Informations sur le produit
Nom :
Isoamyl Salicylate
Synonymes :
- 1,2-Dimethylpropyl 2-Hydroxybenzoate
- 3-Methylbutyl 2-hydroxybenzoate
- 3-Methylbutyl o-hydroxybenzoate
- 3-Methylbutyl salicylate
- Benzoic acid, 2-hydroxy-, 3-methylbutyl ester
- Isoamyl 2-hydroxybenzoate
- Isoamyl o-hydroxybenzoate
- Isopentyl 2-hydroxybenzoate
- Isopentyl alcohol, salicylate
- NSC 7952
- Voir d'autres synonymes
- Salicylic acid isoamyl ester
- Salicylic acid, isopentyl ester
- Isopentyl salicylate
Description :
Isoamyl salicylate is a synthetic chemical, used as a food additive and flavoring agent. It is often used as an artificial butter flavor in imitation butter and margarine products. Isoamyl salicylate is also used to produce detergent compositions for dishwashing, laundry, and hard surface cleaning applications. The synthesis of isoamyl salicylate starts with the reaction of sodium carbonate and an alkanoic acid, such as octanoic acid or hexanoic acid. This leads to the formation of a fatty acid salt (e.g., sodium octadecanoate) and isoamyl alcohol. The fatty acid salt is then reacted with hydrochloric acid to form the final product: isoamyl salicylate.
Avis:
Nos produits sont destinés uniquement à un usage en laboratoire. Pour tout autre usage, veuillez nous contacter.
Marque:
Biosynth
Stockage à long terme :
Notes :
Propriétés chimiques
Masse moléculaire :
208.25 g/mol
Formule :
C12H16O3
Degré de pureté :
Min. 95%
InChI :
InChI=1S/C12H16O3/c1-9(2)7-8-15-12(14)10-5-3-4-6-11(10)13/h3-6,9,13H,7-8H2,1-2H3
Code InChI :
InChIKey=PMGCQNGBLMMXEW-UHFFFAOYSA-N
SMILES :
CC(C)CCOC(=O)c1ccccc1O
MDL:
Point de fusion :
Point d'ébullition :
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Code SH :
