
Monosaccharides
Sous-catégories appartenant à la catégorie "Monosaccharides"
- Alloses(11 produits)
- Arabinoses(21 produits)
- Erythroses(11 produits)
- Fructoses(9 produits)
- Fucoses(36 produits)
- Galactosamine(41 produits)
- Galactoses(261 produits)
- Glucoses(365 produits)
- Acides glucuroniques(52 produits)
- Glyco-substrats pour l'enzyme(78 produits)
- Guloses(6 produits)
- Idoses(4 produits)
- Inositols(15 produits)
- Lyxoses(4 produits)
- Mannoses(65 produits)
- O-Glycanes(48 produits)
- Psicoses(3 produits)
- Rhamnoses(10 produits)
- Ribos(61 produits)
- Acides sialiques(100 produits)
- Sorboses(4 produits)
- Sucres(173 produits)
- Tagatoses(4 produits)
- Taloses(8 produits)
- Xyloses(20 produits)
6085 produits trouvés pour "Monosaccharides"
Triclosan-β-D-glucopyranoside
Triclosan-beta-D-glucopyranoside is a sugar that is custom synthesized to your specifications. The sugar can be modified by fluorination, glycosylation, methylation, or modification. Triclosan-beta-D-glucopyranoside is an oligosaccharide that has a molecular weight of 534.2 and is soluble in water. This compound has CAS number 6051-08-4.Formule :C18H17Cl3O7Degré de pureté :Min. 98.0 Area-%Masse moléculaire :451.68 g/molN-Benzyl-3,5-dideoxy-3,5-imino-L-arabinofuranose
N-Benzyl-3,5-dideoxy-3,5-imino-L-arabinofuranose is a modification of the sugar arabinofuranose. It is an oligosaccharide that is synthesized by the transfer of a benzyl group from C6 to C2 in L-arabinofuranose. The methylation and glycosylation reactions on this sugar are also possible. N-Benzyl-3,5-dideoxy-3,5-imino-L-arabinofuranose is soluble in water and can be easily modified with fluorination or saccharide additions.
Degré de pureté :Min. 95%Ribitol
CAS :Non-cariogenic sweetener; part of carbohydrate-based, biodegradable tensides
Formule :C5H12O5Degré de pureté :Min. 98 Area-%Couleur et forme :White Off-White PowderMasse moléculaire :152.15 g/mol2-O-Benzoyl-3,4-O-benzylidene-D-ribopyranose
2-O-Benzoyl-3,4-O-benzylidene-D-ribopyranose is a fluorinated monosaccharide that has been synthesized and modified. The molecular formula is C11H14FO7 and the molecular weight is 307.27. It can be used in glycosylation reactions to produce oligosaccharides or polysaccharides. 2-O-Benzoyl-3,4-O-benzylidene-D-ribopyranose can also be methylated to produce methylated carbohydrates. This product is of high purity and has a CAS number.Degré de pureté :Min. 95%D-Glucosamine-6-O-sulphate
CAS :D-Glucosamine-6-O-sulphate is a disaccharide that is a component of heparin. The molecular docking analysis of this drug with the target proteins, d-glucosamine 6-O-sulphate and l-iduronic acid, has been performed using the protein data sets from proteomics. D-Glucosamine-6-O-sulphate has been found to be related to psoriasis patients in urine samples. The macroscopic and microscopic structure of this drug was also studied and characterized by liquid chromatography.Formule :C6H13NO8SDegré de pureté :Min. 95 Area-%Couleur et forme :White PowderMasse moléculaire :259.23 g/mol1,3,4,6-Tetra-O-acetyl-N-azidoacetylglucosamine
CAS :1,3,4,6-Tetra-O-acetyl-N-azidoacetylglucosamine (GlcNAz) is an azido-tagged analogue of N-acetylglucosamine (GlcNAC). It features azide functionality on the N-acyl side chain and is acetylated to aid in cell membrane permeation. Once in the cell, the acetylated compound is deprotected and takes part in the hexosamine biosynthetic pathway by action of GlcNAc kinase. The resulting modified proteins are detected by the addition of fluorescent tags under Cu(I)-catalyzed azide-alkyne cycloaddition conditions.Formule :C16H22N4O10Degré de pureté :Min. 95%Couleur et forme :White PowderMasse moléculaire :430.37 g/molOndansetron 8-D-glucuronide (mixture of isomers)
CAS :Ondansetron 8-D-glucuronide is a complex carbohydrate that belongs to the glycosylation category. It is a high purity custom synthesis of Ondansetron. This compound has been modified by fluorination, glycosylation, and methylation. It has a molecular weight of 706.5 Da and chemical formula C29H44N2O12F2O6Glu8Na2. Ondansetron 8-D-glucuronide is used in research as an inhibitor for sugar metabolism, click modification, and oligosaccharide synthesis.Formule :C24H27N3O8Degré de pureté :Min. 95%Masse moléculaire :485.49 g/molD-Galactosamine-2-N-sulphate sodium salt
CAS :D-Galactosamine-2-N-sulphate sodium salt is a glycosylation agent that is used to modify saccharides. It has the ability to attach sugars to the chemical structure of other molecules and can be used in the synthesis of oligosaccharides. D-Galactosamine-2-N-sulphate sodium salt can be fluorinated, methylated, and modified with click chemistry reactions. This product is CAS No. 188296-31-3 and has a monomer weight of 613.6 g/mol. This product is available for custom synthesis and has a purity of >99% by HPLC analysis.Formule :C6H12NO8SNaDegré de pureté :Min. 95%Couleur et forme :PowderMasse moléculaire :281.21 g/mol1,2-Di-O-acetyl-3,5-di-O-benzoyl-3-b-C-methyl-D-ribofuranose
CAS :1,2-Di-O-acetyl-3,5-di-O-benzoyl-3-b-C-methyl-D-ribofuranose is a fluorinated monosaccharide that is synthesized by the glycosylation of 2,6 anhydrofructose with benzaldehyde and acetone. It has a CAS number of 22672-43-1. This product can be used in the modification of polysaccharides or as a synthetic glycoside. It can also be used for click chemistry modification of sugars or as a high purity custom synthesis.Degré de pureté :Min. 95%5-Fluoropyrimidin-2-One β-Ribofuranoside
CAS :5-Fluoropyrimidin-2-One beta-Ribofuranoside is a subunit of the enzyme cytidine deaminase. It interacts with a substrate binding site, which is located at the active site of cytidine deaminase. This molecule has been shown to stabilize the enzyme and increase its rate of reaction with the substrate. 5-Fluoropyrimidin-2-One beta-Ribofuranoside can also bind with a water molecule, which may be important for enzymatic activity. 5-Fluoropyrimidin-2-One beta-Ribofuranoside is homologous to other molecules that are involved in DNA synthesis, such as adenosine monophosphate (AMP), ribose, and uracil.Formule :C9H11FN2O5Degré de pureté :Min. 95%Masse moléculaire :246.19 g/mol5-Deoxy-5-fluoro-D-galactose
5-Deoxy-5-fluoro-D-galactose is an oligosaccharide that can be used as a custom synthesis. It is a modification of the natural monosaccharide D-galactose. 5-Deoxy-5-fluoro-D-galactose has the following chemical structure:Degré de pureté :Min. 95%7-Deoxy-D-glycero-L-ido-heptitol
7-Deoxy-D-glycero-L-ido-heptitol is a synthetic carbohydrate that is a methylated, saccharide and polysaccharide. It is a custom synthesis and can be modified with Click chemistry. This product has CAS number 90319-73-6 and can be modified with fluorination. 7DGHLH is a high purity product that has been synthesized from carbon dioxide and hydrogen gas. It is an oligosaccharide that has been glycosylated and is available in the form of a powder or liquid.
Degré de pureté :Min. 95%3-O-Hydroxyethyl-D-glucose
CAS :3-O-Hydroxyethyl-D-glucose (3HEG) is a hexose sugar that can be synthesized from D-glucose and glycerol. It is an important precursor for the synthesis of polyethylene glycols for drug delivery and has been shown to be a potent inhibitor of glucose uptake in Xenopus oocytes. 3HEG is also a good carbon source for cell growth, but it can only be metabolised by cells with the appropriate enzymes. Glucofuranose, which is structurally similar to 3HEG, can inhibit uptake of glucose by binding to glucose transporters on the cell membrane surface. This inhibition may be due to the structural similarities between these two sugars. Mechanistic studies indicate that this inhibition may occur as a result of competitive inhibition or allosteric modulation, but further research is required to elucidate this mechanism.Formule :C8H16O7Degré de pureté :Min. 98 Area-%Couleur et forme :Yellow PowderMasse moléculaire :224.21 g/mol1-Amino-2,4-O-benzylidene-D-butane-2,3,4-triol
1-Amino-2,4-O-benzylidene-D-butane-2,3,4-triol is a custom synthesis. This compound is an oligosaccharide that has been modified with methylation, glycosylation, and click modification. Carbohydrate molecules are saccharides that have a sugar as their backbone. Saccharides can be classified as monosaccharides (simple sugars) or polysaccharides (complex carbohydrates). This compound is a high purity synthetic that has been fluorinated and has undergone glycose chemistry to produce a desired product.Degré de pureté :Min. 95%(2S,3S,4R,5R)-3,4-O-Benzylidene-2-cyano-N-(4-methoxybenzyl)-3,4,5-trihydroxy-piperidine
The modification of a polysaccharide with an oligosaccharide, which is the process of adding one or more sugar residues to the polysaccharide. This can be done enzymatically or chemically. The addition of a carbohydrate residue to another carbohydrate-bearing molecule. This can be done enzymatically or chemically. The synthesis of an organic compound that contains only carbon, hydrogen, and oxygen atoms in its molecular structure. This can be done enzymatically or chemically. The process of adding a methyl group to an organic compound. This can be done enzymatically or chemically. A monosaccharide is a simple sugar that cannot be hydrolyzed into simpler sugars by chemical means. It is one of the three main types of biomolecules found in living things (along with lipids and nucleic acids). Methylation is a chemical reaction involving the transfer of a methyl group from one chemical entity to another one; for example, from methanol to dimDegré de pureté :Min. 95%Allyl 2-O-acetyl-3-O-benzyl-a-L-rhamnopyranoside
CAS :Allyl 2-O-acetyl-3-O-benzyl-a-L-rhamnopyranoside is a synthetic monosaccharide that is used in the synthesis of complex carbohydrates. It has a CAS number of 940274-20-4 and may be modified with fluorine or methyl groups. Synthetic allyl 2-O-acetyl-3-O-benzyl-a -L -rhamnopyranoside is also known as "Methylated, Custom synthesis, Click modification, Oligosaccharide, Polysaccharide, saccharide, sugar."
Formule :C18H24O6Degré de pureté :Min. 95%Masse moléculaire :336.39 g/molEthyl 4,6-O-benzylidene-β-D-thiogalactopyranoside
CAS :Ethyl 4,6-O-benzylidene-b-D-thiogalactopyranoside is a synthetically produced carbohydrate typically used as a building block in oligo-saccharide synthesis.
Formule :C15H20O5SDegré de pureté :Min. 95%Couleur et forme :PowderMasse moléculaire :312.39 g/mol1,2:5,6-Di-O-isopropylidene-3-O-p-toluenesulfonyl-α-D-allofuranose
CAS :1,2:5,6-Di-O-isopropylidene-3-O-p-toluenesulfonyl-a-D-allofuranose is a synthetic carbohydrate with a 5 carbon backbone. The methylation of the C1 and C2 carbon atoms is required to obtain this compound. It is used in the synthesis of complex carbohydrates. This product can be custom synthesized on request and has a purity of 99%.
Formule :C19H26O8SDegré de pureté :Min. 95%Couleur et forme :White To Off-White SolidMasse moléculaire :414.47 g/molBenzyl 4,6-O-benzylidene-a-D-mannopyranoside
CAS :Benzyl 4,6-O-benzylidene-a-D-mannopyranoside is a sugar compound that is used in the synthesis of glycosides. It is a custom synthesized, high purity product that can be methylated and glycosylated. The CAS number for this product is 40983-94-6.Formule :C20H22O6Degré de pureté :Min. 95%Couleur et forme :PowderMasse moléculaire :358.39 g/mol(2R, 3R, 4S, 5R) -3, 4- Dihydroxy- 5- (hydroxymethyl) - N- methyl-2- pyrrolidinecarboxami de
CAS :(2R, 3R, 4S, 5R) -3, 4- Dihydroxy- 5- (hydroxymethyl) - N- methyl-2- pyrrolidinecarboxami de is an Methylation product of 2-pyrrolidinone. It is a white to off-white solid. This product has been modified with Click chemistry to create a glycosylation site at the C6 position. It is soluble in water and alcohols. The CAS number for this product is 1591783-03-7.Degré de pureté :Min. 95%N-[2-(4'-Dimethylaminophenyl)-1-cyano-3-butene]-2,3,4,6-tetra-O-pivaloyl-D-glucopyranoside
2-(4'-Dimethylaminophenyl)-1-cyano-3-butene-2,3,4,6-tetra-O-pivaloyl-D-glucopyranoside is a synthetic compound. It is an oligosaccharide that can be modified to produce various sugar derivatives. The modification process includes fluorination and methylation. 2-(4'-Dimethylaminophenyl)-1-cyano-3-butene-2,3,4,6 tetra O pivaloyl D glucopyranoside is a white powder with a melting point of 110°C and an optical rotation of +33°C.Formule :C39H59N2O9Degré de pureté :Min. 95%Masse moléculaire :699.91 g/molMethyl 2,3,4-tri-O-benzyl-6-O-tert-butyldimethylsilyl-a-D-mannopyranoside
CAS :Methyl 2,3,4-tri-O-benzyl-6-O-tert-butyldimethylsilyl-a-D-mannopyranoside is a synthetic carbohydrate that has been modified with fluorination. The structure of this compound is a complex carbohydrate consisting of a monosaccharide and two oligosaccharides. This product can be custom synthesized to meet the specific needs of customers and offers high purity.Formule :C34H46O6SiDegré de pureté :Min. 95%Masse moléculaire :578.83 g/molD-Allose
CAS :Anti-proliferative in cancer cellsFormule :C6H12O6Degré de pureté :Min. 95%Couleur et forme :White PowderMasse moléculaire :180.16 g/molMethyl (benzyl 2,3-di-O-benzyl-4-O-methyl-β-D-glucopyranoside)uronate
CAS :A useful glucuronide building blockFormule :C29H32O7Degré de pureté :Min. 95%Couleur et forme :PowderMasse moléculaire :492.56 g/mol4,6-O-Benzylidene-1-O-(N-Cbz-3-aminopropyl)-b-D-galactopyranose
CAS :4,6-O-Benzylidene-1-O-(N-Cbz-3-aminopropyl)-b-D-galactopyranose is a methylated saccharide. It can be modified with click chemistry to produce a wide variety of compounds. 4,6-O-Benzylidene-1-O-(N-Cbz 3 -aminopropyl)-b D galactopyranose is a synthetic sugar that can be used for glycosylation and polysaccharide synthesis. This product is available in various purities and CAS number 189819 33 8.Formule :C24H29NO8Degré de pureté :Min. 95%Masse moléculaire :459.49 g/molD-Fructose-1,6-diphosphate
CAS :D-Fructose-1,6-diphosphate is a chemical that is found in the cytosol of cells. It is an intermediate in the metabolism of fructose and also has an important role in the synthesis of fatty acids and phospholipids. D-Fructose-1,6-diphosphate is an effective inhibitor of sodium succinate dehydrogenase, which converts succinate to fumarate. D-Fructose-1,6-diphosphate has a neutral pH profile and is not affected by changes in pH levels. The optimum pH for this compound is between 6.5 and 7.5. D-Fructose-1,6-diphosphate binds to proteins with unsaturated alkyl chains such as creatine kinase and glutamate dehydrogenase. It has been shown to have hemolytic effects on erythrocytes (red blood cells) at high concentrations, which may be due to its ability to bindFormule :C6H14O12P2Degré de pureté :(¹H-Nmr) Min. 95 Area-%Couleur et forme :White PowderMasse moléculaire :340.12 g/mol5-Bromo-5,6-dideoxy-3-O-benzoyl-D-gulono-1.4-lactone
5-Bromo-5,6-dideoxy-3-O-benzoyl-D-gulono-1.4-lactone is a Carbohydrate with the molecular formula C8H12Br2O7 and a molecular weight of 338. The CAS number for this compound is 9061-52-8. This compound is an Oligosaccharide with a molecular weight of 334. The structure of this compound is related to the structure of the natural sugar, glucose. 5-Bromo-5,6-dideoxy-3-O-(benzoyl)-D--gulono--1.4--lactone has been synthesized from 5,6 dideoxy erythrose in which one hydroxyl group has been replaced by bromine and one hydroxyl group has been replaced by benzoyl chloride. It has also been methylated and glycosylated.Degré de pureté :Min. 95%2-Propynyl-2,3,4,6-tetra-O-acetyl-b-D-glucopyranoside
CAS :2-Propynyl-2,3,4,6-tetra-O-acetyl-b-D-glucopyranoside is a carbohydrate. It is an oligosaccharide that contains a glucose molecule with four acetyl groups at the 2 position. This type of modification can be used to create high purity compounds for research purposes. 2-Propynyl-2,3,4,6-tetra-O-acetyl-b-D-glucopyranoside also has methylation and glycosylation sites available for custom synthesis.Formule :C17H22O10Degré de pureté :Min. 95%Couleur et forme :White PowderMasse moléculaire :386.35 g/mol1,2-Di-O-tert.butyldimethylsilyl-3,4:5,6-di-O-isopropylidene-D-glycero-a-D-talopyranoside
This compound is a high purity, custom synthesis. It is a sugar that can be fluorinated and glycosylated. It also has the ability to be modified with methylation and modification. The CAS Number is 1213-78-3. This carbohydrate has many functions: it can act as an oligosaccharide or monosaccharide and can also be used as a complex carbohydrate.Degré de pureté :Min. 95%5-Acetamido-9-amino-3,5,9-trideoxy-3-fluoro-D-erythro-L-manno-2-nonulosonic acid
5-Acetamido-9-amino-3,5,9-trideoxy-3-fluoro-D-erythro-L-manno-2-nonulosonic acid is a synthetic compound that is modified with saccharides and fluorine. This chemical is used in the synthesis of glycosylations and oligosaccharides. It has a CAS number of 65911-04-6.Formule :C11H19FN2O8Degré de pureté :Min. 95%Couleur et forme :White PowderMasse moléculaire :326.28 g/molEthyl 2,4,6-tri-O-benzoyl-b-D-thiogalactopyranoside
CAS :Ethyl 2,4,6-tri-O-benzoyl-b-D-thiogalactopyranoside is a custom synthesis that is a modification of an oligosaccharide. It is a glycosylation and carbonylation product of an ethyl 2,4,6-tri-O-(benzoyl)-b-D-thioglucopyranoside. This product has been fluorinated and methylated. Ethyl 2,4,6-tri-O-(benzoyl)-b-D-thiogalactopyranoside is a polysaccharide with a complex carbohydrate structure. It has been modified by glycosylation and carbonylation.Formule :C29H28O8SDegré de pureté :Min. 95%Couleur et forme :White Off-White PowderMasse moléculaire :536.59 g/mol3-O-Benzyl-4,6-O-benzylidene-a-D-glucopyranose
3-O-Benzyl-4,6-O-benzylidene-a-D-glucopyranose is a custom synthesis of a complex carbohydrate. This product has CAS No. and can be found under Polysaccharide in the listing of Modified saccharides. It is modified by Methylation, Glycosylation, Click modification and Carbohydrate. The product is synthesized using Fluorination and Synthetic methods. It is high purity, with a purity level of 99%.
Degré de pureté :Min. 95%Methyl 5-Acetamido-N-benzyl-5,6-dideoxy-2,6-imino-3-O-benzyl-L-galactofuranoside
Methyl 5-Acetamido-N-benzyl-5,6-dideoxy-2,6-imino-3-O-benzyl-L-galactofuranoside is a modified carbohydrate with a methyl group at the C5 position. It is synthesized by modification of the saccharide and has a CAS number. This compound is used as a custom synthesis for synthesis of complex carbohydrates.Degré de pureté :Min. 95%a-D-Mannose-1-phosphate ammonium salt
CAS :a-D-Mannose-1-phosphate ammonium salt is a modification of an oligosaccharide, a carbohydrate that is complex in structure. It is a custom synthesis and has high purity. This product is also synthetic and monosaccharide, methylation, glycosylation, and fluorination have been performed on it. The CAS No. for this compound is 1388225-12-4.Formule :C6H19O9PN2Degré de pureté :Min. 95%Couleur et forme :PowderMasse moléculaire :294.2 g/mol(2R, 3S, 4R, 5S) -3,4-Di-O-Isopropylidene-2- methyl- 1- nonyl-3, 4, 5- piperidinetriol
2R, 3S, 4R, 5S) -3,4-Di-O-Isopropylidene-2- methyl- 1- nonyl-3, 4, 5- piperidinetriol is a modification of the oligosaccharide. It is synthesized by custom synthesis and has high purity. This product can be found under CAS No. 9062-16-7 and has a molecular weight of 873. The chemical formula is (C6H10O5)n and the structural formula is CHNO. This product is an Oligosaccharide and Carbohydrate.Degré de pureté :Min. 95%5-Phospho-D-ribose 1-diphosphate pentasodium
CAS :Substrate for phosphoribosyltransferasesFormule :C5H8Na5O14P3Degré de pureté :Min. 80 Area-%Couleur et forme :PowderMasse moléculaire :499.98 g/mol1-Deoxy-2-fluoronojirimycin
CAS :1-Deoxy-2-fluoronojirimycin is a glycosylation inhibitor that was synthesized to inhibit the formation of complex carbohydrates. It has been shown to inhibit methyltransferases and glycosylation enzymes in vitro with IC50 values of 0.1 μM, 2 μM, and 4 μM, respectively. This compound has also been shown to inhibit the synthesis of saccharides by targeting sugar moieties. 1-Deoxy-2-fluoronojirimycin inhibits the addition of various sugars at their C1 position with IC50 values ranging from 0.3 μM to 6 μM. The modification of sugars at the C2 position is also inhibited with IC50 values ranging from 3 μM to 10 μM. 1-Deoxy-2-fluoronojirimycin is a custom synthesis that can be ordered in high purity as well as in bulk quantities for research purposes .
Formule :C6H12FNO4Degré de pureté :Min. 95%Couleur et forme :PowderMasse moléculaire :181.16 g/mol(3R, 4R, 5S) -3, 4- Dihydroxy- 5- (hydroxymethyl) - L- proline
CAS :(3R, 4R, 5S) -3, 4- Dihydroxy- 5- (hydroxymethyl) - L- proline is a fluorinated monosaccharide that is synthesized from D-glucose and D-alanine. It can be modified to form oligosaccharides or polysaccharides with various glycosylations, methylations, and click modifications. This compound has shown promising results in cancer research studies and is available at high purity.Degré de pureté :Min. 95%Topiramate
CAS :Produit contrôléAn anticonvulsant drug
Formule :C12H21NO8SDegré de pureté :Min. 95%Couleur et forme :PowderMasse moléculaire :339.37 g/molBenzyl 2-acetamido-3-O-allyl-6-O-benzyl-2-deoxy-a-D-glucopyranoside
CAS :Benzyl 2-acetamido-3-O-allyl-6-O-benzyl-2-deoxy-aDglucopyranoside is an Oligosaccharide that contains a benzene ring. It has been synthesized by the method of glycosylation and click modification. This product is for research purposes only and should not be used as a food additive, preservative, or dietary supplement.Formule :C25H31NO6Degré de pureté :Min. 95%Couleur et forme :Off-White Beige PowderMasse moléculaire :441.52 g/molEthyl 6-azido-6-deoxy-a-D-thiomannopyranoside
Ethyl 6-azido-6-deoxy-a-D-thiomannopyranoside is a custom synthesis of a complex carbohydrate that is used in the modification of saccharides and glycosylations. It can be modified with methylation, fluorination, or click chemistry to create new derivatives. The chemical name for this product is Ethyl 6-azido-6-deoxymannopyranoside. This product has CAS Number 141459-18-4 and molecular weight of 308.86 g/mol. It is available in high purity with 98% yield.Formule :C8H15N3O4SDegré de pureté :Min. 95%Masse moléculaire :249.29 g/molIsolinamarin
CAS :Isolinamarin is a natural product and chemical compound that has been found in leaves of the plant Passiflora edulis. Isolinamarin is synthesized by β-glucosidase from isolinol, an alicyclic alcohol. The synthetic route to isolinamarin starts with acetobromoglucose and proceeds through a series of steps that involve the formation of an acetal group, conversion to an aldehyde, oxidation to a carboxylic acid, and finally conversion to the desired product. Isolinamarin inhibits β-glucosidase by binding at the active site and preventing further substrate hydrolysis. It blocks glucose uptake into cells by inhibiting glucose transporters on cell membranes, as well as inhibiting glycolysis in humans.Degré de pureté :Min. 95%D-Mannoheptulose
CAS :Inhibitor of glucokinases and hexokinasesFormule :C7H14O7Degré de pureté :Min. 98.0 Area-%Couleur et forme :White PowderMasse moléculaire :210.18 g/mol5-Ketomannose
CAS :5-Ketomannose is a catalytic α-d-mannopyranoside that is used as a glycosidase inhibitor. It binds to the active site of glycosidases, blocking their activity and inhibiting the breakdown of carbohydrates. 5-Ketomannose has been shown to inhibit the action of a number of enzyme types, including glycosidases, glycoprocessing enzymes, and catalytic hydrogenation. This compound also inhibits deoxymannojirimycin, which is an inhibitor of glycosidase. 5-Ketomannose has anti-inflammatory effects and may be useful for treatment in inflammatory bowel disease (IBD) or ulcerative colitis.Formule :C6H10O6Degré de pureté :Min. 95%Couleur et forme :PowderMasse moléculaire :178.14 g/mol4-Azido-4-deoxy-D-glucose
CAS :4-Azido-4-deoxy-D-glucose (4A4DG) is a potential inhibitor of lactose synthase, which is an enzyme that catalyzes the synthesis of lactose from glucose. 4A4DG is an azide analogue of D-glucose and acts as an acceptor substrate for the enzyme. It has been found to be crystalline in nature and is composed of a monosaccharide. 4A4DG has been used in syntheses of several analogues of D-glucose and can be used as a potential inhibitor for lactose synthase.Formule :C6H11N3O5Degré de pureté :Min. 95%Couleur et forme :White PowderMasse moléculaire :205.17 g/mol(-)-2,3-O-Isopropylidene-L-threitol-1,4-dimethane sulfonate
CAS :(-)-2,3-O-Isopropylidene-L-threitol-1,4-dimethane sulfonate is a methylated saccharide that can be used as a raw material for the synthesis of oligosaccharides. This product is an example of a carbohydrate that is custom synthesized and fluorinated. The glycosylation reaction will produce a higher purity product.Formule :C9H18O8S2Degré de pureté :Min. 95%Masse moléculaire :318.37 g/mol1,2,3,4-Tetra-O-acetyl-6-O-triisopropylsilyl-a-D-mannopyranose
1,2,3,4-Tetra-O-acetyl-6-O-triisopropylsilyl-a-D-mannopyranose (1,2,3,4TAMS) is a custom synthesis of an oligosaccharide. It is a complex carbohydrate that has been modified with methylation and glycosylation. 1,2,3,4TAMS is a polysaccharide that contains mannose and arabinose as the two monosaccharides. 1,2,3,4TAMS may be used for applications such as click chemistry or fluorination. 1,2,3,4TAMS is a sugar that has high purity and can be synthesized with a high degree of accuracy.Formule :C23H40O10SiDegré de pureté :Min. 95%Masse moléculaire :504.66 g/mol1,6-Di-O-acetyl-2-azido-2-deoxy-3-O-benzyl-4-O-(4-methoxybenzyl)-a-D-glucopyranose
CAS :1,6-Di-O-acetyl-2-azido-2-deoxy-3-O-benzyl-4-O-(4-methoxybenzyl)-a-D-glucopyranose is a modification of the alpha anomer of a glucopyranoside. It is a synthetic compound that has been used in carbohydrate research. The chemical structure consists of a glucose molecule with an acetyl group on carbon 1, and a benzyl group on carbon 2. This modification has been shown to inhibit bacterial growth, specifically Mycobacterium tuberculosis and Mycobacterium avium complex. This compound could be synthesized in high purity and is available through custom synthesis at CAS No. 635683-74-8.Formule :C25H29N3O8Degré de pureté :Min. 95%Masse moléculaire :499.51 g/mol7-Deoxy-L-glycero-D-gluco-heptitol
7-Deoxy-L-glycero-D-gluco-heptitol is a custom synthesis of an oligosaccharide that has been fluorinated and modified. This product is made up of seven sugar molecules, including three monosaccharides and four disaccharides. It is a complex carbohydrate with a high purity level. The modification process includes methylation, click modification, and fluorination.Degré de pureté :Min. 95%N-Benzylidenimino 2,3,4,6-tetra-O-pivaloyl-D-glucopyranoside
N-Benzylidenimino 2,3,4,6-tetra-O-pivaloyl-D-glucopyranoside is a custom synthesis that is used for glycosylation. It is an oligosaccharide with a sugar unit at the nonreducing end of the molecule. The glycone moiety of this compound is O-(2,3,4,6-tetra-O-pivaloyl)-D-glucopyranosyl-(1→2)-α--D--glycero--Hexose. This product can be used as a sugar in the synthesis of complex carbohydrate.Formule :C33H49NO9Degré de pureté :Min. 95%Masse moléculaire :603.74 g/mol
