 2 deoxy alpha D galactopyranose. The chemical properties of this compound are similar to those of other complex carbohydrates such as glycogen and heparin.

Methyl D-arabinofuranoside is an antimycobacterial agent that inhibits the synthesis of mycolic acids, which are important components of the cell wall of Mycobacterium tuberculosis. Methyl D-arabinofuranoside has been shown to be active against drug-resistant strains and has been well tolerated by animals. This compound can be synthesized from 2,4-dichlorophenylacetic acid and arabinose in two steps. The first step involves a three-component condensation reaction with sodium hydroxide, hydrochloric acid, and 2,4-dichlorophenylacetic acid. The second step is a nucleophilic attack on the pyran ring of methyl D-arabinofuranoside with hypophosphorous acid. Methyl D-arabinofuranoside can also be prepared by reacting sodium nitrosobenzene with sodium benzene sulfinate in alcoholic solution

D-glucose 6-phosphate is an intermediate in the hexose monophosphate shunt pathway. It is formed by the enzyme phosphoglucomutase from D-glucose 1-phosphate and UTP. D-glucose 6-phosphate is also an important intermediate in glycolysis. The conversion of D-glucose 6-phosphate to glucose 1,6-bisphosphate occurs through a series of reactions catalyzed by enzymes that are sensitive to inhibition by magnesium ions. These reactions include the phosphofructokinase, hexokinase, and pyruvate kinase reactions. The accumulation of glucose 6-phosphate leads to increased levels of lactate production and decreased levels of ATP production. This may be due to its ability to inhibit monoamine reuptake, which would lead to decreased synthesis of dopamine and serotonin.

D-ribulose-5-phosphate sodium is a nucleotide sugar that is one of the ribonucleotides, which are fundamental components of RNA. D-ribulose 5-phosphate sodium has been shown to be an intermediate in the metabolism of ribulose and catalyzes the oxidation of d-arabinose. This enzyme also catalyses the synthesis of fatty acids and participates in reactions involving glycerolipids and phospholipids. The reaction mechanism involves a double displacement with simultaneous attack by a water molecule on C2' and C3'. When deuterium is present, it affects the rate of these reactions in a way that depends on the orientation of the substrate to the enzyme.

D-Glucose 6-phosphate, disodium salt is an antibiotic that is used to treat gram-negative bacterial infections. It binds to the bacterial ribosome and inhibits protein synthesis, which leads to cell death by inhibiting the production of proteins vital for cell division. This drug has been shown to be active against a wide range of bacteria, including resistant strains such as Escherichia coli and Salmonella typhimurium. D-Glucose 6-phosphate, disodium salt also has anti-inflammatory properties and can be used as an anti-bacterial agent in the treatment of typhoid fever.

Glucose pentaacetate is a form of glucose that reacts with boron trifluoride etherate to produce anomers. This process can be used to synthesize the anomeric form of glucose, which is important for the biosynthesis of glycosides. Glucose pentaacetate has been shown to react with nitrate and trifluoride, forming conjugates with aluminum and chloride. The catalytic stereocontrol of this reaction allows for the production of disaccharides without hydrogen chloride or formylation.

4-Deoxy-D-glucose is a sugar that is synthesized by the condensation of two molecules of erythrose. It has been shown to be an efficient donor substrate for nucleophilic attack, which can lead to the synthesis of glycosides and other natural products. 4-Deoxy-D-glucose is also a competitive inhibitor of uridine diphosphate (UDP) glucose, which is an enzyme involved in the biosynthesis of UDP sugars and glycoproteins. The concentration of 4-deoxy-D-glucose affects its catalytic mechanism, as it acts as a competitive inhibitor at high concentrations. Molecular modeling has revealed that this molecule adopts a chair conformation with significant solvent exposure.

D-Xylulose 5-phosphate sodium salt is a synthetic monosaccharide that can be used in the synthesis of oligosaccharides, polysaccharides, and complex carbohydrates. It is also used in glycosylation reactions. D-Xylulose 5-phosphate sodium salt has been fluorinated to provide better stability and solubility. The compound has a molecular weight of 206.06 g/mol and a CAS number of 105931-44-0. This product is available for custom synthesis upon request.

Benzyl 2,3-O-isopropylidene-a-D-mannofuranoside is a fluorinated monosaccharide that is synthesized using glycosylation and polysaccharide modification. This product has a CAS number of 20689-03-6 and can be used for complex carbohydrate synthesis. It has been shown to have high purity.

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Decyl D-glucopyranoside is a sodium salt of decyl D-glucopyranoside that is used as a detergent additive in cleaning compositions. Decyl D-glucopyranoside has shown antimicrobial activity against both Gram-positive and Gram-negative bacteria, including methicillin resistant Staphylococcus aureus (MRSA) and Clostridium perfringens. Decyl D-glucopyranoside has also been shown to have chemical stability at high temperatures, making it useful in the manufacture of lacrimal gland preparations and cationic surfactants.

ADP-L-glycero-b-D-manno-heptose is a synthetic, fluorinated oligosaccharide that is custom synthesized and modified. It has a high purity level and CAS No., as well as being a complex carbohydrate that can be modified with methylation or click modification to generate desired properties. ADP-L-glycero-b-D-manno-heptose is an Oligosaccharide with a glycosylation and methylation. This compound can be used in the synthesis of saccharides, polysaccharides, or other complex carbohydrates.