CAS 20315-25-7

Procianidina B1

Descrizione:

Procianidina B1, con il numero CAS 20315-25-7, è un tipo di composto flavonoide appartenente alla classe delle proantocianidine. È un flavanolo dimerico, composto principalmente da due unità di catechina collegate da un legame carbonio-carbonio. Questo composto si trova comunemente in varie piante, in particolare in frutti, semi e cortecce, contribuendo al sapore astringente di alcuni alimenti. Procianidina B1 presenta proprietà antiossidanti, che possono aiutare a neutralizzare i radicali liberi e possono contribuire a vari benefici per la salute, inclusa la protezione cardiovascolare e effetti antinfiammatori. Inoltre, è stato studiato per il suo potenziale ruolo nel miglioramento della salute vascolare e nella riduzione del rischio di malattie croniche. Il composto è solubile in solventi organici e ha una solubilità limitata in acqua, il che influisce sulla sua biodisponibilità e assorbimento nel corpo umano. In generale, Procianidina B1 è di grande interesse nella ricerca nutrizionale e farmaceutica grazie alle sue potenziali proprietà promozionali per la salute.

Formula: C₃₀H₂₆O₁₂

InChI: InChI=1/C30H26O12/c31-13-7-20(37)24-23(8-13)41-29(12-2-4-16(33)19(36)6-12)27(40)26(24)25-21(38)10-17(34)14-9-22(39)28(42-30(14)25)11-1-3-15(32)18(35)5-11/h1-8,10,22,26-29,31-40H,9H2/t22-,26+,27+,28+,29+/m0/s1

InChI key: InChIKey=XFZJEEAOWLFHDH-UKWJTHFESA-N

SMILES: O[C@@H]1[C@H](C=2C(O[C@@H]1C3=CC(O)=C(O)C=C3)=CC(O)=CC2O)C4=C5C(C[C@H](O)[C@H](O5)C6=CC(O)=C(O)C=C6)=C(O)C=C4O

Sinonimi:

• (+)-Procyanidin B₁
• (-)-Epicatechin-(4β-8)-(+)-catechin
• (2R,2'R,3R,3'S,4R)-2,2'-bis(3,4-dihydroxyphenyl)-3,3',4,4'-tetrahydro-2H,2'H-4,8'-bichromene-3,3',5,5',7,7'-hexol
• (2R,2′R,3R,3′S,4R)-2,2′-Bis(3,4-dihydroxyphenyl)-3,3′,4,4′-tetrahydro[4,8′-bi-2H-1-benzopyran]-3,3′,5,5′,7,7′-hexol
• (4,8-Bi-2H-1-benzopyran)-3,3',5,5',7,7'-hexol, 2,2'-bis(3,4-dihydroxyphenyl)-3,3',4,4'-tetrahydro-
• 2,2'-Bis(3,4-dihydroxyphenyl)-3,3',4,4'-tetrahydro-(4,8-Bi-2H-1-benzopyran)-3,3',5,5',7,7'-hexol
• 2-(3,4-Dihydroxyphenyl)-8-[2-(3,4-Dihydroxyphenyl)-3,5,7-Trihydroxy-Chroman-4-Yl]Chroman-3,5,7-Triol
• Proanthocyanidin B₁
• Procyanidin B1
• Procyanidol B₁
• [4,8′-Bi-2H-1-benzopyran]-3,3′,5,5′,7,7′-hexol, 2,2′-bis(3,4-dihydroxyphenyl)-3,3′,4,4′-tetrahydro-, (2R,2′R,3R,3′S,4R)-
• [4,8′-Bi-2H-1-benzopyran]-3,3′,5,5′,7,7′-hexol, 2,2′-bis(3,4-dihydroxyphenyl)-3,3′,4,4′-tetrahydro-, [2R-[2α,3α,4β(2′R*,3′S*)]]-
• [4,8′′-Biflavan]-3,3′,3′′,3′′′,4′,4′′′,5,5′′,7,7′′-decol, stereoisomer
• Procyanidin B1, 97%, from Vitis vinifera Linn.
• PROCYANIDINDIMERB1
• 2-(3,4-dihydroxyphenyl)-4-[2-(3,4-dihydroxyphenyl)-3,5,7-trihydroxy-3,4-dihydro-2H-chromen-8-yl]-3,4-dihydro-2H-chromene-3,5,7-triol
• Procyanidin B1, froM Vitis vinifera Linn.
• PROCYANIDIN B1 USP/EP/BP
• (2R,2'R,3R,3'S,4R)-2,2'-Bis(3,4-dihydroxyphenyl)-4,8'-bichroman-3,3',5,5',7,7'-hexol
• (2R,3R,4R,2'R,3'S)-2,2'-Bis(3,4-dihydroxyphenyl)-3,3',4,4'-tetrahydro-4,8'-bi(2H-1-benzopyran)-3,3',5,5',7,7'-hexol
• Procyanidin B1 [Epicatechin (4β→8) catechin]
• (4→8)-Procyanidin B1
• 2-(3,4-dihydroxyphenyl)-4-[2-(3,4-dihydroxyphenyl)-3,5,7-trihydroxy-chroman-8-yl]chromane-3,5,7-triol
• Procyanidin Impurity 2
• [4,8'-Bi-2H-1-benzopyran]-3,3',5,5',7,7'-hexol, 2,2'-bis(3,4-dihydroxyphenyl)-3,3',4,4'-tetrahydro-, (2R,2'R,3R,3'S,4R)-
• PROCYANIDIN B1(RG)
• Proanthocyanidin B1
• EPICATECHIN(4BETA->8)CATECHIN
• Procyanidin B1,cis,trans′′-4,8′′-Bi-(3,3′,4′,5,7-Pentahydroxyflavane)
• 2,2'-Bis(3,4-dihydroxyphenyl)-3,3',4,4'-tetrahydro-2H,2'H-4,8'-bichromene-3,3',5,5',7,7'-hexol
• OligoMeric Proantho Cyanidins
• CIS,TRANS''-4,8''-BI-(3,3',4',5,7-PENTAHYDROXYFLAVANE)
• PROCYANIDIN A2(SH)

Procyanidin B1

CAS: 20315-25-7

Procyanidin B1 analytical standard provided with chromatographic purity, to be used as reference material for qualitative determination.

Formula: C₃₀H₂₆O₁₂

Purezza: (HPLC) ≥90%

Colore e forma: Powder

Peso molecolare: 578.53

Ref: 11-0983

[4,8'-Bi-2H-1-benzopyran]-3,3',5,5',7,7'-hexol, 2,2'-bis(3,4-dihydroxyphenyl)-3,3',4,4'-tetrahydro-, (2R,2'R,3R,3'S,4R)-

CAS: 20315-25-7

Formula: C₃₀H₂₆O₁₂

Purezza: 98%

Colore e forma: Solid

Peso molecolare: 578.5202

Ref: IN-DA0028PD

Procyanidin B1

CAS: 20315-25-7

Formula: C₃₀H₂₆O₁₂

Purezza: ≥ 98.0%

Colore e forma: White to light brown crystalline powder

Peso molecolare: 578.52

Ref: 7W-GK7390

Procyanidin B1

CAS: 20315-25-7

Procyanidin B1

Purezza: ≥95%

Peso molecolare: 578.52g/mol

Ref: 54-BUP04519

Procyanidin B1

CAS: 20315-25-7

Procyanidin B1, one of the major components of Flavangenol, also suppresses fat accumulation and induced mRNA expression of the fatty acid oxidative enzymes.

Formula: C₃₀H₂₆O₁₂

Purezza: 95%~99%

Colore e forma: Powder

Peso molecolare: 578.526

Ref: BP-BP1146

Procyanidin B1

CAS: 20315-25-7

Formula: C₃₀H₂₆O₁₂

Peso molecolare: 578.53

Ref: 4Z-P-227003

Procyanidin B1

CAS: 20315-25-7

Procyanidin B1, isolated from commonly eaten fruits, binds to the TLR4/MD-2 complex and has anti-inflammatory activity.

Formula: C₃₀H₂₆O₁₂

Purezza: 98.00% - 99.91%

Colore e forma: Red-Brown Powder

Peso molecolare: 578.52

Ref: TM-TQ0205

Procyanidin b1

CAS: 20315-25-7

Oxygen-heterocyclic compound

Formula: C₃₀H₂₆O₁₂

Purezza: ≥ 90.0 % (HPLC)

Colore e forma: Powder

Peso molecolare: 578.53

Ref: 5G-89764

Procyanidin B1

CAS: 20315-25-7

Procyanidin B1 is a polyphenolic compound, which is a type of naturally occurring organic compound. It is primarily sourced from various plants, including grape seeds, apples, and cocoa. This compound is a proanthocyanidin, specifically a type of flavonoid, and is often found in the skins, seeds, and leaves of these plants.

Formula: C₃₀H₂₆O₁₂

Purezza: Min. 95 Area-%

Colore e forma: Powder

Peso molecolare: 578.52 g/mol

Ref: 3D-FP45625

PROCYANIDIN B1

CAS: 20315-25-7

Purezza: 98%

Peso molecolare: 578.526001

Ref: 10-F859798

Procyanidin B1-d3

Prodotto controllato

CAS: 20315-25-7

Formula: C₃₀D₃H₂₃O₁₂

Colore e forma: Neat

Peso molecolare: 581.539

Ref: TR-P755822

Procyanidin B1

Prodotto controllato

CAS: 20315-25-7

Applications Procyanidins B1 is a B type proanthocyanidins found in ceylon cinnamon and is known to exhibit anti-inflammatory effects.
References Yilmazer-Musa. M., et al.: J. Agr. Chem., 60, 8924 (2012); Andre, C.M., et al.: J. Agr. Food. Chem, 60, 10546 (2012);

Formula: C₃₀H₂₆O₁₂

Colore e forma: Brown

Peso molecolare: 578.52

Ref: TR-P755820