D-Glucose - anhydrous

CAS : 50-99-7

Ref. 3D-MG08747

Informations sur le produit

• Nom: D-Glucose - anhydrous
• Synonymes: Dextrose anhydrous
• Marque: Biosynth
• Description: Glucose (Glu) is the most common carbohydrate on the planet, found in all living organisms and is the major source of metabolic energy for plants and animals. Glucose is a building block in numerous oligosaccharides and polysaccharides. It is present in blood and milk, in gangliosides and in N- and O-linked glycans (Collins, 2006). Glucose is wrongly called a simple sugar because in solution it exists in five forms: two six membered rings (α/β), two five membered rings (α/β) and a straight chain form, a system known as mutarotation (Robyt, 2012). The proportions of different glucose forms are dictated by temperature and pH. D-Glucose is optically active (dextrorotary) and L-Glucose is its enantiomer (Levorotary). Its hydroxyl groups are all equatorial, providing maximum stability, according to Hudsons rules (Hudson, 1948).

Propriétés chimiques

• Masse moléculaire: 180.16 g/mol
• Formule: C₆H₁₂O₆
• Degré de pureté: Min. 96 Area-%
• Couleur/Forme: White Powder