2,3-Dihydro-3,5-dihydroxy-6-methyl-4H-pyran-4-one

CAS : 28564-83-2

Ref. 3D-FD165038

Informations sur le produit

• Nom: 2,3-Dihydro-3,5-dihydroxy-6-methyl-4H-pyran-4-one
• Synonymes: 2,3-Dihydro-3,5-dihydroxy-6-methyl-4(4H)-pyranone, 2,3-Dihydro-3,5-dihydroxy-6-methyl-4(H)-pyran-4-one, 2,3-Dihydro-3,5-dihydroxy-6-methyl-4-pyranone, 2,3-Dihydro-3,5-dihydroxy-6-methyl-4-pyrone, 2,3-Hydro-3,5-dihydroxy-6-methyl-4-hydro-pyran-4-one, 3,5-Dihydroxy-2-Methyl-5,6-Dihydropyran-4-One, 3,5-Dihydroxy-6-methyl-3,4-dihydro-2H-pyran-4-one, 3-Hydroxy-2,3-dihydromaltol, 4H-pyran-4-one, 2,3-dihydro-3,5-dihydroxy-6-methyl-, 5,6-Dihydro-3,5-dihydroxy-2-methyl-4H-pyran-4-one, 5-Hydroxy-5,6-dihydromaltol, 6-Methyl-3,5-dihydroxy-2,3-dihydro-4H-pyran-4-one, Pyranone

Description

5-hydroxymethylfurfural (HMF) is produced in the process of starch degradation by α-amylase. The HMF can be found in many plant sources, such as apples, pears, and carrots. It has a bitter taste and is used as a model system for organic chemistry reactions. The reaction products of HMF are mainly 5-hydroxymethyl-2-furancarboxaldehyde, 2,5-dihydroxyfuranacrolein, 5-hydroxymethyl-2-(3H)-furanone, and 2,5-dihydroxybenzaldehyde.
5-hydroxymethylfurfural is metabolized in the body to form 5-(hydroxymethyl)furfuraldehyde (HMFA). In a series of biochemical pathways, HMFA is oxidized to form 5-(hydroxymethyl) furfural (HMF), which can be

• Marque: Biosynth

Propriétés chimiques

• Masse moléculaire: 144.13 g/mol
• Formule: C₆H₈O₄
• Degré de pureté: Min. 95%
• InChI: InChI=1S/C6H8O4/c1-3-5(8)6(9)4(7)2-10-3/h4,7-8H,2H2,1H3
• Code InChI: InChIKey=VOLMSPGWNYJHQQ-UHFFFAOYSA-N
• SMILES: CC1=C(O)C(=O)C(O)CO1