C.I.Food Red 14:1

CAS : 12227-78-0

Ref. 3D-FF41309

Informations sur le produit

• Nom: C.I.Food Red 14:1
• Synonymes: 11150 Dispersed Pink, Acid Red 51:1, Ariabel Rose 300504, Certolake Erythrosine, Erythrosine aluminum lake, FD&C Red No. 3 Aluminum Lake, Food Red 14:1, Food red No.3 aluminum lake, Japan Food Red No. 3 aluminum lake, Japan Red 3 Aluminum Lake, Japan Red 3AL, Pigment Red 172, Spiro[isobenzofuran-1(3H),9′-[9H]xanthen]-3-one, 3′,6′-dihydroxy-2′,4′,5′,7′-tetraiodo-, aluminum salt (3:2), aluminum 1',3',6',8'-tetraiodo-3-oxo-3H-spiro[2-benzofuran-1,9'-xanthene]-2',7'-diolate (2:3), C.I. Pigment Red 172, C.I. Food Red 14:1, C.I. Acid Red 51:1

Description

C.I. Food Red 14:1 is a colorant that is used in the food industry as a dye for processed meat and poultry products, as well as in some fruit-flavored drinks. The compound is also used as a marker in the detection of tooth cavities, because it reacts with caries to produce an intense red color. C.I. Food Red 14:1 can be detected by a radiation reaction or by exposure to amines that react with the hydroxy group or phosphate group on the particle surface to form a deep red-colored chromophore. This product has an average particle diameter of about 0.2 microns and is composed primarily of functional groups such as carboxylates, sulfonates, and phosphates that have been covalently bonded to the molecule's carbon backbone during synthesis.
C.I. Food Red 14:1 also has antioxidant properties due to its ability to stabilize free radicals and quench reactive oxygen species (ROS)

• Marque: Biosynth

Propriétés chimiques

• Degré de pureté: Min. 95%