

Informations sur le produit
Nom:HEL46-61
Synonymes :
- H-NTDGSTDYGILQINSR-OH
Marque:Biosynth
Description :Amino acids 46 to 61 of the hen egg lysozyme (HEL). Lysozyme hydrolyses the bond between-N-acetyl glucosamine and-N-acetyl muramic acid (muramidase activity) leading to degradation of peptidoglycan (PG) in the cell wall of Gram-positive bacteria, it also inactivates certain viruses. HEL enhances phagocytic activity of polymorphonuclear leukocytes and macrophages, and stimulates proliferation and anti-tumour functions of monocytes.The bacterial defence properties of lysozyme may be related to structural properties and not to its bacteriolytic action. Genetically inactive lysozyme is a potent bactericide against Gram-positive bacteria in the absence of its enzyme activity.
Avis:Nos produits sont destinés uniquement à un usage en laboratoire. Pour tout autre usage, veuillez nous contacter.
Propriétés chimiques
Masse moléculaire :1,751.8 g/mol
Couleur/Forme :Powder