L-Talose

CAS : 23567-25-1

Ref. 3D-MT06736

Informations sur le produit

• Nom: L-Talose
• Synonymes: <span class="text-smallcaps">L</span>-Talose, Talose, <span class="text-smallcaps">L</span>-, alpha-L-talopyranose, beta-L-talopyranose

Description

L-Talose is a type of sugar that is found in plants and animals. It is a stereoselective, synthetic carbohydrate with the chemical formula C12H24O11. L-Talose has an anhydrous dextrose equivalent (DE) of 180. L-Talose is synthesized from D-glucal and D-talonol by a recombinant protein. The immobilization process has been shown to be successful for the production of L-talose as it prevents the loss of product due to adsorption on the surface of the reactor. Molecular modeling was used to determine that L-talose binds to carbonyl groups more strongly than other types of molecules. Anhydrous dextrose was shown to be an effective acceptor for L-talose because it reacts with hydroxyl groups at room temperature and pressure conditions. The nmr spectra show that the hydroxyl group interacts with hydrogen bonding and coordinate covalent bonding

• Marque: Biosynth

Propriétés chimiques

• Masse moléculaire: 180.16 g/mol
• Formule: C₆H₁₂O₆
• Degré de pureté: Min. 95%
• Couleur/Forme: Powder