CAS 34620-77-4

Maltoesaosa

Descrizione:

Maltoesaosa è un carboidrato composto da sei unità di glucosio collegate da legami glicosidici α(1→4), rendendolo un membro della famiglia dei maltooligosaccaridi. È una polvere bianca e cristallina solubile in acqua, con un sapore dolce. Maltoesaosa è prodotto attraverso la degradazione enzimatica dell'amido da parte dell'amilasi ed è comunemente trovato in vari prodotti alimentari come dolcificante o fonte di energia. La sua struttura molecolare consente una facile digestione e assorbimento da parte del corpo umano, rendendolo un ingrediente utile in integratori nutrizionali e bevande sportive. Oltre alle sue proprietà dolcificanti, Maltoesaosa può anche fungere da prebiotico, promuovendo la crescita di batteri intestinali benefici. È importante notare che Maltoesaosa non ha un impatto significativo sui livelli di zucchero nel sangue rispetto agli zuccheri semplici, rendendolo un'opzione favorevole per chi gestisce l'assunzione di carboidrati. In generale, Maltoesaosa è apprezzato per le sue proprietà funzionali nella scienza alimentare e nella nutrizione.

Formula: C₃₆H₆₂O₃₁

InChI: InChI=1/C36H62O31/c37-1-7-13(43)14(44)21(51)32(58-7)64-27-9(3-39)60-34(23(53)16(27)46)66-29-11(5-41)62-36(25(55)18(29)48)67-30-12(6-42)61-35(24(54)19(30)49)65-28-10(4-40)59-33(22(52)17(28)47)63-26-8(2-38)57-31(56)20(50)15(26)45/h7-56H,1-6H2/t7-,8-,9-,10-,11-,12-,13-,14+,15-,16-,17-,18-,19-,20-,21-,22-,23-,24-,25-,26-,27-,28-,29-,30-,31?,32-,33-,34-,35-,36-/m1/s1

InChI key: InChIKey=DJMVHSOAUQHPSN-KZSASMRXSA-N

SMILES: O([C@@H]1[C@@H](CO)O[C@H](O[C@@H]2[C@@H](CO)O[C@H](O[C@@H]([C@@H]([C@H](C=O)O)O)[C@@H](CO)O)[C@H](O)[C@H]2O)[C@H](O)[C@H]1O)[C@H]3O[C@H](CO)[C@@H](O[C@H]4O[C@H](CO)[C@@H](O[C@H]5O[C@H](CO)[C@@H](O)[C@H](O)[C@H]5O)[C@H](O)[C@H]4O)[C@H](O)[C@H]3O

Sinonimi:

• D-Glucose, O-α-D-glucopyranosyl-(1→4)-O-α-D-glucopyranosyl-(1→4)-O-α-D-glucopyranosyl-(1→4)-O-α-D-glucopyranosyl-(1→4)-O-α-D-glucopyranosyl-(1→4)-
• O-α-D-Glucopyranosyl-(1→4)-O-α-D-glucopyranosyl-(1→4)-O-α-D-glucopyranosyl-(1→4)-O-α-D-glucopyranosyl-(1→4)-O-α-D-glucopyranosyl-(1→4)-D-glucose
• Amylohexaose
• Maltohexaose
• Maltohexaose, tech., 90%
• MALTOHEXAOSE 95+%
• D-Glucose, O-.alpha.-D-glucopyranosyl-(1?4)-O-.alpha.-D-glucopyranosyl-(1?4)-O-.alpha.-D-glucopyranosyl-(1?4)-O-.alpha.-D-glucopyranosyl-(1?4)-O-.alpha.-D-glucopyranosyl-(1?4)-
• Glc6
• 4-O-[4-O-[4-O-[4-O-[4-O-(α-D-Glucopyranosyl)-α-D-glucopyranosyl]-α-D-glucopyranosyl]-α-D-glucopyranosyl]-α-D-glucopyranosyl]-D-glucose
• maltohexanose, dp6
• MALTOHEXAOSE, DP6, 100MG NEAT
• Maltohexose

D-Glucose, O-α-D-glucopyranosyl-(1→4)-O-α-D-glucopyranosyl-(1→4)-O-α-D-glucopyranosyl-(1→4)-O-α-D-glucopyranosyl-(1→4)-O-α-D-glucopyranosyl-(1→4)-

CAS: 34620-77-4

Formula: C₃₆H₆₂O₃₁

Purezza: 95%

Colore e forma: Solid

Peso molecolare: 990.8589

Ref: IN-DA003RFL

Maltohexaose

CAS: 34620-77-4

Formula: C₃₆H₆₂O₃₁

Purezza: ≥ 65%

Colore e forma: White powder

Peso molecolare: 990.86

Ref: 7W-GC2935

Maltohexaose

CAS: 34620-77-4

Maltohexaose

Formula: C₃₆H₆₂O₃₁

Colore e forma: Yellow Powder

Peso molecolare: 990.85888g/mol

Ref: 54-BIM1013

Maltohexaose

CAS: 34620-77-4

Formula: C₃₆H₆₂O₃₁

Purezza: 95%~99%

Peso molecolare: 990.861

Ref: BP-BP3713

MALTOHEXAOSE

CAS: 34620-77-4

Maltohexaose (Amylohexaose) is a natural saccharide, and can be produced from amylose, amylopectin and whole starch.

Formula: C₃₆H₆₂O₃₁

Purezza: 99.78% - ≥95%

Colore e forma: White Powder

Peso molecolare: 990.86

Ref: TM-T5730

Maltohexaose

CAS: 34620-77-4

Formula: C₃₆H₆₂O₃₁

Peso molecolare: 990.86

Ref: 4Z-M-250003

Maltohexaose

Prodotto controllato

CAS: 34620-77-4

Applications A novel glucosylation enzyme. Standard type oligosaccharide.
References Kuriki, T., et al.: J. Biosci. Bioeng., 87, 557 (1999), Meulenbeld, G., et al.: Biotechnol. Bioeng., 70, 363 (2000), Moon, Y., et al.: J. Agric. Food Chem., 54, 1230 (2006),

Formula: C₃₆H₆₂O₃₁

Colore e forma: Neat

Peso molecolare: 990.86

Ref: TR-M160100

Maltohexaose

CAS: 34620-77-4

Maltohexaose is a polysaccharide formed by 6 units of glucose and can be metabolised inside the cell to a substrate-based inhibitor of fucosyltransferases. It can also be converted to GDP-2-deoxy-2-fluoro-L-fucose, a competitive inhibitor of α-1,3-fucosyltransferase. Matohexaose is used as acceptor for measuring the activity of 4-Alpha-Glucanotransferase.

Formula: C₃₆H₆₂O₃₁

Purezza: Min. 70 Area-%

Colore e forma: White Powder

Peso molecolare: 990.86 g/mol

Ref: 3D-OM06869

Maltohexaose (DP6) extrapure, 65%

CAS: 34620-77-4

Formula: C₃₆H₆₂O₃₁

Purezza: min. 65%

Colore e forma: White, Powder

Peso molecolare: 990.86

Ref: SR-27607

MALTOHEXAOSE

CAS: 34620-77-4

Purezza: 95%

Peso molecolare: 990.8610229

Ref: 10-F825531

Maltohexaose

CAS: 34620-77-4

Maltohexaose is a polysaccharide formed by 6 units of glucose and can be metabolised inside the cell to a substrate-based inhibitor of fucosyltransferases. It can also be converted to GDP-2-deoxy-2-fluoro-L-fucose, a competitive inhibitor of α-1,3-fucosyltransferase. Matohexaose is used as acceptor for measuring the activity of 4-Alpha-Glucanotransferase.

Formula: C₃₆H₆₂O₃₁

Purezza: Min. 95.0 Area-%

Peso molecolare: 990.86 g/mol

Ref: 3D-W-202419